Pizza in the microwave with yeast dough. Pizza on ready-made crusts in a slow cooker

Today I decided to relax a little and do what I love: cook something delicious. Main course today— pizza in the microwave, I suggest you write down the recipe with photos, as it turned out very tasty. You shouldn't buy a pizza dough in a store just to throw it in the microwave and heat it up. You can spend 10 minutes of your free time and homemade pizza will be waiting for everyone on the table, which is much tastier than store-bought.

The microwave pizza recipe is quite simple. The most common ingredients for cooking are needed. Labor costs are minimal, and everyone will like the result. I think another advantage of this recipe is that everything is prepared at home. Fresh and quality products, which means such pizza will not only be tasty, but also safe.

Knowing what the pizza is made from is important. In stores you can often buy ready-made pizza from stitched ingredients. You can get poisoned with such a semi-finished product! Homemade pizza is a completely different matter. The dough is prepared without yeast, and the freshest and most delicious ingredients are used for the filling. This is the only way to get tasty dish one hundred percent.

Ingredients

To prepare the dough for quick pizza in the microwave, you need the following products:

  • 1 egg (I got an egg with two yolks, so don’t let the photo confuse you);
  • 120 ml milk;
  • 200 ml wheat flour;
  • a pinch of salt (so that the dough is not bland).

For the filling you can use:

How to cook pizza in the microwave - step by step recipe

  1. Let's start with quick test. To begin with, we take premium wheat flour.
  2. A little salt is needed to make the dough tasty.
  3. Add 1 egg. Yes, I used one egg, but I got it with two yolks, so this is how the photo turned out, as if with two eggs. I hope I don't confuse you with this photo. Anyone who reads the text will definitely read this clarification/explanation.
  4. Pour in milk. This time I have a store-bought fat content of 2.6%.
  5. From these simple ingredients we knead the dough.
  6. It should be soft and pliable (softer than dumplings). Let him rest under a towel.
  7. In the meantime, let's get to the tastiest part - the filling. Cut the salami into thin slices. I used 8 slices for one pizza, but it all really depends on the size.
  8. Grate hard cheese onto coarse grater. Here I also do not indicate the exact proportions, since you can add as much cheese as you personally like. I add a good handful of grated slightly salty cheese.
  9. Roll out the dough and place on a glass plate. The flatbread should be thin, and the plate can be sprinkled with flour so that the base does not stick.
  10. Lubricate the base with delicious tomato sauce or ketchup. I have homemade sauce and it is very fragrant - that's a plus.
  11. Lay out the sausage pieces. We do this evenly, leaving a little space between the circles.
  12. Now cut the tomato into circles and place on the base between the sausage.
  13. Generously sprinkle all this beauty with cheese and put it in the microwave at the highest power. Cook for 10 minutes at 700 W.
  14. Decorate the finished pizza fresh basil and serve to the table while the cheese is still stretching in appetizing strings.


If you like this dish, write me about it in the comments. Your few lines will greatly support me and show that you need this project. After all, I write all my recipes for you - my readers. With this, I say goodbye to you today and look forward to your comments!

Video recipe for making pizza in the microwave

How to cook pizza in the microwave for a quick and easy snack? This question is especially interesting for those who really like this Italian dish, but to create it using oven doesn't want to. That is why in this article we decided to look at several ways to make pizza in the microwave so that it turns out as tasty and satisfying as possible.

Italian puff pastry with cheese filling

Very rarely, such a product is made from puff pastry. And in vain. After all, such pizza turns out tender, juicy and soft. Moreover, you can simplify the preparation procedure for this dish by using a ready-made base purchased in the store. Although there is nothing difficult about kneading such dough yourself.

So, to prepare puff base we will need:

  • sifted white flour - 1.5 cups;
  • purified drinking water - ½ glass;
  • margarine for baking or butter - 105 g;
  • granulated sugar - dessert spoon;
  • fine salt - ½ spoon.

The process of preparing the base

Puff pastry for microwave pizza should be prepared strictly according to the recipe. To do this you need to chop cooking oil(margarine) with a sharp knife, and then grind it into crumbs with wheat flour. Further required in cold water dilute fine salt and pour the resulting mass into the loose margarine mixture. All ingredients should be kneaded well (until smooth), placed in a bag and left in refrigeration chamber for 1-3 hours. After a short exposure, the base must be rolled out into a thin layer, folded in half and repeat this procedure 6-8 times.

Before covering the dough cheese filling, it is recommended to bake it in advance. To do this, the puff base must be cut in half so that it fits well in the mold. Next, the rolled sheet should be placed on a dish and microwaved for 5-7 minutes. The oven power when baking should be 800-900 W.

Required components for filling:

  • milk sausages - 2-3 pcs.;
  • tomato sauce or spicy ketchup- 3 large spoons;
  • low-fat mayonnaise - 2 large spoons;
  • hard cheese - 220 g.

The final stage in preparation

In general, it takes 7-8 minutes to bake in the microwave. It is this incredible cooking speed that makes this dish popular among those who care about Italian cuisine. After the base is ready, mix low-fat mayonnaise and ketchup, apply the resulting mass to the flatbread, lay out thin slices of sausages and generously sprinkle the semi-finished product with grated cheese. In this form, the dish must be kept in the oven for about 30-45 seconds. It should be served hot along with strong and sweet tea.

How to cook pizza in the microwave from egg dough?

The presented pizza is made several times faster than from a puff base. Moreover, it turns out much thinner and does not require long kneading of the dough.

To prepare such a base you need to purchase:

  • light wheat flour - 250 g;
  • regular drinking water - 100 ml;
  • fine table salt - a couple of pinches;
  • medium chicken egg - 1 pc.;
  • refined vegetable oil - 30 ml.

Kneading the dough

Before cooking pizza in the microwave, you should knead the base well to make it thick and homogeneous. To do this, in a small bowl you need to beat egg, pour in refined oil, regular drinking water and pour in table salt with wheat flour. Next, the ingredients need to be mixed until elastic and soft dough. While the filling products are being processed, it should be placed in cling film and leave at room temperature for 35-45 minutes.

Required components for filling:

  • marinated champignons or honey mushrooms - 120 g;
  • fresh red tomatoes - 2 pcs.;
  • fatty mayonnaise - 175 g;
  • any cheese durum- 140 g;
  • aromatic ham - 80 g;
  • olives or canned olives - ½ jar.

Step-by-step processing of products

How to cook pizza in the microwave deliciously and quickly? Reply to asked question The recipe presented may well serve. After all egg dough for such a dish it is mixed in a matter of minutes, and the filling includes only simple ingredients, which do not require long-term heat treatment.

Thus, to prepare instant pizza, you should chop pickled champignons or honey mushrooms into thin slices, cut fresh tomatoes, olives or olives in circles, and aromatic ham - on thin straws. You also need to finely grate hard cheese into a separate bowl.

The process of forming and baking pizza

After all the ingredients for the filling are ready, you need to remove the egg dough from the bag, roll it thinly into a layer, place it in a greased form, and place the following components on top one by one: a layer of fatty mayonnaise, circles ripe tomatoes, slices of pickled mushrooms, ham, olives and grated hard cheese. In this form, the dish must be placed in the microwave and cooked at maximum power for 7-10 minutes. Periodically open the device and ensure that the pizza does not burn.

How to properly present an Italian dish to the table?

Quick pizza turns out very tasty and crispy. If you prefer to eat this dish in soft form, That ready product It is recommended to place it in a plastic bag and keep it there for 30-40 minutes. Serve juicy, tender and hearty pizza with mushrooms and ham should be served together with hot tea or some other sweet drink. Bon appetit!

In case you want a quick snack delicious pizza, but there is not enough time to prepare it, then you can purchase it already ready semi-finished product in the shop. Frozen pizza in the microwave is just as easy and simple to prepare as a similar one. home preparation. To do this, the cold product must be placed on a flat plate pre-lined with baking paper. Next, the semi-finished product must be covered with a lid designed specifically for such an oven, and then turn on the heating mode for 8-10 minutes. During this time, the pizza will completely thaw and at the same time be steamed.

Pizza cooked in the microwave is no different from classic pizza in either taste or appearance.

Microwave pizza recipe - general cooking principles

The advantages of this preparation are obvious: speed of baking; simultaneous heating from all sides, which allows even the thickest dough to bake; confidence that the base will not burn.

To prepare pizza in the microwave, you can use any dough, even a ready-made base will do.

In general, there are no strict rules in making pizza; you can put any filling you like on your favorite base, you can also use the dough base that interests you, and the filling will be the products you have in the refrigerator.

The beauty of pizza lies in the fact that the composition “sauce, crust and toppings” can be absolutely anything.

1. Microwave pizza recipe with meat and pepper

From specified quantity ingredients you can prepare three pizzas the diameter of a plate microwave oven. The dough turns out soft, with a crispy crust. Pizza meat is boiled in advance; if you don’t want to bother with cooking meat, it can be replaced sausages or ham.

Base ingredients:

Half a glass of lukewarm water;

Half a glass of milk;

Four glasses of flour;

A package of dry yeast;

Greens to taste (fresh);

Filling ingredients:

120 g boiled chicken;

100 g boiled beef meat;

Leek;

Two sweet meaty ones large peppers;

Olive oil;

Two tomatoes;

Ground pepper;

Olives or olives;

50 g grated parmesan;

Ten cherry tomatoes;

Green pea;

115 g mozzarella.

Cooking method:

1. Mix milk and warm water, add some chopped herbs.

2. Sift the flour, mix one glass with dry yeast and a pinch of salt. Pour this mixture into the milk mixture and whisk. Set aside for 15 minutes.

3. Constantly stirring the dough with a spoon, slowly pour the remaining three cups of flour into the flour mixture with yeast until the dough thickens. Then knead the dough with your hands and divide it into three equal parts.

4. Roll out each one. thin flatbread. Grease three pieces of baking paper with olive oil and place three pizza bases on them.

5. Cut the boiled beef and chicken meat into thin cubes, fry until golden in hot olive oil.

6. Thoroughly wash and peel the peppers and leeks, cut these ingredients into thin rings. Place the vegetables in a greased ramekin, lightly add salt, and bake in the oven for five to seven minutes.

7. Rinse the tomatoes, peel them and chop them, turning the vegetables into puree.

8. Grate the Parmesan and cut the mozzarella into small cubes.

9. Grease the finished cakes tomato puree, add a little salt. Top with fried meat, roasted peppers and leeks. Sprinkle not big amount green peas, add olives cut into rings, then mozzarella and parmesan.

10. Microwave the pizzas individually, setting the timer for each for 15 minutes at the highest power setting.

2. Microwave pizza recipe with mushrooms and sausage

To prepare this pizza, you can use any pizza dough - yeast or yeast-free, purchased or homemade. You can often find in stores special flour for pizza, which is enough to dilute in warm water. Ready-made cakes are also suitable, which will need to be slightly defrosted in the same microwave for 2-3 minutes.

Ingredients:

50-60 g of ketchup or sauce;

A little mayonnaise;

185 g fresh champignons;

145 g smoked sausage(salami type);

Sweet meaty bright pepper;

145 g of cheese (Russian, Dutch - any semi-hard cheese will do);

Large tomato;

Salt, oil;

50 g black olives;

Small onion.

Cooking method:

1. Rinse the champignons and cut into thin slices; cut the tomato into the same slices.

2. Peel the onion and cut into transparent quarter rings and the pepper into half rings.

3. Remove the casing from the sausage, cut it into strips, you can simply grate the cheese or finely chop it.

4. Cut the olives in half.

5. Mix ketchup with mayonnaise.

6. If necessary, roll out the base and brush with mayonnaise-tomato mixture.

7. Place the prepared ingredients in random order, sprinkle shredded cheese on top.

8. Microwave the pizza on high power for 8-10 minutes.

9. Ready product You can decorate with basil and parsley leaves.

3. Microwave pizza recipe with anchovies, tomatoes and parmesan

The tomatoes for this recipe will need to be stewed first, if there is time. heat treatment If there is not enough product, you can replace the vegetable with tomato paste.

Base ingredients:

Half a glass of flour;

5 g yeast (dry);

20 ml of oil (you can take either olive or sunflower);

A third of a glass of warm water.

Filling ingredients:

Bulb;

Large tomato;

110 g parmesan (grated);

Two tablespoons of olive oil;

Italian herbs;

60 g canned anchovies.

Cooking method:

1. Pour dry yeast into warm water and stir.

2. Pour in vegetable oil, add flour, knead into a tight dough. If there is not enough flour, you can add a little more.

3. Roll out the resulting dough into a thin flat cake, place it in the microwave, placing it on a greased baking paper, for three to four minutes.

4. Cut the onion into rings, cut the anchovies into several strips.

5. Scald the tomato with boiling water, peel off the skin, and chop into small cubes.

6. Stew the tomatoes with salt and Italian herbs within five minutes.

7. Brush the crust with the cooled tomato mixture, place onion rings and anchovies on top, and generously sprinkle all the pizza ingredients with cheese.

8. Cook the pizza in the microwave at maximum power for ten minutes.

4. Microwave pizza recipe with vegetables and cheese

The dough for this recipe is universal - soft with a crispy crust. It is ideal for all types of fillings, be it meat, vegetable, seafood or even sweet.

Ingredients (base):

680 g of starter for yeast dough;

A glass of lukewarm water;

Small spoon of sugar;

Five glasses of flour;

10 ml olive oil;

Salt and chopped basil leaves to taste.

Ingredients (filling):

50 ml olive oil;

Minced two cloves of garlic;

Bell peppers of different colors – 5 pcs.;

80 g tomato sauce;

Olives - about 30 pieces;

205 g mozzarella;

Italian herbs.

Cooking method:

1. Pour warm water into a deep bowl, dissolve the starter and sugar in it. Leave for ten minutes.

2. Add salt, olive oil, stir.

3. Without ceasing to stir, slowly add the sifted flour into the resulting mixture and knead the dough.

4. Stir, set aside for thirty minutes so that the dough reaches the desired condition. The dough should rise and increase in volume by two to two and a half times.

5. Knead the risen dough with your hands. After adding chopped basil, leave for another hour.

6. Ready dough divide in half, roll out a thin round layer from each half.

7. Place the base on greased parchment.

8. Cut the olives into two or three parts, cut the mozzarella into cubes, and cut the pepper into strips.

9. Stir tomato sauce with garlic, Italian herbs and a pinch of salt.

10. Coat pizza bases with flavor. tomato dressing.

11. Place the greased base in the microwave for five minutes.

12. Place peppers, olives, and mozzarella on the crust.

13. Cook for another five minutes.

5. Microwave pizza recipe with ham and olives

Pizza cooked in the microwave, soft and elastic dough It turns out especially tasty and tender. As with any other pizza, you can choose the filling based on your taste preferences.

Ingredients for the dough:

265 g flour;

95 ml water;

13-15 g sugar;

Slaked soda;

Half a pack of margarine (90-120 g);

Filling ingredients:

Ten olives;

155 g ham;

Two tomatoes;

Bulb;

55 g cheese;

Black pepper;

Butter(1.5-2 spoons).

Cooking method:

1. Margarine must be frozen. Grate it, mix with slaked soda, flour and salt.

2. Pour in water and knead the dough. Wrap it in a bag and put it in the refrigerator for an hour and a half.

3. Take out the settled dough, roll it into a layer, then fold it in four and roll it out again. Repeat this procedure several times.

4. From ready dough Roll out the cake no more than 1 cm thick and with low sides, place the base on parchment on a microwave plate.

5. Distribute ham, slices of olives, onion and tomato rings on the surface, cut into small thin strips.

6. Pour melted butter over everything, sprinkle with pepper, and add grated cheese on top.

7. Cook on medium power for ten minutes first, then switch to high power and cook for another five minutes.

6. Microwave pizza recipe on a ready-made basis

Ingredients:

Ready round base- 1 PC.;

120 g boiled chicken meat;

Small onion;

155 g mushrooms;

75 g cheese;

Olives;

Ground pepper;

Tomato sauce;

Mayonnaise.

Cooking method:

1. Place the prepared base on parchment and defrost in the microwave for two to three minutes.

2. Grease the surface of the crust with mayonnaise and tomato sauce.

3. Place chicken cut into small cubes, olive rings, chopped herbs, fried mushrooms and grated cheese.

4. Turn on maximum power, cook for three to five minutes.

7. Recipe for cheese pizza in the microwave with puff pastry

Ingredients:

Layer of puff pastry;

Three types of cheese with a total weight of 250-280 g (you can take Parmesan, mozzarella and feta cheese or any semi-hard cheese);

Salt pepper;

Hot pepper;

Tomato sauce.

Cooking method:

1. Thaw the puff pastry, roll it out, bake in the microwave at high power for five minutes.

2. Mix tomato sauce with chopped hot pepper and ground pepper, place on the prepared base, distribute evenly.

3. Grate or chop all the cheeses into small cubes and sprinkle them over the base.

4. Cook for about one and a half to two minutes until the cheeses melt.

Microwave pizza recipe - some tricks

You can use tomatoes instead tomato paste, sauce and vice versa.

If you use seafood such as mussels, squid, shrimp for the filling, they should be boiled first.

Basil leaves add a special flavor to pizza.

Before stewing, you need to remove the skin from the tomatoes.

If the dough turns out to be watery or thick, then you can knead the dough to the required consistency by adding water or flour to the right quantity.

If you want your pizza to have pungent taste, then add either red ground pepper, or hot pepper.

Some ingredients are completely replaceable: for example, instead of mozzarella, you can use any soft cheese, instead of meat - sausages, it is permissible to replace olive oil with sunflower oil.

Greetings, my dear cooks. Do you like pizza? If yes, then this article will be very interesting to you. I'll tell you how to cook pizza in the microwave. The delicious dish will be prepared very quickly. And there are many filling options - for every taste.

First, an example of a “classic” version of a dish. If you're short on time, you can make some yummy ready-made basis. Such cakes do not require additional baking, so the total cooking time is reduced.

To make this pizza, you need to take care of the following components in advance:

  • 2 cakes;
  • 2 pcs. tomatoes;
  • 1 bell pepper (take green, it will look harmonious);
  • 300 g ham;
  • 1 tbsp. soy sauce;
  • 200 g cheese;
  • 6 tbsp. mayonnaise (it’s better if it’s homemade).

Set the microwave oven to 800 watts. Then place the cakes there for 2-3 minutes. While the base is heating, prepare the filling.

We wash the tomatoes thoroughly, then wipe them dry and cut into thin rings. We wash the bell pepper, remove seeds and cut into half rings. The ham can be cut into cubes and the cheese as desired. Mix soy sauce with mayonnaise.

Grease the heated cakes with the mixture soy sauce with mayonnaise. Then lay out the ham, then the tomatoes and peppers. And spread the cheese on top. Bake this delicacy at 800 Watts for 3-5 minutes.

Quick pizza on a loaf

This dish is prepared in 10 minutes. Well, this is not surprising - the base is ready, and the filling is quickly baked.

For the crust you will need the following ingredients:

  • 5-6 pieces of loaf;
  • 4 tbsp. milk;
  • 1 egg.

Products for filling:

  • 150 g grated hard cheese;
  • 2 tbsp. ketchup;
  • 5 slices of sausage;
  • 2-3 pickled cucumbers (take small ones).

Carefully crumble the loaf and pour milk over it. Then mix it all well. Beat the egg separately and add it to the mixture. As a result, you should end up with a thin paste. Transfer this mixture to a high-sided plate or silicone mold. Gently level the mixture with a spatula.

Next, pour ketchup over the base (distribute it evenly on the surface of the “cake”). Then add the filling - sliced ​​cucumbers and sausage, as well as grated cheese. You can use other ingredients if desired. These can be olives, mushrooms, tomatoes, bell peppers, etc.

Place the casserole in the microwave for 10 minutes, setting it to “microwave + grill”. Then take out the pizza. While it's hot, you can sprinkle cheese on top.

From this set of products will be large portion- it will work for several people. By the way, here step by step video recipe this dish.

Mini pizza on a loaf

You may be asking: is it possible to make exactly the same pizza, but in a mini format? Nothing could be simpler. You can bake it in a regular plate (the main thing is that it is suitable for use in the microwave).

For the base you will need 3 pieces of loaf and an egg. Mix the crushed bread with raw egg, then put this mass on a plate and level it. Place slices of sausage on top. Next, add the sauce (mayonnaise + ketchup + spices). Then sprinkle the casserole with cheese and send it to the microwave. This delicious dish is ready in 5 minutes. if you love crispy crust, leave the dish in the microwave for a couple more minutes.

How to make pizza on pita bread

The recipe for this dish is very simple. This is how I cooked pizza in a frying pan. It turned out fast and tasty too. For the dish you need the following products:

  • lavash sheet;
  • 1 tomato;
  • 100 g of ham, sausage or fried meat;
  • 50 g grated hard cheese;
  • ketchup;
  • mayonnaise.

We cut the pita bread to the size of the plate in which we will bake the dish. Lubricate the base with ketchup. Cut the meat (sausage or ham) into cubes 1-1.5 cm in size. Then place the pieces on pita bread. Cut the tomato into half rings. And spread the tomato evenly onto the meat layer. Then grease with mayonnaise and sprinkle with grated cheese.

Place the yummy in the microwave and bake for 4-5 minutes. Everything is ready: enjoy it. Only this pizza is barely enough for 1 person. Therefore, preparing for big company, increase the number of such mini-pizzas in proportion to the number of eaters :)

Making pizza without yeast using kefir

This incredibly tasty dish will be appreciated by seafood lovers. For the base, stock up on the following components:

  • 2 tbsp. wheat flour;
  • 1 glass of kefir;
  • 1 tsp Sahara;
  • 1/2 tsp. salt;
  • 1/2 tsp. soda;
  • 2 eggs.

We will prepare the filling from:

  • 100-120 g boiled mussels or squid;
  • 200 g canned fish(eg tuna);
  • boiled carrots;
  • boiled egg;
  • 60 g pickled mushrooms;
  • 100 g hard cheese;
  • 2 tbsp each mayonnaise + ketchup.

First, knead the dough: add soda, sugar + salt to kefir. Lightly beat the eggs. Mix kefir and eggs with flour. Afterwards, set the dough aside and let it rest for half an hour under a covered towel.

Next, roll out a thin layer. Place the base on a baking pan, which needs to be greased in advance. vegetable oil. We make small sides. Then lightly grease the dough with mayonnaise. Canned fish Knead well and distribute in an even layer. Lubricate the top with ketchup.

Cut the boiled egg into rings and place on top of the ketchup. Then cut the carrots into rings or small cubes. Place it in the next layer. After that we have chopped pickled mushrooms, mussels or squid, and then grated cheese.

Set the microwave oven to maximum power. Place the dish in the microwave and bake for about 10 minutes. Before serving this yummy, sprinkle it with chopped herbs and garnish with olives.

How to make pancake pizza

The crust, as you guessed it, will be a potato base. To prepare it you will need:

  • 4 medium sized potatoes;
  • 1-2 eggs;
  • 2 tbsp. wheat flour;
  • salt.

For the filling, stock up on the following products:

  • 150 g hard cheese;
  • 5 slices of ham;
  • half a tomato;
  • 2 tbsp. ketchup.

Peel the potatoes and grate them on a medium-sized grater. Remove excess liquid. Then mix with egg, salt and flour. Place the mixture on a lightly greased baking sheet. Then we put the base in the microwave for 5 minutes, setting the “microwave + grill” mode. Then remove the potato pancake from the microwave and turn it over.

Lubricate the potato base with ketchup. Then lay out the ham and chopped tomato into rings. And sprinkle cheese on top. Then bake in the same mode for about 5 minutes. That's it - time to take a sample.

Making yeast-free pizza

For the crust you need to take:

  • 70 ml water;
  • 300 g wheat flour;
  • salt.

The filling will be represented by the following products:

  • 100 g hard cheese;
  • 70-100 g sausage;
  • half an onion;
  • a quarter of a tomato;
  • fresh herbs;
  • olives;
  • mayonnaise;
  • ketchup.

Mix flour with water, then add a little salt. Mix all ingredients thoroughly. Roll out a thin layer and cut out a circle the size of a microwave plate. Grease the mold with vegetable oil and place the base on it. We make small sides.

Then we put the dough in the microwave. Set to maximum power and bake for 5-6 minutes. As a result, we will have a finished cake. We will put the filling on it.

Mix ketchup with mayonnaise - the sauce is ready. Lubricate the flatbread with this sauce. Then we lay out thin onion rings, slices of sausage and tomato slices. Sprinkle grated cheese on top and arrange the chopped olives beautifully.

We send this beauty to the microwave for 5 minutes and set the maximum power. Before serving, decorate the yummy with herbs. I also advise you to carefully study this video instruction.

How to make pizza from puff pastry

We will make the base from the finished dough. You will need 1 sheet of puff pastry. For the sauce, I advise you to take a little ketchup and mayonnaise - you will need to mix them. For the filling, everything you have in the refrigerator will do - ham, bell pepper, cheese and whatever else you can find edibles :)

Roll out the pizza dough thinner. Then we cut it to the size of the microwave plate. Place the base in the microwave for 5 minutes and bake in the “microwave + grill” mode.

Grease the finished base with tomato-mayonnaise sauce. Then lay out the ham slices and half circles bell pepper. And sprinkle grated cheese on top. And again put the dish in the microwave for 4 minutes. Then we take out the yummy and enjoy its divine taste.

Additional Tricks

  1. Don't make the base too thick. The maximum thickness is up to 1 cm. Otherwise, the dough will not bake.
  2. First of all, bake the base better. Place the filling on the finished crust. This way the base will not turn out soggy.
  3. And also, for the filling, try to use those ingredients that have already been processed. preliminary preparation. The meat should be fried, the eggs should be boiled, etc. And don’t skimp on the cheese – you can use more of it :)

If for any reason you are limited in time, and ready dish should be in 15 - 20 minutes, then the most convenient device for this can safely be called a microwave oven. Cooking pizza in the microwave, compared to other methods, speeds up significantly and at the same time the taste and appearance products do not change. In a microwave oven, the product is treated with heat throughout its entire volume. This way the pizza is baked much better, and the layer of dough can be made thicker if you wish.

From simple and available products Pizza is prepared in the microwave in 5 minutes. If you use raw filling, more thick dough etc., then the cooking time may increase slightly, but not significantly. The housewife spends most of her time preparing, cutting food, kneading dough, and putting all this stuff into a mold. The microwave also allows you to quickly reheat previously prepared and frozen pizza. Frozen pizza in the microwave is absolutely no worse than freshly baked pizza, and the convenience of this type of preparation is obvious. Everyone knows how to reheat pizza in the microwave.

To prepare pizza in a microwave oven you will need special dough. Microwave pizza dough is a little different than regular oven dough. It needs to be made a little more liquid, and you also don’t need to let it sit, rise, etc. These are the so-called high-speed tests. Pizza is cooked quickly in the microwave, so the dough should quickly respond to temperature changes, and not slowly rise and ripen. Also used for pizza puff pastry. It behaves quite well in the microwave, the pizza turns out original and very tasty.

How to make pizza in the microwave? You will find the answer to this question on the website. homemade pizza Microwaving is convenient for a number of reasons. For example, in such a pizza you can use both raw and prepared toppings. You can mix them in the desired proportion. The main thing is to monitor the process and prevent the pizza from overexposure in the oven. And then you will probably have a tasty and flavorful pizza in the microwave, use any recipe, you can come up with it yourself by including your favorite foods in the dish. Cooking pizza in the microwave involves an element of creativity, because a short time need to be able to do cooking masterpiece. Look at the photos of pizza, they are all so colorful and bright. Each of them is a figment of the chef’s imagination. Try and create your own unique pizza in the microwave. Be sure to show a photo of a successful product to other lovers of this dish, let them also appreciate it. Use the recipe with photo when preparing pizza in the microwave, it’s more convenient to work with a large number of products.

And if you decide to learn how to cook pizza in the microwave, check out our tips:

Cannot be placed in microwave oven metal utensils. Use glass and foil, this will also make it easier to remove the pizza;

When using foil, be careful not to let it touch the walls of the oven;

Pizza dough in the microwave should be made more liquid than for traditional way pizza making;

Microwaveable foods do not need to be rehydrated;

The microwave oven must be preheated before placing the pizza;

Yeast dough for making pizza in the microwave does not need to be subjected to the “proofing” process; immediately after kneading, it can be used in making pizza and placed in the oven;

To ensure even baking, place a sheet of foil under the pizza and lift its edges slightly. This way the pizza will not burn and the fat will not leak out;

Pizza, unlike other dishes, can be picked up with your hands and bitten into. small pieces. Therefore, provide napkins on the table.

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