Rows
In this article you will learn what edible and poisonous row mushrooms are. Autumn is mushroom time. All lovers of quiet hunting go to...
Now the blanks can be moved to the basement for at least a month and a half. If prepared correctly, pickles can be stored for up to a year. Tip:...
In order to be able to put aromatic and appetizing mushroom products on the table, they buy them ready-made in the supermarket or produce them with their own hands,...
The poplar row has other names - sandpiper, subtopolnik. The fruiting bodies of this variety belong to the third category, which means they...
Ryadovka belongs to the lamellar species of mushrooms and some fear that they are poisonous. But this is absolutely in vain. Rows growing in our...
Pickled mushrooms in rows, recipes for the winter are quite varied, but the cooking process is quick and does not take much time. All...
Ryadovki is the name of a family of lamellar fruiting bodies, most of which are suitable for consumption. Experienced mushroom pickers are good...
Taxonomy: Division: Basidiomycota (Basidiomycetes) Subdivision: Agaricomycotina (Agaricomycetes) Class: Agaricomycetes (Agaricomycetes) Subclass:...
It’s easy to get confused in the numerous types of rows, especially for a novice mushroom picker. Numerous rows, edible and inedible, form...
Fans of row mushrooms assure that this mushroom can be consumed in any form - fresh or salted, and its taste is quite decent. I think,...
Taxonomy: Division: Basidiomycota (Basidiomycetes) Subdivision: Agaricomycotina (Agaricomycetes) Class: Agaricomycetes (Agaricomycetes) Subclass:...