First fruit salad. Fruit salad with creamy yogurt and strawberries

The advantage of the dish is that you can choose each component of the salad yourself. The choice may depend on personal preference or seasonal fruits.

To dress the salad, you can use any yogurt:

• Natural yogurt without sugar
• Yogurt with filling (with filling or flavor of vanilla, chocolate, caramel)
• Homemade yoghurt with bacteria (made independently without sugar from milk)
• Yogurt with muesli (tasty, healthy and satisfying)
• Yogurt with honey (in your favorite ratio) - a sweet and healthy dressing
• If you don't have yogurt or you just don't like this product, you can replace it with sour cream of any fat content or whipped cream. Fruit salad with sour cream has a rich creamy taste and fruity sourness.

Recipe for fruit salad with yogurt:

You will need:

Apple – 1 piece (sweet, red)
Kiwi – 2 pieces (soft – this is a sign of sweetness)
Banana – 1 piece (medium size)
Orange – 1 piece (small size)
Yogurt – 4 tablespoons (any yogurt)
Nuts – for serving (any)

Preparation:

Each fruit should be peeled. You can leave the apple with the skin if you like to eat it. The seeds should be removed from the apple.
The banana is cut lengthwise and only then into cubes. All other fruits are cut into cubes in the same way. Remove the orange from the orange before slicing. maximum amount films.
All fruits are placed in a serving bowl and mixed using a spoon. You should not mix the fruits too much, as they may lose their attractive appearance.
if you love sweet fruit New salad, sprinkle one or two teaspoons of powdered sugar on top of the fruit (the sand will “crunch” on your teeth).
Yogurt is poured on top of the fruit. Try to distribute it over the entire surface. You should not stir the salad so that it does not lose its beautiful view. Yogurt will penetrate into each layer on its own due to its liquid structure.
The walnut (or any other) should be slightly chopped with a knife and sprinkled over the top of the salad. The dish is ready to serve!

Dietary fruit salad, recipe

In order to prepare a dietary fruit salad you will need non-sweet, non-sweet high-calorie fruits, and also a non-greasy dressing. In any case, fruit salad should be eaten only in the first half of the day, so that the calories in the dish have time to be consumed by the evening.

You will need:

Apple – 1 piece (sweet or sour)
Kiwi – 1 piece (soft, sweet)
Orange – 1 piece (not large)
Grapefruit - half a citrus
Pomegranate seeds for garnishing the dish
A few spoons of natural low-fat yogurt for refueling
Banana is a starchy fruit, and starch is bad for weight loss. You cannot add a banana to a diet fruit salad. Grapes are also contraindicated - they are very high in calories. Choosing fruits for diet salad, try to give preference to more sour than sweet.

Preparation:

Peel the apple from peel and seeds. The pulp is cut into cubes and placed in a small salad bowl or bowl for serving the dish.
Kiwi should be peeled and cut into cubes
Orange and grapefruit are cleaned of films as thoroughly as possible, as they can give off a bitter taste. Citrus pulp should be cut into cubes.
All ingredients are mixed a little, but as carefully as possible so as not to crush a single cube.
Natural yogurt dressing is poured on top of the fruit.
Garnish the salad with a handful of pomegranate seeds.

Fruit salad with nuts, recipe

Nuts complement fruit perfectly. This is one of the best flavor combinations. If a fruit salad is seasoned with a dairy product (cream, sour cream, yogurt), then such a dish is also very healthy!

To prepare a fruit salad, you can use absolutely any nuts:

• Walnut
• Pistachio
• Peanut
• Pine nuts
• Almond
• Cashew
• A tasty and healthy solution is to use a mixture of nuts. The nut can be left whole (if your teeth allow), or you can split it into pieces to make them easier to chew.

A simple recipe for walnut salad:

You will need:

Orange – 1 piece (sweet)
Kiwi – 2 pieces (soft, sweet)
Canned or fresh pineapple– 200 grams (drain syrup from canned food)
Apple – 1 piece (sour)
Yogurt or sour cream for dressing
Honey or caramel syrup For decoration
Mint leaves (to decorate the dish)
Walnut – 70 grams

Preparation:

The orange is peeled and filmed as thoroughly as possible and chopped into cubes.
The rest of the fruits are peeled, the apple's seed capsule is removed
Fruits are placed on a serving plate in a mixed order
Salad topped with yogurt
Pour a thin stream over the yogurt required amount liquid honey or caramel topping for sweetness
The salad is sprinkled with nuts and decorated with a mint leaf.

Fruit salad with pear: recipe

Pear is a juicy and sweet fruit that will complement the taste of any salad. For fruit salad, it is best to choose soft sweet pear, not green and hard.

You will need:

Pear – 2 pieces (sweet fruit)
Kiwi – 3 pieces (or 2 large ones)
Strawberries – 300 grams
Mint - a few leaves
Powdered sugar (for decoration)
Sour cream - two spoons for dressing

Preparation:

The pear is peeled, as the skin may be too rough.
You should also remove the seed box from the pear and cut the pulp into cubes.
Peel the kiwi and cut it into cubes
Strawberries are cleared of stems and cut in half. If the strawberries are small, you can leave them whole
The fruits are placed in a salad bowl and mixed carefully.
The sour cream dressing must be added while stirring. If you want to receive dietary dish– don’t refuel at all.
Fruit salad should be sprinkled a little on top powdered sugar and garnish with mint leaves.

Fruit salad with kiwi and banana, recipe

Kiwi and banana are one of the best flavor combinations. Kiwi has a pleasant acidity and a slightly watery but juicy texture. Banana is denser, harder. It is distinguished by its sweetness. A fruit salad with these two ingredients will be very tasty!

You will need:

Kiwi – 3 pieces (sweet or sweet and sour)
Banana – 2 pieces (medium size, sweet)
Mandarin – 3 pieces (sweet or sweet and sour)
Kishmish grapes – 200 grams (sweet white)
Yogurt or sour cream dressing
Choose sweet banana It's very easy to make a salad! Buy bright bananas yellow color with an abundance of dark small specks. Specks are a sign of the sweetness of the fruit.

Preparation:

Kiwi is peeled, cut into cubes, placed in a salad bowl
The banana is peeled, cut lengthwise and only then into semicircles (or cubes)
The tangerine is cleaned as thoroughly as possible to remove the film so that it does not end up in the salad.
The grapes are washed, each berry is removed from the bunch
The fruits are placed in a salad bowl and seasoned with sour cream.
If desired, the salad can be decorated with mint leaves or nuts

Fruit salad for a holiday, birthday: recipes

Fruit salad will become the best treat for birthdays, both for children and adults. This light dish With rich taste, healthy and tasty. Fruit salad can be served as a side dish for a birthday party, and the dressing can be served in a separate gravy boat. This is done because not everyone likes dairy products, for example, or honey.

Options for original fruit cuts:

Prepare a fruit salad for your birthday with original and exotic fruits. Such fruits are not on the table every day, so give your guests the opportunity to try them.

Fruit salad in pineapple for birthday:

You will need:

Pineapple – one large ripe fruit
Grapes – one bunch of red sweet grapes
Strawberries – 200 grams sweet
Watermelon - gram of pulp
Blueberries or blueberries - a handful
Offer guests several options for dressing: honey, yogurt, sour cream or fruit juice.

Preparation:

Cut the pineapple in half
Using a knife and spoon, try to carefully remove the pulp from the pineapple, transfer it to a salad bowl
Grapes should be separated from the bunch, large ones should be cut in half
Strawberries should be removed from the tail and large berries to cut in half
Watermelon pulp should be cut into cubes
All ingredients are mixed carefully in a salad bowl and transferred to half a pineapple.
The finished salad can be sprinkled with powdered sugar for beauty and garnished with mint leaves

Peach fruit salad

Peach is a juicy fruit with a rich pleasant taste. Peach will become bright ingredient fruit salad. You can prepare the salad with either fresh or canned peaches.

You will need:

Peach – 3 pieces (sweet, ripe)
Orange – 1 piece (one large sweet fruit)
Banana – 1 piece (sweet)
Raspberries – 100 grams
Blueberries – 50 grams
Any dressing: yogurt, kefir, sour cream, cream or honey.

Preparation:

The peach is cut in half, the furry skin and pit are removed. The pulp is chopped into cubes
The orange is peeled and filmed. The pulp is cut into cubes
Banana can be cut into cubes or rings
Pieces of fruit are mixed in a salad bowl and transferred to a serving bowl
For sweetness, fruits can be sprinkled with powdered sugar.
Do not pour on top a large number of gas stations
Berries are placed on top of the dressing

Fruit salad with whipped cream: recipe

Whipped cream perfectly complements the taste of juicy fruit. You should garnish the fruit salad with whipped cream right before serving, as the cream can “fall” if it sits for a very long time and turn into an unsightly puddle.

You can buy whipped cream at any store. They are sold in containers, from which it is very easy to squeeze out a figurative stream of cream and distribute it over the entire surface of the salad.

You will need:

Apple – 1 piece (sweet)
Watermelon – 200 grams (pulp)
Blackberries – 50 grams
Blueberries – 50 grams
Strawberries – 100 grams
Whipped cream
Walnut or carom for decoration (mint)

Preparation:

The apple is peeled and seeded, the seeds are removed, cut into cubes and placed in a salad bowl.
Add diced watermelon and strawberries to the apple
The salad is transferred to a bowl for serving and topped with berries.
The required amount of whipped cream is squeezed on top of the berries. The salad is decorated in any way: nuts, mint, fruits, chocolate.

Fruit salad from apples and oranges: recipe

You will need:

Apple – 1 piece (sweet, large)
Orange – 1 piece (sweet, large)
Mandarin – 2 pieces (sweet)
Kishmish grapes – 200 grams
Mint - a few leaves
Sweet yogurt for dressing

Preparation:

Oranges and tangerines are peeled and filmed, their pulp is chopped into cubes
The apple is peeled and seeded and cut into cubes.
Grapes are removed from the bunch and added to the salad
The ingredients are mixed and placed in a bowl for serving.
Top the salad with sweet yogurt, garnish with mint leaves

Fruit salad with ice cream: recipe

Slightly melted ice cream will be an excellent dressing and addition to fruit salad. The advantage of ice cream is that as it melts, the dressing and the salad itself will become more and more delicious.

You will need:

Grapefruit – 1 piece (small, sweet)
Banana – 1 piece (large and sweet)
Raspberries – 100 grams
Ice cream – 100 grams (white ice cream)
Chocolate shavings for decoration

Preparation:

Peel the grapefruit and remove all the films, leaving only the pulp. Carefully cut the pulp into cubes
Peel the banana and cut into thick half-rings or rings
Arrange fruit in a bowl, place raspberries on top
Soft ice cream placed on fruit
Ice cream sprinkled with finely grated chocolate

Agree that fruits and berries themselves are great option dessert. When it comes to berry dessert, then a small deep plate always appears before your eyes, in which strawberries, blueberries or raspberries, strawberries or any other berries lie neatly. But we must not forget that there are also variety of dishes from fruits and berries that you can prepare at home yourself.

I would like to immediately note that cooking fruits and berries requires special culinary skills. It may be difficult for a beginner here, because the structure of this product light and gentle, which means it can be easily damaged. On our website in the appropriate section we will collect many proven recipes that are not just written for catchphrase, but actually help the housewife to cook, and help her do it correctly.

It’s not worth telling for a long time what exactly recipes from fruits and berries with photos can be, these are, of course, mainly desserts and here it is important to look at the final photos in order to choose what you want to cook for you. Of course, baskets of different types and compositions look especially chic. To keep fruits and berries in such baskets or on pies, you will have to use gelatin or agar-agar.

It is worth mentioning separately that there is also a category of recipes for what to cook from berries and fruits. These are, of course, different kinds of sauces. Many people think that sauces only come with berries, but nothing like that. In general, cooking also has its own fashion. Just a few years ago it was fashionable to cook exclusively berry sauces, but today the trend is shifting towards fruits. Sauces can be prepared based on fresh juice fruits with the addition of the same berries or even vegetables.

Dishes from fruits and berries: study recipes with photos in our section and choose for yourself. After all, there can be any number of options and combinations. Plus, almost all recipes on our site have step by step photos, which help the housewife not only read what she is doing, but also see the result that should be obtained after a particular process. This is important from the point of view that working with berries and fruits is quite difficult.

10.12.2018

Apple pie "Invisible" that melts in your mouth

Apple pie is the perfect pastry for... family tea party. Prepare it according to our recipe - you will be delighted with its taste and appearance!

Ingredients:
- flour – 70 g;
- peeled apples – 400 g;
- sugar – 70 g;
- milk – 80 ml;
- vegetable oil – 2 tbsp;
- eggs – 2 pcs;
- baking powder – 1 tsp.

For filling:
- sugar – 80 g;
- egg – 1 pc;
- butter - 50 gr.

16.09.2018

Watermelon compote for the winter

From one kilogram of watermelon today we will prepare a very tasty unusual compote. The recipe is very simple and quite quick.

Ingredients:

- 1 kg. watermelon,
- 1 cup of sugar,
- 1 liter of water.

23.07.2018

Mimosa salad with apple without potatoes

There are a lot of recipes for Mimosa salad. Today I will tell you how to prepare a very tasty and simple Mimosa salad without potatoes with cheese and apple.

Ingredients:

- 1-2 cans of canned food “Sardine”,
- 1 apple,
- 3 carrots,
- 1 onion,
- 3-4 potatoes,
- 5 eggs,
- 100 grams of cheese,
- mayonnaise.

13.07.2018

Pitted apricot jam: tasty and thick

Apricots make a lot of good preserves for the winter: excellent compotes, as well as jam. But it still tastes best apricot jam- it’s simply magical: thick, beautiful and very, very tasty!
Ingredients:
- apricots - 1 kg;
- sugar - 1 kg;
- citric acid - 1 pinch.

02.07.2018

Apple compote

Compote made from whole apples for the winter turns out very tasty and beautiful. We recommend preparing it in a 3-liter jar - this way there will definitely be enough compote for everyone! And, believe me, there will be a lot of them!

Ingredients:
- apples - about 11 small pieces;
- sugar - 300 gr;
- water.

28.06.2018

Charlotte with apples in the Polaris multicooker

I recently bought myself a Polaris multicooker and it has become my indispensable assistant in the kitchen. The tastiest thing is this charlotte with apples.

Ingredients:

- 3-4 eggs,
- a glass of sugar,
- a glass of flour,
- 1 gram of vanillin,
- half tsp cinnamon,
- 1 tsp. soda,
- 1-2 apples.

20.06.2018

Simple and delicious bulk apple pie "Three glasses"

Housewives have always loved bulk pies - after all, they are very simple and easy to prepare. And this pastry - with apples - will be no exception. You will certainly appreciate how fast the cake preparation process is and how delicious the result is.

Ingredients:
For dry mixture:
- sugar – 1 glass;
- semolina – 1 glass;
- flour – 1 glass;
- vanilla sugar – 10 g;
- baking powder - 2 tsp;
- salt – 1 pinch;
- butter – 100 gr.
For filling:
- apples – 1-1.2 kg;
- lemon juice - 1-2 tbsp;
- cinnamon - optional.

17.06.2018

Salad "Women's whim" from chicken with pineapples

We are offering to you classic recipe with a photo of the “Women's whim” salad from chicken with pineapples. But you can also experiment and add your own ingredients.

Ingredients:

- 300 grams of chicken fillet,
- 100 grams of hard cheese,
- 150 grams of canned pineapple,
- 2 cloves of garlic,
- mayonnaise,
- salt.

30.05.2018

Rhubarb jam with banana

Be sure to try this rhubarb jam with banana. The taste is unusual, I think many will like it. Making such jam will not be difficult for you.

Ingredients:

- 400 grams of rhubarb;
- 2 bananas;
- 600 grams of sugar;
- 50 ml. water.

26.05.2018

Compote of plums and apples for the winter

Ingredients:

- 2-3 apples,
- 200 grams of plums,
- 200 grams of sugar,
- 2.5 liters of water.

21.05.2018

Muffins with cottage cheese and banana

For a cup of tea, I suggest you prepare delicious muffins with cottage cheese and banana. The recipe is very simple, so be sure to pamper your family with delicious pastries.

Ingredients:

- 1 banana,
- 100 grams of cottage cheese,
- 2 eggs,
- 1 glass of flour,
- half a glass of sugar,
- 100 grams of butter,
- 2 pinches of vanilla sugar,
- half tsp soda,
- 1 tsp. lemon juice,
- 1 tbsp. vegetable oil.

10.05.2018

Lilac ice cream

I suggest you try a very tasty unusual lilac ice cream. The recipe is very simple and quite quick.

Ingredients:

- a handful of lilacs,
- half a lemon,
- 1 banana,
- 1 tbsp. honey

03.05.2018

Filo dough strudel with apples

Usually strudel is prepared with store-bought dough Philo, but this is for weaklings. Today I will teach you how to prepare phyllo dough and use it to bake the most delicious strudel with apples and cinnamon.

Ingredients:

- 180 ml. water,
- half tsp salt,
- 2 tsp. wine vinegar,
- 10 tsp. sunflower oil,
- 350 grams of flour,
- 50 grams of corn starch,
- 3 apples,
- 100 grams walnuts,
- 1 tsp. cinnamon,
- 2 tbsp. lemon juice,
- 3 tbsp. Sahara,
- 1 tbsp. powdered sugar.

03.05.2018

Juice from 4 oranges 9 liters

With just 4 oranges you can make a very delicious drink 9 liters. Making this juice is easy. I often serve this delicious refreshing drink at festive table.

Ingredients:

- 4 oranges,
- 1.5-2 cups sugar,
- 70 ml. lemon juice.

02.05.2018

Salad with chicken and pineapple

There are a lot of recipes for salad with pineapple and chicken. I really like the combination of these products, which is why I cook it often. I have prepared a recipe for this salad with corn and garlic for you today.

Ingredients:

- a can of canned pineapple,
- 5 eggs,
- 200 grams of cheese,
- 200 grams of chicken fillet,
- a can of corn,
- 100 grams of mayonnaise.

Which one to arrange for yourself perfect snack, if you want something light and sweet? Try it fruit dessert: tasty and appropriate at any time of the day. If you select easy refueling in combination with healthy ingredients, then you can get not only a snack, but also real dessert For festive feast. Find out what fruit snacks you can make.

How to make fruit salad

Proper preparation of fruit salad begins with preparing the ingredients. Fresh fruits must be washed and excess seeds, stalks and peel removed. To soften dried fruits, you need to pour boiling water in advance and let them stand for a while. It can be difficult to wash the berries, so if they are very dirty, you need to soak them for 5-10 minutes in cold water, and only then rinse well. Blot the fruits with a napkin: if you use berries and fruits without drying them, the taste of the salad may deteriorate and become watery.

Fruits that darken quickly (apples, bananas, pears, avocados) are first sprinkled with lemon juice. Thanks to such manipulations, they will look beautiful in the dessert, just like in the photo. You can prepare in the same way exotic mangoes or papaya to make them more interesting. Fruit snacks are seasoned with syrup, sweet sauce, yogurt, sour cream, juice or liqueur. You can use ice cream, but add it just before serving. Fruit desserts are recommended to be eaten chilled.

For decoration, you can use a mint leaf, berries, fruit figures or nuts cut out. For those with a sweet tooth who cannot imagine dessert without chocolate, you can add sweet seasoning by rubbing the bar or breaking it into pieces. Any powder can be used confectionery: dragee, coconut flakes, almond flakes, chopped pistachios or any other nuts, cookie crumbs, raisins.

Fruit Salad Recipes

Healthy desserts always appropriate and very convenient to prepare. The fruit salad recipe does not require any special skills: you just need to beautifully cut the ingredients and season delicious sauce. This great option for a man who wants to pamper his lady with delicious and bright dessert. If you present the dish in an original way, it will only add to its effectiveness.

Present fresh salad in halves of pineapple, mango, apple or orange, after scraping out the fruit pulp (it can be used as an ingredient or cut out into shapes for decoration). It is necessary to decorate the salad, whether it is in half a pineapple or a bowl. If you choose the second option, make sure that the dishes are elegant and comfortable.

With yogurt

Sweet fruits with smooth yoghurt are great option evening snack, breakfast or great diet snack For children's party. The fruits are good source carbohydrates, so this dessert will fill you up and give you strength for the whole day. The recipe for fruit salad with yogurt, due to its fermented milk component, is easily varied: you can use fresh fruits or dried fruits, favorite types of nuts, jelly beans, marshmallows or sprinkles.

Ingredients:

• apricot – 2 pcs.;
• banana – 1 pc.;
• apple – 1 pc.;
• lemon juice – 0.5 tsp;
• prunes – 4-5 pcs.;
• low fat yogurt - 3 tbsp. l.;
• milk chocolate – 50 g;
• walnut – 1 pc.

Cooking method:

1. Pour boiling water over the prunes and leave for 15-20 minutes. This will soften it and make it easy to cut.
2. Wash and peel apricots and apples: remove pits and seeds.
3. Peel the banana, then remove the whole fresh fruits cut into large cubes. Sprinkle additional lemon juice over the apple.
4. Dry the prunes with a paper towel, then chop them into small pieces with a knife.
5. Crush the walnuts with a meat hammer.
6. Milk chocolate break into small pieces.
7. Mix all the fruits, season with yogurt and decorate with chocolate and nut crumbs on top.

Prepare fruit salad according to the recipe in the video.

With apples

What is the most accessible fruit at all times of the year? That's right, apple. You can buy it everywhere: at the market, in the supermarket. This versatile fruit can be combined with many ingredients and dressings. Fruits with a high iron content darken quickly after cutting, so the apple should be sprinkled with lemon juice to maintain its attractive color. appearance(as in the photo from culinary magazine). How to make fruit salad from apples?

Ingredients:

• peach – 2 pcs.;
• apple – 1 pc.;
• blueberries – 1 tbsp.;
• raspberries – 5 pcs.;
• lemon juice – 1 teaspoon;
• fruit syrup - 3 tbsp. spoons;
• mint - for decoration.

Cooking method:

1. Peel peaches, remove seeds and stems from apples.
2. Cut the fruit into slices. Sprinkle the apple with lemon juice.
3. Add washed blueberries and stir.
4. Drizzle fruit syrup on top and garnish with raspberries and mint leaves.

With banana

Nutritious and delicious salad made from bananas will appeal not only to adult guests, but also to children. This aromatic fruit rich in nutrients, perfectly complemented by other fruits and berries, and it is also very filling: it can replace dinner or breakfast. Therefore, be sure to try to please your loved ones with fragrant and delicate dish.

Ingredients:

• banana – 1 pc.;
• apple – 1 pc.;
• grapes - a small brush;
• yogurt – 50 ml;
• honey – 1 teaspoon;
• lemon juice – 1 tbsp.

Cooking method:

1. Wash the fruits, remove the seeds from the apples. Separate the grapes from the branch.
2. Cut the banana into slices, leave the grapes whole.
3. Cut the apple into large cubes. Sprinkle with lemon juice.
4. Prepare the dressing: combine low-fat yogurt with honey.
5. Place all ingredients in a bowl and pour over the dressing. Decorate the dessert at your own discretion (the version with the addition of a celery stalk is considered original).

With kiwi

Vitamin C helps the body strengthen its protective functions and is an excellent preventive substance against colds viral diseases. An excellent source of this vitamin will be not only vegetables, but also kiwi salads. Children sometimes refuse this fruit because of the unpleasant appearance of small black seeds, so if you are thinking about how to prepare delicious dessert For a child's birthday, try carefully scraping out the seeds with a teaspoon.

Ingredients:

• kiwi – 2 pcs.;
• banana – 2 pcs.;
• tangerine – 2 pcs.;
• pomegranate – 1 pc.;
• orange syrup - 4 tablespoons.

Cooking method:

1. Wash the fruits well and remove the skins. Separate the pomegranate into grains.
2. Cut kiwi, banana, tangerine into small pieces.
3. Lay out all the fruits in layers, interspersing them with pomegranate seeds.
4. Water orange syrup and garnish with fresh mint leaves or whipped cream.

Watch the video and prepare fruit salad according to the suggested recipe.

For children

The child will like it beautiful design dessert, so instead of a salad bowl or bowl, it is recommended to use a scraped half of a pineapple. An exotic option - serve dessert in a shell coconut, if you have one at your disposal. Remember that the salad recipe for children requires a balanced sugar content so that the fruit does not cause harm (do not provoke allergies, diathesis or gastritis). Choose those ingredients that your child loves most.

Ingredients:

• pineapple – 1 pc.;
• apple – 1 pc.;
• banana – 1 pc.;
• tangerine – 4 pcs.;
• grapes – 150 g;
• unflavored yogurt – 100 g.

Cooking method:

1. Cut the pineapple in half and cut out the flesh with a knife.
2. Chop it up small cubes.
3. Wash the apple and grapes. Peel all fruits, remove seeds, branches, and cut into cubes.
4. Mix all ingredients, place in pineapple halves, pour yogurt on top. You can decorate the dessert with bright paper umbrellas.

Fruit and ice cream dessert

Beautiful dishes Fruits should be served cold so that the juice does not have time to drain to the bottom of the vase and mix with the sauce. Fruit salad with ice cream is seasoned just before serving so that the dessert does not turn into liquid. sweet porridge, but retained the most appetizing appearance (as in the photo). Original version It will work out if you use not just ice cream, but fruit or berry sorbet based on natural juice.

Ingredients:

• · ice cream – 100 g;
• · kiwi – 1 pc.;
• · orange – 1 pc.;
• · strawberries – 7-8 pcs.;
• · pistachios – 50 g;
• · grated chocolate – 50 g.

Cooking method:

1. Peel kiwi and orange, chop large pieces.
2. Cut the strawberries into quarters and mix with the rest of the ingredients.
3. Chop the pistachios.
4. Layer: fruit, ice cream, then chopped pistachios.
5. Decorate the dessert with grated chocolate.

With sour cream

A variety of refills allows you to adapt classic dessert to suit the individual preferences of any person. For example, a fruit salad with sour cream, especially if you use a not very fatty product, is suitable for those who are on a diet. Try to combine sweet and sour fruits so that they harmonize better with fermented milk sauce.

Ingredients:

• pear – 2 pcs.;
• grapes - 1 bunch;
• persimmon – 1 pc.;
• orange – 1 pc.;
• sour cream – 100 grams;
• granulated sugar(taste).

Cooking method:

1. Wash all fruits thoroughly, then peel.
2. Cut the pear into cubes, sprinkle with lemon juice to prevent it from darkening, or immediately mix with orange.
3. Remove the grapes from the branch and leave whole.
4. Place in layers in a bowl: orange, grapes, persimmon, pear. Grease each layer with sour cream, adding sugar to taste.
5. If you want to make the dessert sweeter, add chocolate on top.

From berries

Summer dishes made from fruits and berries - this is universal and healthy; they can be served on a festive table or snacked on a weekday. The easiest way to decide how to cook light dessert, will be in June or July, when fresh berries grow in your dacha or appear on any market stall. At this time, you just need to choose the right dressing so as not to drown out the bright, expressive taste of fresh strawberries.

Ingredients:

• strawberries – 300 grams;
• blueberries – 100 grams;
• kiwi – 2 pcs.;
• banana – 1 pc.;
• cream – 5 tbsp. l.;/li>
• mint - for decoration.

Cooking method:

1. Wash all the fruits thoroughly, peel the kiwi and banana. Remove stems and leaves from strawberries.
2. Cut banana, kiwi, strawberries into thin slices, then place in a vase in layers, sprinkle with blueberries and pour over cream. If you have at your disposal heavy cream, you can beat them with sugar to make a cream.
3. Garnish with mint leaves on top.

With cheese

If you're tired of vegetable dishes, but you want something light and fresh, try the fruit and cheese platter - it’s a combination of sweetness and tartness: if you season the appetizer original sauce, then homemade recipes for salads with fruits and cheese are in no way inferior to restaurant ones. Get started with classic options combinations.

Ingredients:

• goat cheese – 50 g;
• pear – 1 pc.;
• Romano or iceberg leaves - 2-3 pcs.;
• olive oil – 1 tbsp. l.;
• honey – 1 tsp;
• walnut – 2 tbsp. l.

Cooking method:

1. Wash the pear, remove seeds. Cut into slices and fry in oil for a couple of minutes.
2. Add chopped nut crumbs and honey to the pear and cook for another 2-3 minutes.
3. Place hand-torn romaine leaves on plates and roasted pear on them. Season with sauce from the pan.
4. Goat cheese rub on coarse grater and sprinkle on top.
5. Using a similar recipe, you can prepare an appetizer with brie cheese (or Camembert) and grapes or figs.

With cottage cheese

For baby food perfect curd and fruit dessert, which combines beneficial features(thanks to high content calcium) and bright delicate taste. There is no need to add additional sugar to this dish, so it is suitable even for those on a diet. Instead of cottage cheese you can use soft varieties cheese to avoid excessive graininess in the dish (as in the photo). Cottage cheese goes well with sauce low-fat yogurt or sour cream.

Ingredients:

• mascarpone – 200 g;
• raspberry syrup– 5 tbsp. l.;
• banana – 1 pc.;
• orange – 1 pc.;
• dark chocolate;
• canned pineapple(pieces) – 150 g.

Cooking method:

1. Cut the pineapple pulp into cubes, banana into slices, and orange small pieces.
2. Place mascarpone on the bottom of the bowl.
3. Then mix the remaining ingredients, season with syrup and lay out the second layer.
4. Top with chocolate pieces.

What to dress fruit salad with

If any sauces and oils are suitable for vegetables, then what should be the dressing for fruit salad? It should not interrupt the taste of the fruits and berries themselves, but only give them new shades. If you are looking to lose weight, choose dairy products low fat content (if possible 0%). What is suitable as a dressing for fruit salad:

1. Syrup (berry, fruit, chocolate).
2. Caramel.
3. Cream ( liquid consistency or whipped).
4. Yogurt (with flavoring additives or without).
5. Sour cream.
6. Berry, fruit juices.
7. Condensed milk.
8. Lemon juice.

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Fruit salad is a great option for breakfast, afternoon snack or light dinner, both for children and adults. These salads are very tasty and healthy. For their preparation, they usually use fresh fruits and berries, such as oranges, tangerines, kiwis, apples, strawberries and others.

Fruit salads - recipes

You can also use canned and dried fruits(if necessary, first fill them with boiling water to make them softer). Fresh fruits must be pre-processed: remove stems, seeds, peel. If fruits or berries are heavily contaminated, you need to wash them twice, but carefully so as not to crush them. After this, they need to be thrown into a colander to remove any remaining water, which can change the taste of the salad for the worse.

Fruits High in Iron(pears, apples, avocados) can quickly oxidize and darken after cutting; to prevent this from happening, you can sprinkle them with lemon juice. This juice is also recommended to pour over fruits from southern countries (passion fruit, papaya, mango) to highlight their taste.

Also used for preparing fruit salads auxiliary ingredients, such as ice cream, chocolate, cream, jelly, sour cream, etc. Salad dressings are usually prepared from them. Salad dressings are prepared from fruit juices, sometimes with the addition alcoholic drinks. Fruit salads are usually served chilled, as in this form they are most tasty and aromatic.

Fruit salad Grapefruit with a secret

A great boost of energy in the morning! A successful combination of apple, raisins and almonds gives the salad a grapefruit with a simple secret magical taste!

To prepare grapefruit with secret you will need

• 1 grapefruit
• 1 apple
• 50 g raisins
• 1 tbsp. lemon juice
• 2 tbsp. Sahara
• 2 tsp liqueur

Grapefruit recipe with a secret:

1. Soak the raisins in hot water. Add liqueur to raisins.
2. Cut the apple into cubes. Cut off the top of the grapefruit. Carefully remove the pulp from it without disturbing the integrity of the peel. Cut the pulp into cubes.
3. Combine raisins, apples and grapefruit, pour in lemon juice, liqueur, sprinkle with sugar and mix gently.
4. Fill the salad with grapefruit peels and garnish with cinnamon sticks. Bon appetit!

Fruit strawberry salad

In summer fresh strawberries- a frequent guest at our table. To further enhance its flavor, use this berry as an ingredient in a fruit salad. You'll see, you'll love the strawberry fruit salad!

To make strawberry salad you will need

• strawberries
• fresh lettuce leaves
• walnuts
• for refueling
• 1 tbsp. wine vinegar
• 1 tbsp. balsamic vinegar
• 2 tbsp. olive oil
• a little salt
• 1 tsp honey

Recipe for fruit strawberry salad

1. Carefully wash each berry, dry it on a towel and cut into four parts. Tear the lettuce leaves with your hands.
2. Lightly fry the nuts in a preheated dry frying pan.
3. Combine honey, salt and vinegar together and, stirring constantly, pour in olive oil in a thin stream.
4. Combine all ingredients, pour dressing over them and mix carefully. Bon appetit!

Fruit salad Delicious

We offer you an amazingly delicious dessert that can be prepared on quick hand! There are two options for preparing fruit salad. Delicious

First option

To prepare the Delicious fruit salad you will need

• dried tangerines
• dried pineapples
• marshmallows
• coconut flakes
• sour cream

1. Cut all ingredients into small cubes. Season the salad with sour cream or natural yogurt.
2. Sprinkle on top coconut flakes. Place in the refrigerator for 30-40 minutes.

You can use fresh fruit to prepare this salad, but the taste will not be the same.

Second option

• dried oranges
• dried tangerines
• any dried fruits and berries
• marshmallows
• yogurt

Fruit salad recipe Delicious

1. Chop all hard ingredients.
2. Drizzle yogurt over them and top with shredded coconut.

Simple fruit salad

This salad prepares very quickly. A simple fruit salad can be made with any fruit you like. We offer you a classic option.

To prepare a simple fruit salad you will need

• 2 oranges
• 1 apple
• 1 banana
• 1 kiwi
• 1/3 cup walnuts
• a full handful of raisins
• cup of yogurt

Simple fruit salad recipe

1. Cut the oranges into cubes, banana into slices, kiwi and apple into thin strips.
2. Pour raisins in boiling water to make them softer and more aromatic.
3. Connect all components. Add nuts and top the salad with yogurt. Bon appetit!

Fruit salad with ice cream

Ice cream perfectly complements the taste of fruit and gives it a pleasant coolness.

To make fruit salad you will need

Recipe for fruit salad with ice cream

1. Wash and dry the fruits. Cut the peaches into slices.
2. Cut the grapes lengthwise into 2 halves.
3. Cut the pear into slices.
4. Cut the melon in half, remove the seeds and, using a spoon, scoop out the pulp from the melon.
5. First place slices of peaches in the bowl, then halves of grapes, melon balls, and pear slices.

Top with ice cream and garnish with blackberries. Bon appetit! During the summer, our body has the opportunity to stock up on vitamins and beneficial microelements. As a rule, the majority of Russians consume fruits in pure form , instead of using wonderful recipes

As ingredients for vitamin salad you can use apples, oranges, pears, pineapples, kiwis, bananas and a lot of other tasty and healthy fruits. Typically, such dishes are seasoned with honey, yogurt, sour cream or natural juice. In general, there are a lot of options; you just need to get acquainted with the rules for preparing fruits and start preparing salads.

Fruit salad - food preparation

First of all, the fruits should be thoroughly rinsed in running cold water and dried with napkins or left on a wire rack for a few minutes to drain.

Pears and apples must be skinned and cored, then cut into small pieces(cubes, slices, straws).

Oranges, grapefruits and tangerines are separated from the peel, separated into slices and cut, making sure to remove the seeds along the way. To decorate the salad, you can use citrus zest; to do this, separate its top (bright) layer using a grater.

If grapes or cherries are needed for the salad, the berries should be removed from the branch, washed, dried on a wire rack and the seeds removed.

Recipe 1: Fruit salad - traditional

Traditional fruit salad, the most popular recipe, which includes several varieties of fruits.

Ingredients:
— 1 Big apple;
- 1 pear;
- 70-100 grams of plums;
- 150 grams of green grapes;
- 40 grams of almonds;
- 2 tablespoons of sugar;
— 20 grams of lemon juice;
- 100 grams of white table wine(if unavailable, you can use red).

Cooking method

Cut the fruit into small cubes, after peeling and removing the seeds. Cut large grapes in half. Mix the ingredients, season with sugar, lemon juice and wine. Sprinkle nuts on top.
In some cases in this recipe cream is added, which children especially like.

Recipe 2: Fruit salad - apple with walnuts

Incredibly simple and nutritious salad, the preparation of which takes a minimum of time. When served, it looks very attractive.

Ingredients:
- 3-4 apples;
— 150 grams of walnuts;
- 100 grams of celery root;
- 40 grams of green salad;
— 100 grams of mayonnaise (less possible);
- ground black pepper;
- salt.

Cooking method

Peel the apples and cut into small cubes. Rinse the celery root in running water, peel, and cut into slices. Walnuts Be sure to pour boiling water over it, then chop finely.

Mix all the fruit salad ingredients, salt, pepper and season with mayonnaise. The salad is served on green lettuce leaves.

Recipe 3: Fruit salad - “Tropical”

Salad "Tropical" - great solution for those who love fruits and sweets, the combination of condensed milk and ripe fruits gives a pleasant and unique taste.

Ingredients:
- 2 apples;
- 1 small pineapple;
- 2-3 bananas;
- 25 grams of grapes;
- 100 grams of condensed milk;
- 50 grams of mayonnaise;
- 50 grams of green salad.
Cooking method
Cut the fruit pulp into small pieces, add mayonnaise and condensed milk.
The salad is served chilled on lettuce leaves.

Recipe 4: Fruit salad with tangerines, mushrooms, cheese and peppers

Fruits go well with mushrooms and cheese, adding black ground pepper adds piquancy.

Ingredients:
- 2 apples;
- 5 tangerines;
- 2 small sweet peppers;
— 200 grams of hard cheese;
— 100 grams of mushrooms (champignons or porcini);
- 1 glass of yogurt;
- 2 tablespoons lemon juice;
- 1 teaspoon natural honey;
- 1 teaspoon mustard.

Cooking method

Wash, peel and cut the apples into cubes.
Wash the mushrooms and boil until full readiness.
Bell pepper peel and cut into rings.
Peel the tangerines and separate them into slices.
Hard cheese cut into cubes.
Place all ingredients in a salad bowl (except tangerines), season with yogurt, lemon juice, mustard and natural honey sauce.
Mix the salad thoroughly (do this carefully so as not to turn the dish into porridge; the fruit should be pieces), place in a salad bowl and garnish with tangerines.

Fruits should always be washed in running cold water; do not soak them, as this will remove vitamins, mineral salts and other useful material.

When washing fruits, it would be a good idea to rub them with a brush, this will make it easier to get rid of bacteria. Then be sure to wipe the fruit with a napkin.

It's no secret that there are fruits that instantly darken when you cut them into pieces, these include apples, bananas, peaches, pears, etc. In order to prevent this negative phenomenon, fruits should be sprinkled with a little lemon juice immediately after peeling.

If the salad requires a large amount of lemon juice, put the lemon in warm water and leave it for a few minutes, in which case the citrus fruit will release juice much better.