Fruit canapes for a children's holiday. Canapes without bread with sausage and cheese

Fruit canapés on skewers are often used at events of various levels. It's convenient, beautiful and tasty. The fruits themselves are also delicious, but the combination of flavors can surprise even the most harmful taster.

In addition, many fruits are prone to rapid weathering, changes in color and consistency. This changes their palatability, and in the form of canapés this is easy to hide. The very form of serving on sticks is very convenient - a small portion that is easy to eat even while standing.

Canapés can include more than just fruits. Berries - such as strawberries - are also a common ingredient. The components themselves can be coated with chocolate, nuts and non-fruit ingredients can be added to them - cheese, marshmallows, marmalade or even shrimp. In particular, the combination of cheese and grapes is an almost classic canape option.

Since most fruits release their juice quickly, they should not be cut much in advance. Preparing fruit canapés is a quick process, so it’s best to start before serving. Never use frozen fruits and berries for canapés - only fresh ones.

How to prepare fruit canapés on skewers - 15 varieties

The fruit in this appetizer is very simple and affordable. This is a great option for the autumn table, when watermelons are at their sweetest and juiciest.

Ingredients:

Watermelon - 200 g
Red seedless grapes - 100 g
Green grapes without seeds - 100 g
Banana - 1 pc.
Kiwi - 1 pc.
Mandarin - 1 pc.

Preparation:

You need to prepare the fruit. Watermelon pulp cut into equal small cubes, remove the seeds.

Cut the bananas and kiwi into rings, then cut the kiwi pieces in half to make half rings. Peel the tangerine, divide into slices and cut each into two or three parts, remove the seeds, if any.

Thread a grape (of any color) onto skewers, then a tangerine, a second grape (of a different color), kiwi, banana and watermelon. Place the canapés on a platter.

Delicious berry canapé. Of course, not for every season - frozen berries in canapés are not suitable.

Ingredients:

Mint leaves - 10 pcs.
Blackberries - 100 g
Raspberries - 200 g
Gooseberries - 100 g

Preparation:

Rinse the berries well. Cut the gooseberries in half. Thread gooseberries onto a skewer, then raspberries, blackberries, and raspberries again. Thread a mint leaf between any berries.

When serving canapés, you can sprinkle powdered sugar.

Canapes, which also includes cheese. Interesting presentation will suit any table.

Ingredients:

Orange - 1 pc.
Seedless grapes - 200 g
Hard cheese - 50 g
Apple - 1 pc.

Preparation:

Wash the orange. On one side (where the tail is) we cut off the top, and place the orange on a saucer on the cut. Cut the apple into equal cubes, cheese into the same size.

Place a piece of apple, a whole grape and cheese on a skewer. Stick it into an orange. In this way, stick a few pieces in - you get a “hedgehog”.

It's amazing how a simple combination of fruits can create a real holiday mood. The main thing is to prepare the dish correctly.

Ingredients:

Large strawberries - 100 g
Green grapes - 100 g
Banana - 1 pc.
Small marshmallows - 100 g

Preparation:

Wash strawberries and grapes. Cut off a little of the thick part of the strawberry from the base so that the sharp top remains. Cut bananas into slices. If the marshmallows are large, make small rounds of 0.5 centimeters in diameter.

Thread a grape onto a skewer, then a slice of banana and a strawberry, cut side towards the banana. Apply a marshmallow circle to the top of the strawberry.

There are few ingredients, but not just a combination of them, but a whole treat with chocolate and coconut flakes. No child can resist!

Ingredients:

Strawberries - 200 g
Kiwi - 1 pc.
Banana - 1 pc.
Coconut flakes - 20 g
Milk chocolate- 90 g

Preparation:

Cut all the fruits and strawberries into slices. Using a special mold or a thick syringe with the bottom cut off, cut out identical circles from them.

The order and number of fruit combinations is arbitrary.

Place skewers on a plate. Melt the chocolate in a water bath and pour it over the fruit on the skewers, sprinkle with coconut flakes.

Very unusual combination. The more interesting the marmalade, the more colorful the canapes will look.

Ingredients:

Hard cheese - 200 g
Striped marmalade - 400 g
Lemon - 1 pc.

Preparation:

Wash the lemon and cut into thin slices. Divide each into quarters.

If necessary, cut the marmalade into 1x1 centimeter pieces, also cut the cheese.

Place a piece of cheese, a slice of lemon, and marmalade on a skewer.

The meaning of the snack is appearance. It will definitely attract the attention of guests, and grapes are perfect for any dishes and drinks!

Ingredients:

Pears (conference) - 2 pcs.
Seedless grapes - 200 g

Preparation:

Do not cut off the tip and the branch from the pear, but begin to peel the peel from it - up to half. Thus, the peeled part of the pear will be the nose of the hedgehog, and the unpeeled part will be the body.

Wash the grapes and place them one at a time on skewers, which are inserted in dense rows into the “body” of the hedgehog - this will create needles.

An unusual autumn combination. Delicious and juicy watermelon with firm and sweet pineapple.

Ingredients:

Watermelon - 1 pc.
Pineapple - 1 pc.
Whole cherries - 200 g

Preparation:

Cut the watermelon and pineapple pulp into equal cubes. Remove the seeds from the watermelon and cut out the core from the pineapple. Thread watermelon, pineapple, watermelon onto a skewer. Place the washed cherry on top without removing the pits.

Usually fruit canapes served at children's parties. In combination with chocolate, marshmallows, marmalade and other fillings, they quickly disappear from the table and make children happy. However, even for an adult table, especially with strong drinks, canapés will not be superfluous. Suffice it to remember how perfectly grapes and cheese go with wine, strawberries with champagne, and the sourness of lemon with cognac.

Another easy option preparations. An interesting combination is complemented by chocolate notes.

Ingredients:

Strawberries - 100 g
Pineapple - 1 pc.
Dark chocolate - 50 g

Preparation:

Peel the pineapple and cut into cubes. Wash the strawberries, remove the stems and cut them in half. Thread a strawberry onto a skewer and stick it into the pineapple.

Melt the chocolate in a water bath. Apply a little chocolate to the finished skewers.

The number of ingredients in this recipe is simply off the charts. However, their colorful and tasty combination is worth the effort.

Ingredients:

Blueberries - 100 g
Watermelon - 300 g
Pineapple - 1 pc.
Strawberries - 200 g
Blackberries - 100 g
Grapes - 200 g

Preparation:

Wash all the berries well and dry. Separate the watermelon and pineapple from the peel, cut the same size from the pulp small cubes. Cut the strawberries in half.

Thread blueberries, grapes, blackberries, watermelon, pineapple, strawberries and again blueberries onto a skewer.

A festive snack that can easily replace the usual cake on a sweet table. Thanks to the biscuit it turns out satisfying, and because of fresh berries and fruits - light.

Ingredients:

Strawberries - 100 g
Mandarin - 1 pc.
Banana - 2 pcs.
Blackberries - 100 g
Sponge cake- 500 g

Preparation:

If necessary, cut the sponge cake lengthwise to obtain a layer no more than a centimeter thick. Using cutters, cut out small pieces from it.

Wash strawberries and blackberries, remove stems. Cut the strawberries in half. Peel the bananas and cut into slices, peel the tangerine and divide into slices.

Thread the biscuit and fruit alternately onto long skewers, and after each fruit, a piece of biscuit. String tangerine, banana, strawberry, blackberry, strawberry, banana like this. The outermost pieces of the skewers are also pieces of biscuit. If desired, you can sprinkle the treat with powdered sugar.

Perhaps this is exactly the kind of snack that goes perfectly with sparkling and regular wines. Simple and delicious.

Ingredients:

White grapes - 200 g
Strawberries - 200 g
Hard cheese - 100 g

Preparation:

Cut the cheese into equal cubes about a centimeter. Wash the grapes and strawberries. Cut the strawberries in half lengthwise. Thread onto skewers in any order, but respect the norm: a piece of cheese, a piece of strawberry and two grapes per skewer.

A tasty and simple combination. A set of products is available for any family.

Ingredients:

Banana - 1 pc.
Mandarin - 1 pc.
Kiwi - 3 pcs.
Apple - 1 pc.
Grapes - 100 g

Preparation:

Prepare the fruit: cut the banana into thick slices. Cut the kiwi and apple into small cubes. Peel the tangerines and divide into slices.

Thread an apple, kiwi, a couple of tangerine slices, grapes and banana onto a skewer.

When using fruit in canapés, try to use seedless varieties as much as possible. If the fruit has seeds, be sure to remove them when slicing.

Who doesn't love chocolate? Especially when he's inside juicy cake brownies...YES in combination with sweet juicy fruits!

Ingredients:

Brownie cake - 1 pc.
Pineapple - 1 pc.
Watermelon - 200 g
Kiwi - 2 pcs.

Preparation:

Cut the cake into equal small cubes. Peel the pineapple and watermelon and cut their pulp into the same pieces. Peel the kiwi and cut into 4 parts (lengthwise and crosswise).

Thread pineapple, watermelon, a piece of cake, pineapple, kiwi, again a piece of brownie, watermelon and pineapple onto a skewer.

Quite a large number of ingredients, so you need to take a long skewer.

Ingredients:

Green grapes - 100 g
Black grapes - 100 g
Apple - 1 pc.
Kiwi - 2 pcs.
Orange - 1 pc.
Raspberries - 100 g

Preparation:

Rinse all fruits. Cut the apple and kiwi into equal cubes. Peel the orange and divide into slices. Remove the thin film from them and cut into 2-3 pieces.

Thread green and black grapes, kiwi, apple, orange slice and raspberry onto long skewers.

How to use simple recipes cook original canapés for the holiday!

What holiday is complete without tasty treats and delights? We always go to please our loved ones and strive to cook something new every time. Everyone has heard of small sandwiches on skewers called canapés. They are easy to prepare, tasty and delight the eye with their original appearance.

IMPORTANT: Often guests are on the doorstep and we clutch our heads, complaining about what to cook for a quick fix. And here, more than ever, canapés will come to the rescue. A couple of slices of sausage, cheese, olives and tomatoes and you are ready to surprise your guests!

Recipes for festive canapés on skewers

Festive canapés differ from ordinary ones in the careful selection of ingredients and design. Ordinary wooden skewers will not work here. It is better to choose bright ones that match the style of the holiday and the design of the festive table.

To prepare it, cut out a circle of white bread and thread it onto a skewer.
Next, carefully cut the cucumber into thin ovals and roll it into a ring.
You can put a little soft cheese inside and insert shrimp so that the entire structure is secured with a skewer.

Recipe 2. Canape Thai

To prepare, cut the cheese into pieces, place parsley leaves on top,
then a slice of fresh cucumber and finish on top shrimp.
We secure all this with a skewer and the light canape is ready.
It will be very useful for breakfast or dinner!
You see how simple and accessible everything is. All you need to do is pay a little attention to detail and you are practically a chef.

Children's holiday canapé recipes

Why do children love canapés so much? Yes, because they like everything new and bright. And also because an active child can quickly snack on delicious small sandwiches and, without interrupting the general fun, frolic with friends again.

Recipe 1. Funny penguins

Cut the rye bread into pieces - this will be the base.
Cut a circle out of boiled carrots and remove a small section to create paws.
Now you need to cut a black pitted olive to the middle so that it can open up a little, and fill it with soft cheese (Philadelphia or processed cheese). This olive will become the body.
One by one we assemble our penguin on a skewer.
Instead of a head, we take a whole olive with slits for the eyes. We will also fill them with cheese.
And insert a carrot triangle into the slot for the nose. 15 minutes and your masterpiece is ready!

Recipe 2. Cheese sails canapés

It is necessary to make preparations from black bread, cucumber and doctor's sausage in the shape of a boat.
Next, we cut rectangles of cheese - these will be our sails.
One rectangle should be slightly smaller than the other.
We string all this beauty onto a skewer and complete the exhibition with a triangle of carrots, which will become the flag of a sailboat.

Voila, your kids are delighted!

Recipe 3. Biscuit delight

This canape will delight your baby the most because it is made from a cake.
Cut out a piece sponge cake with a side of 4 by 4 cm and insert a stick, top with raspberries and blueberries.

Your child has never tried anything like this before!

Canapes for the festive table with salmon

Salmon itself is not only delicious, but also incredibly useful product thanks to the content Omega 3 fatty acids.

And therefore, cooking salmon dishes is always a joy and anticipation of aesthetic pleasure.

Recipe 1. Canapes Atlantis

For this recipe we will need: salmon, soft cheese Philadelphia, greens, egg, bread.

Cut the bread base into a square and fry it in olive oil.
Place a piece of lightly salted salmon on top.
Mix the cheese with herbs and carefully place on top of the fish with a spoon.
Thread it all onto a skewer and top it with a boiled egg.

Tasty and satisfying and very fast.

Recipe 2. Olive tenderness

We will need: any hard cheese, salmon, bread, greens, green olive.

Cut the bread into squares
fry the teardrop in olive oil.
Next, use the same pieces of salmon, cheese and
We string everything onto a beautiful skewer.
Decorate the top with an olive and a sprig of herbs.

Herring canapés for the festive table

Oh, this herring. Why do we love her? different types and we try to apply it to every holiday table. There are a lot of recipes using it. But today we'll figure it out best recipes canapés with this fish that will delight you and your family.

For this sandwich you need to make star-shaped pieces of raw puff pastry,
leaving a small indentation in the middle for the filling.
The filling is prepared from pieces of sausage, grated cheese, green onions, mayonnaise and bacon.
Place all this in the middle of the dough and bake in the oven for 20 minutes.

Due to the ease of preparation, canapés have long been affordable dish in every house. And if you haven’t tried it yet, then use our recipes and have fun!

VIDEO: canapé recipes

Delicious fruits, cakes and canapes for children’s birthdays, photos with delicious sweets and snacks are becoming an integral part of modern life. Parents of birthday people try to surprise small and large guests with exquisite dishes.

In the modern pace of life, more and more time is devoted to convenience and compactness, so for treats you can use sandwiches and canapés on beautiful skewers.

Mini sandwiches on skewers appeared thanks to the inspiration of Europe, where there is a tradition quick snacks. This tradition was also liked in our country, but the dish took root more on the festive table.

Initially, skilled French chefs put a piece of bread with pate on skewers. This technology did not appear for the purpose of research and beautiful presentation dishes on the table, and for convenience and clean hands.

Modern chefs have diversified snacks strung on bright sticks and began to use them at any holiday.

By organizing a children's party with the help of sandwiches and funny skewers, you can easily surprise your little guests. The main thing to remember is that the products must be neutral and not cause allergies.

Canapes for children's birthday, photos of amazing masterpieces

There are a lot delicious recipes canapés for children for their birthday, photos of which will be presented below. Choose the funniest, most delicious ones and the children will remember the holiday for a long time.

Fruit canapés

The most common type of dessert on a children's holiday table. The following fruits are suitable for cutting: apple, pear, tangerine, banana, grapes, kiwi, peach and strawberry. You can experiment with others, but remember that their consistency should be dense and not fall apart.

When forming canapes, fruits are cut into plastic, squares or funny shapes.

Advice: when serving such a dish, do not forget that the fruits may darken, so cut them immediately before placing them on the table. festive table.

Fruit birthday cake.

An interesting solution for treating guests of the birthday boy. It can be an alternative to a sweet cake, as you can place a birthday candle in the middle.

To create a masterpiece, you need to cut out the middle of the watermelon. It is not necessary for the watermelon figure to be symmetrical; it can be in the form of an iceberg. Take long peaks, pin the most bright fruits and berries: peach, kiwi, strawberry, watermelon, Green grapes and stick it into the watermelon base.

Place a beautiful candle or several candles in the middle. Birthday cake ready!

Sugar fantasy.

For this dessert will do strawberries, banana and tangerines. Restrained colors, uniform round fruits, sprinkled with powdered sugar or coconut flakes will create a mysterious feeling of snow.

You can use powder and coconut flakes, then the dish will not only be very beautiful, but also incredibly tasty.

If children are not allergic to chocolate, dark or white chocolate shavings are suitable for topping.

Solar boat.

An interesting idea for little pirates and sailors. You must have two fruits: pineapple in whole circles and a banana. We string a sail of semicircular pieces of pineapple onto a peak. We cut the banana into round pieces, try to cut the pineapple in the form of a circle and connect them with a skewer to the sail so that the base of the boat stands stably on the table.

Strawberry rings can be added to one of the base layers or additionally.

Fruit fairy tale.

Excellent and most simple option will be a slice of berries and fruits strung on a skewer. Use any fresh fruits and berries, in any combination.

The main thing to remember is that canapés made from approximately equal-sized pieces look more beautiful.

Hearty canapés

A children's holiday is not complete without outdoor games and fun catch-ups. Therefore, throughout the evening, the kids will undoubtedly want to refresh themselves. To do this, please your guests with canapes from hearty foods such as: bread, cheese, ham and more.

Cheese trio.

Appetizing and healthy dish for the little ones. Comprises rye bread, hard and processed cheese. Choose the most fresh food, processed cheese maybe with the addition of ham or bacon, you can season the soft cheese yourself with delicious spring greens.

Mini sandwiches are suitable for a snack for a cheerful children's company in combination with tea, juice or compote.

Castle in the air.

Delicious sandwiches with bacon or ham rolls. At the base of the dish are pieces of rye bread and fresh cucumber.

To prepare the roll you will need boiled egg, mayonnaise (sour cream) and slices of ham or bacon. Separate the white from the yolk and grate them separately on a fine grater. Mix the egg white with mayonnaise, fill the bacon with the mixture and wrap it in small tubes.

Dip the edges of the roll into mayonnaise and then into grated yolk. Place the roll, cucumber and then bread on the peak. Interesting mini canapés are ready!

Cupcakes in spades.

Simple cupcakes with raisins, chocolate or candied fruits, which are sold in stores, will help complement a bright children's holiday. You can bake sweet dessert yourself, add them with beautiful peaks and another dessert is ready!

Canapés made from marshmallows and marmalade will be a tasty addition.

Improvise, cook delicious canapés for children's birthday, photos of which you will find in this article. Then your baby’s holiday will be truly unforgettable and magical.

Almost every parent knows how troublesome it is to organize children's parties. So, you need to decide on the location of the event, the festive outfit and the list of guests, as well as what delicacies to offer to the invitees. The treats, of course, will depend on the age group of those present, as well as their appetites. One of the most great options will become canapés for children. They are small-sized loaves of bread, spread with some tasty treats and beautifully decorated. They are usually served at the table large quantities and diversity, since they are intended to replace hearty dishes. Children's canapés are often made on skewers so that you don't have to hold them in your hands, but put them straight into your mouth. This is very convenient for children, since they will not get dirty with the filling spread on the sandwiches. You can make very original and interesting canapés for children, we will look at their recipes today.

Canapes "Penguins"

Ingredients: one can of large pitted olives, one can of medium sized pitted olives, one carrot, two hundred grams of soft cheese.

Preparation

Place the olives on a towel or napkin to drain the liquid. Large fruits are cut lengthwise and a wedge is cut out. Place one coffee spoon of cheese inside. The carrots are boiled and cut into circles, from which small triangles are then cut out to make penguin legs. One triangle is inserted into a pre-made hole in a small olive. This should create a beak.

Next we make canapés for children, the recipes for which are so varied. So, a large olive is carefully placed on the carrot feet, and a small fruit with a carrot inserted is placed on top. The canapes are secured with a skewer. Having made many penguins in this way, they are placed on large dish onto cottage cheese, from which “snow slides” are first made and served.

Canapes "Ladybugs"

Ingredients: sixteen saltine or regular crackers, one package of cream cheese, eight cherry tomatoes, nine pitted olives, one spoon of vegetable oil, one bunch of parsley.

Preparation

Canapés for children such as “Ladybugs” are very simple and quick to prepare, since they are made on the basis of crackers that do not crumble. This snack has delicate taste and gives you a summer mood.

So, first the crackers are spread with cheese. Parsley is placed on top to create a clearing. We cut the tomatoes in half and make an incision on each half so that, having straightened them, we get wings ladybug. The tomatoes are placed on crackers on top of the greens and gently brushed with vegetable oil to make them sticky. Next, one olive is cut into very small pieces, each of which is placed on the tomatoes using a toothpick. The rest of the fruits are laid out next to each tomato so that the head of a ladybug is formed. The canapés for children are ready, now they can be served.

Canapes "Fly agarics"

These canapés are very original, so every child will be happy to eat the edible fly agaric, which is located in a charming clearing.

Ingredients: one baguette, one package cheese slices, ten quail eggs, ten cherry tomatoes, herbs and mayonnaise. For caviar: one small eggplant, one onion, half a carrot, two tomatoes, a clove of garlic, vegetable oil, salt and spices.

Cooking caviar

Before you make canapés for children, you need to prepare caviar. To do this, the eggplant is baked in the oven, the onion is chopped and stewed on vegetable oil until golden brown. Next add grated carrots and cook until excess moisture is gone. Then cooled and peeled eggplants, which are pre-cut into cubes, as well as crushed garlic are added to this mass. The finished caviar is placed in a bowl and cooled.

Preparing canapés

Meanwhile, the baguette is cut and fried in oil until golden brown. The tops and a little of the bottom of boiled and peeled eggs are cut off so that they stand well on a plate. Cut the tomatoes in half and place each part on top of the eggs. Caviar is spread on a baguette, a slice of cheese is placed, two eggs with tomatoes are placed on top and dots are drawn on the tomatoes with mayonnaise. Parsley is beautifully laid out around. Well, the canapés for the children are ready!

Round children's canapés

Ingredients: White bread, cheese and brisket, one boiled egg, one spoon of butter, one fresh cucumber, skewers.

Preparation

Peel and grate the egg, add oil and mix well until a creamy mass is obtained. Cheese, brisket, cucumber and bread are cut into slices of the same size and laid out on the table in the order in which canapés on skewers for children will be assembled. And this, in turn, depends on the imagination of the cook. So, when the canapés are ready, they are pierced with skewers. Such products can be stuck into an apple or orange.

You can use other fillings for children's canapés. It can be shrimp and avocado, sweet fruits, vegetables, cheese, cottage cheese, etc.

Fruit canapes for children

Ingredients: one apple, pear, nectarine or peach, one bunch of grapes, one banana, kiwi.

Preparation

All fruits must be cut just before serving, after sprinkling them with lemon juice. So, the products are washed, cleared of seeds and peels, and cut into shapes. Then they begin to assemble the canapés in the order they like best. When finished, each sandwich is pierced with a skewer, placed on a plate and served.

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The festive table is set after each event. Small sandwiches called canapés can be found on every table. This tiny sandwich originates in France. In simple words, a canape must fit completely into the mouth; if it needs to be bitten off several times, then it has the usual name - a sandwich. Nowadays, this is an independent section of cooking; its complexity in specific cases is similar to that of a pastry chef.

Canapes for children's birthday

Quite creative mashed potatoes, decorated with matching canapés. All together it looks like the image of a hedgehog. Place an olive on top of the skewer, the rest is up to your imagination.
For this canapé you need: sausage, bread, cheese and butter. Cut the cheese so that the sails come out, the rest of the ingredients will be at the base of the ship. For children's party These sandwiches are just right.
This canape can be called a masterpiece. All ingredients are at a reasonable price and are sold in any supermarket. You just need to process the olive and stuff it with cheese - this will be the belly of the penguin. Boiled carrots will be used for the beak and legs. This will be great fun for children.
All you need is a cookie cutter and you can make these canapés without any problems. To keep the ingredients together, you can coat them with mayonnaise. Stack everything on top of each other and then make a heart shape. It will look quite unusual and romantic on the table.

Fruit canapes

Option with grapes. The pieces of cheese need to be made into a cylindrical shape, any help with this plastic bottle or other suitable part. Store-bought cheese, which is slightly rubbery, is best suited for such a canapé.
The next type is with bacon, which has prunes inside.
It's shrimp, but it contains mango. It was a marinade for them olive oil with red pepper. The mango is lightly toasted. You can use pumpkin instead - the color and sweetness are identical, only the exoticism will be lost.
A tasty and uncomplicated appetizer that includes ham and apple. The fruit is wrapped inward. Quite light and fresh snack, which would be appropriate for any celebration full of hearty food.
Kiwi with cheese is a simple and beautiful combination.
And now some final fruit recipes. These canapés will refresh your holiday table. It is better to cut the apples as close to the beginning as possible, otherwise they will darken; you can sprinkle them with lemon juice.
If you combine beautiful skewers and canned pineapple, you will get a very bright canapé. The fruit will not darken, don’t worry about it.

Canapes for the festive table

You can combine the bread with sausage and cucumber, or add a cube of cheese.
A more complex sandwich: first you need to slice it thinly smoked sausage, and put the ring on horizontally. Add cheese or jacket potatoes and garnish with herbs on top.
The herring recipe is simple but very popular. This snack has been an all-time classic. Previously, herring was served in a glass bowl, with a layer of onion sprinkled with oil on top. This is less relevant now. In the photo you see very original recipes. Garnish the herring with figs or sprinkle with coriander. With black bread, the combination will be quite ordinary, it will resemble the French style.
Now let's move on to another type of canapé - with rolls. In the photo you see fried ham with pate inside. We attach a bun to the bottom of the skewer.
5. Recipe again with bacon. Cheese is placed on top of the fried meat, which spreads over the meat during the frying process. It looks very appetizing, looks good with lettuce leaves. If you wish, you can add anything inside - from sesame seeds to various fruits. 6. Simple, but original recipe- cheese in ham. Cut the meat so that you can wrap it around the cheese a couple of times. Garnish with a small sprig of parsley.

7. The option is not simple, but original. The combination of cheese, raspberries, tomatoes and lavash makes an unusual canapé spicy taste. The ingredients are reminiscent of Italian canapes.

8. First you need to boil it cabbage leaves, then wrap the ham in them. Be sure to coat the ham with mayonnaise, as the cabbage will be tasteless.

10. The final recipe is also sweet. In the photo you can see the biscuit. It needs to be cut into small cubes and dipped in chocolate. This decision will be a great end to the holiday!

11. Here's a few more to admire creative recipes. They are also quite unusual - each one will be very tasty. The last 2 canapés are considered delicacies; not everyone can make them, but they are incredibly tasty and look great.

Simple canapé recipes

One simple one would be a canapé with sausage, olive and cheese. You can string ham instead of sausage.
Similar to the previous one: a couple of varieties of cheese with olives.
Here is a varied selection of mini sandwiches. Cheese is the basis for each canapé; they differ only in decoration. You can add both pieces of meat and sweet dried fruits to the cheese. Sesame would also be a pretty original idea.
This recipe is not “cheap”; they make such canapés only a few times. You can’t serve a lot of shrimp on the table; making something unusual out of them is as easy as shelling pears. Place a ring of salami inside the shrimp and seal everything. You can decorate the sandwich with grated cheese or herbs.
A fairly simple idea, but very original. Mini pancakes need to be poured with sauce and put on a skewer. To make them small, use a teaspoon rather than a ladle to pour the dough.
Take a look at this photo. There are no canapés here, but the beautiful mass will definitely please everyone. Using gelatin, all layers are connected, then squares are made using molds. After this, you can chop the cube and put it on skewers.
The next idea is simple and unpretentious. Leeks work well for sprigs.
This type is also made into a roll, which is garnished with a stick of rosemary. They bring it from Israel. Nowadays you can buy greens in the supermarket without any problems. Its price is quite small.
Crazy beautiful canapé and very simple. The cherry tomato needs to be cut in half and placed on a skewer. Lie down in it quail egg. You can swap the ingredients by decorating the tomato with mayonnaise. You will get something like a “hedgehog”...
Nothing is spared for the holiday. Therefore, it’s worth a little effort to make canapés from toasted bread and a small cutlet. Make minced meat with an egg - it will be more whole.
A couple of tips when preparing canapés. In the first photo, a child’s form is used for the form, and in the second case, the largest syringe is used. These are the ideas housewives come up with.