How to make pizza in the microwave. The Secrets to Making the Perfect Pizza in the Microwave

26.01.2012 30.04.2016 by gotovlyu v mikrovolnovke

Cooking pizza - interesting process, because as a filling, you can use whatever your heart desires. Someone likes with mushrooms and chicken, someone with olives and pineapples, and someone with an ordinary sausage. True, not many people cook this dish, considering that the process is laborious and time-consuming.

But it's not. A recipe for microwave pizza, which is cooked no more than 20 minutes, will help make sure of this.

Maybe it will not be exactly like the one baked in the oven, but, believe me, it will be no worse - it will be very tasty.

Your attention is offered:

Microwave Pizza Step by Step Recipe

Ingredients:

eggs - 1;
wheat flour - 5 tbsp. spoons (with a slide);
sour cream - 2 tbsp. spoons;
kefir - 1 glass;
salt - a pinch.

For filling:

boiled sausage or ordinary sausages - 200 g;
ketchup;
greens (parsley) - 1 bunch;
hard cheese - 50 g.

How to do

Mix all the ingredients needed for the dough in a deep bowl. The consistency will be liquid, this is normal.

Lubricate the baking dish with vegetable oil, pour the dough into it and level it with a spoon.

Cut the sausage into cubes.

Grease the dough with ketchup and evenly sprinkle with chopped sausage.

Wash the greens, dry on a towel and finely chop with a knife.

Cheese grate on a fine grater. You can pre-hold it in the refrigerator so that it rubs better.

Put chopped parsley on a layer of sausage and sprinkle cheese evenly on top.

Place the tray in the microwave on a baking rack. Pizza baking power - 400 W, cooking time - 15 minutes. When the top is browned and the bottom is fried, it can be considered ready. We take out, cool and serve to the table.

Bon appetit!

Pizza with salami

Grill microwave cooking

Delicious pizza with shrimp and olives, cooked with the grill function, will be a great treat or dinner.

For test:

flour - 300 g;
water - 100 ml;
egg - 1;
dry yeast - 10 g;
salt and sugar - 1 teaspoon each;
vegetable oil - 2 tbsp. spoons.

For filling:

ketchup;
shrimp - 150 g peeled;
olives - 1 can;
cheese - 150 g.

Dough preparation

Pour the yeast into a deep bowl, pour in warm water and dissolve the yeast.

Then beat in the egg and pour in the oil, mix.

Add flour, sugar and salt, mix thoroughly. It will turn out an elastic and non-sticky ball. Cover it with a napkin and leave for an hour.

Roll out the risen dough to the size of the mold (and also wrap it on the side of the mold).

Cut olives into halves.

Brush with ketchup and top with olives and shrimp.

Put in the oven for 10 minutes (power 600 W), the grill is on.

Sprinkle with grated cheese a couple of minutes before cooking. Get ready. Let stand and serve.

From the finished base

If you have a basis, then the process will be reduced by at least half.

Take:

a pre-baked or purchased base with a diameter of 20 centimeters or look at the diameter of your turntable;
150 g of ham of different varieties;
1 large tomato;
100 g of hard cheese;
you can take mushrooms, pre-fried, olives, Bell pepper cut into thin strips
ketchup or tomato paste, but then seasoning is needed.

Cooking

Put the base in the mold, pour the ketchup, but not too much so that it does not flow into the mold. Next, spread the chopped pieces of ham and vegetables over the entire surface, if using them. Cut the tomatoes into circles and put on top of the ham, sprinkle with seasoning. Grate the cheese coarsely and spread over the entire base - there should be a lot of it.

How long to keep pizza in the microwave? Cook for 5-8 minutes at full power - the middle will be soft and juicy, and the edges will become crispy. Don't take it out right away, let it sit for 10 minutes.

Transfer to a platter (flat plate) and serve while warm.

convection microwave recipe

Base Ingredients:

water - 75 g;
yeast - 7 g;
margarine - 15 g;
salt - a pinch;
sugar - 1 teaspoon;
flour - 300 grams.

For filling:

boiled chicken meat - 100 g;
champignons - 75 g;
cheese - 50 g;
ketchup.

How to cook

Cut the champignons into thin plates and fry in a pan with vegetable oil (just pour a little) on the stove.

Cut the chicken meat randomly.

Pour into a bowl warm water and dilute the yeast in it.

Add sugar, dissolve.

Pour in the melted margarine.

Add salt and knead an elastic dough.

Roll out a thin (up to half a centimeter thick) circle with a diameter of 25 cm, prick with a fork and place on parchment.

Lubricate with ketchup.

Lay out the filling: first a layer of mushrooms, then chicken and then a layer of coarsely grated cheese.

Place on a grill rack and bake in a microwave preheated to 180 degrees for 12-15 minutes, turning on convection.

Almost everyone loves pizza, but not everyone has enough time to cook their favorite dish. In fact, pizza can be cooked in a matter of minutes, but for these purposes you will need a microwave and a little effort in creating the dough and preparing the toppings.

There are many recipes fast pizza, each of which involves the use various ingredients and different cooking times.

To begin with, it should be noted that cooking pizza in the microwave is popular due not only to the speed of getting your favorite dish, but also to ensuring uniform frying of the dough. There are several interesting recipes for quick pizza.

This pizza got its name due to the fact that it takes about seven minutes to cook it in the microwave. Of course, this time indicator should be considered conditional, because the cooking time may vary depending on the characteristics of the preparation of the dough and the power of the microwave.

The main ingredients that will be needed in the preparation of millet are presented:

flour - 200 g;
eggs - 1 pc.;
milk - 120 ml;
tomato sauce - 1 tbsp. spoon;
hard cheese - 70 g;
spices, filling and salt to taste.

As evidenced by numerous reviews, the indicated amount of ingredients is enough to prepare no more than 8 servings of quick pizza. To begin with, a dough should be formed from milk, eggs and flour, which must be kneaded until it stops sticking to the skin of the hands.

From the resulting dough, a thin cake should be formed by rolling it out using a rolling pin. Thick cakes are not recommended to be used as a base for pizza in the microwave, because it will take a lot of time to fry them. After that, the layer should be laid out on a special plate designed for baking in the microwave, and treated with tomato paste. You can add your favorite spices if you wish.

There are no established recommendations regarding the ingredients of the filling. In this case, you need to be guided solely by individual preferences. After distributing the selected ingredients throughout the dough, they should be salted on top and sprinkled with grated hard cheese.

The microwave oven for pizza is recommended to be set to maximum power. With regard to the optimal time, a time interval of 5 to 8 minutes is preferred. During the preparation of pizza, it should be carefully monitored, because if used too much thin dough there is a possibility of faster frying.

If you don't feel like kneading the pizza dough yourself, you can also use a ready-made base, which is also ideal for cooking in the microwave.

AT this case to get your favorite dish, it is recommended to use:

ready-made pizza base - 1 pc.;
hard cheese - 150 g;
tomato paste - 2 tbsp. spoon;
salami - 7 circles;
ham - 200 g;
bell pepper;
greenery.

On ready basis, pre-lubricated specified amount tomato paste, you should lay out all the listed ingredients so that they are evenly distributed over the entire surface. After sprinkling with grated hard cheese, the plate with the base and filling must be put in the microwave.

The dish should be cooked at maximum power for at least 5 minutes.

Even in preparing famous dish, like pizza, you can show originality and surprise with an unusual approach. So, it is not at all necessary to cook pizza on the basis of dough, because the latter can be replaced with the most ordinary pita bread. Such a dish is prepared in the microwave, as a rule, about 10 minutes.

The required ingredients are:

pita bread - 6 pcs.;
butter - 40 g;
minced meat - 400 g;
tomatoes - 4 pcs.;
garlic - 4 cloves;
pickled mushrooms - 200 g;
onions - 2 pcs.;
ketchup - 6 tbsp. spoons;
mayonnaise - 10 tbsp. spoons;
Dutch cheese - 200 g;
herbs and spices to taste.

The above amounts of ingredients are for baking two pizzas. First you need to pre-prepare the tomatoes, which must be peeled. To do this, vegetables need to be dipped in boiling water for several minutes, after which the peel will be quite easy to remove.

The next step is to fry the minced meat in a pan with a small amount of butter.

After that, the minced meat should be mixed with tomatoes, chopped using a coarse grater. To the resulting mixture, add chopped garlic, salt and pepper to taste.

On the prepared plate, put the ingredients in a certain order. The first pita bread is smeared with mayonnaise and sprinkled with hard cheese.

The same should be done with the second pita bread, which must be laid out on top of the first. On the third pita bread, after greasing with ketchup and mayonnaise, it is necessary to evenly decompose the rest of the ingredients.

Bon appetit!

Ingredients:

flour - 200 grams.
egg - 1 pc.
salt - a pinch.
soda - a pinch.
milk - 100 ml.
cheese - 120 grams.
sauce - 2 tbsp. spoons.
filling - to taste.

servings: 1 pizza.

How to cook pizza in the microwave:

First of all, let's prepare the dough. To do this, sift the flour into a deep bowl, beat the egg, add salt and soda. We extinguish the soda with vinegar or lemon juice.

Mix all ingredients quickly and add milk.

Knead the dough, which should gather well into a ball and lag behind the hands. If necessary, add a little more flour or add a little milk.

We roll out the dough in the shape of a circle, with a diameter slightly larger than the size of a glass plate from the microwave. Lubricate the plate with vegetable oil and transfer the rolled dough onto it.

From the edge in a circle lay out the longitudinal pieces of cheese. By the way, cheese can be safely replaced with sausage cut into strips or whole sausages, with the latter, by the way, in my opinion it turns out especially delicious!

We close the cheese, tucking the edges of the cake, forming the sides, pressing the dough in a circle.

Now, as expected, grease the dough with sauce. The sauce, of course, can be anything, I have ketchup and mayonnaise in equal proportions with the addition of fresh herbs.

Sprinkle some grated cheese on top.

Next, distribute the filling. I had some fried mushrooms and boiled sausage which I cut into cubes.

Put sliced tomatoes on top of the filling.

And at the end sprinkle everything with grated cheese.

We cook pizza in the microwave for 8 minutes at a power of 750 W, if there is a “grill” mode, then you can set it at the end and cook for another 1.5 minutes.

Sprinkle the finished pizza with fresh herbs.

The pizza is well baked, it turns out appetizing and tasty. If you have a lack of free time and you often resort to buying semi-finished products, then I recommend trying this recipe. Literally in a matter of minutes, delicious, hot and fragrant homemade pizza will be waiting for you on the table.

Bon appetit!!!

Sincerely, Oksana Chaban.

With pizza crusts, it is better to do as stated by the manufacturer on the package, it will indicate whether the base needs to be thawed or not. My instructions said to defrost the pizza crusts. You can do this in different ways. You can just take it out and wait until it thaws on its own. Can be thawed in the microwave. And you can put in the oven for 5 minutes on parchment or foil.

While the oven is heating up for baking, the cakes will be defrosted.

Cooking ingredients for quick pizza.

We cut the ham into thin slices, bars or large cubes. Pickled mushrooms need to be filtered. We cut large mushrooms into cubes, smaller ones into plates. Drain the brine from the olives and cut them into rings. Quick pizza tomatoes can be scalded if you don't like the skin. Make an incision in the skin and remove the skin. We select large tomatoes. Cut the tomato into rings with a very sharp knife. For beauty, take bell pepper different colors - so the pizza from the finished base will look more colorful. 2 halves of medium peppers will be enough.

The surface of the cake must be smeared with some kind of sauce, in quick option- mayonnaise, because the base is a bit dry. By the time the guests arrived, I didn’t even have a package of mayonnaise in the refrigerator, so I quickly prepared homemade mayonnaise using a blender vegetable oil and yolk.

Spread the pizza toppings on top of the prepared base.

Put the ham or sliced \u200b\u200bin the first layer. We try to lay out large slices so that everything goes to a piece of meat.

Now lay out the tomato slices.

Pour over mayonnaise again if desired and sprinkle generously with a layer of cheese grated on coarse grater. Put on the finished basis in a preheated oven and bake for 5-8 minutes at a temperature of 220 degrees until the cheese is melted.

Pizza on the prepared basis in the microwave

If you have a microwave, then you can cook pizza in it.

Set the power to 700W and the cooking time to 3 minutes. When the appliance rings, the pizza is ready.

Pizza on ready-made cakes in a slow cooker

You can bake pizza on the finished basis in a slow cooker. The only negative is that you need to pick up the cakes exactly in diameter or trim them with a knife (which is not very convenient to do). Otherwise, the cake will not fit into the bowl.

Do not pour anything on the bottom, just lay finished cake, and on it - stuffing. We set the “baking” mode for 20 minutes. The cheese will melt, but the top won't brown if you don't have 3D heat. Let the pizza cool slightly and turn the bowl slightly on its side, the pizza itself will fall on your hand.

This is how quickly and tasty you can feed unexpected guests or a very hungry husband with pizza.

Bon appetit and good recipes!

Pizza in the microwave the perfect dish for the lazy. Products for him will definitely be found in the refrigerator, because the composition can be changed at your discretion. It is enough just to cut all the ingredients and send the pizza to the microwave, and in just 5 minutes you can treat the household. at the same time, the dish can be both the simplest and the most exquisite - it all depends solely on the culinary's imagination.

Pizza in the microwave will be both a delicious dinner and a hearty snack, and unusual snack . Dough can be used as a base home cooking or get by with a special cake bought in a store. A long loaf, bread, pita bread, a baguette, etc., are also suitable. How much to cook pizza in the microwave will depend on the chosen base.

Pizza toppings in the microwave are suitable for absolutely any! The main thing is to bring all the ingredients used to readiness in advance.. Particularly popular are sausages that do not require prior heat treatment. You can also put any meat or seafood, vegetables and even some fruits, herbs and mushrooms, all types of cheese, etc. into the filling.

To make pizza in the microwave juicy and fragrant, it is supplemented with various sauces and spices. The easiest option is regular tomato paste, but you can also use more interesting recipes based on tomatoes, cream, cheese, sour cream, etc.

For cooking pizza, a microwave with a grill function is best suited, but other models of equipment will do a good job with the proposed recipes. Microwaved pizza should be served hot. She happens to be a full meal and in ready-made does not require any additions.

The Secrets to Making the Perfect Pizza in the Microwave

Pizza in the microwave hearty meal on hastily, which even a person far from cooking can cook. It is simply impossible to come up with a more suitable delicacy for a quick and satisfying snack! A couple of interesting notes how to cook pizza in the microwave, will turn it into a real delicacy:

Secret number 1. Cooking pizza in the microwave is necessary at maximum temperature or in grill mode.

Secret number 2. Pizza sauce in the microwave can be replaced with tomato paste impregnation or cooked according to a more original recipe.

Secret number 3. You need to bake pizza in the microwave for flat dish without metallic inclusions or on baking paper.

Secret number 4. Since the upper indicators for each microwave model are different, it is better to periodically glance at the dish, checking its readiness. The fact that pizza can already be taken out of the microwave is evidenced by ruddy dough and melted cheese.

Secret number 5. Pizza in the microwave can be cooked from raw dough. To do this, it is simply made more liquid. Very convenient to use yeast dough for pizza in the microwave - you can not wait for it to rise, but immediately use it for cooking.

For many, pizza from a long loaf in the microwave will resemble ordinary hot sandwiches that serve great snack during the day. Nevertheless, this dish is prepared immediately from a whole loaf and only then cut into portions. This pizza looks quite interesting, however, it is suitable only for a home meal. The pulp of the loaf can be removed by filling the middle with the filling, or pressed firmly with a spoon so that the pizza base in the microwave is thicker and the dish is, accordingly, satisfying.

Ingredients:

1 loaf;
100 g butter;
1/3 tsp dried garlic;
1 cup pizza sauce;
200 g smoked sausage;
150 g mozzarella cheese;
1 tsp provencal herbs;
Fresh basil.

Cooking method:

Cut the loaf lengthwise into two parts so that you get "boats".
Carefully cut out the flesh of the banana.
Melt butter, add to it Provencal herbs and dried garlic.
Soak the loaf from the inside with the resulting sauce, carefully lubricating all surfaces.
Turn on the microwave oven in the grill mode, bake the loaf until golden brown(approximately 5 minutes).
Cut cheese and sausage into thin slices, grease the loaf with pizza sauce.
Put the sausage inside the loaf in one layer, then the cheese and return the pizza to the microwave.
Grill the dish until the cheese is melted (2-3 minutes), then garnish the pizza with fresh basil.

Interesting from the network

Ready-made frozen bases are sold in any supermarket. They are a circle of already ready dough that just needs to be warmed up in the microwave. Ready-made pizza base can be supplemented with any filling and get your own favourite dish literally in 10 minutes. Instead of tomato paste, ketchup or any other is also suitable. tomato sauce in the same amount. Green olives will perfectly fit into the composition of the filling.

Ingredients:

1 ready-made pizza base;
100 g of hard cheese;
1 st. l. tomato paste;
5 circles of salami;
150 g of ham;
1 bell pepper;
Greens.

Cooking method:

Lubricate the prepared pizza base in the microwave with tomato paste.
Grind the greens, cut the salami and bell pepper into circles, dice or thin slices - ham.
Cheese grate on a coarse grater.
Put the ham and chopped greens on the prepared pizza base in the first layer.
Top with salami and bell pepper, evenly distributing them over the entire surface of the filling.
Sprinkle the pizza with grated cheese and place the dish in the microwave.
Set the microwave oven to maximum power and cook pizza for 5 minutes.

Lavash pizza in the microwave - very interesting snack dish which will take no more than 10 minutes of your time. Three pita breads make a fairly thick pizza base. So that they fit snugly against each other and do not fall apart, it is enough to coat them with sauce and sprinkle with hard cheese. The latter will melt and turn into an excellent "glue". Microwave pizza according to this recipe with minced turkey will be very tasty, but you can take any other.

Ingredients:

3 pita bread;
20 g butter;
200 g minced meat;
2 tomatoes;
2 cloves of garlic;
100 g pickled mushrooms;
1 onion;
3 art. l. ketchup;
5 st. l. mayonnaise;
100 g of Dutch cheese;
Greens;
Spices.

Cooking method:

Dip the tomatoes in boiling water for a couple of minutes, then remove the skin from them.
Melt a piece of butter in a frying pan and fry on it chopped meat until fully prepared.
Add the tomatoes to the minced meat, rubbing them on a coarse grater.
Pass the garlic through a press and also put it in a common frying pan.
Salt and pepper the pizza topping to taste, mix thoroughly.
Put on a baking sheet baking paper, then - the first pita bread.
Lubricate pita bread with mayonnaise and evenly distribute a little grated hard cheese over the entire surface.
Add another sheet of pita bread, also grease it with mayonnaise and sprinkle with cheese.
Lay the last pita bread on a baking sheet, grease it with a mixture of mayonnaise and ketchup.
Spread the mince over the pizza base.
Rinse the pickled mushrooms and spread them evenly over the minced meat.
Cut the onion into half rings and add the next layer to the filling.
On top of the filling, make a thin mesh of mayonnaise, then pour the remaining hard cheese.
Cook pizza in the microwave for 10 minutes at maximum power.

Now you know how to cook pizza in the microwave according to the recipe with a photo. Bon appetit!