Chang-shu purple tea: negative reviews from doctors. Chang-shu Purple Slimming Tea

Even the most sophisticated tea aficionados will be captivated by the purple Chang shu with its magnificent bluish-purple hue. Experts consider it very useful for human health. The areola of such a valuable plant is the highlands of Nepal and Tibet. Locals claim that it was grown by ancient monks more than 6,000 years ago. This variety of tea is a real rarity, as the flowers are harvested only twice a year, and production is based only on manual labor.

The main difference between chang shu and its other counterparts is that the drink is brewed on flowers, not leaves. Tea boasts not only a high price and rarity, but also unique properties, which we will discuss below.

Composition of purple tea

From this article you will learn:

Alpine tea tree is a storehouse of biologically active components, useful amino acids, and to be more precise, all these ingredients are concentrated in the flowers of the plant. It contains a lot:

• L-carnitine;
• catechins;
• theanine;
• naringin;
• chromium compounds;
• synephrine;
• lutein;
• dopamine;
• bioflavonoids.

Scientists have found that tannins and theanine help to improve tone, stimulate physical activity and increase mental performance. These substances, which are contained in tea, determine its invigorating effect, thanks to which our body is filled with vitality. Do not forget that tannins are directly involved in the processes of fat burning, normalize the functioning of the intestinal mucosa.

Catechins are considered to be effective antioxidants. They help reduce cholesterol levels in the body, remove glucose from the blood, and also actively break down fats. Similarly, "works" and L-carnitine, flavonoids. These components help in energy production.

As for chromium compounds, they reduce appetite by suppressing hunger, calming the human nervous system, and relaxing muscle mass. Doctors use chromium as a prophylactic for depression, improving muscle growth. Chang Shu is rich in methylxanthine (a natural alkaloid, which in its effect is almost exactly the same as caffeine). This substance increases elasticity of internal organs, blood vessels, activates the brain, tones muscle fibers.

What are the benefits of Tibetan tea?

The plant grows in high mountainous areas where oxygen levels are minimal. Due to this, its roots have adapted to extract the maximum amount of useful components and minerals from the soil. This can explain such a rich composition of tea, as well as its healing capabilities.

The purple drink is filled with biologically active substances that have a beneficial effect on the body. Tibetan monks consider the drink a gift of nature, an elixir of eternal youth. In accordance with recent studies, it has been found that regular consumption of tea helps to smooth out wrinkles, improve the general condition of the skin, and the integrity of the hair.

Nepalese sages are sure that it is Chang Shu that fills their hearts and souls with youth, and blood vessels and internal organs with health. It is often used as prophylactic for hypertension. A fragrant drink at times reduces the risk of stroke, heart attack. According to unconfirmed information received from some buyers, tea delays the onset of menopause in the fair sex, thereby prolonging an active life.

Chang Shu has proven itself on the positive side and as a means to combat excess weight. It is not surprising that tea has been actively advertised lately. And this trend is fully justified, given the ability of the drink's ingredients to burn excess fats and improve metabolic metabolism. Thanks to this, carbohydrates, fats and proteins are effectively absorbed, which eliminates the danger of “returning” previously lost kilograms.

« Without debilitating diets, human body weight returns to normal».

Experts focus on the complex effect of Chang Shu tea on the body:

• improves visual acuity;
• normalizes the functioning of the gastrointestinal tract;
• improves the intestinal microflora.

About the issue of weight loss

Despite the above beneficial properties of a fragrant drink, it is a mistake to believe that excess weight will go away only if you drink tea. Naturally, a certain effect will be observed, but it must be fixed with a balanced diet, physical activity. Without all of the above, the proper effect will not follow.

Weight loss is associated with accelerated metabolism and is due to the work of the gastrointestinal tract. Due to the ingredients presented in Chang Shu, food is digested faster, fats and carbohydrates break down more intensively, and the body is filled with a feeling of lightness and airiness.

If we add to all of the above the excretion of salts and water from the cells, it becomes obvious why the swelling in the tissues subsides, the manifestations of cellulite and friability disappear.

How to brew Tibetan tea?

Chang Shu is a healing drink. However, in order to count on any positive effect, it must be properly brewed and consumed. The recipe is actually quite simple:

• 5-7 tea flowers are poured into 200-250 ml of hot water (boiling water is not suitable, because high temperature destroys useful components);
• infused for 10 minutes;
• I will fight after brewing it must be drunk.

Experts say that tea should be drunk for at least 3 months (2-3 cups daily). You can add sugar and lemon.

Contraindications

The drink is absolutely safe for human health. It is not recommended to use it only for those who have pronounced allergic reactions, as well as for people who have been diagnosed with hypotension (low blood pressure).

Many inexperienced people believe that purple chang shi corresponds to blue tea, but this is not so. This is a unique Tibetan plant. Its high cost is fully justified by its rarity and unique healing properties. Enjoy, lose weight and enjoy life!

Read real reviews on purple tea Chang Shu from doctors and customers. People will talk about the negative points, whether it is worth buying weight loss products in a pharmacy, what benefits and harm they received, what they read on the forums. You will also find out why people are advised to buy Chang Shu tea on the official website at the manufacturer's price.

About 5 years ago, trouble happened to me, my health deteriorated sharply, I took sick leave, which lasted for a couple of months. I had an operation, I will make a reservation right away, the problems are feminine. After surgery, a long course of therapy was required, which caused hormonal failure. I could not stop therapy, I was treated for almost a year, during which time I managed to gain 24 kg, which, with my height of 158 cm, seemed like a disaster!

Habitual training did not give results, the violations were thorough. I was seriously interested in diets, healthy eating, but I only received dissatisfaction from my household. 4 kg per month did not seem like an impressive result. I began to buy pills in pharmacies, drank them, lost some weight, and then treated my stomach, causing more harm to myself. Then I switched to natural pharmaceutical preparations, they are sold in a large assortment, but the miracle did not happen again.

A long search led me to the official website of the manufacturer of Tibetan tea for weight loss. I read real reviews about Chang Shu purple tea, there were a large number of them.

I learned from experienced consumers that in Russia you can’t buy Chang Shu purple tea in a pharmacy, they don’t import it, since its cost would be indecently high due to transportation costs, the cost of creating special storage conditions, plus do not forget about the percentage of profit.

Why I chose him for weight loss

2 months after taking the tea, I came for a consultation at the clinic, the doctor was amazed at my appearance, and the results of the tests! Chang Shu really helps in the fight against excess weight, plus it is generally very useful!

My immune system got stronger, cholesterol returned to normal, the ulcer finally healed, I became more calm and cheerful! The beneficial property of tea is reflected on my face! Definitely recommend purple tea for adults and children!

Reviews of doctors

Strezhevoy Nikolai Veniaminovich, nutritionist in St. Petersburg.

Thanks to many years of practice in medicine, I know many drugs for weight loss. My patients were women and men. Problems with body fat arose due to malnutrition, a sedentary lifestyle and disruption of the endocrine system. Not all patients can stabilize body weight through diet and exercise. Drugs in pharmacies promise a long-awaited effect, mainly their action is aimed at removing excess fluid in the body, they do not break down lipids. Chang Shu purple tea is a natural product that speeds up metabolism without harm to a person, adipose tissue begins to rapidly break down. The product is proven, I have been recommending it for several years!

Zhdanova Ekaterina Gennadievna, Doctor of Medical Sciences, Moscow.

Overweight is a serious problem! The problem is not in appearance, but in the loads of the body. An elevated cholesterol level causes many serious diseases, treatment of blood vessels or the liver will be a waste of time if you do not get rid of extra pounds!
Drugs in pharmacies are often counterfeited, their action is characterized as short-lived, after which adipose tissue increases rapidly. Plus, the chemical composition of pharmaceutical drugs for weight loss is a blow to the body. Proceeding from the situation, I recommend using natural purple tea Chang Shu, which successfully fights lipid deposits.

Real customer reviews

The birth of a child was the most joyful event in my life. Months passed, the child grew, and my gained kg did not go anywhere. After 2 years, I sounded the alarm, medical sources claimed that by this time the body of the woman in labor was completely restored. I sent the child to kindergarten and immediately signed up for fitness, a personal trainer recommended completely switching to a healthy and separate diet. I had to lose weight! When the semi-annual subscription ended, the result was only 9 kg, and the money spent was 42 thousand. Accidentally saw a review of Chang Shu tea. Decided to buy. Girls! I started losing weight within a week! For 4 weeks it took 16.5 kg! Lost weight girlfriends are also in shock! Definitely recommend! Margarita, 29 years old, Yekaterinburg

I am a pastry chef with many years of experience. I have been overweight since I was a student! I didn’t want to lose weight, my husband fell in love with me plump, I bore him 2 healthy, strong sons. Life seemed cloudless! Later, my husband left me for a young, slender lady. I couldn't find my place. I immediately went on a diet, excluded from the diet all flour, sweet, but the fat layer firmly settled in my plump body. Lose weight very slowly! I heard about the miracle properties of Ching-Shu tea and decided to try it! The result was stunning! I really lost weight! After 2 months - 23 kg. Now the ex is begging to return, but I met a decent, wealthy man. Hope it doesn't disappoint. Elena, 38 years old, Krasnodar

The restructuring of the female body began extremely early - at the age of 50. Hormones with mood created something unimaginable. I was not slim or fat, but in 1.5 years I gained 22 kilos! A friend of the doctor said at my age it is dangerous to gain weight sharply, a big load on the heart and other organs. Tamara wrote on a piece of paper the name of a wonderful miracle remedy for weight loss. And it was decided to say goodbye to being overweight. In a month and a half, I returned to my previous shape! All thanks to Chang Shu purple tea, it is inexpensive! You drink tea and lose weight - incredibly! I forgot to say, the main thing is to order goods on the official website of the manufacturer in order to avoid fakes! Smirnova Valentina, 54 years old, Novosibirsk

The problem with being overweight touched me too! Although I have been playing sports since school and looked great! Family life makes its own adjustments, this was reflected in the size of my clothes and on the dial of the scales. With horror, I realized - 17 kg extra! I was looking for information about losing weight on the net on the forums, reviews of Chang Shu tea bribed me. I ordered one trial pack and was shocked. I noticed the result after 10 days, when the jeans began to literally fall off! No diet, no training, just drink the magic drink twice a day! Elizabeth, born in 1990, Rostov-on-Don

I was fat since childhood, the fault of the genetic predisposition! Over the years I have tried a lot of ways, the results were, of course, but very small. Most recently, on the advice of my mother's new friend (doctor), I purchased Chang Shu tea. Initially attracted by the natural composition, then good reviews on the Internet. The effect is simply grandiose, a week later I rejoiced like a child! - 6.5 kg! The result seemed incredible, but the scales show completely different numbers! The tea definitely works! Malysheva Ekaterina, 30 years old, Voronezh

Purple tea Chang shu is interesting not only for its amazing bluish-purple hue. It is considered one of the most beneficial for health. This variety grows in the highlands of Tibet and Nepal. It is believed that it has been grown for about 6000 years by local monks. Its rarity is due to the fact that the collection of flowers occurs only twice a year and it is produced exclusively by hand.

Unlike other varieties of tea, in the case of chang shu, not the leaves of tea bushes, but flowers are used to make the drink. In addition to the price and rarity, this tea has a number of unique properties.

Compound

In the flowers of the alpine tea tree, scientists have found a whole complex of amino acids and biologically active substances. These include:

• Theanine;
• catechin;
• Naringin;
• Tannins;
• L-carnitine;
• Synephrine;
• Dopamine;
• alkaloids;
• Chromium compounds;
• Bioflavonoids;
• lutein.

It is known that theanine and tannins can improve tone, increase mental activity and stimulate physical performance. Thanks to these substances contained in tea, it is considered an invigorating drink that restores vitality. In addition, tannins have a beneficial effect on the intestinal mucosa and are involved in fat burning processes.

Catechin is considered an antioxidant. This substance reduces the level of bad cholesterol and glucose in the blood and also promotes the breakdown of fats. L-carnitine, naringin and a number of other flavonoids have the same qualities, which help the body produce energy without resorting to the formation of fat stores.

Chromium compounds such as chromium picolinate affect appetite by reducing it and have a positive effect on the muscular and nervous systems. They are actively used to improve muscle growth and prevent depression. Caffeine analogues are alkaloids such as methylxanthine. Its role is diverse - it affects the elasticity of blood vessels, activates the tone of muscle fibers, including the same blood vessels, brain activity.

Dopamine is a neurotransmitter that regulates the activity of nerve cells. It is involved in the transmission of nerve impulses and the most important biochemical processes in the brain. Dopamine, like serotonin, promotes mood and pleasure. At the same time, it has a beneficial effect on memory and the ability to concentrate.

Contained bioflavonoids activate the activity of cells, contributing to their renewal. As a result rejuvenation processes are launched at the cellular level. Lutein improves vision and protects the retina from the harmful effects of light rays. Accordingly, this substance is extremely useful for people working in bright radiation and forced to stay in front of monitors for a long time.

How to Brew Tibetan Purple Tea

So, chang shu is not an ordinary tea, but a medicinal one. Like any medicine, it must be used correctly. The recipe for brewing it is quite simple. It is prepared in batches. For one cup of tea, you need to take 4-7 flowers and pour them with a glass of hot water. Boiling water should not be used, otherwise the tea will lose its properties. The drink is infused for 10 minutes and drunk immediately.

It is believed that in order to get tangible results, the drink should be drunk regularly for 3 months. Just two cups a day is enough. Lemon, honey, sugar can be added to tea for extra flavor. But if a fat-burning effect is expected from consumption, it is better to refuse sugar and honey.

Contraindications

This cleansing Tibetan tea is completely safe for health. Its use should be abandoned if there are allergic reactions or individual intolerance to its components.
Also, tea should be used with caution. people with low blood pressure - hypotension. If its manifestations are too strong, you should not drink tea, as it significantly reduces pressure, which can lead to poor health.

Around 2014, a new product appeared on the market of sports dietary supplements for weight loss - Chang-Shu Purple Tea for weight loss, positioned by manufacturers and sellers as a unique means for burning fat. So I want to dedicate today's article to him, sharing with our readers my own impressions and information collected from various sources.

By the way, in fact, when brewed, tea gives a rich blue or delicate blue tint, and it becomes purple or violet only after adding lemon juice to the infused liquid. The taste of the drink is very light, the aroma is almost absent, there are only gentle notes of roasted seeds, dried herbs and refreshing flowers.

All online stores and resources involved in advertising and distributing chang shu tea claim that the package contains dried flowers of a plant collected on the slopes of the mountain ranges of Nepal and Tibet (while the name of the plant is not disclosed). The main property of this product is aimed at rapid weight loss, burning of the subcutaneous fat layer and fixing the result.

The instruction for the use of tea says that, in addition to reducing the layer of fat and acquiring the coveted harmony, drinking the drink increases stress resistance, improves the condition of the skin and its appendages, restores vision, slows down the aging process, reduces the number of wrinkles, eliminates gray hair, strengthens the roots of curls, increases attractiveness for the opposite sex.

And all these wonderful results are achieved due to the biologically active phytonutrients included in the plant raw materials, in particular: vitamins, microelements, flavonoids, kahetins, theanine, tannins. Chang shu tea, on the composition of which the main emphasis is made, allows you to lose weight steadily, and the manufacturers promise "non-return" of lost kilograms.

Losing weight with Chang shu tea - reality or fiction?

My friend, having become interested in a new method of losing weight, in which you don’t have to do anything - just sit on your sofa in front of the TV and drink purple tea - she bought 3 packs at once. She was not even stopped by the fabulous price, which it would be a pity for a normal person to pay for tea, even the most exotic one. Chang shu tea (1 package) costs about 2,000 rubles, not counting delivery costs.

After the full course recommended by the manufacturer, the friend lost 2 kg, which, with her weight of 90 kg and height of 168 cm, is somehow hardly noticeable. On the other hand, her state of health improved, her blood pressure stabilized (she even stopped taking the antihypertensive pharmaceutical drugs prescribed by the therapist), her mood and emotional background improved, and the problems with insomnia spontaneously disappeared.

After listening to my gullible girlfriend and reading real reviews on the Internet, I became interested in what kind of drink this purple chang shu tea is, and what plant it is actually produced from, and what's the catch? After all, it seems like there is no result, not counting 2 kg, which can be easily lost after spending 2 days on kefir and buckwheat, and on the other hand, there are undoubtedly certain health benefits!

Everything turned out to be extremely simple. Wrapped in a beautiful package, a promise to lose an impressive amount of kilograms, a beautiful oriental name “Chang-Shu”, which caresses the ear of an inexperienced European, plus an amazing color of the drink when brewed (purple, purple or blue), and in combination with the mention of the mysterious Tibet - a simple marketing ploy, allowing regular Blue Pea Tea grown in Southeast Asia to be sold at a higher price.

Benefits and harms, the composition of Chang shu tea

The fact is that the composition of Chang shu tea is simple - it is made from the buds of the amazing plant clitoria trifoliate (other names for the evergreen legume are moth peas, pigeon wings, shameful flower, anchan). The plant has healing properties, and its use helps to strengthen the nervous system, improve the performance of the organs of vision, remove excess fluid from the tissues and activate metabolic processes.

Like hibiscus in Egypt, it is considered the hallmark of Thailand, where it is drunk hot and cold, adding honey, lime, sugar or ginger. So, if you want to buy such tea, then in the search engine you need to drive in not "Chang-Shu", but blue tea from Thailand or Anchan, that's the whole trick. It is under this name that the product is imported into our country from exotic Thai expanses. And the price at the same time decreases significantly, but the essence of tea remains the same.

• As practice shows, this tea really helps to lose weight, but only as an aid.

No miraculous teas endowed with the most exotic properties, despite the promises of impudent sellers, will help you regain your former harmony if you do not follow a balanced diet, do not spend fasting days, do not play sports and do not lead an active lifestyle.

And if you also abuse this drink (numerous negative reviews of doctors confirm this), then chang shu purple tea can cause significant harm to health. It is contraindicated in patients with low blood pressure, as it has a pronounced hypotensive effect. In some people, there may be a relaxation of the stomach and the excretion of valuable minerals from the body with liquid.

Tea sommeliers argue that purple tea is more of a mood drink than a daily remedy. For its brewing, not boiling water is used, but hot water (about 90 ° C), it is this method of infusion that allows the delicate taste and exquisite smell of the drink to reveal itself. For each cup, 5-7 dried blue buds should be taken. It is not necessary to constantly drink anchan, especially for us, who are not accustomed to an exotic plant.

Summing up, we can say that Chang-Shu purple tea is a really healthy drink, but its price, as well as its ability to activate weight loss processes, are greatly exaggerated by unscrupulous sellers. Buy Thai tea and enjoy its exoticism, refined aroma, exquisite taste and undoubted healing properties from trusted sellers, in tea shops, and even better - in Thailand itself. I wish you good health!

The quality of life of any modern person is directly dependent on his current state of health. Unfortunately, today many people forget about it, completely ignoring the need to take care of their own bodies. An unbalanced diet, low physical activity, bad habits, and constant lack of sleep are common causes for many dangerous diseases. Excess body weight, which occurs due to metabolic disorders, refers to the very ailments that can be caused by an extremely negligent attitude towards one's own health. However, quite recently, a rather interesting tool has appeared on sale that allows minimizing the harmful effects of external factors on the human body. We are talking about the innovative Chang-Shu purple tea for weight loss.

How to protect your body from obesity?

The health of modern man daily suffers from his bad habits, as well as from the harmful effects of many external environmental factors. The negative imprint that junk food leaves on the body is often visible to the naked eye. As a rule, excessive accumulation of body fat is the cause of a huge number of very unpleasant, and sometimes even dangerous diseases. The problem is that most of the drugs that exist today do not have sufficient effectiveness, and their action is very often accompanied by negative consequences for the body.

How much does it cost and where to buy Chang-Shu?

The price of one package is currently 990 rubles, thanks to a special promotion on the website of the official supplier. You can buy Chang-Shu from any region of Russia, leaving your contact details for feedback. After waiting for a call from one of the managers, you will receive a comprehensive consultation about the healing properties, instructions for proper use, as well as all existing contraindications of the product.

Also by phone you can finally confirm your order and inform about the required number of packages. The parcel is sent cash on delivery, so the seller will not require money from you until the goods are received in person. As a rule, delivery is very fast, allowing you to become the owner of healing tea within a few days.

When ordering Chang-Shu purple tea for weight loss on the official website, you are guaranteed to buy an original product.

What effect does purple tea have?

The natural properties of this drink have been known since ancient times. Even then, residents of Asian countries used it not only to restore the body affected by the disease, but also as a reliable preventive measure. Daily use of this healing tea has the following effects on the human body:

• effective breakdown of subcutaneous fat;
• normalization of the course of metabolic processes;
• prevention of malfunctions in the gastrointestinal tract;
• stabilization of blood pressure;
• removal of harmful substances from the body;
• strengthening the health of hair, nails and bones;
• preventing the formation of blood clots in the vessels;
• elimination of the negative effects of stress;
• increase efficiency and relieve fatigue;
• improvement in visual acuity.

Thus, Chang-Shu purple tea is an excellent tool for combating overweight, since such a problem has a huge number of internal prerequisites for occurrence. This drink copes with the most common causes of obesity, stabilizing the work of the whole organism as a whole.

What is in Chang-Shu tea?

1. Caffeine. It has strong fat-burning properties, due to which complex weight loss occurs, affecting different parts of the body. It also has a positive effect on the nervous system, improving mental activity and general tone.
2. Bioflavonoids. They have a positive effect on the health of the heart and blood vessels, minimizing the risks of developing chronic diseases. They normalize the work of the circulatory system, helping to supply the internal organs with useful substances.
3. Dopamine. It restores the protective properties of immunity, which allows a person to better endure the harmful effects of external environmental factors and avoid many ailments. In addition, it relieves the negative effects of stress, improving the quality of sleep.
4. Tannin. Favorably affects the functioning of the digestive system, resulting in a complex removal of toxins and toxins. The natural production of gastric juice improves, the likelihood of bowel problems decreases.
5. Chromium picolinate. Effectively reduces appetite, bringing it to normal levels. This allows a person to refrain from eating junk food, and also prevents overeating, due to which excess weight gain occurs.

Why is it worth trying?

• Healing effect. Regular consumption of the presented tea allows you to normalize the functioning of the body systems, which leads to rejuvenation and the prevention of many dangerous pathologies. The effectiveness of Chang-Shu is confirmed by research and positive reviews.
• Complete harmlessness. The natural composition is completely safe for health, does not cause addiction, as well as other side effects.
• Ease of preparation. Brewing a healing agent is not difficult at all, since the procedure for boiling it is practically no different from making ordinary tea.
• Unsurpassed taste. Purple tea has unique taste qualities that can pleasantly diversify the usual diet. As additional ingredients, you can use lemon juice or honey, which will give the drink even more sophistication.

Instructions for using the product

• boil water, and then wait a while until it cools down to 80 degrees;
• place a few leaves in a teapot and fill with prepared water;
• after the liquid acquires a bluish color, the drink can be served at the table;
• to improve the taste of tea, add lemon juice or honey to it;
• refrain from using sugar in this drink.

The positive properties of Chang-Shu purple tea have a complex effect on the health of the human body, providing a tonic effect and gradually bringing weight indicators back to normal. Take the remedy twice a day to gradually feel its effect.

Is it worth worrying about contraindications?

There are no significant restrictions associated with the use of Chang-Shu, you should not be afraid. According to the manufacturer, this tool does not cause any negative side effects. The only contraindication that you should definitely pay attention to is hypertension. It is also not recommended to drink Chang-Shu tea too often, since large doses of this drink can lead to nausea and vomiting. In quite rare cases, it can cause an allergic reaction to individual components of the composition, so follow its permissible dosage.

Doctor's opinion about Chang-Shu purple tea

Alexey Ivanovich, endocrinologist, Rostov-on-Don

“Unlike the synthetic weight loss drugs that are popular these days, Chang-Shu purple tea is an all-natural remedy. It contains only natural ingredients that have a healing and rejuvenating effect on the body. By regulating the flow of metabolic processes, the drink stimulates the body to naturally lose weight without any side effects. Taking this remedy, you increase the overall tone, improve sleep and mood, and also restore the health of the whole organism.