Is it possible to fry chicken on ng. Salad “Fire Cockerel” in cheese baskets

Simple recipes for “hot” and light desserts for the holiday table.

Dear chicken lovers! Calm, the main thing is calm. The Eastern New Year will begin on January 28, which means the Year of the Fire Rooster will begin at the same time. This means that there is still a loophole for those who do not want to give up their favorite dish.

And for those who intend to follow all the requirements for celebrating the New Year, we publish recipes for second courses from other products. However, we’ll still give you a couple of “chicken” treats at the end of the article.

Epigraph: “I found the parameters of an ideal figure on the Internet. I measured myself. I discovered several serious errors in them.”

Correct pasties

Dough: 4 cups flour, 1/3 cup water, 1 egg, 1 tbsp. spoon rast. oil, 0.5 teaspoons salt.

Boil water with salt and oil (oil adds ready-made chebureks characteristic “bubbling”). Quickly boil 1/2 cup of flour in it, stirring the lumps, and let cool. Add egg, mix. Gradually add the rest of the flour and knead the dough. The dough should not stick to your hands; if it does, add flour. Let it brew for at least an hour. During the infusion process, knead the dough once.

Minced meat: 700 g meat, 350 g onion, 0.5 cups of water; salt, pepper, spices to taste.

Pass the meat through a meat grinder. Finely chop the onion, mash (beat with a masher) with salt, pepper and spices. Place in minced meat.

Add 0.5-1 glass of water or a glass of kefir, which, in addition to flavoring, has the property of binding raw minced meat(the minced meat does not spread) and give the liquid to finished product. Mix.

Cut the dough the size of a table tennis ball and roll it into a flat cake 1 mm thick. Place the minced meat in an even layer on one half of the flatbread, cover with the other half and press down the edges. Roll along the edge with the edge of the saucer: there should be no gaps along the “seams”.

Pour 2-3 cm of water into the pan. oils Once the oil is hot, fry the chebureki on both sides over medium heat, uncovered, until golden brown. You can fry it in a frying pan with less oil. After frying, the cheburek will be the size of an average palm.

Crispy cheese sticks

You will need: milk - 6 tablespoons, water (boiling water) - 6 tablespoons, flour for dough, salt, hard cheese 100 g.

Add to cold milk boiled water, salt. Gradually add flour. Knead the dough into a tight dough. Add to the dough in heaps grated cheese- approximately 2 tablespoons. Once again, knead the dough well, roll it out thinner into a rectangle and cut into strips according to the type crab sticks. Fry in oil over medium heat on 2 sides. Let it cool down a little and you’re ready to eat!

Spaghetti Sicilian style

You will need: 400 g spaghetti, 4 tablespoons. olive oil, 3 cloves garlic, chopped anchovies, breadcrumbs, chopped fresh parsley, ground black pepper, 4 tablespoons. grated parmesan.

Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8-10 minutes or until done. At the same time heat in a medium frying pan olive oil over low heat, add garlic and anchovies. Stir for 2 minutes. Add breadcrumbs and turn off the stove.

Add parsley and pepper and mix.
Now the most crucial moment: mix the resulting sauce with hot pasta and sprinkle with cheese. Mom's pet licks the spoon. That's it, the dish can be served!

Pizza in a frying pan

You will need: ready-made cakes for pizza, hunting sausages – 150 g, onions – 1 pc., hard cheese – 150 g, ready-made champignons (for those who like mushrooms) – 150 g, olives – 100 g, olives – 100 g, ketchup, mayonnaise, oregano (dried), pepper, vinegar.

Cut the onion into half rings, pour boiling water over it and add a spoonful of vinegar - this will be pickled onion. While it is marinating, mix ketchup and mayonnaise without fanaticism in volumes - this will be our sauce.

Spread the sauce over the cakes and let them sit for 10 minutes to soak. We cut sausages, champignons, black olives and three cheeses.

We put everything that has been cut and marinated on the cakes, sprinkle with oregano, pepper and cheese.
Place in the oven for 10 minutes. Once the cheese is baked, you can remove it. There is no need to share the yummy food with anyone, only with those who have behaved well!

Cabbage with meat

You will need: half a head of cauliflower and a can of stew.

Cauliflower put in a saucepan with cold water for a few minutes. This must be done in order to remove all dirt that could get between the inflorescences. We wash it and cut it into heads.

Place it in a saucepan with boiling water and cook for no more than 5 minutes: then it is supposed to be stewed. You don’t have to add any spices to the water; they are compensated by all the seasonings from the stew.
Place the stew from the jar into a deep, heated frying pan. It should be noted that a lot depends on its quality, so it is better not to skimp on this issue. Add boiled cabbage there.
Mix everything carefully and cook with the lid open until all the liquid from the stew has evaporated. Serve hot, garnished with herbs.

Baked dumplings

Required: 1 kg dumplings, 500 g full fat sour cream, Dutch cheese– a couple of slices (can be 1 piece melted), 1 chicken egg, dill, optional - 1 bouillon cube.

Place frozen dumplings on a greased baking sheet. Take a bowl and add some cheese. Add sour cream and a little water. Mix thoroughly until smooth. Add greens and cube, egg. Mix. Fill the dumplings. Bake for 20-30 minutes.

Quick dough

You will need: 1 glass of kefir (slightly sour milk is fine), 1 teaspoon of salt, 3 teaspoons of sugar, 4 tbsp. spoons sunflower oil, dry yeast.

Mix kefir, salt, sugar, butter in the bowl or saucepan where you usually knead the dough.
Separately, say, in a cup or glass, stir up the yeast. “We’re knocking it out” – that’s what I call it. Sprinkle in the yeast. On the tip of a knife or a pinch - sugar. Flour - a pinch. A little warm water. Beat until foamy. There will be just a “cap” of foam. If foam does not form, then place this bowl on a warm stove (without heat) for about 5 minutes so that the yeast rises. If it doesn’t rise, it means the yeast is old and the chance of getting a great cake is reduced. Most likely, you need to take new yeast and make the dough again.

Add to the dough.

Knead the dough, gradually adding flour. The dough should not be stiff, but “elastic”, well, like clay, let’s say.

Place in the refrigerator for 30-40 minutes to rise. That's it, the dough is ready. You can bake pies, pizza, and pies from it. This volume makes 30 small pies (for one large baking sheet). On big family make a double batch of dough.

Filling

By the way, to pink salmon(for example, for a pie) it turned out not dry, I soaked it overnight in a small amount of sunflower oil and a little salt. The fish turns out tender.

And even if the most tough meat cover with kiwi slices for 20 minutes (no longer, because the meat will turn into porridge), then it will become like a poem.

Hot dish with chicken

Chicken sandwich

For 1 sandwich: 1 lettuce leaf, 2 slices of bread whole grain flour, dried if desired, 2 pieces of boiled chicken breast or chicken ham, 1 large slice of tomato, 4 slices of cucumber, 1 red onion ring (optional), 1 slice of cheese.

The bread can be heated in a toaster. Place lettuce on bread, then chicken, tomatoes, cucumbers, red onion and cheese. Top with the remaining slice of bread. Then cut the sandwich into two pieces diagonally and serve to your loved one.

Chicken soufflé

For 1 chicken you will need: 1 egg, 2 tablespoons. cream, 1.5 l. butter.

Boil the chicken. Separate the pulp and pass through a meat grinder several times. Grind well with a wooden spoon, then add salt, raw yolks, cream; whipped into thick foam raw proteins, and mix everything carefully.

Place the soufflé on a greased frying pan, smooth the surface, drizzle with oil and bake in the oven. The soufflé is served in the frying pan in which it was baked.

Desserts

Dietary casserole with plums

Required: 400 g low-fat cottage cheese, 3 eggs, 3 tbsp. spoons of ground almonds, 2 tbsp. tablespoons of fructose or 3 tablespoons of sugar, a little lemon juice, 200-400 g of frozen berries.

Grind the cottage cheese until smooth with a spoon or blender, add fructose, almonds (ground in a coffee grinder), lemon juice, mix. Lightly beat the eggs, add to the cottage cheese, stir. Place berries on the bottom of the mold (it works best with plums), pour on top curd mass and bake in the oven for about 40 minutes at a temperature of 170-180 C.

Almond muffin with fructose and prunes

You will need: 3 eggs, 70 g fructose, cinnamon for sprinkling, 250 ground almonds, 1/4 lemon (zest), 40 g prunes.

Preheat the oven to 150 degrees for 10 minutes. Beat the eggs, add the fructose, and then gradually add the ground almonds. Add prunes and lemon zest.
Grease the mold with oil and place the dough into it. Bake in the oven for 45 minutes.

Cocktails champagne +

Orange juice- “Mimosa.”
+ Grapefruit - “Walking on the Moon.”
+ Cranberry - “Poinsetta”.
+ Tangerine - “Puccini”.
+ Passion fruit juice - “Bikini”.
+ Apple - “Jersey Jack”.
+ Peach Bellini.
+ orange and cranberry - “Ruddy Mimosa”.

How to open champagne

Do not tilt the bottle or shake it. Release the cork from the foil and the “bridle”, slowly remove the cork, turning the bottle (namely the bottle, not the cork) - we should hear the sound of the “last breath”. A properly chilled drink will not fire.

Happy New Year!

Salads for New Year: 7 simple recipes from inexpensive products.

On the eve of the New Year 2017, which is considered the Year of the Rooster according to the Chinese calendar, Russians are tormenting search engines with very strange queries - for example, hundreds of thousands of users are trying to find out “is it possible to eat chicken in New Year Rooster" or "is it possible to use eggs in New Year's dishes." As ordinary people write, causing homeric laughter among people, "the chicken is the Rooster's friend, and he can be offended and ruin the whole year."

There are even worse questions - for example, “how not to get screwed while celebrating the Year of the Rooster” or even “is it appropriate to celebrate the Year of the Rooster” - we think the reasons here are quite clear.”

“On the one hand, 2017 will be the Year of the Rooster and it is not entirely correct to cook chicken for the New Year’s table; it is better to replace it with something. On the other hand, the New Year according to the Eastern calendar does not begin on January 1, but much later in January,” write astrologers.

“You should also remember that we are still Slavs and we have our own calendar, and in accordance with the Slavic calendar, 2017 will be the year of the Crouching Fox and the chicken has nothing to do with it at all, although the fox can be an excellent delicacy,” they add They.

And they emphasize that it is important to remember that “omens, especially bad ones, come true for those who believe in them.” Otherwise, “you can get to the point where you put only millet on the table and lure a Chinese (!) rooster with it,” or you can be afraid that a roasted rooster will peck at you all year,” sounds in their explanations.

“Let’s start with chicken on the New Year’s table, millet and other “rooster” products. Mothers of schoolchildren and housewives who believe in horror stories about narcotic chewing gum and suicide groups mostly think about whether it is possible or not to cook chicken and eggs in the Year of the Rooster. Well, there’s nothing for people to do, plus most often they are from the provinces, and their upbringing is superstitious,” he believes psychologist Olga Vorotyntseva.

“You know, they people “put icons in the car so that God will protect you from accidents” - this is an absolutely hellish mixture of paganism, Orthodoxy and “magic”. I would advise other superstitions to such people - do not throw away what you haven’t eaten, so that the “zealous Rooster” does not get offended - give it away this is feeding animals, for example. Or eating only porridge “favorite of the rooster” all year in order to lose weight - I’m sure that most superstitious people have problems with being overweight,” she added.

“So the answer is simple. If you believe in all this leapfrog, especially if you were raised with the same superstitions (“bite your tongue, now the button is on the sole, oh, you put your pants on backwards - they’ll beat you”), then it’s not worth it, so as not to reproach yourself later , when something negative happens, “oh, this is the Rooster taking revenge.” Then do it. bright dishes, porridge, rice of all kinds for the New Year. If you don’t believe me, fry at least chicken, even duck and goose, and enjoy your meal,” concludes the psychologist.

“If a person thinks about such [garbage], it means that he himself is that same bird. The Year of the Rooster will only be according to the Chinese calendar, all other people are just celebrating the new year 2017,” they write on the Prison.net forums. former prisoners.

“If you are a Chinese who values ​​​​your culture and traditions, then this is normal. And according to the concepts. I am Russian, it’s a waste of time for me to celebrate the year of the rat, horse, etc. These are ideas that are alien to me,” it sounds there.

“The year of the rooster is the year of the animal, and therefore jokes about prison, gopniks and lowered cockerels are inappropriate, although you can smile,” writes one of the former prisoners.

Even on New Year's Eve, many requests appeared on the Internet in which Russians tried to find out whether it was possible to eat chicken meat in the year of the rooster. Naturally, this topic was immediately picked up on all sorts of forums and websites. Somewhere it was ridiculed, somewhere it was discussed quite seriously. But how should we really approach such a dilemma: should we perceive it as a stupid superstition or the wisdom of our ancestors?

Symbolism of the Year of the Fire Rooster

According to the eastern calendar The year 2017 begins on the 2nd new moon after the winter solstice, which falls on January 28, and passes under the sign of the fiery rooster. This is a unique combination of the patron animal and the elements. After all, the rooster in Chinese culture is considered one of the strongest and brightest signs, since it is the harbinger of dawn. Well, the fire element perfectly matches the sun.

Most astrologers and mystics interpret the symbolism of the year of the fiery rooster unambiguously: this is the time when youth and hope will rule. Any person who needs an influx of emotional strength and protection from the dark aspects of life will receive it and will be able to successfully withstand all difficulties. But superstitious people do not forget to add to this: “if they honor the rooster!”

Who does the rooster peck?

According to many foreign and domestic psychologists, superstitions give modern people the opportunity to relieve themselves of part of the responsibility for their own lives and shift it onto the shoulders of fate. They didn’t hire me because a black cat crossed the road, and there was a quarrel in the family because someone spilled salt. In this case, if you give yourself a negative answer to the question of whether you can eat chicken in the year of the rooster, but then continue to cook it, you can justify any of your failures with the banal revenge of a touchy bird.

There are many quite serious discussions on the Internet about the dangers of angering the symbol of the year:

• The rooster will “peck” at your arms and legs, which can cause any undertakings to go wrong and problems to arise at work, in school, and even in the family;
• Flying birds, at the instigation of the rooster, will strive to mark you, your car, house, etc.;
• Eggs bought at the store will certainly turn out to be rotten or broken while you take them home.

But A special punishment awaits residents of rural areas, because this year their rooster will not forgive eating his “friends”, chickens, and will begin to rush at the offenders every time he sees them.

Naturally, it is impossible to frighten a practical and modern person with such prophecies. But is there even a grain of benefit and rationality in such a sign?

Placebo effect

They say that if a person believes very strongly in something, then it can materialize. U this opinion There is both a mystical and psychological basis, but it converges on one thing: if you are firmly convinced that, for example, the number 13 can bring you misfortune - so it will be. And the point is not even that superstition will work. It’s just that you will perceive any unfortunate event as a manifestation of omens and a sign of fate.

This situation can be turned the other way: if a person is sure that hard work will bring him success in his work, then he will definitely achieve his goals.

So, in the question of whether it is possible to eat chicken meat in the year of the rooster, the same principle applies. If a person is sure that it is forbidden, he better beware of violating the prohibition erected with his own hands, otherwise he will inflate any future troubles in his head to incredible proportions and associate them with the punishment of the domineering and touchy symbol of the year. But following it will give him many benefits:

• A sense of his own uniqueness, because he knows the secret of a successful life this year!
• The feeling of pride that following his own convictions will give him;
• Will show the person himself that he has willpower;
• It will allow you to discover many new dishes and, perhaps, if necessary, lose excess weight.

If you are not superstitious, there is absolutely no need to observe such restrictions, after all, there are no logical justifications behind them. Moreover, even people who adhere to traditions and observe certain signs can easily afford to eat chicken meat, given that The horoscope in question is Chinese, and in Russia, nevertheless, the Slavic population predominates. By the way, According to the Slavic calendar, 2017 passes under the sign of the sneaking fox , which certainly has a favorable attitude towards eating chickens.

Reasonable and, under whose auspices 2017 will pass, prefers simple and natural food, but full of bright colors and taste. Therefore, when approaching the decision of what to cook for the New Year 2017, housewives should take into account the tastes of the bird in order to win his favor and attract happiness to the house.

The editors will help you create the “correct” menu for the New Year 2017 in order to appease and bribe the Fire Rooster, and will tell you what you can and cannot cook for the New Year’s table, so as not to anger the sacred creature with a hot temper.

What to cook in the Year of the Rooster?

New Year traditions from year to year they dictate their own rules, the invariable of which is that the table should be bursting with gourmet dishes in combination with the “main attributes” of the holiday - Olivier salad, herring under a fur coat and jellied meat. But the New Year's table for the New Year 2017 has its own exceptional features. As it turned out, the Fire Rooster does not welcome the “classics”, but loves everything new, extraordinary and original, and served in portions.

What to cook for the New Year 2017 to satisfy the tastes and preferences of the Fire Rooster? Experts recommend first of all studying in detail what you should not cook for the New Year 2017.

Taboos on the New Year's menu are:

• Chicken in all its forms. You can easily replace chicken, for example, with turkey.
• Chicken eggs in whole- The rooster will peck for such a treat. In this case, use the eggs in a “hidden” form. in salads and baked goods, acceptable.
• Exotic products - the owner of the New Year 2017 loves exclusively natural and simple food, so he will not be happy with “overseas” delicacies.
• Strong alcohol - do not forget, the Red Fire Rooster is a violent and hot-tempered creature, so it is better to serve him a light and hot-tempered drink from the “adults”. original cocktails, not whiskey and brandy.

What can you cook for the New Year 2017? Don't worry, there are no difficulties with correct menu for the Fire Rooster will not arise. On the New Year's table on the night from December 31 to January 1, the following must be present:

• Fresh vegetables and fruits in large quantities.
• Fish and seafood.
• Cereals and legumes.
• Sweet and savory pastries, delicate desserts.
• Meat products can be hot dishes, cold cuts, or hearty salads.

Original recipes for New Year 2017

Salads and appetizers, which will become the main “decoration”, will help solve the problem of what to cook for the New Year 2017. New Year's table, since they can be decorated in bright and rich colors that birds love. Leading chefs recommend using all your imagination and creativity in these dishes. The Rooster especially holds in high esteem a variety of canapés, tartlet appetizers and salad cocktails.

Appetizer "Motley Rooster"

These original balls will take their rightful place on the menu for the New Year 2017, as they do not contain “forbidden” products and shimmer with bright colors, which greatly appeals to the Rooster.

Ingredients:

• 300 g cod fillet
• 300 g potatoes
• 300 g hard cheese
• 2 fresh cucumbers
• 2 bell peppers (red and yellow)
• mayonnaise
• dill and green onions

Preparation: Boil the cod until tender in salted water and mash with a fork. Make mashed potatoes. Grate hard cheese and cucumber. Connect all components in homogeneous mass and roll it into balls of the same size. After this, finely chop the greens and bell pepper, which will become a bright “clothes” for the snack. Roll each fish ball in the prepared ingredients, place beautifully on a dish and serve to the festive table.

Salad “Fire Cockerel” in cheese baskets

This salad is quite easy to prepare for the New Year of the Fire Rooster. It will become a real table decoration thanks to its unusual presentation. It will be highly appreciated by even the most demanding gourmets, including the thrifty Rooster - the dish combines simplicity and “budget”, but tastes like a culinary masterpiece.

Ingredients:

• 500 g hard cheese
• 200 g ham
• 200 g fresh mushrooms
• 2 cucumbers
• 2 bell peppers
• olive
• mayonnaise

Preparation: hard cheese grate it and fry it into baskets in a dry frying pan - to do this, lay out a small amount of cheese, give the mass a round shape and wait until it melts. Transfer the slightly cooled cake to a glass upside down and form beautiful flounces out of it, then remove the basket and set aside until it cools completely. Place the salad in cheese baskets in layers - fried mushrooms, sliced ​​ham, chopped cucumber, mayonnaise. Place bell peppers and herbs cut into beautiful slices on top of it.

"Fish Feast"

Juicy salmon with a crispy crust of nuts will be a real godsend for housewives when preparing a New Year's menu, thinking about what to cook for the New Year 2017. The “favorite” product of the Fire Rooster in this recipe is prepared simply to the point of banality, but the result is incredibly tasty.

Ingredients:

• 500 g salmon fillet
• butter– 100g
• honey, mustard 1 tbsp.
• nuts (cashews are best)
• breadcrumbs
• green
• lemon

Preparation: divide the fish into portioned pieces and place on a greased baking sheet. Pour sauce on top, for which melted butter should be combined with honey and mustard. Then sprinkle each piece of fish generously breadcrumbs and chopped nuts. Bake in the oven for about half an hour at medium temperature (~190 degrees). When serving, garnish with lemon slices.

“Magic” dessert for New Year 2017

New Year's menu in the year of the Fire Rooster must include a variety of desserts and sweet treats. And although quiet tea drinking does not go well with the New Year’s scenario, you still can’t do without “sweets” on the holiday table. The proposed “magical” dessert will become great addition to the refined New Year's dishes, but at the same time it will not cause unnecessary trouble for the hostess.

Ingredients:

• “Baked milk” cookies - 200g
• tangerines
• canned peaches
• sour cream – 200 g
• cream thickener
• powdered sugar
• coconut flakes

Preparation: should be cooked first sour cream– for this you need to beat the sour cream with powdered sugar and thickener for cream. After that, in big dessert glasses Place crumbled cookies on the bottom and cover them with a generous layer of sour cream. The next layer in New Year's dessert comes a tangerine divided into slices, then sour cream. The delicacy is decorated by cutting it into beautiful slices canned peach And coconut flakes. Before serving, the dessert should be refrigerated for half an hour.

Still unsure of what to cook for New Year 2017 and confused by the limitless choice New Year's recipes? There is only one way out - feel free to move away from traditions, stock up on imagination and inspiration, and then proceed to culinary process. And then your New Year's table will become truly magical and memorable.

Have a delicious New Year!

The Fire Rooster is about to snatch the reins from the Fire Monkey, and 2016 is about to be replaced by the new year 2017, so it’s time to think about what the New Year’s table will be like and how to prepare it correctly. One of the most exciting questions in this situation is whether it is possible to cook chicken in the Year of the Rooster for the New Year? After all, on the one hand, chicken is a relative of the symbol of the year, and on the other hand, many dishes cannot do without this type of meat. Let's look at the gastronomic preferences of the Rooster in more detail.

Is it possible to cook chicken dishes?

According to the eastern horoscope, 2017 will be under the auspices of the Fire Rooster, which means that this bird will be held in high esteem throughout the year, since the symbol of the year cannot be offended. You must arrange your New Year's table in such a way as to please the ruler of the year, be sure to treat him with your favorite dishes, and not offend yourself.

Chicken dishes are excluded from the New Year's table, this is due to the fact that chicken is a close relative of the Rooster. And this bird, the symbol of the year, is a huge family man, and does not tolerate it when people do not treat him and his loved ones well. Agree, in the year of the rabbit we also don’t cook rabbit meat.

However, do not worry that it is not recommended to cook chicken for the New Year 2017, as there are many other delicious recipes that guests will definitely like. The main thing is to create your menu correctly, not to deprive the symbol of the year, so that he sees that he is welcome in the house, he is welcome, then he will bring a lot of happiness and take the family hearth under his wing.

What should be on the New Year's menu

When creating a menu, you need to take into account two qualities of the Rooster: he is generous, but at the same time economical. This means that the New Year's table should be varied and satisfying, but not too luxurious. At the same time, it is important to grasp that golden mean: to have enough of everything on the table, but at the same time not to be wasteful.

You should definitely place a plate with grains in the center of the New Year's table; this will be a personal treat for the symbol of the year, a kind of bait. Also, the Rooster will approve of the abundance of sweets on the table; by preparing several desserts in the year of the Rooster 2017, you definitely won’t go wrong!

When setting the table, it is preferable to select utensils made of wood; it is not necessary to put all wooden dishes, but there should be several spoons and bowls for wooden salads.

As for other dishes that should be on the menu, these are vegetable salads And fruit slices. The fact is that the Rooster himself prefers vegetarian cuisine, which is low-calorie and very healthy. For example, excellent option For festive table will become cheese plate, and if you decorate it beautifully, it will also act as decoration.

In order not to completely get confused about what is appropriate to cook for the New Year 2017 and what is not, you can use the following menu plan:

2-3 types of snacks;
Two options for hot dishes;
Several salads;
Two dessert options;
Fruity and vegetable slicing;
Drinks

Using such a plan, there will be treats on the table that both the Rooster and all household members will like. Because only with a variety of dishes can everyone be pleased.

Advice! Is it possible to cook chicken for the New Year? There is no strict prohibition, but this meat is better replaced with pork, beef or rabbit. It would be appropriate to cook something from fish.

For a side dish, it is best to choose something from vegetables. For example, baked potatoes or vegetable stew, which are suitable for both meat and fish. Even if you can’t make a lot of side dish, you can cook it, this will not only please the Rooster, but will also save the housewives time. Since salads have the simplest recipe, but at the same time very tasty, moreover, they do not require many ingredients.

Also, you should prepare them so that they are bright and unusual. The Rooster likes creativity in everything, even if it concerns food, which can also be made into a work of art.

Drinks for New Year 2017

Despite the fact that the Rooster is economical, he does not tolerate low-quality products, especially when it comes to alcohol, which you cannot do without for the New Year. He also has some wishes on this issue.

Of course, for the chimes, you need to stock up on a bottle of champagne, since it is impossible to imagine a holiday without this drink. But, in addition to champagne, there should also be stronger drinks. It is better to give preference to expensive drinks, rum, tequila or whiskey. Suitable option for ladies homemade wine. Since the Cockerel is a domestic bird, something of his own, prepared according to a special recipe, is closer to his spirit.

Various homemade tinctures will also be held in high esteem, for example, pine nut tincture, which is made according to next recipe: 200 grams pine nuts you need to add a third cup of sugar, place everything in glass jar and pour half a liter of vodka. Seal the jar tightly and keep the drink in a dark place for 30 days.

And non-alcoholic drinks can be placed on the table homemade compote or fruit drink, and serve milkshakes for dessert.

Advice! If you have to go outside on New Year's Day, it will warm you up after the walk. It is very easy to prepare: red wine needs to be heated over low heat, but not brought to a boil, add sugar, cinnamon pod, cloves, wait for it to boil, and as soon as this process occurs, pour the drink into glasses. You can decorate mulled wine with a slice of orange, it’s a holiday after all, and everything should be beautiful.

It’s not for nothing that they say that how you celebrate the New Year is how you will spend it. Therefore, housewives cook a lot and deliciously so that all year round prosperity reigned in their house. That’s why it’s so important to please yourself for the New Year. delicious dishes and please the symbol of the year. Despite the fact that the Rooster does not approve of some foods on the table, you can cook a lot of interesting things without compromising your tastes.