What is useful red hot pepper. Capsicum aka red pepper capsicum - recipes, description, application, photo

Peppers include plants of two genera, which are not related to each other. The genus Capsicum is a pod, and its varieties are red (bitter or chili) and others. They owe their pungent taste to the alkaloid capsaicin. And the genus Pepper - this is the same black (or peas) and Pepper long - have spicy taste due to the presence of piperine alkaloid.

Calorie content and nutritional value

Hot pepper contains about 1.87 g (7 kcal) of proteins, 0.45 g (4 kcal) of fat and 7.3 g (29 kcal) of carbohydrates. The ratio in terms of energy is: (b / w / y): 19% / 10% / 73%. In addition, it contains saturated fatty acids (0.042 g), mono- and disaccharides (5.3 g), water (88.02 g) and alimentary fiber(1.5 g).

Vitamins, micro and macro elements

The vegetable contains about forty vitamins, twenty minerals and many others. useful substances:

  • a lot of B vitamins (choline, pyridoxine, pantothenic acid, riboflavin, thiamine), as well as vitamins PP, K, E, C, A and beta-carotene;
  • peppers contain manganese, selenium, copper, zinc, iron, phosphorus, potassium, calcium and sodium.

Varieties of hot chili peppers

Chili includes all hot peppers. They are native to tropical America. There are about 500 varieties worldwide. Fruits differ in taste, shape, smell and, of course, pungency.

Did you know? spicy red Bell pepper- it's a berry! The most burning thing in it is the seeds and internal partitions.

Let's name some of its varieties:


What is useful hot pepper

The vegetable has many useful properties: it treats sensory disorders, diseases of the central nervous system, has a beneficial effect on digestion, increases blood circulation, dissolves blood clots and improves liver function. Due to endorphins, it relieves pain and improves mood, and also removes toxins from the colon. Preparations from it are used for insomnia and neuralgia.

For men

Vegetables have a positive effect on male potency. Due to endorphins, a man experiences a surge of strength and, thus, gets rid of anxiety, which often causes a decrease in potency.

For women

This is a good tool for losing weight, but on condition healthy kidneys, heart and stomach. Pepper improves and accelerates blood circulation and metabolism, which has a positive effect on the breakdown of fats. It is low in calories and carbohydrates.

Is it possible

It can be said about pepper that it is good in moderation. Even if you are healthy, this does not mean that it can be consumed in unlimited quantities.

To small children

This vegetable is completely prohibited for children under the age of 12.

Pregnant

For pregnant women, even in the absence of any health problems, it is also prohibited.

During lactation

It is better to exclude it from the food of nursing mothers. With milk, it enters the body of a child, and as we have already said, it is prohibited for children under 12 years old.

When losing weight

For weight loss pod hot peppers is a find. It adds spice to food, allows you to reduce the portion (do not eat too much spicy), and also has a positive effect on metabolism and blood circulation.

Application in the cuisine of different countries of the world

A burning vegetable is used in the cuisines of all countries. Most of all it is used in South American cuisine. It improves the taste of fish and meat dishes, soups, vegetables and side dishes. It is salted, stewed, fermented and marinated.

How seasoning is used crushed dried fruits. Hot pepper goes well with basil, garlic, coriander and other spices. It is part of the curry seasoning and Tabasco sauces.

Important! So that when preparing dishes with hot pepper, irritation does not occur and there is no burn, you should not touch the mucous membranes with your hands (do not rub your nose, eyes, do not bring it to your mouth).

How to choose when buying

When buying, you need to pay attention to such factors:

  • the pods should be bright, and the fruits should be dense, smooth, without wrinkles;
  • damaged, sluggish and perishable peppers should be avoided;
  • Dried fruits must be soaked before consumption. hot water for 30 minutes.

How to store at home

To keep the vegetable longer, you need to follow a few rules:

  • the storage place should be dark and cool;
  • you need to put everything in a plastic bag and use it in 2 weeks;
  • a large amount should be packaged in small bags and stored in the freezer.

Before freezing, the fruits must be washed. Pack so as not to refreeze. Re-freezing loses nutrients. Will keep in the freezer for up to a year.

The use of burning medicine in traditional medicine

Different varieties of pepper differ in their pungency. The higher it is, the more healing properties. The use in traditional medicine is very different.

Anthelmintic collection

Any anthelmintic fees or tinctures with pepper ethnoscience does not lead. Traditional healers simply recommend including a vegetable in not large quantities into your daily diet.

With a cold


With a cold

  1. The easiest way to get rid of a runny nose is to pour ground pepper into your socks at night. Cannot be used at high temperatures.
  2. You can use pepper tincture. For its preparation, they take pods and 90% alcohol in a ratio of 1:10. A week to insist and strain. Moisten several layers of gauze with tincture, wrap the feet, put on woolen socks on top.

For gout

Joints affected by gout are lubricated with a tincture of 1 part red pepper and 5 parts vodka. Infuse before use for 7 days in the dark and strain.

For joint pain

From joint pain, oil-kerosene tincture is used. Her recipe is given in the section "For a cold." She lubricates sore joints at night.

How to use in home cosmetology

A burning vegetable is also used in cosmetology. It is part of anti-cellulite preparations, shampoos, masks and balms. Pepper is also found in some toothpastes and helps to get rid of weakness and bleeding gums.

To strengthen hair

Pepper promotes blood flow to the hair follicles, reduces hair oiliness, and has a positive effect on fine and colored hair. To prepare a homemade mask, you need to take 2 tablespoons of any vegetable oil and 1 tablespoon of red pepper tincture. Rub the mixture into the scalp, put on a plastic bag and a scarf. Leave for half an hour and then rinse well.

To strengthen nails

Burning properties are also used for the beauty and strength of nails. For a nail mask, you need half a teaspoon ground pepper mix with 10 drops of boiled water and a teaspoon of hand cream.
The mixture should be held for 10 minutes in a water bath, then cooled. Lubricate nails for 15 minutes and rinse. You can use no more than 8 times a month.

This spice has a very large vitamin composition, but the main benefit of red capsicum is that it contains vitamin C. There is so much of it in pepper that even citrus fruits cannot boast of such an amount. But recently, it has often begun to be prescribed to people who want to lose weight.

Impact on health: benefit or harm

Red peppers contain beneficial alkaloids that may improve performance gastrointestinal tract. First of all, red pepper helps to digest heavy food. It could be fatty meat sweet cake or smoked meats. The athlete's stomach begins to better cope with them, so these foods are not deposited in the digestive organs. In addition, pepper perfectly satisfies the appetite, so a person does not want to constantly snack.

Also red pepper very useful for bowel function. It helps to kill harmful microflora, supporting vital activity. beneficial bacteria. This property allows you to improve the absorption of nutrients in the intestines, so a person begins to feel good and suffers less from harmful toxins.

Red pepper is a good remedy used to fight thrombosis. The alkaloids that make up its composition make the human body fight against possible blockage of blood vessels by cleansing the blood stream of foreign substances. In addition, pepper is considered a hematopoietic vegetable. He helps human body synthesize the necessary blood cells faster, so the risk of blood diseases is reduced to zero.

Many athletes appreciate the diuretic properties of red pepper. It is considered one of the best diuretics that can quickly remove toxic substances from the kidneys. They begin to process all the toxins with a new speed, which additionally speeds up the metabolism.

Indications for use

Red pepper is prescribed for athletes who have a low concentration of vitamin C in the body. This vitamin is responsible for the immune defense of the body, so it is quite important for all athletes who work out intensively in the gym.

Hot peppers can be specifically included in the diet of overweight people. Its ability to raise body temperature and, accordingly, speed up metabolism helps to get rid of excess subcutaneous fat without the use of synthetic fat burners. At the same time, the damaged intestinal microflora is restored and the work of the stomach improves.

People who have a genetic predisposition to blood diseases can also be given this vegetable. Its property to stimulate the synthesis of blood cells allows people to better cleanse it of toxins.

Instructions for use

Red pepper should be added as a powder during cooking. It is advisable to add it not after cooking, but 10 minutes before the meal is ready. With the appearance of pain in the joints and muscles, red pepper powder in a painful place. Immediately afterwards, act as a circulatory stimulant. The athlete begins to feel warm and the pain gradually subsides.

Hot pepper can be added to various dietary supplements. Before using them, be sure to study the instructions, since the dosage of red pepper powder may vary in all preparations.

What preparations contain

In addition to eating seasonings with red capsicum, an athlete can use such biologically active additives as Carniton, Turboslim and Hoodia Gordonia. All of them are really effective in combating overweight, and the athlete does not lose muscle mass, since only the amount of subcutaneous fat decreases.

Contraindications

The use of red pepper is completely contraindicated for people with obvious disorders of the gastrointestinal tract. In addition, it cannot be used by allergy sufferers, pregnant and lactating women, and in some cases it is contraindicated for children.

Consequences

Immediately after falling into the human body, pepper begins to slightly irritate the mucous membrane of the stomach and intestines. If the digestive organs are healthy, then pepper will not do harm. It will begin to speed up the metabolism and in parallel will kill harmful bacteria that have entered the stomach. This allows you to improve the microflora in internal organs, which will soon help athletes lose excess body weight.

However, pepper can become dangerous product nutrition, if the athlete suffers from acute diseases of the stomach. Its irritant property can aggravate the course of the disease, leading to pain and indigestion. Because of this spicy food not recommended for use by people with stomach ulcers, acute cholecystitis and other diseases.

Fortunately, an overdose of pepper is almost impossible, as it is itself spicy food nutrition. But in the event that a person accidentally eats a large amount of pepper powder, then he may suffer from irritation of the mucous membranes. In some cases, burns may occur.

Conclusion

Red capsicum is often added to various dishes. He makes them more spicy and spicy, but on this beneficial features the peppers are endless. The alkaloids included in its composition allow a person to actively fight dangerous microorganisms that enter the intestines, and also greatly accelerate the course of metabolic reactions. All this helps to burn excess fat without harm to muscle fibers.

The health benefits and harms will be indicated in the materials of this article. You will also learn about what substances this product contains and where it is used.

Basic information

What is hot pepper? The harm and benefits of this spice are known to few. We will talk about them a little further.

According to experts, the mentioned product is a fresh or dried fruit of a certain variety of tropical subshrub Capsicum annuum or Capsicum frutescens. Thus, this ingredient is a spice that has a burning taste.

Does hot pepper have another name, the harm and benefits of which should be known to all people? In Russian, the name of such a spice is consonant with the country of Chile. However, its name has nothing to do with this state. After all, the word chilli in this case belongs to the Aztec Nahuatl language and literally translates as “red”.

Product properties

What is special about hot peppers? The benefits and harms to the body are due to the properties of this product.

Considered savory seasoning actively used in various areas of cooking. The burning and spicy taste of this product is associated with the presence in its composition of such an alkaloid substance as capsaicin (approximately 2% of dry weight). At the same time, the mentioned ingredient is practically absent in other, sweeter varieties of pepper.

Where is it used?

Where is hot pepper used? The harm and benefits of this spice are the subject of controversy by many experts. By the way, the latter argue that the product in question can be used not only in culinary practice. Often it is used in medicinal purposes in the form of various tinctures.

Compound

What ingredients are in hot peppers? The harm and benefits of this spice are due not only to the presence of such a substance as capsaicin in it, but also to such elements as vitamins A, E, B and PP. It is impossible not to say that in terms of the content of ascorbic acid, the raw fruit surpasses even the most vitamin citrus fruit - lemon. Among other things, this ingredient contains a large amount of carotene, fatty oils and carbohydrates.

Thus, we can safely say that the unique composition of this product determines not only its unusual taste qualities, but also healing properties. To verify this, you should consider the effect of this vegetable on the human body.

Hot pepper: health benefits and harms

Few people know, but the product in question is actively used in alternative medicine. Its correct use helps not only to strengthen the weakened immunity of a person, but also to positively affect the entire patient's body.

So how does hot pepper affect the patient? Benefits and harms for men and women will be discussed below:

  • Studies by experts have shown that capsaicin, contained in red pepper, accelerates hair growth well. By adding the juice of this product to a hair mask, you can noticeably increase the blood circulation of the scalp, which, in turn, will stimulate the hair follicles and increase the effect. nutrients the tool used.
  • The analgesic properties of hot peppers are explained by the fact that its use contributes to the production of endorphins, that is, hormones that muffle pain and relieve stress. It is impossible not to say that endorphins significantly increase the blood circulation of the myocardium, and also prevent the development of atherosclerosis and take part in the thermoregulatory process.
  • Hot pepper affects a person's appetite in two ways. In small doses, this product excites him, and in large doses it depresses him.
  • Juice hot pepper can lower blood pressure. However, it should be noted that its use should be started very carefully, with a few drops, taking into account all side effects. It is interesting that at heat treatment these properties are almost completely lost. In this regard, hypertensive patients should consume only freshly squeezed juice.
  • Red, or hot pepper, can become an indispensable product during depression. To do this, every day you should prepare yourself freshly squeezed juice. Just a few drops of this liquid can improve the worldview and mood of a person.

  • The product in question is also indispensable during diets. Just a few drops of it can significantly improve metabolism. In addition, adding this spice to a dish allows the human body to burn about 45 kcal.
  • British scientists have proven the effectiveness of hot pepper in the fight against cancer. At the same time, an aqueous tincture of hot pepper is used for the prevention and treatment of oncological diseases. To do this, 5 g of dry powder is poured into 210 ml of cooled boiled water and insist about 20 minutes. The resulting solution is used three times a day for dessert spoon by first adding it to the water.
  • Alcohol tincture of hot pepper is sold in all pharmacies. This is an excellent warming agent, which is used at the first sign of a cold. In addition, this solution works well for sciatica. In this case, it is used for rubbing the back before going to bed. Long and deep warming will provide the patient with a quick recovery.
  • Capsaicin has a beneficial effect on the large intestine. This is due to the fact that it gives hot pepper laxative effect. Also, since ancient times, this product has been actively used for flatulence.

As for contraindications to the use of the spice in question, they will be presented right now.

Prohibitions to prescribing

When should hot peppers not be used? Benefits and harms to the pancreas have been discussed for many decades. Some experts claim that this product has no effect on this organ. As for others, they report that in diseases of the pancreas, the use of hot spices is prohibited.

Also, the product in question can be harmful in case of personal intolerance to the constituent substances and in the presence of allergies. In addition, this spice should not be given to children and teenagers.

If the patient has cardiovascular diseases, especially in severe form (for example, angina pectoris, arrhythmia), then this ingredient should be taken with great caution. After all, an excess dosage, taken once, can quite easily cause a heart attack.

What other human conditions prohibit the use of hot peppers? The benefits or harms to the liver are known to many experts. At the same time, most of them argue that it is undesirable to include such a product in your diet for any diseases of the digestive tract. Otherwise, it can aggravate the already difficult condition of the patient.

Summing up

Now you know what a hot pepper is. Experts report that correct application This product has a positive effect on the human body. However, this vegetable should not be abused, since its components are extremely active and can cause significant harm to the patient's health.

Many dishes cannot be cooked perfectly without a condiment such as red capsicum. This spice is also known by another name - "chili". For many centuries, it was valued almost worth its weight in gold, and now it is available to anyone. Some cuisines of the world, such as Mexican and Indian, almost never do without it. This plant was originally cultivated only in South America. Today, on an industrial scale, this pepper is grown in tropical countries, but some varieties are successfully cultivated in Russia. Many people grow this pepper at home on the windowsill. This plant with branched stems covered with elliptical leaves rarely exceeds a height of 60 cm. It blooms with white flowers (sometimes with purple spots). The fruit is a berry with a trunk-shaped or spherical pericarp.

Varieties

Many gardeners grow red peppers on their plots. What is the name of this or that variety of this plant, few people know, but in the world there is a certain classification by which you can determine its variety.

"Habanero" - one of its fruits are roundish and wrinkled. "Cayenne" - has small pods. "Bird's eye" - sharp-angled thin pepper. "Jalapeño" - has elongated fruits of medium size. "Serrano" - is distinguished by small peppercorns, resembling a bullet in shape. "Poblano" - has large fruits of medium spiciness. "Anaheim" - differs from other varieties in long, and rather mild taste.

Compound

Hot red peppers have a very pungent taste, which is given to it by the alkaloid capsaicin. Its content in different varieties this culture is very different. So, for example, its concentration is so high that the juice causes chemical burns of the skin and mucous membranes. Chili contains a lot of vitamin C. The pods contain carotene, vitamin B6, fatty and essential oils, sugars (iron, potassium, sulfur, phosphorus, magnesium). When using this product, it should be remembered that unripe fruits contain much less nutrients than fully ripe ones. Red capsicum cannot be named because 100 g contains 40 kcal, but in practice, few people eat it in large quantities.

Beneficial features

Red capsicum in addition to its nutritional value also has medicinal properties. Its use in medicine is due to the presence of burning capsaicin. Tinctures, extracts, ointments are made from it, which have a warming and locally irritating effect. Pepper has an immunostimulating property. Capsaicin promotes the production of endorphins, which increases stress resistance and relieves fatigue. This substance is able to absorb a substance such as P-neuropeptide, which conducts pain impulses along the nerve endings. Thanks to this, preparations made from red capsicum have an analgesic effect. These medicines used for diseases of the musculoskeletal system, muscular and joint pain. They have expectorant and antipyretic effects colds. Pepper stimulates the digestive tract, increases appetite, speeds up metabolism. It also has anthelmintic properties.

Application in cosmetology

Recently, the use of red capsicum for cosmetic procedures has become very popular. Its tinctures and extracts are used to improve skin blood supply, stimulate hair growth and strengthen nails. The warming and irritating properties of this pepper are used to combat cellulite. Many cosmetic companies produce effective creams, which contain extracts from the fruits of this plant.

Contraindications

Red capsicum is not recommended for people with stomach ulcers or gastritis, as it often causes an exacerbation of these diseases. It is also not recommended to use this product (especially in large quantities) for those who have high arterial pressure. It often happens that hot red pepper leads to a burn of the mucous membrane of the esophagus. In this case, it is recommended to use milk, boiled potatoes or rice without spices.

When the Spaniards attacked a tribe of South American Indians, they were amused by the appearance of opponents with frying pans in their hands. But such acrid, eye-burning smoke came out of the dishes that the Spaniards were forced to retreat. It turns out that in the frying pans, the Indians burned red capsicum, ground into powder. Couples of pepper in the old days terrified Europeans, but now man has "tamed" this plant and made it a popular spice. The health benefits of red capsicum when used correctly are very high. For example, tincture of capsicum red pepper stops hair loss, heals. The article will discuss the composition and procedure for application valuable product in everyday life and in medicine.

Red capsicum - history

Red pepper is a plant of the Solanaceae family, "relatives" to tomatoes and potatoes. The homeland of the plant is Mexico, and for the rest of the continents it became known during the time of Christopher Columbus. The doctor of Columbus, Alvarez Chanca, described the spice and its properties. Beautiful view bushes of red capsicum made it possible to grow them as an ornamental crop, later the fruits of the plant became one of the most popular spices.

Now there are up to 500 varieties of pepper, it is successfully grown in whole plantations in countries with a hot climate. In Russia, Central Europe, a crop is grown in greenhouses, as it is afraid of frost. Red capsicum has many other names: chili, paprika, hot pepper, Cayenne pepper and others.

Red pepper - botanical characteristics and composition

Wild pepper is a perennial shrub up to 60 cm tall, in cultivation it has lignified stems. The leaves are large, their shape is ovoid, lanceolate, pointed, the color is dark green, purple. The flowers are white, located in the forks of the branches. The fruit is a thin cone-shaped pod, up to 15 cm long, red (rarely orange).

The pods are very pungent in taste due to the presence of a substance that irritates the mucous membranes - the phenol capsoicin. The brighter the red color, the more pungent the fruit will be. The same phenol, together with essential oils also causes a strong spicy aroma, and the highest concentration of this substance is observed in seeds, veins, and skin of the fetus.

The benefits of red capsicum are great due to the presence huge amount carotene, ascorbic acid. Unripe peppers contain much less of these vitamins, but as they ripen, their volume increases. It is carotene that colors the pods in such a bright shade. Other valuable substances in the composition of red capsicum:

  • The whole group of B vitamins
  • Potassium
  • Iron
  • Magnesium
  • Fixed oils
  • Retinol
  • Vitamin E
  • Choline
  • Vitamin K
  • Vitamin PP
  • Selenium
  • Manganese
  • Calcium

Chili pepper - juicy product, it is 88% represented by water, it also contains proteins, mono-, disaccharides, fiber. Calorie pepper - 40 kcal.

Red capsicum - benefits and "culinary talents"

You have to wear gloves to cook some varieties of peppers - they irritate the skin so much. Even after washing your hands thoroughly, the burning sensation may remain, so it is important to ensure that the juice of the fruit does not get into the eyes. Despite such precautions, the use of the product in cooking is very wide. It goes well with bay leaf, basil, coriander and is used as a spice for:

  • sauces
  • vegetable dishes
  • salads
  • Borsch, other soups
  • broths

Treatment with tincture of capsicum and other means

In medicine, preparations with red pepper are very popular, they are especially appreciated by supporters of non-traditional healing. In any pharmacy you can buy a pepper patch for diseases of the joints, spine, bronchitis, as well as tincture of capsicum red pepper. It is used internally and externally - for baldness, with, for baths.

The benefits of red capsicum are also great for:

  • Poor digestion and decreased appetite
  • heart attacks
  • Fainting
  • Low secretion of enzymes by the pancreas
  • Irregular bowel movements
  • Colic, bloating
  • low immunity
  • Fever
  • Rhinite
  • and flu
  • Thrombosis
  • high cholesterol
  • Bad memory
  • Falling sight
  • Ovarian dysfunction
  • Desire to lose weight
  • Cancer diseases

Red pepper is contraindicated in gastritis, ulcers, colitis, acute pancreatitis, allergies. During the days of menstruation, the product may cause increased pain. If accidentally swallowed a large number product, you should quickly drink milk, yogurt or a little lemon juice.

Folk recipes with red pepper

Red capsicum is widely used in therapy and cosmetology, and below will be the most popular recipes among the people with it.

For weight loss

From fatty deposits make wraps with red capsicum. Take 3 spoons olive oil, by teaspoon sea ​​salt and coffee, half a teaspoon of ground pepper. Mix well, apply a thin layer on problem areas. Wrap the body with a film, lie under the covers. Wash off the mask after 30 minutes. Repeat wraps every other day with a course of 8-10 procedures.

From cellulite

In the presence of ugly tubercles on the skin, a tincture of capsicum red pepper is used. After a shower, you need to rub the legs, buttocks, stomach with tincture from a pharmacy or your own preparation. If the tincture burns strongly, you can add a few drops of it to an anti-cellulite cream and apply it on the body.

From alcoholism

Pepper tincture is also used. You can do it yourself too. Grind red pepper, pour vodka at the rate of 0.5 liters of liquid per tablespoon with a slide of powder. Insist in the dark for 2 weeks, after which it can be used in treatment. Tincture is added 2-3 drops to the patient's food regularly.

for arthritis

In order to treat arthritis, an oil tincture of pepper is used. Grind 10 pods of the product with a blender, combine with 250 g of unrefined corn or sunflower oil, add 250 purified kerosene (preferably aviation). Infuse the product for a week in warmth, shaking daily. Rub the mixture into the joints, put on warm underwear or wrap the treated area with a warm cloth. Leave overnight. Treat until the pain is gone. Do not use this product if there are any wounds or damage on the skin.

For vitiligo

A pharmacy or a tincture of pepper prepared according to the recipe above is used. In white spots of vitiligo, this remedy should be rubbed for 5 minutes every day. The sensations should be burning, but not unbearable, and the skin should turn pink in appearance. After the end of the procedure, it is desirable to go outside, into the sunlight. Also, the parallel intake of ascorbic acid and copper preparations will enhance the effect. The course of therapy is 14 days, after this period the spots of vitiligo begin to gradually disappear.

From brittle nails

Take a teaspoon of hand cream, add half a teaspoon of ground pepper. Dilute the mask with water (15 drops), add citric acid(on the tip of a knife). Boil this remedy in a water bath for 10 minutes, stirring constantly. Then apply a mask on the cleaned nails, wrap your hands with a film and a towel, leave for 20 minutes. Apply the mask twice a month.

For genital herpes

Fill a liter jar with red pepper pods and chopped horseradish roots, taking both types of raw materials equally. Fill food with vodka to the top, leave for 14 days. Strain the remedy, take a tablespoon twice a day, diluted with water. The course - until the end of the tincture.

From a cold

Pour a piece of pepper with a marigold into a glass of milk, cook for 2 minutes. Remove the pepper from the drink, cool the milk a little. Have a drink, go to bed, cover yourself with a blanket.

For bronchitis

Grind one red chili pod, add a tablespoon of honey. Divide the product into 8 parts, drink 1 part twice a day, diluting with plenty of water. The course of treatment is a week.

from obstructive bronchitis

This recipe is also suitable for the treatment bronchial asthma. Wash, dry 10 sheets of aloe, put them in the cold for 5 days. Then squeeze the juice out of them, mix with the same amount of juice of viburnum berries. Introduce 200 g of honey, 200 g of Cahors, 1 finely chopped pepper into the product. Simmer the preparation in the oven under the lid in a clay pot for 2.5 hours at a temperature of 120 degrees. Drink a tablespoon of infusion four times / day, if necessary, repeat the course.

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