Quick meals from simple products. Need to whip up something tasty? Quick recipes for a delicious quickie: a guest on the doorstep

Just 10 minutes of your time, and a juicy, delicious Peking cabbage and smoked chicken salad is ready. Smoked chicken breast, mild olives and the freshness of Chinese cabbage go well together. Despite the external airiness of the salad, this dish turns out to be quite satisfying.

chicken breast, Peking cabbage, pitted black olives, mayonnaise, salt

It so happens that recipes familiar from childhood are almost exactly similar to popular dishes of world cuisine. You enjoy, cook and do not suspect that not only your family but also half of the world like this salad. :) Today - my mother's favorite cabbage salad, which is very popular with Americans!

white cabbage, carrot, apple, lemon, sour cream, mayonnaise, salt, sugar, wine vinegar, sesame seeds, parsley

In winter, a salad of sweet carrots, juicy piquant radish and homemade sour cream is just a delight. On cold, cloudy days, it will be very useful to pamper yourself with this delicious, beautiful and slightly spicy salad. Therefore, without delay, we are preparing this vitamin and very tasty radish and carrot salad.

radish, carrot, sour cream, salt

A simple recipe for salad with cabbage, crab sticks, cheese and olives. Thanks to the expressive salinity of the olives, the salad turns out to be very interesting in taste and will definitely appeal to fans of unusual combinations.

white cabbage, crab sticks, pickled olives, hard cheese, mayonnaise, salt, ground black pepper

Beetroot salad is a bright and tasty "vitamin bomb" that our body needs so much in spring. All the ingredients are perfectly combined with each other, so this salad turns out to be juicy, mouth-watering and original. And if you lay it out in layers when serving, then even such a simple dish will become very elegant.

beets, carrots, sour apple, pitted prunes, natural yoghurt, salt, herbs

Winter is almost over, which means that our body needs vitamin recharge. Include a bright, healthy, juicy carrot salad with nuts in your diet. It will delight you with its taste, and your body - with the necessary vitamins.

carrots, walnuts, sour cream, garlic, apple cider vinegar, sugar, salt, ground black pepper

Radish salad with egg and corn will perfectly satisfy hunger and complement your daily diet. A salad is prepared from a small amount of products that are easy to buy in the market or in the store. A simple but delicious salad will appeal to every housewife.

green radish, canned corn, eggs, mayonnaise, parsley, salt, ground black pepper

Wonderful salad "Duchess" without mayonnaise is very bright and tasty. The salad is prepared in just 5 minutes and is absolutely easy to prepare. This salad with kiwi, dorblu cheese and nuts is very easy to prepare when your guests are on the doorstep. The recipe is new and will definitely draw the attention of your guests, try to cook it!

cheese, kiwi, walnut, red onion, parsley, lettuce, apple vinegar, sugar, salt, vegetable oil, mustard

Original post by povarru
Culinary community Li.Ru - Quick recipes
Quick recipes
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Solyanka in a hurry
This delicious and hearty soup is especially good in winter, when a lot of calories are required. And such a soup goes well after a big party :) I give a quick recipe for a hodgepodge!
Sour cream in a hurry
A quick sour cream is a very tasty and delicate cake. Cooking is quick and easy. Eat with tea and enjoy :) I share the recipe.
Cheesecakes in a hurry
These cheesecakes are perfect for a quick breakfast or for capricious kids who don't like to eat cottage cheese. Everyone eats hot and fragrant cheese cakes in a hurry!
Gingerbread in a hurry
Very tasty whipped up gingerbread. Cooking is easy and simple, affordable products, minimum baking time and decent results.
Whip up pilaf
A quick pilaf cannot be called real, but it is also pilaf in terms of the composition of the ingredients. And the taste is, in general, very close. A quick pilaf recipe helps out when there is no time at all.
Whip up donuts
Such delicious and rosy crumpets will always be welcome in your family. They are prepared quickly and you can involve children in the process. Interesting? Then read how to whip up donuts;)
Belyashi in a hurry
Airy and soft whites with a delicious filling and a breathtaking smell :) These whites are prepared really quickly, in haste, although they are made from yeast dough. I share a secret.
Whip up dumplings
There are no dumplings. And with cottage cheese and cherries and cabbage. My family is very fond of dumplings with potatoes. When I have very little time, I make dumplings in a hurry or lazy. Just!
Mannik in a hurry
Any housewife will be able to whip up a delicious semolina cake for evening tea. This recipe will never fail.
Whip up cheese cakes
Quick cheese cakes are an incredibly tasty and satisfying addition to tea. Cook them, and your breakfast will become much brighter and more fun :) Fortunately, they are prepared very simply and quickly.
Whip up cutlets
Juicy and tender cutlets for dinner in half an hour. Virtually no effort - and a delicious meal on the table. I tell you how to make a quick cutlet!
Whip up sponge cake
Sponge cake is an indispensable thing for any housewife, you can cook it in half an hour, and even with fillings - so everything here depends on your imagination. A light, airy sponge cake in a hurry.
Chebureks in a hurry
Who doesn't love pasties? Thin, puff pastry, hot juicy filling. Everyone loves, but cooking is one hassle. Both long and troublesome. But according to this recipe, the opposite is true. Cooking pasties in a hurry!
Whipped up sweet buns
Whip up curd pie
Delicious, delicate and beautiful whipped curd cake. And also useful. Cooking is easy, but it turns out to be a masterpiece!
Whip up bread
The light and unique smell of freshly baked bread will fill your home with the aromas of warmth and comfort. Baking such bread will not be difficult for anyone - a quick bread recipe is extremely simple!
Whipped up honey cookie
Unusually tender and tasty honey biscuits in a hurry will not leave anyone indifferent. Prepare it for children, guests or just for yourself, it will not take you much time.
Whip up homemade cookies
This simple recipe makes delicious and crispy homemade cookies in a hurry. Children can and should be involved in the process :) It prepares very quickly!
Whip up the liver
For those who really want to eat, but are in a hurry on business, very tender and soft chicken liver, which we will cook in half an hour. The rest of the time can be spent on rest.
Whip up bagels
These bagels refute the prevailing opinion that nothing delicious and tasty turns out in a hurry. Learn a quick recipe for bagels and break down stereotypes!
Quick cottage cheese casserole
The delicate taste of this casserole will conquer you and your children. A very healthy dish, prepared quickly and easily. We study the recipe for a cottage cheese casserole in a hurry!
Whip up cheesecake
Cheesecake is a delicious dessert that is loved all over the world. The classic cheesecake is baked and it takes a lot of time. There are no-bake cheesecake options. I want to suggest an easier and simpler one. Try it!
Whipped up honey cake
Delicious and delicate cake with honey aroma is a good dessert for any family holiday. Here's how to make a quick honey cake.
Whip up cheese pie
Are guests on the doorstep or would you like something tasty and unusual? Make a quick, tasty and satisfying cheesecake. It's easy and simple!
Whip up yeast dough
Yeast dough for pies, pizzas, bagels and buns in record time. Products made from such a test will be appreciated by the whole family, and, of course, you. We make yeast dough in a hurry!
Whipped up honey cake
If you're looking to make something truly delicious with your own hands, then this easy quick honey pie recipe is the way to go.
Whip up sponge roll
If you have 20 minutes to spare and really want homemade sweets, then this wonderful recipe is for you. Just take your favorite jam out of the pantry and start cooking.
Whip up Napoleon cake
Everyone's familiar cake. But the recipe is simplified for those who do not have time for the classical performance of this masterpiece. The taste will not suffer :) So, we are preparing the Napoleon cake in a hurry!
Haste pancakes
Wonderful plump pancakes have been a traditional Sunday morning dish in my family for years. Fast and tasty, ruddy and aromatic - what could be tastier.
Haste pancakes
This is a great option for a quick and tasty breakfast that you can safely prepare before work or children before school. Very tasty and satisfying and will not take long.
Whip up buns
Fast, fragrant and tasty tea buns. They will fill your home with the scent of cinnamon, comfort and tranquility. The recipe for quick buns is extremely simple and straightforward - so everyone can figure it out.
Whip up muffins
Pies are good for everyone, but they have a small drawback - it is not very convenient to eat. Especially for children. Another conversation is muffins. There's just something to do - for a couple of bites. Shall we cook it quick? You'll like it!
Haste khachapuri
If in half an hour you are expecting guests, and there is absolutely no time to cook something delicious, then quick khachapuri will undoubtedly come to the rescue and pleasantly surprise your guests.
Whipped up sweet pie
For those who do not like to stand at the stove for a long time, but at the same time like to pamper themselves with sweets. This is a very simple and quick pie, and you can safely come up with the filling for it yourself.
Quick lasagna
When there is very little time for cooking, but you want to cook something unconventional, make a quick lasagna according to this recipe. Unusual, tasty and most importantly - fast!
Whip up sponge cake
When you want something tasty and festive, and you don't have much time to cook, this quick biscuit cake recipe will help you out.
Whip up meat pancakes
Fast and unusual pancakes will help to feed the whole family tasty and inexpensively. I tell you how to make meat pancakes in a hurry!
Whipped up chocolate cake
This cake is perfect for an unexpected holiday or if you just want to quickly cook yourself something tasty. In any case, its taste will surprise you unexpectedly and pleasantly.
Hastily cheesecake
I am telling you how a delicious and tender cheesecake is made for those who are sorely short of time to cook. Anyone can make a quick cheesecake!
Whip up Caesar salad
It happens so - you know exactly which dish you want. And you just know for sure that there is no time to cook this according to the classic recipe. Or strength. Or both. Let's try the same recipe, but an accelerated one.
Whipped up chocolate cake
Well, who did not have such a state when you want something tasty? Or again, unexpectedly, guests are on the doorstep ... Here is this recipe to help you!
Whipped up sweet roll
In the evening, when the whole family is together, it's so great to have some tea. Yes, not just a seagull, but with something delicious. And the sweet roll will come in handy here. Cooking!
Whip up soup
If you urgently need to feed the whole family, but time is sorely lacking, then this wonderful recipe is your salvation. It will take you 30 minutes to cook it, and you will have a hearty, rich soup.
Whip up cabbage pie
If you think that pies are long and troublesome, then you are deeply mistaken! From this recipe, you will learn how to make a quick cabbage pie and delight your family and friends with fragrant fresh baked goods without unnecessary troubles.
Whip up homemade biscuit
Delicious homemade biscuit perfect for making cakes, pastries and desserts. It is much tastier than the store ones, because the love and warmth of your beloved hands are invested in it.
Whip up sponge cake
Ah, this cozy smell of home, a warm blanket, a cup of tea and a fresh biscuit ... What could be better? And, if you have a blanket and tea, let's make a biscuit.
Borscht in a hurry
Yes, do not be surprised, it is possible - indeed, borscht can be whipped up. And very tasty borscht turns out, believe me!
Whip up oatmeal cookies
A healthy, sweet and tasty treat for those with a sweet tooth - a quick oatmeal cookie. A very quick recipe - see for yourself!
Whipped up charlotte
Delicious and aromatic autumn cake will cheer you up in inclement weather. It's easy to cook, but enjoyable to eat. I tell you how to make a quick charlotte!
Whipped Meat Pie
A delicious and satisfying pie will appeal to everyone, especially men. And the main thing is that this meat pie is prepared in a hurry - you do not have to spend a lot of time and effort on its preparation!
Whip up donuts
Golden and fluffy donuts will certainly delight your children, and rarely an adult would refuse such a delicious treat. Here's how to whip up donuts!
Quick hot sandwiches
A great option for a quick breakfast for those who have no time in the morning. Very quickly and easily you can make delicious and crispy quick sandwiches that even children will appreciate.
Quick cold sandwiches
Quick cold sandwiches are very relevant for students! Fast, beautiful, satisfying and for a large company. I share the recipe;)
Pancakes in a hurry
Pancakes are loved by everyone, both children and adults, and there are a great many recipes for their preparation. This recipe for wonderful, delicious and fluffy pancakes that you can cook in 15-20 minutes.
Whip up fish pie
The pie is prepared very quickly because it uses ready-made puff pastry and canned fish. It turns out a very tasty cake that all your family will like.
Quick homemade pizza
A simple and easy option for everyone's favorite pizza. We just use what we have at home and make the dough without yeast - and we are ready for unexpected guests to arrive, and the home ones will be satisfied.
Whip up apple pie
Great taste and aroma, ease of preparation and availability of ingredients - these are the main advantages of this cake. Quickly whip up this apple pie and enjoy the results!
Whip up rolls
A very simple and quick recipe for making quick buns. The dough is prepared without oil and without yeast, and therefore very quickly.
Whip up cakes
A quick hot flatbread will make your Sunday breakfast much tastier and more varied. Products - minimum, pleasure - maximum :) I share the recipe!
Simple quick sandwiches
In fact, these are probably the simplest salmon sandwiches, which will take 10 minutes at most to cook. Three simple moves, and we get delicious and beautiful holiday sandwiches.
Peasant soup in haste
Delicious and light soup, very inexpensive and quick to prepare. Peasant - because without meat and with a lot of vegetables. Cooking peasant soup in a hurry!
Quick fried pies
Delicious homemade cakes are made very quickly. A recipe for those who are very busy or for those who love to eat but are too lazy to cook :)
Butter buns in a hurry
Amazing, fragrant and delicious buns are made in a hurry according to this recipe. Take a little of your time and bake this miracle, you will love the result!
Whip up mini pizza
If you do not have time, but want to pamper your loved ones with something tasty and hot, the recipe for this dish will come in handy. Fast, simple and delicious.
Whip up dough
A great option for quick dough that works well for making pies and savory pies, and is also a great option for baking during fasting.
Whipped up salted cucumbers
Quickly salted cucumbers are a delicious addition to lunch or dinner. They prepare quickly, they look unusual and there is practically no hassle.
Julien in a frying pan
Julien in a frying pan is my dad's signature dish. It goes very well with mashed potatoes. I cook julienne in a skillet with chicken fillet. Try it.
"Beloved woman" salad
Men will really like the recipe for the "beloved woman" salad. After all, it will take a maximum of 10 minutes to prepare it. Simple, fast and there are not many ingredients.
Favorite salad with chicken
I cook my favorite salad with chicken with chicken fillet or smoked. Both are delicious. Try it.
Pizza in a frying pan
Delicious, juicy pizza in a pan in 10 minutes is a great dish for a quick lunch or dinner. A simple pan pizza recipe is especially good for beginner cooks.

The guests are already crowding on the doorstep, and there is absolutely nothing to serve at the table? Quick baked goods will come to your aid. Below are 20 unique recipes that will not take a lot of time and do not require a lot of ingredients. Try it!

Quick baking in a slow cooker

Once again, the owners of multicooker can rejoice. After all, for this miracle of technology, there is a whole bunch of different options for dishes. Quick baking in a slow cooker will delight you and your guests. Choose any recipe that suits you and start cooking without wasting precious time.

Ryazhenka pie in a slow cooker

Ingredients Required:

fermented baked milk - 1 glass;
sugar - 1 glass;
eggs - 2 pcs.;
flour - 2 cups;
baking powder - 2 tsp;
vanillin - 1 tsp;
oil - 3 tbsp. spoons;
raspberries;
walnuts - 50 g.

Everything is quite simple here:

Beat eggs and sugar, and then add slightly warmed fermented baked milk and butter.
Add flour and vanilla combined with baking powder in portions. Knead the thin dough.
If you want to add something as a filling, then do so at this stage. Raisins, nuts, or berries can be considered as an additive.
Grease the bottom of the bowl well, pour the dough into it and garnish with fresh raspberries on top.
Set the Baking program for an hour. Extend cooking time if necessary.

Quick curd cake

Baking from cottage cheese is considered the most useful and one of the easiest in terms of preparation.

Ingredients Required:

flour - 2/3 cup;
oil - half a pack;
sugar - 2/3 cup;
eggs - 2 pcs.;
cottage cheese - 150 g;
raisins - 100 g;
a pinch of baking powder.

We do everything quickly and simply:

When the butter is soft enough, grind it with a whisk or mixer along with the sugar.
It is best to use curd mass for cooking. In case you have regular curd, then just pass it through a sieve to get rid of the lumps.
Combine the curd portion with the butter portion and stir well.
Add eggs and beat until frothy.
Put flour mixed with baking powder into the dough. It should be of medium density.
Sort out the debris from the raisins, rinse and soak in hot water. It is necessary that it swell and slightly increase in size.
Put the raisins in the dough, stir well to distribute them throughout the mixture.
Pour the dough into a mold and bake for an hour.

Apple puff cake

Ingredients Required:

ready-made puff pastry - 250 g;
oil - 50 g;
apples - 2 pcs.;
cinnamon - 1 coffee spoon;
apricot jam - 2 tbsp spoons.

Cooking like this:

Defrost the dough first.
Place it on a floured table.
Core the apples and cut them into small slices.
Roll out the dough into a layer of the desired thickness, and then cut it with a plate into a circle.
Lubricate the mold and place the workpiece there, piercing it with a fork in several places.
Distribute apples. Sprinkle them with cinnamon and sugar.
Pieces of butter are placed on top.
Send the cake to the multicooker for an hour in the "Bake" mode.
At the same time, heat the jam to a liquid state and pour the finished dessert evenly over a circle.

Khachapuri made from ready-made dough is a simple and tasty pastry that will delight lovers of hearty food.

Ingredients Required:

puff pastry - 450 g;
salted cheese - 0.5 kg;
eggs - 2 pcs.;
oil - 1 tbsp. spoon.

Let's start our culinary research:

Grate the cheese on a medium or coarse grater and transfer to a deep plate.
Melt butter in the microwave or water bath.
Mix one egg well with grated cheese. Set aside the other for a while.
Roll out the dough and cut into rectangles.
Place the filling in the middle and fold the khachapuri with an envelope.
Beat the second egg in a light foam and grease the blanks with it, then send them to the multicooker for an hour in the "Baking" or "Frying" mode.

Lazy honey cake

Ingredients Required:

sour cream - 1 glass;
eggs - 2 pcs.;
flour - 1.5 cups;
honey - 3 tbsp. spoons;
slaked soda - 1.5 tsp;
sugar - 2/3 cup;
vanillin - 1 tsp.

Even if the cake is "lazy", you still have to work a little bit:

Eggs, 3 tablespoons of sugar and liquid honey are whipped and mixed.
Then add the pre-extinguished soda and start pouring flour into the mixture in portions.
Knead the dough well, then pour it onto a greased baking sheet and cook for 40 minutes in Bake mode.
While the biscuit is preparing, work on the cream. To do this, mix the remaining sugar with sour cream and vanilla.
When the cake is ready, divide it into 3 parts, and put the trimmings in a bowl and grind with a mixer - they can be used as decoration.
Spread the cake between the cakes and on the edge. Sprinkle with crumbs on top and serve with tea.

Zebra cupcake - simple and tasty

Sour cream recipes, as a rule, have a delicate taste and originality.

Ingredients Required:

flour - 2 cups;
oil - half a pack;
sugar - 1.5 cups;
eggs - 4 pcs.;
sour cream - 1 glass;
cocoa - 2 tbsp. spoons;
vanillin - 1 tsp.

Cooking like this:

First, mix the dry ingredients for cooking.
Grind soft butter with sugar and add vanillin.
Beat the eggs into the mixture one at a time and add the sour cream. Stir well.
Add dry ingredients to the sour cream. As a result, you should have a thin dough, medium in density.
Divide the mass into a pair of equal parts. Set one aside and mix the other well with the cocoa powder.
Lubricate the cake pan. Put the dough in a couple of tablespoons one at a time, alternating between light and chocolate.
Bake the dessert for about an hour in an oven preheated to 180 ° C.

Bird's milk cake in a slow cooker

Do you think that the famous "Bird's Milk" dessert can be prepared only with certain skills and abilities? Not true! If you have a slow cooker, you can easily make this cake in a minimum of time.

Ingredients Required:

flour - 1.5 cups;
sugar - 2 cups;
eggs - 10 pcs.;
oil - 1 pack;
gelatin - 1 tbsp. spoon;
vanillin - 1 tsp;
milk - ½ cup + 3 tbsp. spoons;
chocolate - 100 g.

Cooking your favorite childhood dessert:

Beat three eggs with a glass of sugar, gradually increasing the speed of the mixer. As a result, you should have a lush mass of light shade. When doing this, make sure that the sugar is completely melted. For the correct preparation of the dessert, there should be no crystals left.
Next, spoon a glass of flour into the mixture, stirring constantly. You should have a delicate and airy sponge cake.
Transfer the dough to a greased bowl. Set the program "My Mode" and select the temperature 120 ºС, and the time 45-50 minutes. Close the lid and turn on "Start".
While the biscuit is preparing, very carefully separate the yolks from the whites of the remaining eggs.
Put the proteins in the refrigerator - it is necessary for them to cool. This will make it much easier to beat.
Fill the gelatin with water and let it swell.
Combine the yolks with a quarter of the prepared sugar. Whisk the milk, flour, and yolk mixture to form a thick mixture.
Now prepare the cream. To do this, remove the biscuit from the bowl, pour the mixture into it and set the “My Mode” program to 100 degrees and 15 minutes.
When bubbles appear on the surface of the cream, begin to stir it gently with a plastic or wooden spatula so that no lumps form.
After thickening, the cream is poured into another bowl.
Whisk in the soft butter with a mixer, then add one third of the custard. Also add vanillin and refrigerate.
Whisk the whites separately. Put half of the gelatin in there, mix well and add the rest.
Combine all the creams. Pour half into the bottom of the bowl, then cover with one part of the biscuit. Put another cream on top and, at the end, the remaining biscuit. Send the cake to the refrigerator for a few hours to set.
After the indicated time, take out the bowl and take out the cake, turning it upside down.
Melt the chocolate with milk and pour over the dessert. Wait for the glaze to harden and serve with tea.

Steamed honey cakes

Ingredients Required:

sugar - ½ cup;
egg - 1 pc.;
flour - 2 cups;
honey - 2 tbsp. spoons;
soda - 1 coffee. spoon;
oil - half a pack.

To get soft, fragrant gingerbread cookies, follow this algorithm:

Prepare the required ingredients. You will also need some water to use the steamer.
Boil half a glass of water on the stove.
Mix the egg, softened butter, honey and sugar separately. Put them in a water bath and boil, but make sure that the mixture does not burn.
Heat for 10 minutes and add baking soda. Mix well. All ingredients must be completely dissolved.
While the mixture is still on the stove, add flour in portions and stir constantly.
At the same time, pour half a liter of water into the multicooker and boil in the "Steam cooking" mode.
Remove the dough from the stove. At first, it will be liquid and thick, and then plastic. Add flour as needed.
Sculpt gingerbread cookies and place them in a multicooker basket designed for steaming.
Lay out about 5 pieces of blanks so that there is a little space between them. Cook on Steam for 25 minutes.

In the oven

Simple baking can be obtained not only in a modern multicooker, but also in a conventional oven. Therefore, you should not discount it if you urgently need to prepare something for tea in a short time.

Charlotte with apples "When guests are on the doorstep"

Ingredients Required:

sugar - 1 glass;
eggs - 3 pcs.;
flour - 1 glass;
apples - 4 pcs.;
oil - 25 g.

Cooking like this:

To prepare the dough, eggs are first beaten with sugar.
Then flour is gradually added to them until it is completely finished.
Then remove the core from the apples and cut them first into slices, and then into thin slices 3-4 millimeters thick.
Divide the dough into a couple of pieces. Pour the first into a greased pan, add the apples and cover with the remaining half.
Send the charlotte into a preheated oven and cook until a beautiful crust appears on the surface.

Cookies in 15 minutes for a tea party

Ingredients Required:

flour - ½ cup;
sugar - ½ cup;
coconut flakes - 1 cup;
eggs - 2 pcs.;
baking powder - 1 tsp.

Cooking!

Beat the eggs and sugar until frothy with a whisk or mixer.
Then add the coconut flakes to the mixture and mix well again.
Pour in the flour combined with baking powder.
Knead the dough, roll it into a ball and put the "rest" in the refrigerator for about half an hour.
After that, moisten your hands with cool water and roll the dough into small cookies. You can add a little more flour if necessary.
Place on a baking sheet and cook for about half an hour.

Easy baking from cottage cheese

You will need:

oil - 70 g;
cottage cheese - 150 g;
sugar - 2/3 cup;
flour - 2/3 cup;
baking powder - 1 tsp;
eggs - 2 pcs.

Let's start making a quick curd dessert:

Grind the butter and sugar. You should get a lush and homogeneous mass.
Whisk the eggs into the mixture while beating. It is best to use a mixer at medium speed for mixing.
Before using the curd for the dough, pass it through a sieve so that no lumps remain. If you took the curd mass, then you can skip this point and immediately put it in the dough.
Then the flour combined with baking powder is added. It is added in portions, one spoon at a time, and mixes well into the dough.
Divide the resulting mass into muffin tins, previously lined with paper or oiled.
Put it in an oven at 180 ° C for half an hour.

Sweet vanilla cake with milk

Ingredients Required:

flour - 2 cups;
milk - 1 glass;
sugar - 2 cups;
eggs - 4 pcs.;
milk chocolate - 100 g;
sweet powder - 3 tbsp. spoons;
rast. oil - 3 tbsp. spoons;
vanilla extract - 1 tsp;
and a spoonful of baking powder.

Let's start the culinary magic:

Whisk eggs and sugar in a deep bowl.
Then add butter, milk and vanilla extract there. If the latter is not available, then regular vanillin can be used in the same proportion.
After you beat the mixture again, add the sifted flour combined with baking powder and sifted. The result is a dough that resembles fatty sour cream.
Pour it into a baking dish and put it in the oven for half an hour.
When the cake has cooled, pour melted chocolate evenly over the top for a beautiful icing.

On kefir

Kefir baking is considered one of the simplest and most hassle-free. Want to check it out? Then use this recipe!

Ingredients Required:

kefir - 1.5 cups;
sugar - 1 glass;
eggs - 3 pcs.;
flour - 2 cups;
sour cream - 2 glasses;
cocoa - 1 tbsp. spoon;
sweet powder - 4 tbsp. spoons;
any nuts - 50 g.

Cooking like this:

Beat eggs with sugar.
Add kefir and soda there. There is no need to extinguish it beforehand, because an acidic component will already be present in the dough.
Divide the dough into a couple of equal parts and mix the second with cocoa.
Send them to the same baking dish for half an hour.
Then, cut the cakes and coat them with a cream of sour cream, powdered sugar and any chopped nuts. Alternate between dark and light layers.

Khachapuri made from ready-made puff pastry with cheese

Ingredients Required:

any hard cheese - 0.5 kg;
puff pastry - 450 g;
eggs - 2 pcs.;
oil - 25 g.

And this is not difficult:

Grate the cheese. It is best to use Suluguni or Fetaki cheese for making khachapuri.
Melt butter, mix it together with one egg and cheese. This will be the filling for the snack.
Defrost the dough. You should have 2 or 3 layers. After that, roll them out and divide them into several rectangles.
Fold the filling in them and close them like envelopes. Before cooking, each khachapuri is greased with a raw egg, previously broken separately in a bowl.
Bake the dish for 20 minutes.

Quick cake with condensed milk

Ingredients Required:

flour - 1 glass;
condensed milk - 1 can;
eggs - 2 pcs.;
soda - 1 coffee. spoon;
vegetable oil;
powdered sugar - 2 tbsp. spoons.

Cooking yummy like this:

Open a can of condensed milk and put it aside for a while.
After that, sift the flour well - it is necessary that no unnecessary impurities and debris remain in it.
Beat eggs and baking soda separately. It is not necessary to extinguish it.
Add condensed milk to the egg mixture and mix thoroughly.
Knead the dough by adding flour.
Bake the cake for 20 minutes.
Sprinkle the finished dessert with powdered sugar on top and serve with tea.

Homemade brushwood in a hurry

Ingredients Required:

flour - 4 cups;
sugar - ½ cup;
kefir - 2 glasses;
eggs - 2 pcs.;
oil - 2 tbsp. spoons;
vanillin - 1 tsp;
soda - 1 coffee. spoon.

Cooking like this:

All the ingredients indicated in the recipe are kneaded into a thick, but plastic dough.
Give him a little rest and come up - cover with a towel or napkin and leave for half an hour in a cool place.
Cut the dough into rectangular pieces and twist slightly inward.
Fry the brushwood in butter or oil. Its quantity can be selected individually, based on your preferences.

Mix kefir with butter and heat them slightly.
Add sugar and salt to the mixture, then mix thoroughly.
Combine yeast with sifted flour. Do not neglect sifting - in this case, this is a very important point, because it is necessary to saturate the flour with oxygen.
Knead an elastic dough and leave it to come up for half an hour, cover with a towel or napkin on top.
At the same time, start preparing the filling for the pies. Fry the minced meat in a pan along with chopped onions, mixing with spices.
Make pies, brush them with an egg on top and bake in a preheated oven for 20 minutes.

Instant donuts

Required Ingredients:

cottage cheese - 200 g;
flour - 4 tbsp. spoons;
eggs - 2 pcs.;
sugar syrup - 1 tbsp. spoon;
slaked soda - 1 coffee spoon;
vegetable oil.

This dish will not take much of your time:

Use dryish cottage cheese for cooking - this is important. Combine it with the eggs in a bowl.
Then add sugar and salt with baking soda. Do not forget to extinguish it with vinegar beforehand, otherwise the donuts will acquire an unpleasant taste and smell.
Beat the resulting mass with a blender until smooth.
Add flour. The main thing is not to overdo it with its quantity - the dough should not become "hammered".
Slice it into small sausages, and then shape them into balls.
Roll out the ball slightly and make a hole in the middle with a glass.
Fry the donuts in a deep fryer or high-sided skillet.
Then place them on a paper towel to absorb the excess oil.
salt - a pinch.

Even a novice hostess will master the algorithm for cooking cheesecakes:

Heat the milk slightly and dissolve the dry yeast in it.
Add a small spoonful of sugar and a tablespoon of flour there. After that, remove the bowl with the mixture for 15 minutes in a warm place.
Knead a fluffy dough using the remaining ingredients. Leave some sugar on the berries to prevent the cheesecakes from turning sour.
Remove the dough for an hour and a half to "rest". It is necessary for it to rise and increase in size.
Divide the mass into several balls, roll out and put the berry filling in them. Let it brew a little.
Lightly press the filling into the dough, put the blanks on a baking sheet and send to bake for 20-25 minutes until a beautiful crust appears on the surface.

"Kokosanka" - a quick recipe

Required Ingredients:

flour - 1 glass;
sugar - 2/3 cup;
coconut flakes - 100 g;
eggs - 2 pcs.;
margarine - 1 pack;
baking powder - 1 tsp.

Such an exquisite dessert ... but it is simple to prepare!

If you are using regular granulated sugar rather than powdered sugar, grind it in a coffee grinder.
Beat the eggs and mix with the sweet powder.
Melt the margarine, cool it slightly and combine with the egg-sugar mixture.
Also add coconut flakes and let it brew for a while.
Add flour and baking powder and knead the dough. It should be slightly viscous.
Spread the dough with a tablespoon on a parchment-lined baking sheet, backing off a few centimeters as the cookie will increase in size.
Cook the dessert in a preheated oven for 15-20 minutes.

Familiar to everyone from childhood. Minimum products, maximum nutritional value. A great solution when you want something tasty and the refrigerator is empty.

Ingredients

4 medium potatoes;
2 small onions;
1 egg;
3-4 tablespoons of flour;
salt and pepper to taste;
sour cream - for serving.

Preparation

Peel and rub the potatoes on a coarse grater. You can do the same with onions, or you can just chop it finely. Add the egg and flour to the potatoes and onions. You can also add chopped greens or fried mushrooms, or play with spices. Salt, pepper and mix everything thoroughly.

Put the resulting dough in a well-heated skillet with vegetable oil. It is most convenient to do this with a tablespoon, slightly pressing each pancake on top of it. Fry until golden brown on both sides.

Serve with sour cream. Potato pancakes are delicious both hot and cold.

George Wesley & Bonita Dannells / Flickr.com

If you had baked or boiled potatoes for dinner yesterday, this recipe will help you.

Ingredients

2 sausages;
vegetable oil - for frying;
1 small onion;
3 cloves of garlic;
1 sweet pepper;
1 teaspoon rosemary, oregano, or any other condiment of your choice
4 boiled or baked potatoes;
¼ glasses of sour cream or yogurt without additives;
100 g of hard cheese.

Preparation

Cut the sausages into cubes and sauté them in vegetable oil. Once golden brown, place them on paper towels to remove excess grease. Fry chopped onions in the same pan. When it's translucent, add minced garlic, diced peppers and seasonings to it.

Cut the potatoes in half, remove the core with a spoon, leaving the walls about 5-7 mm thick. Place a little sour cream or yogurt and the sausage and vegetable filling inside each half. Rub the cheese on top.

The dish can be served on the table already in this form, or it can be placed in the oven or microwave for a couple of minutes to melt the cheese.

Guilhem Vellut / Flickr.com

Seasonal Dish: Cheapest after harvest. There can be as many variations of this dish as you like - it all depends on your culinary imagination. Here is one of them.

Ingredients

1 medium zucchini;
1 medium eggplant;
2 small hot peppers;
2 medium sweet peppers;
2 small onions;
2 cloves of garlic;
1 cup beans
1 can of canned corn
3 tablespoons tomato sauce;
vegetable oil - for frying;
salt, black pepper, oregano - to taste.

Preparation

Prepare vegetables by peeling and dicing. Remember to get rid of the bitterness in the eggplant and remove the seeds from the peppers. Beans in lightly salted water.

Place vegetables (except hot peppers and beans) in a well-heated and oiled skillet or heavy-bottomed saucepan. Simmer everything over low heat.

When the vegetables are tender and fluid, add the tomato sauce, salt, pepper, oregano, and other spices to your liking. Instead of tomato sauce, you can use finely chopped tomatoes in your own juice. Now the main attraction of the dish is the chili pepper. The more you put it, the spicier the stew will be.

Cover and simmer for 20 minutes. Serve with sour cream and bread.

jeffreyw / Flickr.com

A burrito is a Mexican tortilla wrapped in a variety of fillings. Since in our selection of economical dishes, you can use Armenian lavash instead of tortilla.

Ingredients

½ cup beans
salt to taste;
lettuce leaves;
1 large tomato;
1 thin pita bread;
2 tablespoons of hot sauce;
100 g of hard cheese.

Preparation

Boil beans (preferably white) in salted water. Wash and chop the lettuce and tomato. The winter option is tomatoes in their own juice and Chinese cabbage.

Heat the pita bread a little and brush it with hot sauce. Arrange vegetables and sprinkle with grated cheese. Roll the pita bread into a tube or envelope.

Serve with sour cream or any other sauce of your choice.

5. Vegetarian burgers

jacqueline / Flickr.com

Who Said Burger Cutlet Should Be Meat? In a budget version, it can be made from vegetables.

Ingredients

½ cup beans
50 g of walnuts;
1 bunch of cilantro or other greens;
2 cloves of garlic;
1 onion;
1 egg;
½ cup flour;
salt and black pepper - to taste;
2 burger buns;
vegetable oil - for frying;
1 tablespoon ketchup
1 tablespoon green curry paste

Preparation

Chop the boiled (as an option - canned) beans in a blender, but not much. Add chopped nuts, herbs, garlic, onions and egg white to it. Mix thoroughly, gradually adding flour. If it turns out to be watery, add more flour.

Salt and pepper, mix well again and refrigerate for 10 minutes. At this time, dry the burger buns in a dry skillet. Then add oil and fry the formed bean cutlets on it. They should be about the size of a bun, but not very thick. Fry until crisp.

Brush the bottom bun with green curry paste, place a bean cutlet on top of it, top with ketchup, and add the second half of the bun. You can add lettuce and tomato slices to your burger if you like.

Anne / Flickr.com

This is a great solution when you want something hot and you don't have time to make a full soup. At the same time, the dish is very, very dietary.

Ingredients

salt to taste;
2 large potatoes;
1 bay leaf;
2 large onions;
sour cream - for serving.

Preparation

Take a three-liter saucepan and fill it about three-quarters with water. Bring to a boil. When the water is about to boil, add salt. Put peeled and diced potatoes into boiling water. Rinse and toss in the bay leaf.

When the potatoes are soft, the soup is ready! Pour it into bowls, adding a handful (or even more) of chopped onions to each bowl. Whiten the soup with sour cream (the more, the tastier) and start your meal.

stu_spivack / Flickr.com

This is both a stand-alone dish and an excellent one. It is prepared very quickly, and the set of products is so elementary that it will certainly be found in any home.

Ingredients

3 large onions;
2 eggs;
100 g sour cream;
100 g flour;
salt and pepper to taste;
vegetable oil for deep fat.

Preparation

Peel the onion, cut into rings and separate. To get rid of the excess bitterness of the onion, pour boiling water over it. It is most convenient to do this in a colander to immediately place the rings under cold water and prevent them from boiling.

Prepare the batter. Beat eggs, add sour cream, flour and salt and whisk everything. If you like spicy, you can add pepper or mustard to the batter. In addition, grated cheese is sometimes added to make the rings crisper.

Sprinkle the onion rings with flour, then dip in batter and dip in well-heated vegetable oil. When a golden crust appears, you can take it out. Put the finished onion rings on paper towels to remove excess fat.

You can serve with any tomato.

Eddietherocker / Flickr.com

Pollock will cost you the cheapest in the fish section of the store. Moreover, it can be prepared in such a way that it tastes no worse than elite varieties.

Ingredients

500 g pollock fillet;
2 tablespoons flour;
vegetable oil - for frying;
2 small tomatoes;
1 bunch of green onions;
1 clove of garlic;
salt and pepper to taste.

Preparation

Rinse the fish fillets, make sure there are no bones in them, and cut into small pieces. Each of them must be rolled in flour and fried in a hot and oiled frying pan. This takes about 7 minutes.

Then put coarsely chopped tomatoes and chopped green onions in the same pan (the more, the better). Season with salt, pepper and squeeze a clove of garlic over fish and vegetables. Stir and simmer for about 10 minutes. If you see that there is little liquid in the pan and the contents start to burn, add a little water.

At the end of cooking, you can sprinkle everything with grated cheese. This fish goes well with pasta.

Rachel Hathaway / Flickr.com

Another dish familiar to everyone from childhood. Many housewives are experimenting with (or curd). Others believe that the classic version is ideal.

Ingredients

500 g of cottage cheese;
¼ teaspoon of salt;
2 tablespoons of sugar;
2 tablespoons flour;
1 egg;
30 g butter;
sour cream or jam - for serving.

Preparation

In a deep bowl, mash the curd with a fork. Add salt, sugar and flour to it, break the egg. Knead the dough. It should be soft, but not sticky to your hands. If the curd is too greasy and moist and the dough doesn't stick together, add a little more flour.

Form cutlets about 2 cm thick from the resulting cheese mass. Fry the cheese cakes in butter for about 5 minutes on each side.

It is better to serve cheesecakes hot, although they are very tasty when cooled down. They can be sprinkled with powdered sugar or jam. Those who like the less sweet version eat cheesecakes with sour cream.

This recipe causes bewilderment for many: chicken, salt and that's it ?! But it is worth trying once - and it becomes just too lazy to bake the chicken in the oven. Moreover, in this case, it turns out just a breathtaking crisp crust!

Ingredients

broiler chicken weighing 1.5–2 kg;
1 kg of table salt.

Preparation

Chilled chicken should be rinsed and dried with paper towels. If desired, the chicken can be rubbed with dried herbs and lemon juice, but this is not at all necessary. If the chicken is fat enough, it will already be juicy and flavorful.

Cover a baking sheet with parchment and sprinkle the salt on it in a layer of about 2 cm.Place the chicken on the salt with the back facing down and send it to the oven preheated to 200 ° C for 1.5 hours. You can check the readiness by piercing the chicken with a toothpick. If clear juice comes out, the chicken can be removed.

What kind of quick dishes do you know? And are there people among the readers who can cook a delicious dish literally out of nothing?

Garlic croutons salad ... Garlic - 2 cloves Mayonnaise - optional Salt - to taste Pepper - to taste 🔹 Preparation: 1. Prepare the croutons. To do this, cut the bread into cubes, roll in chopped garlic and dry in a pan or microwave. 2. Grate eggs, chop garlic, grate cheese on a coarse grater. Drain the beans and corn. Combine all these products, salt and pepper to taste, season with mayonnaise and stir. 3. Put the salad on a plate, shape it into a neat cylinder with a knife, sprinkle with fragrant garlic croutons and decorate with a sprig of dill. You can serve the salad in a common salad bowl, or you can serve it in small portioned cylinders, garnished with cherry tomatoes and herbs. It will be very beautiful and original. Bon Appetit!

Comments 2

Classes 85

Very fast chocolate mousse Ingredients: Dark chocolate - 265 g Sugar - 4 tbsp. l. Water - 240 ml Cognac - 3 tbsp. l. Preparation: 1. Break the chocolate bar. Take dark chocolate (from 60%). Transfer it to a saucepan. Sprinkle sugar on top. You can reduce the amount to 2 spoons, you can replace it with brown. 2. Pour plain water on top. 3. Add 3 tbsp. l. "Taste accent". This can be brandy, whiskey, cognac, maple syrup, and so on. This will make the mousse more voluminous. 4. Place the saucepan over medium heat and stir with a spatula. All you need to remember is don't overheat the chocolate. Otherwise, it will curl up into lumps. Therefore, stir actively, the fire is not high. At first, the mass will be flakes, but do not be alarmed. 5. Prepare an ice bath. Better to take two identical bowls. Place ice on the bottom of the first one and pour water so that the bottom of the second cup touches them. 6. When the chocolate mass is smooth, pour it into a bowl and place in an ice bath. 7. Begin to beat with a mixer. The process is similar to whipping cream. For about 4 minutes nothing will visually change at all, keep whisking. Later, the mousse will begin to thicken well. Do not overdo it, otherwise it will be difficult to transfer it to the dishes. 8. Spread the finished mousse on the bowls. Serve immediately or later with whipped cream and grated chocolate. Bon Appetit! Recipe author: Andу Chef

Comments 3

Classes 19

Awesome cottage cheese cream for cakes - unrealistically tasty and made from only 3 ingredients !!! This cream is great for making various desserts, cakes, pastries. It is relatively less nutritious and healthier! :) You will need: Cottage cheese - 300 g Cream 33% - 200 ml Sugar - 3/4 tbsp How to cook: 1. Whisk the chilled cream with sugar. 2. Put the cottage cheese in a blender, add a few tablespoons of cream for a thinner consistency and grind to a pasty state. 3. Add chopped cottage cheese to the cream and beat everything with a mixer until smooth and fluffy. The cream is ready. Bon Appetit!

Comments 1

Classes 76

SNACK 5-MINUTE ✌ Only 3 ingredients: ham, cheese and puff pastry.

Comments 2

Classes 107

Peking Cabbage with Crab Sticks An easy and delicious salad that can be prepared in 15 minutes! Ingredients: Crab sticks - 450 g Peking cabbage - 200 g Fresh long cucumber - 1 pc. Canned corn - 400 g Eggs - 4 pcs. Fresh dill - 50 g Fresh green onions - 50 g Mayonnaise or sour cream - to taste Salt - to taste Preparation: 1. Prepare the ingredients: hard-boiled eggs, rinse herbs and vegetables, drain the liquid from the jar with corn. 2. Thinly chop the Chinese cabbage, place in a large bowl, season with salt and set aside. 3. Cut the cucumber into cubes (if the skin is tough, remove it) and add to the salad bowl. 4. Peel and chop the eggs, place in a salad bowl. 5. Add corn. 6. Cut the crab sticks into small pieces and place them in a salad bowl as well. 7. Add finely chopped onion and chopped dill. 8. Mix everything, season with mayonnaise or sour cream. Salad ready! Bon Appetit!

Comments 6

Classes 284

Chicken cutlets with cheese Ingredients: Chicken breast - 500 g Loaf - 200 g Milk (warm) - 1/2 cup Butter - 6 tbsp. l. Salt - 1/2 tsp A pinch of pepper Breadcrumbs - 1/2 cup Garlic - 1 clove Sunflower oil - 1 tbsp. l. Cheese - 100 g Preparation: 1. Pour the loaf with warm milk. Finely chop the chicken. Pass the chicken, soaked loaf and garlic through a meat grinder. 2. Salt, pepper and mix the minced meat. Blind small cutlets and place a small rectangle of cheese in the middle. 3. Close so that the cheese does not run out. Preheat oven to 180 ° C. Dip the cutlets in bread crumbs. Melt the butter and fry the patties on both sides (3 minutes each). Transfer the cutlets to a heat-resistant dish and place in the oven for 15 minutes. Bon Appetit!

Comments 1

Classes 46

HOME NAPOLEON 🍰 INGREDIENTS: For cakes: ● Flour - 600-650 grams; ● Margarine or Butter - 350 grams; ● Water - 150 milliliters; ● Egg - 2 pieces; ● Table vinegar 6% - 1 tablespoon; ● Salt - 1/8 teaspoon; For the cream: ● Milk - 3 cups of 250 milliliters; ● Sugar - 1.5 cups with a volume of 250 milliliters; ● Egg - 6 pieces; ● Flour - 3 tablespoons; ● Vanillin - to taste; PREPARATION: 1. Cakes. Add vinegar to cold water and mix well. Beat eggs. Add water, vinegar and salt to the beaten eggs and stir. Grate the cold oil on a coarse grater. Sift flour on the table and add butter. Chop the flour and butter with a knife. In the resulting mass, make a depression in the center and pour in the egg mixture. Knead the dough. Divide the dough into 10-12 equal parts and refrigerate for 1 hour. 2. Preheat the oven, temperature 180C. 3. Remove the dough from the refrigerator and roll each ball out on parchment paper as thin as possible (it is better to take out 2-3 balls of dough, when they are ready, take out the next ones). Cut a circle out of the dough (you can use any lid) with a diameter of 24-26 cm. Do not remove the trimmings. Stick the resulting circles with a fork. Bake each crust until golden brown for 12-17 minutes. Let the cakes cool. 4. Cream. Combine sugar, eggs and flour. Add cold milk. Stir well. Put on low heat. Bring to a boil (but do not boil), stirring constantly with a wooden spatula. Add vanillin to the finished cream. Cool it down. 5. Liberally spread the cream on the cake. Put the next one on it and brush it liberally with cream. Collect the whole cake in this way. Smear the sides and top with cream. Grind the cuttings with a blender or by hand. Sprinkle crumbs on the sides and top of the cake. 6. Place the cake in the refrigerator for at least 12 hours. The cakes of this cake are quite tough, so it's best to stick to this rule, bake it the day before and let it soak well. Bon Appetit!