Canapés on fruit skewers for a festive occasion. Making a fragrant “sandwich” on a stick

Fruit canapes are healthy, beautiful, original, bright, tasty dish for a children's party or picnic. Fruit canapes for children can decorate any table. And the important thing is that it is prepared quickly and simply. In addition, it is advisable to involve children in preparing the dish: older children can wash the berries, cut the fruits, and younger children can thread them onto skewers.

Fruit canapes for children - how to prepare?

To prepare fruit canapes you will need berries, fruits, skewers (sticks for stringing). Sometimes used hard cheese, marmalade Fruits, of course, are selected to suit the children’s tastes, but they should be of different colors. For example, kiwi, banana, nectarine, grapes, pear, apple, peach. To prevent fruits from darkening quickly, they need to be sprinkled lemon juice. This is especially true for apples and pears.

Before skewering, fruits and berries should be washed under running water, dried on a paper towel, peeled and seeds removed, cut into cubes or pieces. It is best to select fruits that do not cause allergies in children. When stringing fruit onto a skewer, we recommend alternating it with cheese or marmalade.

The finished fruit canapé can be poured with caramel, melted chocolate, honey, sprinkled powdered sugar, cinnamon, decorative sprinkles.

We bring to your attention fruit canapé recipes for children. Fruit canapes (photo).

1. Canapes “Sweet Rainbow” (with photo)

Peel the tangerine and divide into slices. Peel the pineapple and kiwi too and cut into cubes. Thread them onto a skewer along with grapes, strawberries, and raspberries. And if you place it according to the colors of the rainbow, it will turn out very beautiful.

2. Fruit canape “Pineapple boat” (with photo)

To prepare such a delicious dessert, you need to put a half ring of canned pineapple on a skewer, as shown in the picture. This will be the sail of the boat. You can use a ring of ripe nectarine and banana as a deck.

3. Fruit canapé “Merry Strawberry” (with photo)

The banana needs to be peeled and cut into slices, 1.5-2 cm thick. To prevent it from darkening, you need to sprinkle with lemon or orange juice. Place a fresh mint leaf on a skewer, then a medium-sized strawberry, and then a banana. Banana is used as the base of canapés. You can draw smiling faces on strawberries using cream.

4. Fruit canapé “Peacock” (with photo)

In order to form the body of a peacock, you can use a pear. Make the beak and paws from tangerine peels, and the eyes from pieces of blackberries. For the tail, use fruit skewers. You can string tangerine slices, banana slices, grapes, blackberries, blueberries and raspberries.

5. Canapes “Fruit in chocolate”

To prepare, you will need any fruit and melted chocolate. Dip pieces of fruit into melted chocolate, let the glaze harden and thread the fruit onto a skewer. For variety, you can chop a piece of biscuit or fruit without glaze. Another option: make chocolate and white glaze.

6. Canapes with marmalade

To prepare canapes you will need: any fruit, small round cookies, marmalade, chocolate. Prepare all the ingredients and thread them onto skewers one by one.

And finally, we suggest decorating the festive table with such a dessert as fruit in jelly. Thanks to the variety of ingredients, this dish will definitely not leave children indifferent. But to prepare such a dish you need to have a lot of free time, because each layer must have time to harden.

These are the fruit canape recipes for children that we offer you. If you have your favorite signature dessert, write in the comments.

On any holiday, be it New Year, or Birthday, I want to beautifully decorate the festive table. Of course, salads and various cold appetizers will give a festive look and whet your appetite. But if in addition to this, be patient, and various fruits, then you can make truly beautiful masterpieces on the holiday table. And the main thing that will attract the attention of guests and quickly go for drinks is, of course, fruit canapés.

This simple dish consists of small sandwiches made from various ingredients, which are attached to toothpicks or food skewers. You can put them whole in your mouth. The remarkable thing is that you can use almost any product to create a beautiful composition. And thanks to its small size, you can use delicacies.

Yes, if you do canapes for children's birthday, then the main ingredient can be fruit. And if you’re just decorating a holiday table, you can use all sorts of options, and your imagination. Combining fruit and vegetable snacks, neatly arranged on a saucer, with bacon bits. As an example, we can get an option like in the photo below...

Photo 1. A simple version of canapés for the festive table

The most important thing is the combination of products. Made for sandwiches various sauces and pastes to achieve original taste. If you have the ingredients, making canapés is quite simple. It does not take a lot of time.

Below, in the photographs you can see how to colorfully decorate a table using such mini sandwiches. The design of the skewers is of no small importance, especially if the canapés are intended for a children's party. They can be purchased at almost any grocery store. They are of different shapes, and even in the form of figures. This will whet the children's appetite and excitement. The holiday will become more interesting!

A bright composition of various fruits will decorate children's party, romantic dinner, small buffet at work. Here you can use your creative imagination, but as an example I will give the recipe below.

Ingredients:

• 2-3 pieces of watermelon (or Victoria).
• 1 piece of fresh kiwi.
• 1 piece of tangerine.
• 1 piece of ripe banana.
• 1 sprig each of green and black grapes.

Cooking process

The watermelon pulp must be carefully cut into small cubes. The downside is that the berry is only available in August. But you can do without this ingredient. The taste of the canapes will remain pleasant and refreshing.

Kiwi adds sourness to mini sandwiches. It is recommended to buy fruit individually, as the packaging may be of poor quality. If the fruit turns out to be unripe, then it needs to be kept in a warm place for a couple of days. For canapés, kiwi must be peeled, cut into thin slices, and then divided in half, as shown in the image below.

Cutting kiwi

Peel the tangerine, carefully separate all the segments of the fruit, and then cut them into several pieces, the size of which should approximately correspond to watermelon cubes and kiwi pieces. It is recommended to remove the seeds.

Cooking tangerines using toothpicks or skewers

Banana is rich in vitamins and is filling tropical fruit, so it must be in a small sandwich. Ripe fruit should have a bright yellow color. If the banana is unripe, then it is not recommended to eat it, but wait a while for it to ripen. To use it in canapés, you need to peel the fruit and cut it into slices of about 0.5 cm.

Cutting banana into slices

When all the ingredients are prepared, they need to be placed on skewers or long toothpicks. First of all, it is inserted Green grapes, then pieces of tangerine, then green grapes, then banana slices, kiwi slices, and finally a cube of watermelon pulp.

Place fruit canapes on a skewer

The colorful composition is laid out on a flat plate. You need to place pieces of fruit around the edges, as some people have their own preferences for ingredients.

The recipe is quite simple, so anyone can prepare these mini sandwiches. Thanks to the refreshing and aromatic taste, they are recommended to be submitted to summer time. Also, fruit canapes will decorate any table.

In a similar way, you can make canapes from marmalade, combined with orange slices. You can put it on plastic skewers or toothpicks.

Another option is to pour melted chocolate over the Victoria berries. It turns out very tasty and the kids will love it!

Canapes for children's birthday

For a successful children's party, it needs to be supplemented with French small sandwiches. Children really like this snack, which has all the colors of the rainbow. Of no small importance are colorful and interesting skewers that will interest young children.

It is very important to use neutral ingredients that do not cause allergic reaction in children.

There are many canapé recipes for children's parties. Below we will look at one of them.

To prepare one serving you will need:

• 1 piece of ripe pineapple.
• 1 piece strawberry.
• Marshmallow confectionery product.
• 3 grapes.
• 1 piece kiwi.
• A piece of pear.
• 1 tbsp coconut flakes.
• 2 tbsp puffed rice.
• Several bars of dark chocolate.

Cooking process

The first step is to cut off the top with the green tail of the pineapple. Then cut off a circle 2 cm thick. Using a thin and sharp knife, remove the peel.

By the way! Here great option serving pineapple:

Remove the seeds and cut out the core. After that, cut the pulp into even squares into 6 pieces and set them aside.

Wash the strawberries thoroughly under running water and cut off the stem. Place the berry on a skewer, and then a piece of pineapple. The first mini sandwich for children is ready.

Alternatively, you can place the treat on the following toothpicks:

For the second skewer you will need green and green grapes. But you can use one grape variety. Place them on a skewer, followed by a piece of pineapple.

For the third sandwich you will need marshmallows - pastry, which is whipped in water from gelatin and sugar syrup. Place the sweetness on a skewer, followed by a pineapple cube.

For those who don’t know, the composition is similar to Bon Pari candies.

Children really like marshmallow, so it can also be used in the fourth canapé. To do this, you need to put the confectionery product on a skewer, then a small piece of kiwi, and then another marshmallow.

To prepare the next mini sandwich, you need to first add a confectionery product, then a grape, then one orange slice, and finally a pineapple cube.

The serving ends with a canape with a piece of pear, a small circle of strawberry and a square of pineapple. Place all ingredients on a skewer one by one. The photo below shows another sequence. You can also make several different options...

To make the canapés even tastier, they need to be greased with melted chocolate and then sprinkled with puffed rice and coconut shavings.

This makes a portion for one child. The children will be very happy. It is not recommended to do more, since the guys will simply eat them in 5 minutes, which can negatively affect their health.

Recipe with cheese and sausage

These canapés are a little more difficult to make than regular sandwiches. But guests will like it, because it’s an excellent appetizer.

Ingredients:

• 6 pcs pitted olives.
• 6 pieces of salami sausage. You can use another raw smoked product.
• 6 slices of fresh cucumber.
• 6 squares of cheese.
• Greenery.
• Also prepare skewers or long toothpicks.

Cooking process

Cut the salami into thin pieces. Then you need to fold the piece in half and place it on a skewer. The image below shows how this should be done.

You can improve the taste with greens. In our case we use parsley. Therefore, after the salami there is a leaf of the plant.

Rinse the cucumber thoroughly under running water and cut into thin slices. Place it in the same way as the sausage, that is, fold it in half.

This canapé is suitable for a buffet table, buffet. They are also a good and convenient snack for an adult meal.

Canapes with salmon and black bread on skewers

This is one of the most popular types mini sandwiches. Red fish is not only delicious snack, but also in combination with other ingredients it turns out very tasty. This canapé will decorate any table, especially in holidays. Also, salmon can be replaced with herring. It also turns out very tasty and satisfying. In fact, there are many cooking options, let's look at one of them.

Ingredients:

• 1 bunch of fresh dill.
• 0.5 pcs lemon.
• 120 grams of salted salmon.
• 2 pieces rye bread.
• 50 grams of cream cheese.
• 2 tbsp red caviar.

Cooking process

Rinse the greens thoroughly under running water. It’s great if it comes straight from the garden. Chop the dill.

The lemon also needs to be washed, cut into thin slices, and then divided into 4 parts. Thanks to this ingredient, the canapé acquires a slight sourness, which adds a piquant taste.

Salted salmon can be bought in a store, but it may be Bad quality Therefore, it is recommended to purchase fresh fish and salt it yourself. Cut the fillet into thin pieces

Stir chopped herbs into cream cheese.

Trim the edges of the rye bread and cut it into square pieces as shown in the image below.

To make a mini sandwich, spread sliced ​​bread with cream cheese and dill.

Place pieces of salmon that match the size on top of the bread.

The next layer will be again cream cheese. They need to be lubricated salted fish. Then add more pieces of salmon, brushed with a mixture of herbs and cheese.

This sandwich needs to be cut into 4 parts.

The finishing layer is lemon and red caviar, which is laid out on each canape.

After this, place the resulting mini sandwiches on a long toothpick or skewer. Top with a small sprig of dill, as shown in the image below.

The photo shows a version of a ready-made salmon canape with red caviar and black bread

This appetizer is very tasty, so it quickly disappears from the table. The hostess is advised not to lay out all the sandwiches at once, but to bring them as they are consumed. Otherwise, the guests will immediately “destroy” them.

Canapes with ham cheese and cucumber

At almost any buffet table, you can see small sandwiches with ham on the table. The recipe is very simple, and the canapes turn out very tasty.

Ingredients:

• 150 grams of hard cheese.
• 150 grams of ham.
• 3 pieces of pickled cucumbers.

Cooking process

First of all, you need to cut the hard cheese small cubes, identical sizes.

Cut the ham into appropriate pieces. You should not save on this product, as a low-quality product can lead to stomach problems, as a result of which the festive mood will be ruined.

Cut the pickled cucumbers into small slices.

When all the ingredients are ready, you can begin to form the canapés. First of all, cheese cubes are strung, followed by cucumber slices, and the sandwich ends with ham. The image below shows what such a canape will look like.

If necessary, you can add 1-2 more ingredients. So experiment.

Video recipe: Herring canapes with black bread

As I noted above, mini sandwiches can be made from almost any product. The video below shows a recipe for making canapés called “ships”. The main ingredient is salted herring.

Photo of canapes. What we found on Google

Do you make canapés? Or haven’t had time to use such recipes yet?

Almost any festive buffet can not live without fruit treats. But not every host or hostess of a feast knows how to beautifully serve fruit. We would like to advise you very much interesting idea The serving is a fruit canapé. Preparing fruit canapés will not take much time, just 20 minutes of cooking time and your table will be decorated with beautiful and flavorful snack. Let's now figure out how to make fruit canapés at home so that they resemble a beautiful restaurant appetizer, and not a mess on a stick.

If you, our novice cooks, have a question: “What is a canapé?” - we answer. The word is French and means small sandwich. Preparing fruit canapés allows you to use absolutely any fruit, but you need to ensure that all the ingredients are combined aesthetically. Our article will contain photos of what a proper tasty fruit snack should look like.

Making fruit sandwiches on a skewer

Now we will provide you with recipes for fruit canapés; the process of preparing each will take a minimum of your free time. The only “but” before starting cooking is that self-made fruit canapés on skewers should not exceed 60-70 grams in weight and 1-1.5 centimeters in thickness. So we use all our accuracy.

Recipe for “sandwich” on a skewer No. 1

We offer you a simple recipe, naturally described step by step, as a detailed scheme of actions. This fruit canapé on skewers is perfect for a holiday table or for a simple home gathering with children.

To create 6 servings you will need:

• Mango - 1.
• Banana - 1.
• Canned pineapples - 200 grams.
• Lemon juice - 2 tbsp. l.
• Honey - 3 tbsp. l.
• Mint leaves, skewers.

Making a fragrant “sandwich” on a stick

So our simple instructions on creating a dish:

1. Remove the pit from the mango. To do this, you need to cut the fruit around the seed into two halves, and then turn them in opposite directions. This way, the pulp will separate from the pit, after which you peel both halves and cut them into slices. We cut these slices with a knife into neat squares or with a special mold squeeze out circles from them.
2. Peeled banana and canned pineapple, also cut into squares or circles, sprinkle them with lemon juice, and then put them in the freezer along with the mango for an hour, so that after a while you can assemble a snack from these chilled fruits.
3. First put a piece of mango on the dish, then a piece of banana and pineapple on top of it. Place the pieces on skewers and pour honey over them. Additionally, fruit canapés on skewers can be decorated with mint.

Recipe for “sandwich” on skewer No. 2

We offer another simple option for preparing fruit canapés on skewers. A dish of 10 servings requires the following products:

• Orange - 1 piece
• Pear - 1 pc.
• Banana - 1 pc.
• Grapes - 100 grams.
• Lemon juice - 2 tbsp. l.
• Powdered sugar.

Preparing a sweet snack

1. First you need to separate the oranges from the white film, seeds and peel.
2. Divide the pear into 4 parts and remove the core.
3. We cut the banana into round pieces, 0.5 cm thick, and the orange and pear into slices, 1 cm thick.
4. Sprinkle all the pieces with lemon juice, cool, and then start piercing them onto skewers.

The stringing pattern represents the following order: grape, orange slice, pear slice, banana slice. Ready dish sprinkle with powdered sugar.

Snacks in the form of canapes on the festive table are a brilliant idea with which any feast or buffet can be turned into a holiday without arrogant expenditure of effort and time. This article discusses various ideas for recipes for delicious canapés at home using a wide variety of different ingredients, able to please any gourmet.

A very popular option lately is canapes using a skewer. The ease of preparation and the ability to combine a wide variety of ingredients will allow the appetizer to be presented in many different types and ways of serving.

The most popular and proven experienced housewives Ingredients for canapes are:

• Olives
• Fish (especially red)
• Shrimps
• Fruits

1. Usually serves as the basis for canapés cracker, puff pastry, crackers, chips or small pieces of bread.
2. Fruit canapés can be combined with cheese, sweet toppings, honey.

The ingredients must be cut to the same length and width, except for those that can be chopped whole.

There can be an endless number of options for preparing canapés, it all depends on desire, imagination and taste preferences. When choosing a composition, you only need to take into account the compatibility of products, but this is also individual for everyone, so you should not limit yourself in the desire to try something out of the ordinary.

Canapes with cheese

This canapé option is a very common and favorite dish on every holiday table. The versatility of combining cheese with the most a variety of ingredients makes this snack a subject for culinary and taste experiments.

Canapes with different types of cheese

To prepare this type of snack, suitable different kinds cheeses You need to cut the selected cheeses into the same shape and stick them on a skewer. You can decorate the cheese with various herbs (basil and tarragon are best) and seasonings.

Canapes with grapes and cheese

This snack can serve as a dessert for children or for adults great snack with white wine and champagne.

For the appetizer we will need:

• hard cheese
• light and dark varieties grapes

Place these ingredients on a skewer in the desired order. You can add sophistication to your taste by using walnuts, impaled on a skewer.

An unusual and original taste can be achieved by combining blue cheese and grapes.

Canapes with cheese, grapes and mango

Mango can be taken either canned or fresh. Delicate taste This product will perfectly complement cheese with its richness.

Canapes with olives

Olives have a rather specific and non-standard taste that can add zest to many other products. Let's look at several options for canapé recipes with photographs.

• Snack with olives smoked sausage, cheese and champignons

Cut all the ingredients, except the olives, into equal pieces (leaving the olives intact). You can alternate them however you like. One of the design options is shown in the photo.

• Canapes with salmon, melted cheese, bread and olives

To prepare this appetizer, salmon cut into small pieces should be spread with melted cheese and rolled together in the shape of a roll. Place pieces of bread and olives (whole or half) on a skewer.

• Canapes with olives, lemon and cheese

• Canapes with pickled mushrooms, olives, pickled cucumber and cheese

• Appetizer with pineapple, olives and cheese

As a basis for this snack we take saltine cracker, grease it with liver pate mixed with finely chopped pickled cucumber. Place a boiled egg, cut into slices, on top. We also cut a small tomato into a ring shape. We decorate the appetizer with olives of different colors and herbs.

• Appetizer with olives, mozzarella and salami

Options for canapés with olives for the festive table: photos

Video: Canapes with shrimp

Canapes with mozzarella and cherry tomatoes

This snack option is different not only unforgettable taste, which gives a combination of selected ingredients, but also beneficial effects on the body and low calorie content.

To prepare we will need:

• Cherry tomatoes
• a few basil leaves
• Mozzarella

Mozzarella should be cut into cubes about 2 cm in length and width. Place mozzarella, washed tomato on a skewer, and a basil leaf between them. You can also use pitted olives if you wish. Canapes with cherry tomatoes and mozzarella are ready!

Another snack option with mozzarella:

Ingredients:

• Homemade crackers
• Cherry tomatoes
• Mozzarella balls
• Salt, pepper, basil

Preparation:

1. Spread the bread fried in a frying pan with cheese and cut into cubes 2 cm long and 2 cm wide.
2. Pierce the mozzarella, lettuce, croutons and cherry tomatoes with a skewer, and decorate with basil on top.
3. Salt and pepper the appetizer as desired. Ready!

Canapes with cucumber

This version of canapes is distinguished not only by its unforgettable taste, but also by its extraordinary health and low calorie content. Perfect as a snack for those losing weight.

To prepare you need:

• Fresh cucumber
• Crackers or bread
• Garlic
• Cottage cheese
• Greens, salt, pepper

Cooking process:

1. Grind the cottage cheese in a blender along with garlic and herbs, salt and pepper
2. If the cottage cheese is too dry and the mass does not work out, adding sour cream or butter can correct the situation.
3. Cut the cucumber into thin layers along the entire length
4. Spread bread or prepared croutons of the same size with curd mass
5. We put greased bread on a skewer, a cucumber laid in a zigzag shape, and decorate with herbs

Instead of bread and crackers, you can use a regular saltine cracker, and you won’t need a skewer.

Canapes with ham and pineapple

For this snack we need:

• 250 g ham
• Canned pineapple
• Red pepper – 2 pcs.
• Toaster bread
• Oregano

Preparation:

1. We string all the ingredients cut into pieces of equal size (length and width up to 3 cm) and heat them on a skewer
2. Sprinkle the top of the canapés with finely grated cheese, seasoned with oregano.
3. Can be served both raw and baked

The second option has a richer taste with an alluring aroma. Bake the appetizer at 180 degrees for about 10 minutes until the cheese melts a little.

Canapes with fish

This appetizer is very quick and easy to prepare, and the taste impressions can linger in the memory of your guests for a long time.

For the appetizer we need:

• red fish
• cucumbers
• Olives
• Cottage cheese
• Greens, salt

Preparation:

1. We cut the bread into equal pieces, making it, if possible, different shapes(stars, circles, squares). This will give the appetizer an exquisite appearance, and the craftsmanship and non-banality of the design will surprise your guests.
2. Cut cucumbers and red fish into equal-sized circles.
3. Spread on toasted bread curd mass, mixed with dill.
4. We form the canapés in layers: bread with cottage cheese, red fish, cucumber and again fish with a cucumber ring. Ready!

Options for preparing canapés with herring

This appetizer is distinguished by a more restrained variety of combinations of ingredients, tested by time and the experience of culinary masters.

Popular delicious options spreads on black bread with herring:

• Butter with dill. The butter needs to be softened a little and mixed with finely chopped dill.
• Spread with mustard beans and butter. Proportions: for 1 teaspoon of mustard, a spoon of butter.
• Mayonnaise mass, mixed with finely chopped herbs and fresh cucumber.
• Cheese spread: mix cottage cheese and hard cheese in proportions 1:1 and 1 boiled egg.

The next ball could be:

• Boiled egg
• Red pepper
• Apple slice
• Sliced ​​onion
• A circle of boiled new potatoes

Options for top decoration of a canape with herring:

• Pickled onion
• A ring of thinly sliced ​​lemon or lime
• Olives
• Lettuce leaves
• Spinach with mashed potatoes inside
• Cumin, coriander or sesame.

Canapé appetizers with herring for the festive table: photo

Recipes for fruit canapes for the festive table with photos

This snack option will take a minimum of your time and will please the stomachs of both adults and children. The most suitable ingredients can be used different fruits available in your kitchen. If you have imagination and aesthetic taste, you can come up with a lot of design options, but for beginners it’s still better to use ready-made recipes, gradually modifying them over time.

Option 1

Compound: mango, bananas, pineapple, lemon juice, honey, mint.

Preparation:

• Cut the mango into two pieces widthwise and remove the pit. We remove the skin from it.
• Sprinkle the banana and pineapple with a little lemon juice and cut into squares identical in size.
• Thread the fruit onto a skewer and drizzle with honey. You can decorate the appetizer with a mint leaf.

Option 2

Compound: oranges, pears, banana, grapes, lemon juice, powdered sugar.

Preparation:

• Cut the orange and pear into slices, and the bananas into slices, without removing the peel.
• You must first cut out the core and remove the seeds from the pear and orange.
• Place fruit on skewers, sprinkle with lemon juice and leave to cool.

Option 3

Compound: pear, apple, grapes, banana.

Preparation:

• Peel the pear and apples from the core and cut into squares up to 3 cm wide and long.
• We string a pear, an apple, a banana onto a skewer and decorate it with grapes on top.
• You can drizzle the dessert with honey and garnish with mint.

More options for light fruit snacks:

Making these little snacks is excellent basis for the development of imagination and creativity, as well as search possible options combination of products. Having learned some of the features of combining ingredients for canapés, you will never feel monotony on your table, and the ability to serve snacks in different ways will make every holiday always special and unique!

Video: Canapes for the festive table. Snack recipe - “Penguins”

Fruits decorate almost every holiday table. However, simply putting delicious fruits in a vase or on a dish is not interesting! Therefore, today we invite you to get acquainted with several options on how to make beautiful and original canapés on skewers! These simple recipes are sure to please both adults and kids!

Fruits are the decoration of almost every holiday table.

Popularity of fruit canapés

For centuries, a variety of ripe, juicy, aromatic fruits have been a decoration festive tables. Of course, most of us eat fruit every day. However, if in everyday life, in principle, there is no need to serve fruit in any special way, then at a ceremonial feast this is simply necessary.

Bright and delicious canapés They will wonderfully decorate the table, lift your spirits, and delight the eye and taste. Weddings, birthdays, buffets and corporate parties, children's parties - fruit canapes on skewers will always come in handy.

Bright fruit canapés on skewers are a great decoration for any table!

Fruits, marshmallows, cheese and other ingredients

It is clear that to prepare these canapés on skewers, the main ingredient is fruit. The great thing is that you can use absolutely any fruit (as well as berries) to your taste: apples, peaches and pears, melon and watermelon, bananas, oranges, tangerines and lemons, grapefruits, kiwis and pineapples, grapes and strawberries, raspberries and blackberries, cherries, gooseberries, mangoes and papaya. This list can be supplemented with any fruits to your taste!

For creating delicious decoration Suitable for both fresh and canned fruits and berries.

In addition to fruits, the following products are also often used to prepare festive fruit canapés on skewers:

• marshmallows;
• chocolate;
• marmalade;
• paste;
• nuts;
• aromatic herbs and edible flowers.

Take the time to create a page in your culinary notebook for successful combinations that you and your guests liked.

Table: examples of successful combinations for canapes with apple

How to beautifully cut fruit for canapés

First of all, it is worth saying that fruit for snacks should be cut shortly before serving. This will protect the snack from loss of juice, which adversely affects both taste and appearance treats. In addition, those fruits whose pulp tends to oxidize and become completely unappetizing dark color(for example, apples, bananas), immediately after cutting, be sure to sprinkle with lemon juice.

The main tools for preparing fruit canapés are a sharp knife, a clean and dry cutting board, and wooden or plastic skewers.

Snacks with chopped ingredients look much more original. in an unusual way. Yes, you can use special knives For figured cutting fruits and vegetables. For example, using a noisette spoon you can cut out balls and hemispheres from fruit.

Using a noisette spoon, you can cut out balls and hemispheres from fruits.

Metal cookie cutters can also be a great help.

Metal cookie cutters will help you cut fruit beautifully and unusually

Step-by-step recipes for canapés on skewers with photos

Exotic “kebabs” with peaches or nectarines, bananas, kiwi and coconut

Great option for a family holiday or romantic dinner, which requires absolutely no cooking skills. A simple recipe that everyone loves.

You will need:

• 1 nectarine or peach;
• 1 banana;
• 1 kiwi;
• liquid honey - to taste;
• coconut flakes - to taste;
• a little lemon juice.

Preparation:

With grapes, cheese and tarragon

Alluring berries go well with cheese. You can experiment and fantasize by combining grapes of different colors with a variety of different types favorite fermented milk product. In addition, such canapes can be supplemented walnuts

or aromatic herbs.

• Ingredients:
• 80–100 g of semi-hard cheese; 150–200 berries white grapes
• seedless;

Preparation:

15 fresh tarragon leaves. An original and tasty appetizer made from grapes and blue cheese, such as Roquefort. And to amaze the guests with your culinary skills on the spot, you can add this unusual combination

fresh or canned mango. A combination of juicy grapes, and blue cheese will amaze the most sophisticated gourmets at your holiday!

BBQ canapes made from watermelon, pineapple, strawberries and other fruits and berries

This unusual design Fruit snacks will come in handy for birthdays, children's parties, and weddings. You'll have to work a little, but the results are worth it!

You will need:

• 1 large watermelon;
• several stalks of celery;
• long wooden barbecue skewers;
• assorted fruits and berries to taste. IN in this case an assortment of:
  • kiwi,
  • strawberries,
  • pineapple,
  • blueberries,
  • grapes,
  • watermelon pulp,
  • mango.

Preparation:

Recipe for children - rainbow with fresh and canned fruits

As with the previous recipe, we can say that this type of snack is suitable for any holiday. Fruit canapés “Rainbow” are especially popular among children.

Rainbow canapes for a wonderful mood!

or aromatic herbs.

• strawberry;
• tangerines;
• canned pineapple;
• white and black grapes.

Preparation:

Savory version with caramelized pear and raw gorgonzola

This recipe is perfect for a romantic candlelight dinner. Paired with a glass of sparkling champagne, canapés with pear and gorgonzola are simply magnificent!

Delicious taste for true connoisseurs of beauty!

You will need:

• 2 pears;
• 50 g Gorgonzola cheese;
• 1 tablespoon liquid honey;
• butter;
• freshly ground black pepper - to taste;
• lemon and fresh mint- For decoration.

Preparation:

With lemon, marmalade and hard cheese

Such delicacies can be offered to both adults and children. Behind in a matter of minutes you can decorate the table with a tasty, bright and memorable treat!

or aromatic herbs.

• hard cheese;
• multi-colored marmalade;
• lemon.

Cooking steps:

With melon and ham or jamon

Not quite ordinary, but a wonderful combination of ripe melon pulp with tender jerky- it's worth a try! By complementing this splendor with a glass of sparkling or dry white wine, you can feel a piece of the charm of the famous Spanish cuisine.

You will need:

• a quarter of a small ripe melon;
• a few slices of jamon;
• cookies and straws - for decoration.

Cooking steps:

Fruit Santa Clauses with marshmallows

This appetizer will give guests at the New Year's or Christmas table a great charge of positivity and fun. Mini-figures of a magical winter character will enchant adults and children.

or aromatic herbs.

• bananas;
• white seedless grapes;
• strawberry;
• white marshmallows;
• lemon juice.

Cooking steps:

Decorating canapes with chocolate

This miracle product is also a frequent companion of fruits and berries. If you also like to enjoy chocolate, you can safely pour melted chocolate over absolutely any fruit canapés on skewers.

Just pour melted chocolate over the fruit skewers and enjoy!

For canapes you can use black, white or milk chocolate. In addition, while the melted mass has not yet hardened, you can sprinkle the treat:

• coconut flakes,
• chopped nuts,
• chocolate chips (different color),
• confectionery topping,
• almond flakes,
• peeled sunflower kernels,
• sesame,
• poppy seed

Brighter look and rich taste Canapés on skewers in chocolate can be decorated with various sprinkles

Video: spectacular canapés on skewers from the chef