Basket recipe for spicy wings. The secret becomes clear

If you decide to sit with friends over a glass of beer, then best snack You can't think of anything better than chicken strips. This appetizer is easy and very quick to prepare. In this article we will tell you how to prepare exactly the same strips as at KFC. A recipe with a photo will help you prepare the finished treat.

Crispy chicken

The peculiarity of this snack is that it is practically indistinguishable from the original. and tender poultry meat will not leave you indifferent. How to make strips like KFC? Everything is very simple:

• Prepare 900 grams of chicken fillet and then cut it into small strips (two by eight centimeters).
• To prepare the sauce, pour half a glass of milk into a cup and mix it with one chicken egg. Gradually add half a glass of flour, a tablespoon of paprika and a tablespoon of salt. Stir the ingredients until they resemble thick sour cream.
• Place the chicken in ready dough and leave there for a few minutes.
• Place one and a half cups of flour in a plastic bag, hot peppers and paprika to taste. Next, you can add any spices and herbs, such as basil, ginger, garlic, oregano, curry or regular. After that, clamp the bag and shake it vigorously several times.
• Pour 500 ml of vegetable oil into a deep frying pan and heat it.
• Take a few pieces of chicken out of the dough, put them in a bag, shake them and place them in the pan. Fry the strips on all sides, remove with a slotted spoon and place on paper napkins. Repeat the procedure until you run out of blanks.

Place the finished appetizer on a plate and serve along with drinks. Also, don’t forget to prepare mustard or tomato sauce for the strips.

How to make strips like KFC

WITH in English the word “strips” can be translated as “strips”, that is, we will cook chopped chicken fillet. What does it take to make strips like KFC? You can read the snack recipe below.

• Take the fillet, separate it from the bones, wash it, dry it and cut it into equal strips.
• Take (you can use several at once) and roll the pieces in it. After this, place the strips in the refrigerator for an hour.
• Break the chicken egg into a deep bowl and beat it well. Pour flour into the second plate, and flat dish - breadcrumbs. To the latter you can add a little chicken seasoning or any aromatic herbs.
• Pour a little vegetable oil into the frying pan and put it on the fire.
• First roll the chicken pieces in flour, then dip in the egg, and finally dip in breadcrumbs. After that, place them in a frying pan and fry on all sides until golden brown.

Be sure to place the finished strips on paper towels, otherwise they will be too greasy.

How to cook strips like KFC

This aromatic and crispy snack will appeal not only to adults, but also to children. Therefore, we suggest you make the same strips as at KFC. Recipe original snack very simple:

• Cut 300 grams of prepared and processed chicken fillet into strips.
• In a deep container, mix a tablespoon of the prepared mixture for meat dishes, salt to taste and a tablespoon of paprika.
• Roll the meat in the dry mixture and immediately place it in the pan.
• When the chicken is fried in hot vegetable oil, transfer it to napkins and leave for a couple of minutes.

Serve the finished appetizer hot or cold. We recommend serving these crispy strips with original sauce from sour cream and horseradish. It is great for poultry and meat dishes, and you can prepare it as follows:

Chicken fingers

Here is a recipe for an original snack that will perfectly complement any drinks. Read how to make strips like KFC and cook with us:

• Chop two bunches of cilantro with a knife.
• Finely chop two cloves of garlic or pass through a press.
• For the marinade, combine the prepared products with 500 ml of kefir, salt and a mixture of chicken spices.
• Cut 800 grams of chicken fillet into strips and marinate in the prepared sauce.
• After two hours, remove the meat using a slotted spoon, place on napkins and dry.
• Dip each piece first into the flour and starch mixture, then into the beaten egg and finally into the breadcrumbs. After this, put the chopsticks on a plate and leave them alone for a while.
• Pour into a deep frying pan more oil and heat it up.
• Fry the strips until beautiful crust on all sides, remove excess fat with a napkin and place them in a heap on a dish.

Serve the appetizer with tomato or sour cream sauce homemade.

Chicken strips with sesame seeds

This appetizer differs from the original recipe of the famous chain only in the presence of sesame seeds. However, it is he who gives the chopsticks special taste and a nice view. How to cook chicken strips with sesame seeds:

• Cut 400 grams of chicken fillet into strips.
• Mix three tablespoons of flour with poultry spices.
• Dredge the pieces of meat thoroughly in the breading.
• Dip the pieces in the beaten egg, then roll in sesame seeds and place them on a greased baking sheet.

Bake the sticks for about half an hour. Before serving the treat, place it on a plate and decorate lettuce leaves. You can serve the chicken fingers with fries or country fries and any sauce you like.

Strips in oatmeal

Crispy sticks with a tender center will win the hearts of your guests. What do you need to do to make crispy and tasty strips like KFC? The recipe for a simple snack is in front of you:

• Marinate 500 grams of chicken fillet, cut into equal strips, in soy sauce mixed with chicken seasonings and a mix of herbs.
• After a couple of hours, grate on a fine grater hard cheese, pour into a separate bowl cereals, and in the third cup, beat the chicken egg with salt.
• Dip the pieces in this order: first in the egg, then in the oatmeal, again in the egg and lastly in the cheese. Immediately fry the chicken in a frying pan in hot oil.

Serve the appetizer to the table, garnishing it with fresh herbs and lettuce.

Spicy strips

Prepare for arrival fun company friends is very simple. To do this, you just need to find a good movie, buy your favorite drinks and prepare strips, like at KFC. Recipe for this simple dish you can read below:

• Cut 700 grams of fillet (breast or thighs) into strips of equal width.
• For the marinade, mix 50 grams soy sauce, teaspoon apple cider vinegar, a little tarragon, pepper and rosemary. If desired, you can add a little salt. Place the prepared chicken in the marinade and leave it there for a couple of hours.
• Next, you need to prepare the ingredients for breading: pour flour into one cup, beat eggs with salt and pepper in another, and put breadcrumbs in a third dried garlic and any spices for chicken.
• Place the chicken pieces one by one in each container and fry them on all sides in large quantities vegetable oil.

Place the finished strips on paper towels, then place them in a heap on a dish and bring them to the table.

Chicken fingers with corn flakes

• Prepare four chicken fillets and cut each into long strips.
• In a suitable bowl, beat two chicken eggs, finely chopped fresh herbs, salt and pepper to taste.
• grind in a blender or using a rolling pin. Please note that the result should not be flour, but small pieces.
• Dip the fillets first in the egg, then in the cereal and place them on a baking sheet.

Bake the strips in a well-heated oven for 20 minutes. Serve the dish with any sauce and fresh vegetables.

Conclusion

We will be glad if you like the recipes that we have collected for you in this article. Chicken strips will become great snack for a friendly company or a hearty dinner, if supplemented with fresh vegetables, fried potatoes And various sauces. Therefore, choose any recipe and prepare the strips yourself.

Many of us have more than once enjoyed the crispy and spicy wings of the KFC restaurant chain. Yes, KFC's hot wings are damn good! Gourmets, as if possessed, gobble them up on both cheeks, despite all the harmfulness and absolute unhealthiness of this fried and fatty dish. Today we decided to tell you how to cook wings like at KFC. Interesting?! Then let's start mastering the recipe without wasting a second.

Homemade KFS wings with spicy breading

Under our strict guidance, you will easily master the recipe for wings from FSC, there is no culinary “witchcraft” in this recipe, simple ingredients and the same simple cooking scheme. Chicken wings as in FSC require the following list of products for their preparation at home:

• A kilo of chicken wings;
• Half a glass of flour;
• 130 ml. milk with fat content 2.5%;
• 2 chicken eggs;
• 50 gr. corn flour;
• Half a liter of vegetable oil;
• 200-270 gr. corn flakes without glaze and sugar;
• 10 gr. dry paprika;
• 1 chili pepper;
• Salt - to taste;
• Cayenne pepper on the edge of a knife;
• Ground chili pepper on the edge of a knife.

Step-by-step process for preparing breaded KFC chicken wings

Scroll necessary products clear, now you can safely move on to how to cook yourself chicken wings like KFC. The most important thing is to follow the culinary “instructions” step by step that our instructions describe and you will succeed.

We proceed like this:

1. Our cooking begins with cutting the wings, or rather, by removing the unnecessary thin part (near the joint) and dividing the wing into two pieces. This process repeats with each chicken “semi-finished product”.
2. We wash the fresh chili, cut it into two parts and carefully select all the seeds. Finely chop the pepper and pour it into a large bowl, add salt and grind the resulting mixture thoroughly.
3. Pour all the paprika into a bowl with chili and salt, and also send all the wings there, mix well so that the pepper-salt mass envelops each piece. Leave the chicken in this “marinade” for 1 hour.
4. Let's pour it over cornflakes into a plastic bag, place the bag on the table, arm yourself with a kitchen rolling pin and begin to roll out the cereal, roll until medium degree crushed. There is no need to turn the crackers into flour, they should be felt in the dish!
5. Now the batter is being prepared, for this we mix in one bowl chicken eggs, milk, salt, dry chili, cayenne pepper and wheat flour. Mix everything well, in the end you should get something like “sour cream”.
6. Take a large plastic bag and pour all of it into it. cornmeal, also sprinkle marinated chicken wings. We tie the bag and start shaking, shaking until the flour covers each piece. Enveloping the chicken in cornmeal will help our breading to adhere well to the surface and not come off during frying.
7. We take a cauldron with thick walls and put it on the stove to warm up, pour out vegetable oil and wait for complete heating. The oil has become very hot, take out the chicken pieces from the bag and dip them in the batter, and then sprinkle with crushed corn flakes. We dip the piece into our homemade deep fat fryer. Frying should last about 5 minutes.
8. On the table, spread a paper towel in several layers and place all the fried pieces on top of it; the towel will absorb all the excess oil.

Spicy wings prepared just like KFC. Delicious, crispy, golden brown crust, alluring aroma... Before such delicious snack You just can’t resist, quickly start eating chicken pieces! Naturally, this recipe for wings from KFC is not the same recipe that is followed when cooking in the world famous restaurant chain, but we tried to come as close as possible to secret recipe restaurateurs.

Someone having tasted homemade dish according to our recipe, he will simply fall in love with his culinary creation and will no longer buy hot wings at KFC, but will always prepare the crispy snack himself. Well, someone will leave this recipe “just in case” and return to their favorite restaurant for a portion of wings. But our site team hopes that there will be more people in the first category, because everything that you prepare with your own hands is much tastier and healthier than somewhere in a cafe... Bon appetit to you, friends!

Video: making spicy chicken wings like KFC

Chicken wings and chicken strips at a fast food chain KFC — Kentucky Fried Chicken- popular all over the world. Since 1940, more than 20,000 establishments have opened in 125 countries.

It seems that everything is simple - fried pieces chicken or chicken wings in a crispy, spicy crust, but tens of millions of visitors to these cafes cannot deny themselves the pleasure of eating another portion of this fast food.

The main secret of this popular dish is precisely the breading, about which the following is known - it contains flour and a mixture of 11 herbs and spices.

The secret of this breading was never patented, since if a patent were obtained, the composition and proportions would have to be disclosed, and any patent has a validity period. The original recipe is kept at the company's headquarters in Louisville, Kentucky and only a few people in the world know this secret composition.

However, in August 2016, information appeared that the husband of the niece of KFC founder Colonel Sanders found in one of the diaries an envelope containing a list of herbs and spices included in the original breading. Although official representatives of this chain deny the authenticity of the recipe, it was still worth a try.

One thing can be said - most likely this is true KFC chicken wings recipe.

To prepare KFC chicken wings you will need

KFC's secret breading composition

For 2 cups flour

1. Salt. ⅔ tablespoon.
2. Thyme. ½ tablespoon.
3. Basil. ½ tablespoon.
4. Oregano. ⅓ tablespoon.
5. Celery salt. 1 tablespoon. (mix ⅓ tablespoon salt with ⅔ tablespoon dried celery)
6. Black ground pepper. 1 tablespoon.
7. Dry mustard. 1 tablespoon.
8. Paprika. 4 tablespoons.
9. Garlic salt. 2 tablespoons. (⅔ tablespoon salt mixed with 1⅓ tablespoon dried garlic)
10. Ground ginger. 1 tablespoon.
11. White pepper. 3 tablespoons (this ingredient is controversial)

For wings

• Chicken wings. 12 pcs.
• Eggs. 2-3 pcs. (not in the photo).
• Soda. ½ teaspoon (for marinade).
• Nitrite salt. (Optional). ¼ teaspoon (for marinade).
• Allspice. 1-2 pcs. (for marinade).
• Chili flakes. To taste (for marinade).

Cooking KFC chicken wings at home

First, let's start with the spice mixture.

Grind all 11 ingredients in a mortar to a powder.

Cut the chicken wings into 3 pieces at the joints.

The outermost joints in this recipe We don't use it. Although you can cook from them, about a glass and a half, which will then serve as the basis for KFC gravy for French fries or mashed potatoes.

Pour one and a half liters of water into the pan, add nitrite salt, soda, grains allspice and about a tablespoon of spice mixture.

Bring the water to a boil and cook for 5 minutes over medium heat.

Sprinkle pieces of chicken wings with chili flakes.

Pour in hot, but not boiling, marinade and leave for 8-12 hours.

Why use a hot marinade?

In restaurants KFC cooking pieces of chicken from the state “frozen at -18º C” to the state full readiness takes less than 2 minutes. Special equipment is used for this.

At home, hardly anyone can cook anything in deep frying under pressure. Therefore, we have to improvise and achieve the desired taste using other methods.

After the wings are marinated.

Add the remaining mixture to two cups of flour.

Mix the spices and flour thoroughly.

Pour out the marinade. There is no need to dry the wings.

Lightly dust a large plate or dish with the flour mixture. Pour the remaining flour and spices into a plate where we will bread the chicken.

Beat the eggs in a deep plate.

Dredge pieces of chicken wings in flour.

Then in beaten egg.

And then again in flour so that the breading is denser. You need to debon it carefully so that there are no exposed areas of the chicken, even from the joints.

Place the prepared chicken on a floured dish and let it dry for about 10 minutes, then turn it over and leave it to dry for the same amount of time.

Heat odorless vegetable oil in a deep fryer. You can also use a small but deep frying pan. Pour about 2½ centimeters of oil into it - so much so that it almost covers the wings.

One by one, lower the pieces of wings into hot, but not overheated, oil. Oil temperature is approximately 160-170ºС.

The chicken should lie fairly loosely in the oil—don’t overcrowd the frying pan or fryer.

After 10 minutes, turn the wings over and fry them until fully cooked. Watch the frying process carefully - the oil heats up quickly and the breading may begin to burn.

Place the finished wings on paper towels to absorb excess fat.

All that remains is to serve chicken KFC wings , cooked at home. You can serve them with mashed potatoes or KFC branded gravy.

Although the chain is not typical for Russian restaurants, in America it is present on the menu and is in demand.

Many people are literally in love with restaurant chicken wings fast food KFC! These wings are so crispy and delicious that you can't stop eating them. Luckily, you don't have to visit a restaurant to enjoy your favorite wings. Although original recipe wings are kept secret, there is a way out!

With the right ratio of spices and breading, the dish according to our recipe turns out no worse than in a restaurant, and cooking takes little time. Spicy wings make a great appetizer with beer or wine. And if you stick healthy eating, corn flakes can be replaced with coarse whole grain bread crumbs as a crunchy coating.

KFC Spicy Wings Recipe

Rinse the chicken wings thoroughly under running water and dry with towels. Using a wide knife or a hatchet, cut off the thinnest third of the wing (there is practically no meat on it). Place the rest of the wings in a deep bowl, sprinkle with paprika, salt and black pepper, cover cling film and place in the refrigerator for twenty minutes.

Mix eggs, milk, salt, garlic in a bowl, Cayenne pepper, paprika and wheat flour. Mix the mixture with a whisk - its consistency should resemble thick sour cream. Remove wings from refrigerator. Place cornmeal in a ziplock bag. Place the wings in there and shake for a few minutes to coat the wings evenly with flour.

Spicy breaded wings – the best option for a hearty breakfast Grind the corn flakes with a rolling pin until they form coarse crumbs. Don't press them too hard or the breading won't be crispy enough. To warm sunflower oil in a deep saucepan with thick walls. The oil should be very hot. To check the temperature, you can drop water into the oil - it should instantly bubble and evaporate.

Dip the wings one by one in the batter and in the corn flakes. Place in boiling oil. Do not dip the wings in advance - they will become soggy and lose their crispiness. Fry the wings for about seven minutes, turning them occasionally, and then place them on a paper towel to absorb the fat. Serve the wings hot with ketchup or mustard.

Recipe for today - Wings a la KFC, cooked at home.
Fast, tasty, crunchy.

1. Wings - 10 pcs.
2. Vegetable oil - enough to cover the wings halfway.
3. Paprika - to taste
4. Garlic - to taste (or a couple of cloves)
5. Salt - to taste
6. Corn flakes - for breading

1. Chicken eggs - 2 pcs.
2. Milk - 100 g

How to cook wings a la KFC:

We take a dozen wings, inspect them for feathers, and put them in a saucepan.

Add a little water and bring to the fire. Bring to a boil, skim off the foam and quickly remove from the heat. Let them cool in the broth. I'll tell you a secret, the most delicious chicken This is exactly how it is done. Boil and set aside to cool. Try it, you won't regret it. Well, if you are really afraid, then let it simmer for no more than 5 minutes.

We take out the wings, roll them in flour, dip them in leison.

If you want it spicy, add paprika and hot pepper to the leison. Want to bright taste- squeeze the garlic in there. Well, if the kids start eating, then just add some salt. The whole trick is in the breading.

In the nearest store we buy banal corn flakes without any additives. They are large, but it doesn’t matter, we just squeeze them with our hands. Breaded after leison.

The lezon is made like this: beat 100 ml of milk with two eggs using a fork and dip the chicken wings into this mixture, and then immediately into the breading.

Now let it rest for about 10 minutes, and then turn it over and don’t disturb it again. The egg dries quickly and in 20 minutes the breading is “soldered” into the wings. Heat a cauldron with oil to 180 C. Dip the stick into the oil. Did it come out with bubbles? This means the oil is ready. You need to fry quickly. 30-60 seconds.

Our wings a la KFC are ready. Place on a plate and serve along with vegetables.