Set the children's table for a birthday menu. Delicious meatballs - a hot dish for big and small

Modern parents prefer to celebrate their children's birthdays in a cafe, but even at home you can create a unique festive atmosphere. Can be done at home inexpensive menu for a child's birthday, putting a minimum of effort into its implementation. The main task is to decorate dishes in such a way as to whet the appetite.

Menu for a child's birthday

It is worth thinking about the menu for a children's birthday in advance - there should not be too many appetizers and main hot dishes, but there should be enough to feed all the guests. Worth including in the children's birthday menu original snacks, healthy vegetable salads, finger-friendly canapés and tartlets. You need to be imaginative when it comes to decorating children’s food and giving it a festive mood. For drinks you can serve compotes, sweet tea and simple still water.

For a year

Parents are wondering what menu to provide for their 1 year old child’s birthday. Due to the small age of the birthday boy, you should not be too puzzled by this question - it will do buffet table with children's curds and fruit purees, which invited parents will be able to feed babies up to one year old. Assorted fruits would look great on the menu, baby cookies, packaged juices for kids with straws. As a main dessert, you can serve a home-baked sponge cake with cake layers coated with baby cottage cheese.

2 years

From what to cook for a 2-year-old child’s birthday, you should exclude salty and fatty foods, seasoned with mayonnaise. Not suitable for children savory snacks, smoked meat, fruit with seeds. Sample menu for two-year-olds it will look like this:

vegetable salad carrots with raisins;
mashed potatoes with hedgehog cutlets;
snack crackers with cottage cheese and tomatoes;
apples in soft caramel;
special children's juices or compotes.

5 years

At the age of five, it is already easier to choose dishes for a child’s birthday, because almost all products are allowed for children. The best ingredients for appetizers, canapés and sandwiches will be boiled chicken, lean beef, nuts. It is good to serve rice, potatoes, and pasta as a side dish. A sample menu for the birthday of a five-year-old child would look like this:

potato and meat casserole;
vegetable salad of tomatoes, cucumbers, corn and sour cream;
homemade strawberry soufflé;
carrot drink with orange.

Learn how to cook interesting and more.

Recipes for children's birthday

There are a lot of options, baby. Almost any recipe for adults is also suitable for children's menu With small correction– ham and smoked meats are replaced boiled meat, mayonnaise and ketchup are removed, and the emphasis is on fresh food: vegetables and fruits. If a child wants to participate in cooking, recipes with photos will help the novice cook to add some flavor to ordinary food. festive taste– depict your favorite funny cartoon characters on sandwiches or pizza, serve in an unusual way.

Children's salads

Time: half an hour.
Number of servings: 5 persons.
Calorie content of the dish: 78 kcal.
Purpose: for lunch.
Kitchen: author's.

Children's dishes differ in variety, because there are many recipes for how to cook delicious options. This method involves the use of carrots, apples and corn. Useful vitamin salad on the menu is hearty due to the addition of eggs and juicy when using sour cream or low-fat yogurt. Salt and pepper should be kept to a minimum.

Ingredients:

apples – 2 pcs.;
carrots – 2 pcs.;
eggs – 2 pcs.;
canned corn - can;
sour cream – 50 ml.

Cooking method:

Boil carrots, eggs, grate coarsely.
Cut the apples into cubes, mix with the products, season with sour cream.

Or try this option:

Time: 10 minutes.
Number of servings: 5 persons.
Calorie content of the dish: 50 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: easy.

Parents can find menu ideas for children's birthday parties with simple options. This recipe involves the use of tasty and useful components. Low calorie salad little ones with a sweet tooth will like it, because it contains sweet raisins, which is best taken without seeds so that the child does not choke. Fresh carrots with sour cream will saturate the body with vitamin A.

Ingredients:

raw carrots – 3 pcs.;
sour cream – 50 ml;
raisins - a handful.

Cooking method:

Steam raisins with boiling water and mix with grated carrots.
Season with sour cream and salt.

Snacks

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 98 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: easy.

Sweet table

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 89 kcal.
Purpose: for dessert.
Kitchen: author's.
Difficulty of preparation: easy.

A sweet table for a birthday will be a mandatory part of the menu, because children love sweets and cakes. Let them be healthy and tasty, but not too sugary. An original idea For the holiday menu, we will make mini-biscuits on skewers - they are convenient to eat, your hands don’t get dirty, and the snack looks very attractive.

Ingredients:

ready sponge cakes– 3 pcs.;
chocolate-nut butter – 50 ml;
condensed milk – 50 ml;
jam – 50 ml;
chocolate – 30 g;
confectionery topping – 30 g.

Cooking method:

Crumble the cakes and divide into 3 parts. Mix the first with pasta, the second with condensed milk, the third with jam. Form balls and thread onto skewers.
Dip each one in melted chocolate and sprinkles.

Your child will also like this cake:

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 198 kcal.
Purpose: for lunch.
Kitchen: author's.

The most important idea of what to prepare for a child's birthday will be a cake on the menu. No need to worry about wasting time - this recipe assumes that the mass will do without baking. The treat allows the use of any berries, not just currants. Raspberries, strawberries or any forest species will do. All guests will love this fragrant cheesecake.

Ingredients:

cookies – 300 g;
butter – 100 g;
cottage cheese – 800 g;
sour cream – 100 g;
cream - a glass;
gelatin -50 g;
currants – 300 g;
yogurt - glass.

Cooking method:

Grind the butter with the cookies until crumbly, cool for half an hour.
Using a blender, beat the cottage cheese with sour cream, pour in the cream and gelatin. Beat a third of the mixture with berries, add yogurt to the rest.
Pour both mixtures into a baking dish, alternating layers. Garnish with currants and refrigerate for an hour.

Children's birthday buffet table

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 97 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: easy.

No children's buffet table can do without lungs, but hearty snacks on the menu. It is most convenient to submit them to large dishes or trays so that children come to the table and take what they like. At the same time, you should pay attention to ensure that the food does not fall apart in your hands. Perfect fit egg snack little mice made with radish and herbs filling.

Ingredients:

eggs – 5 pcs.;
cream cheese– 200 g;
radishes – 3 pcs.;
dill – 30 g.

Cooking method:

Boil the eggs, remove the yolks, mix with cheese. Fill the white halves and place them down.
Make ears from radish slices, eyes and antennae from dill.

Or try the alternative:

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 153 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: medium.

How to prepare a snack that will amaze everyone? Keep the ingredients secret. This menu recipe suggests taking boiled rice and form it into golden balls. Deep fried, they will be immediately snapped up by children - the tasty dish looks attractive and is somewhat reminiscent of the traditional Sicilian appetizer arancini.

Ingredients:

cream – 1.5 cups;
hard cheese– 200 g;
rice – 400 g;
parsley - a bunch.

Cooking method:

Heat the cream and dissolve the grated cheese in it. Boil the rice, chop the parsley.
Mix all ingredients, form balls, roll in breadcrumbs and deep fry.
Dry with a paper towel before serving.

Children's canapés

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 94 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: medium.

An option for a hearty canapé for children on their birthday would be chicken fillet rolls with grated cheese and pineapple. You can add champignons if you wish, but if you have doubts about whether children will like them, it is better to remove the mushrooms. Baked meat cocoons will not only be tasty, but also healthy, because chicken is dietary meat. It is better to serve them with greens.

Ingredients:

chicken fillet– 1 kg;
cheese – 200 g;
canned pineapples – 200 g;
fresh champignons– 100 g.

Cooking method:

Cut the chicken into layers, beat it, add salt. Place grated cheese, pineapple and mushroom slices on each sheet. Roll up tightly and secure with toothpicks.
Bake in the oven at 180 degrees for 40 minutes.

Or alternative option hot snack:

Time: 1 hour.
Number of servings: 10 persons.
Calorie content of the dish: 103 kcal.
Purpose: for lunch.
Kitchen: author's.

For those who have time to prepare homemade tartlets, the recipe will do for a children's menu with chicken filling. This hearty option will appeal to children and will also appeal to adults. If you don't like the chicken, you can replace it crab sticks. Spinach, cheese and cream are added to the meat.

Ingredients:

flour – 2 cups;
butter -250 g;
water – 160 ml;
chicken fillet – 200 g;
spinach – bunch;
cheese – 100 g;
cream – 150 ml;
eggs – 1 pc.

Cooking method:

For the dough, mix flour, soft butter, pour in cold water. After half an hour, cut out the molds.
For the filling, cut the fillet into cubes, mix with chopped spinach, grated cheese, cream and egg.
Fill the tartlets, bake in the oven at 180 degrees for 20 minutes.

Sweet lovers will love this option:

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 54 kcal.
Purpose: for dessert.
Kitchen: author's.
Difficulty of preparation: easy.

Another menu option, how to cook delicious canapés, will become a recipe using fruit. You can take any kind - bananas, oranges, strawberries, kiwi. To prevent the circles and slices from darkening prematurely, it is worth sprinkling them with lemon juice, but not much, because children may refuse sour canapés. The decoration will be funny faces drawn with whipped cream.

Ingredients:

bananas – 2 pcs.;
lemon juice– 10 ml;
strawberries – 10 pcs.

Cooking method:

Peel the bananas, cut into slices, sprinkle with lemon juice.
Thread the strawberry pieces onto a skewer.

Tartlets

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 124 kcal.
Purpose: for dessert.
Kitchen: author's.
Difficulty of preparation: medium.

Tartlets for children, which contain a lot of cream with oranges, are nourishing and tasty. To make their preparation easier, you should take ready-made baskets from shortcrust pastry. Sweet and sour tartlets filled with semolina, milk and oranges will appeal to children of any age, but they should not be included in the menu if the child is allergic to citrus fruits. Then oranges can be replaced with any other fruit.

Ingredients:

ready-made tartlets– 10 pcs.;
oranges – 2 pcs.;
semolina– 120 g;
milk – 160 ml;
sugar – 10 g.

Cooking method:

Grind the orange pulp in a blender, boil, sprinkle with sugar and semolina, cook for 5 minutes, stirring constantly.
Separately, boil milk, cook thick semolina porridge, cool, cut into pieces.
Mix with orange cream in a tartlet.

Sandwiches

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 108 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: medium.

A win-win option will be. It’s better to decorate them with funny faces of characters from your favorite fairy tales or cartoons - Nyusha from Smeshariki or an image of a smiley face will do. The fillings will be processed cheese in plates, chicken fillet or “Doctor’s” sausage. Don't forget about greens and vegetables. To decorate food with tomatoes, cucumbers, boiled carrots.

Ingredients:

toast bread– 10 pcs.;
lettuce leaves– 10 pcs.;
processed cheese – 10 slices;
boiled sausage– 200 g;
tomatoes – 5 pcs.

Cooking method:

Lightly fry the bread, place lettuce leaves and a plate of cheese on it.
Make a picture of a pig out of the sausage and garnish with tomato slices.

Or like this:

Time: half an hour.
Number of servings: 10 persons.
Calorie content of the dish: 99 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: medium.

More hearty options Sandwiches will be achieved by baking bread in the oven or microwave. The filling for this snack is boiled meat, grated cheese and fresh vegetables- tomatoes, sweet pepper, greens. The base can be a slightly stale loaf, which can be softened by soaking in beaten egg. All guests will enjoy hot sandwiches.

Ingredients:

loaf – 10 slices;
eggs – 3 pcs.;
sweet pepper – 1 pc.;
tomatoes – 3 pcs.;
chicken fillet – 200 g;
cheese – 100 g;
greens - a bunch.

Cooking method:

Dip loaf slices into beaten eggs and place on a baking sheet. Place a filling of tomato slices, pepper slices, chopped boiled meat and grated cheese. Sprinkle with herbs.
Bake in the oven at 180 degrees for 10 minutes or in the microwave at medium power for 5 minutes.

Pizza

Time: half an hour.
Number of servings: 12 persons.
Calorie content of the dish: 204 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: medium.

It's quick and easy to prepare pizza for children's birthdays if you take it for her ready dough, rather than kneading it yourself. The base can be puff pastry or yeast-free dough, and the filling is any boiled meat, fresh vegetables, a lot of cheese and herbs. You can bake a large pizza or divide the plates into portioned circles. Mini-pizzas are more convenient to eat with your hands without fear of getting dirty.

Ingredients:

finished dough – 2 sheets;
eggs – 1 pc.;
turkey fillet – 200 g;
tomatoes – 3 pcs.;
sweet pepper – 0.5 pcs.;
sour cream – 20 ml;
tomato paste;
cheese – 50 g.

Cooking method:

Roll out the dough and place on a baking sheet. Grease with sour cream mixed with a teaspoon tomato paste, lay out tomato cubes, slices bell pepper, crushed boiled fillet turkeys
Sprinkle with grated cheese and bake in the oven at 180 degrees for half an hour.

Or do it yourself:

Time: 1 hour.
Number of servings: 10 persons.
Calorie content of the dish: 200 kcal.
Purpose: for lunch.
Kitchen: author's.
Difficulty of preparation: difficult.

If mom has time, then she can fill it with filling to taste. It is better to choose less fatty, without mayonnaise and the addition of smoked meats. Chicken fillet is ideal when combined with canned pineapples. It will turn out to be both satisfying and with a slight hint of sweetness. The kids won't be able to stop eating the pizza until they've eaten it all.

Ingredients:

kefir – 300 ml;
dry yeast – 10 g;
sugar – 15 g;
flour – 2 cups;
chicken fillet – 200 g;
canned pineapples – 150 g;
cheese – 100 g;
walnuts– 3 pcs.;
sour cream – 50 ml.

Cooking method:

Heat kefir, add yeast, sugar, flour. Knead soft dough, roll out, place on a baking sheet. Wait a bit for the base to rise.
Grease with sour cream, lay out the boiled fillet into cubes, chopped pineapples, sprinkle with grated cheese and crushed nuts.
Bake at 220 degrees for 20 minutes.

How to set the table for a child's birthday

An important element is table setting for a child's birthday. It is worth doing without lighted candles, fresh flowers with a strong aroma and easily breakable dishes. It’s worth making snacks that are easy to eat with your hands or a fork without a knife, without decorating them with small details. A buffet table set against the wall is ideal. Serve sandwiches and canapés on large trays, and leave room in the room for outdoor games.

Decoration of children's dishes

An important part of the holiday menu is the decoration of children's dishes. It’s good to decorate sandwiches and tartlets with funny faces, animal faces or flowers. Salads should be decorated with strips of vegetables in the form of fireworks. Mashed potatoes can be tinted with beets or spinach and placed in the shape of a house or a car. If you have pastry umbrellas at your disposal, be sure to decorate the dessert bowls with them.

Decorating a children's table

Don’t lose sight of the design of the children’s table, which determines the mood of the holiday. Here are some ideas for a children's table from experienced mothers:

use a beautiful tablecloth with cartoon characters and the same napkins;
decorate disposable dishes with colored confetti, or serve all dishes in edible dishes - tartlets, on potato slices;
decorate the table surface with scattered candies, place a vase with lollipops;
For each guest, place a nameplate and tie a balloon with a gift to the table.

Check out the options for each day.

Video

Everyone good afternoon! We all love to celebrate holidays. But you always want to make a holiday for a child something special, especially when it comes to the birthday of your unique and adored children.

After all, a child’s birthday is the most important day in every family. Little guests always bring fun, laughter, joyful smiles to the house, funny photos, hassle and creates such an attractive atmosphere throughout the day.

And therefore, no one will argue with the fact that for all this you will need a children's festive delicious table. Which will definitely be big beautiful cake, and definitely something creative from different products. And of course, everyone wants something special, with creative approach decorate the table with various decorative items.

In this article I will share ideas for children's dishes. A child's birthday is first and foremost a holiday for our bellies. 🙂 therefore, the menu needs to be simple, but at the same time tasty and healthy.

I would like to note that the menu for a child’s birthday has its own characteristics, primarily age-related. The menu for a 1-year-old and the menu for a child aged 3 or 7 years will, of course, be fundamentally different from each other.

1. Under no circumstances should smoked, too fatty, or salty dishes be present on the children's table. Try to exclude fried foods and try to use mayonnaise, pepper and garlic to a minimum.

2. Don't get carried away with experiments. Remember that children love most those dishes that they know and those that taste familiar to them.

3. If the children are still very small, then remove fruits and vegetables that can cause allergies and those that can leave strong stains on clothes.

4. If you are cooking on children's table fish dishes, carefully remove all bones.

5. Eliminate soda. Carbonated water is an enemy for a child's body. It's better to cook berry fruit drinks, compotes, natural juices, tea.

Features of creating a menu for the birthday of a child 1 year old, 2-3 years old, 5-6 years old

Menu for a 1 year old child

Often, many parents do not know what menu to create for a birthday when the child turns 1 year old. Due to the fact that the child is still very small. There is no need to invent something, it’s better to give the child what is useful and what he loves. For example, this could be his favorite cottage cheese and fruit juice with children's cookies. And also do fruit platter from purees. Well, for dessert you can bake a light sponge cake coated with baby cottage cheese.

Menu for a 2-3 year old child

This menu should also be simple. After all, a child of 2-3 years is still too small to eat any delicacies. Exclude from the menu all kinds of smoked meats, fish, overly fatty and salty dishes, and of course recipes with mayonnaise. You can prepare some kind of vegetable salad, mashed potatoes and meatballs, snacks with cottage cheese and raisins, uzvars or jelly. Can be offered to younger guests natural juice from fruits or berries.

Menu for a 5-6 year old child

For this age, it is much easier to create a menu, because children of this age are allowed to eat almost all ingredients. But still, it is better to serve chicken or lean beef as a starter. You can use pasta or mashed potatoes as a side dish. A salad would preferably be made from vegetables, such as tomatoes and cucumbers. Drinks can be used different types fruit drinks, juices. Well, for dessert there is a sponge cake soaked in cottage cheese and berries.

The best and most delicious recipes for children's birthdays

How can you make sure that all the children are happy and well-fed? The answer is simple, use your wits and imagination and decorate beautifully holiday dishes. Even the simplest ones, like mashed potatoes with sausages, are simple buckwheat porridge or pasta can be decorated in an original, fabulous way, here are the options I chose:

In order to make your birthday bright and unforgettable, I offer this menu for a child's birthday:

Salads for children, recipes with photos, simple and tasty for birthdays

Parents are always ready to feed their children not only tasty food for the holiday, but also to make the dish very bright and original.

I bring to your attention 2 options for children's salads.

Option No. 1 Simple and tasty salad for a child’s birthday

We will need:

Boiled chicken - 150 g (fillet or breast)
Boiled potatoes - 200 g.
Tomato - 1 pc.
Kiwi - 2 pcs.
Boiled carrots - 1 pc.
Boiled eggs - 1 pc.
Natural yogurt or sour cream - 2 tbsp
Salt - to taste
Greens - to taste

Cooking method:

1. Boil potatoes in their skins. Peel it and cut it into cubes.

2. Chicken meat should be boiled and cut into cubes.

3. Cut the kiwi into small pieces.

4. Now all that remains is to cut the tomatoes, dice them too.

5. Salt and add natural yogurt and mix well.

6. Well, now you need to decorate the salad in a unique way. Like I did, for example. Quite simple and beautiful at the same time! Grate the carrots and place them over the entire surface of the salad. Make funny bunny parts out of eggs. Well, make some grass from the greens. Bon appetit!

Option No. 2 Simple children's salad for a child's birthday

We will need:

green apple - 1 pc.
carrots - 1 pc.
egg - 1 pc.
corn - half a can
sour cream for dressing - 2-3 tbsp

Cooking method:

1. Grate carrots and eggs.

2. Apples need to be cut into small cubes.

3. Mix all products together. Or you can put this beauty on the table unmixed. And when there is a dinner party, mix everything well and add sour cream.

And now, I suggest watching this video “Salads for a children's party. Top 5 recipes for children's salads"

Sandwiches for the holiday table, simple options for children

You can come up with many options for decorating children's sandwiches, just take the usual ingredients and invent some cartoon character or animal using cheese, tomatoes, cucumbers, onions, cottage cheese, radishes, bread and any other products, for example like this:

Option No. 1 Sandwiches for children “Ladybug”

To keep your little guests happy, please them with cool sandwiches in the shape of ladybugs.

We will need:

toaster bread - 10 pieces
cheese - 200 g.
Cherry tomatoes - 5 pcs.
garlic - 1 clove
olives - 6 pcs.
sour cream - 4-5 tsp
greens for decoration

Cooking method:

1. Take the cheese and grate it on a fine grater. Add just a little garlic to it. Pass the garlic through a press. Mix the cheese and garlic together, adding sour cream.

2. Coat pieces of bread with this mixture.

3. Cut cherry tomatoes and olives into halves. Cut off a little from the stem. You will need to put half of the olives in this place.

4. In order to create wings, make small cuts in the tomatoes.

5. Now place the tomatoes and olives on the spread bread. Make black dots by chopping the olives into very small pieces. The eyes can be made in the form of dots using sour cream. Use greens instead of grass. And this is what should happen. Beauty! And delicious!

Option No. 2 Sweet quick children's sandwich “Rozhitsa”, step-by-step recipe with photos

This type of sandwich is quite quick and easy to assemble)))

We will need:

white bread
orange
prunes
butter

Cooking method:

1. Dry the bread. This can be done in a toaster or oven.

2. Take butter and spread it on the bread pieces.

3. Peel the orange and cut it into circles. Place the circle on the butter.

4. Cut out the eyes and mouth from the prunes.

Important! Don't forget to rinse the prunes well!

5. Now decorate our funny sandwich! The sweet and tasty sandwich is ready! Treat your kids to health!

You can offer many options for decorating children's sandwiches, the main thing is to think of who or what you want to decorate the dish as. Here's another sandwich decorating video.

Children's sandwiches "Lion and Bunny"

Chicken kebab in the oven on skewers

Another option you can cook chicken kebab and potato colored balls. If you are celebrating a children's party outdoors, then you can easily prepare pork kebab for older children.

We will need:

poultry meat - 700 g
sour cream - 3 tbsp
olive oil - 2 tbsp
lemon juice
onion - 1 pc.
pepper and salt

Cooking method:

1. Cut boneless chicken pieces into pieces.

2. Prepare the marinade. To do this, mix sour cream, lemon juice, pepper and salt.

3. Pour marinade chicken pieces. Add onion cut into half rings to the ingredients. Stir. Place in the refrigerator overnight.

4. After the meat has been marinated, place the pieces on skewers. No need to wear a bow! Wrap each skewer in foil. Place in the oven and bake for 30-40 minutes. The kebab is ready, remove the foil.

Potato colored balls “Traffic light”

This first hot dish will be completely natural, both girls and boys love it, it can be consumed either at home or in the playroom! You can prepare it in winter and summer.

We will need:

potatoes - 1 kg
butter – 50 g;
cream – 200 ml;
carrot juice – 3 tbsp. l.;
beetroot – 3 tbsp. l.;
spinach juice – 3 tbsp. l.

Cooking method:

1. Make mashed potatoes from potatoes. Add cream to the puree.

2. The potato mass should be homogeneous and airy.

3. Now divide the puree into 3 parts. Add carrot juice to the first, and add carrot juice to the second. beet juice, and the third - spinach juice.

4. Form each type of puree into balls. Place the balls on a baking sheet greased with vegetable oil and bake in the oven for 15 minutes at 180 degrees. These colorful balls will be a very beautiful addition to the holiday table.

You can make puree in the form of flowers. Looks great and simple!

Sweet table for birthday, menu

On sweet table Fruits, cookies and of course cake are suitable for children.

Fruits can be arranged in an original way and with a twist, for example like this:

Tartlets for children's birthday with filling

I suggest making children's sweet tartlets.

We will need:

shortcrust pastry baskets - 15 pcs.
condensed milk - 1 can
cream - 1 tbsp.
gelatin - 2 tbsp
nuts, kiwi, chocolate for decoration

Cooking method:

1. Following the instructions, soak the gelatin in water.

3. Fill tartlets with the resulting mixture.

4. Then put the tartlets in the refrigerator so that the cream hardens.

5. Decorate with fruit and chocolate. Crush small nuts on top. It turned out superbly delicious! Cook with joy!

Children's birthday drinks at home

Drinks can be offered natural compotes home-brewed juices, uzvars and fruit drinks.

Can you cook milk jelly. It's very tasty and healthy drink, especially in childhood. There are children who do not like to drink milk, but milk jelly will be a salvation for most, because it can be cooked not only for a birthday, but for example for an afternoon snack.

We will need:

cow fresh milk– 600 ml
sugar – 60 g
potato starch – 40 g
cold water – 120 ml

Cooking method:

1. Pour milk and place it in a saucepan for cooking. Put it on the stove to cook.

2. While the milk is boiling, make the starch. Pour water into the starch and mix thoroughly so that there are no lumps.

3. As soon as the milk has boiled, add it granulated sugar. Mix well until it dissolves and there are no sugar grains.

4. Now carefully, very slowly pour the starch into the milk in a thin stream.

Important! When you pour in starch, you must always stir the milk so that clots do not form.

5. Cook the jelly for about 1-2 minutes after the milk boils again. And then be sure to remove from the stove. Cool. Give it to your child. You can pour it into a sconce and sprinkle with chocolate chips.

Or you can decorate with slices of tangerines, which will evoke strong emotions and a desire to quickly eat this delicious dish.

This is so interesting holiday menu may work for a child. The main thing is to want to please him! and decorate everything beautifully.

Make your child's birthday unforgettable! Give him your love, care and attention and then you will see that the child will reciprocate your feelings! What dishes do you usually prepare in your family, and how do you decorate them?

Treat delicious dishes guests and as they say, Bon appetit, Friends!!!

R.S I think that when a child has such a significant day in his life, and even if he is a preschooler, then you will definitely take the treats to kindergarten. I have interesting idea How to beautifully pack treats for kindergarten. This can be made in the form of a cake. More details on how to make one like this may be covered in a separate article on this blog.

Of course, you can prepare them for other events, as well as for older children.
Remember that we are cooking for small children, so the products must be of high quality, fresh, and natural ingredients. Place fruit on plates, desserts can be made with cottage cheese, be careful with the cake, after all, the kids are still crumbs.
And don’t say that you don’t know what to cook for a 2-year-old child’s birthday:

“Snowman” salad with sour cream

Low-fat sour cream
1. Cook the meat until tender (it is better to cook in a double boiler). We also cook carrots (1 piece) and beets.
2. Cut the boiled meat into cubes.
3. Cool the meat and cut into cubes.
4. Boiled beets and three carrots on a grater, but separately from each other.
5. Now we make the salad itself - lay it out layer by layer: chopped meat - smeared with sour cream, beets - smeared with sour cream, carrots with sour cream, and then a layer of grated cheese again with sour cream.
6. Decorate the salad. We cut out circles from the second carrot (in the photo from olives), and smaller ones from beets. These are the eyes. We can also use carrots to make a nose, a mouth, a bucket for the head, and eyelashes. We take raw carrots.

Festive quail eggs for children

Ingredients:
quail eggs- 10 pieces
red caviar
1 tablespoon sour cream
greens and lettuce leaves

1. First, boil the quail eggs, cool, peel and cut lengthwise into halves.
2. Wash the lettuce leaves well, let the water drain, and place on a dish.
3. Now let's fill the eggs. To do this, take out the yolks and mash them with chopped herbs (for example, dill), which we washed well in advance, seasoning everything with a spoon of sour cream.
4. Place a few grains of red caviar into the remaining lower halves of the eggs, and spoon our mixture of yolk, herbs and sour cream on top.
5. Next, we cover our eggs on top with the remaining half and lay out a few more eggs on top. Festive quail eggs for children are ready.

Melon-raspberry lemonade

Ingredients:
melon (pulp, diced) - 8 cups
raspberries - 1 glass
lemon juice - 1/2 cup
sugar - 1 glass
water - 2 glasses

Method of preparation: Grind the melon pieces and raspberries (it’s best to use a blender, but if you don’t have a blender, use a regular meat grinder or spatula to make puree). Add lemon juice, sugar and water. Pour lemonade into glasses and add ice.
Original children's dessert no baking. Raffaello with strawberries

Raffaello balls with whole strawberry inside.

Preparation:
1. Beat the egg with sugar, and, continuing to beat, add butter and cottage cheese, then add flour, mix.
2. Next, we pinch off pieces from the dough and make flat cakes out of them (as for dumplings). Place a whole strawberry inside. And roll it into a ball.
3. Then put them in boiling salted water and cook for 3 minutes after they float to the surface.
4. Remove and roll in a mixture of sweet breadcrumbs and coconut flakes.
Our Rafaelkas with strawberries are ready!

Curd dessert with jelly

This curd dessert It is made from sweet curd mass, but nevertheless it is much healthier than those sweets that we buy for our children. Such beautiful dessert decorate festive table and little guests will definitely like it both in appearance and in taste.

1. Soak the gelatin in a small amount of water for 10 minutes.
2. After 10 minutes, add milk and dissolve gelatin.
3. Mix the dissolved gelatin with the curd mass.
4. Pour cubes of multi-colored jelly into the mixture.
5. Roll the mass into a sausage, wrapping it in cling film.
6. Place the dessert in the refrigerator for 2 hours to harden.
And remember that it is very important how everything looks on the table. Be sure to decorate all dishes for children.

Milkshake with banana and chocolate - very delicious drink! Immediately after preparation, the cocktail looks like hot chocolate, only with saturated banana flavor and a thicker consistency. This is wonderful milkshake for children and adults!

milk, banana, black chocolate, ground cinnamon

I would like to offer you a recipe for honey cake with vertical cake layers. It looks very unusual! The cooking process is a little more complicated than making regular cake"Honey cake", but it's worth it. And you will certainly be able to surprise your guests with such a seemingly ordinary cake.

flour, honey, sugar, butter, eggs, soda, lemon juice, sour cream, cream, powdered sugar, raspberries

This banana cookies looks very original due to the chocolate drops added to the dough! The result is a kind of kolobok cookies with dark polka dots. Cookies according to this recipe turn out to be very tasty, although they are prepared from a minimal amount of ingredients and without eggs, milk or butter!

banana, chocolate, flour, sugar, sunflower oil, baking powder

Shortbread with oatmeal it is very tasty, crumbly and aromatic. But ordinary round cookies are not very interesting. Let's make some flower-shaped cookies! None special devices won't be needed! And to make the edible flowers bright, you can use pink sugar and multi-colored dragee candies. Children will be delighted, and adults too!

oat flour, wheat flour, yolk, sugar, baking powder, butter, orange zest, sugar, dragee

Cute and tasty meat cutlets in the form of truffle candies. Original look and the quail egg filling will immediately interest everyone. These cutlets can be prepared in advance and put in the oven before guests arrive. These cutlets are also perfect for children, as they are baked and not fried, and quail eggs are good for children’s bodies.

minced pork, sour cream, onion, garlic, thyme (thyme, Bogorodskaya herb), quail egg, salt, ground black pepper

Cooking banana muffins with chocolate. If you want something sweet for tea or have guests on the doorstep, perhaps a recipe for muffins with banana and chocolate will come in handy. The recipe is extremely simple, and preparation takes about 30 minutes.

banana, flour, sugar, baking powder, salt, butter, eggs, kefir, chocolate

Pancakes are a traditional Russian dessert. More precisely, not quite a dessert, because pancakes can also be filled with savory filling - meat, mushrooms or caviar. But this is not about them. Make polka dot pancakes using this recipe. These are beautiful and delicious pancakes together with the sweet caramel and sour cream sauce “Korovka” will take you back to childhood. Well, the children will simply be delighted!

fermented baked milk, wheat flour, eggs, sugar, soda, cocoa powder, sunflower oil, sour cream, condensed milk, baked milk

For lovers homemade baked goods recipe for delicious, soft and airy pies from yeast dough with sweet filling.

wheat flour, dry yeast, milk, eggs, milk powder, sugar, salt, vegetable oil, jam

Delicious chocolate pancakes With curd filling We decided to decorate it in the form of unique candies, gathering the ends with strips of dried apricots. Children will really like these candy pancakes, and for adults this dish will be an excellent breakfast.

eggs, milk, flour, cocoa powder, sugar, baking powder, salt, vegetable oil, cottage cheese, raisins, sugar, dried apricots

Pink hot chocolate is an incredibly beautiful drink! Its unusual color, mini marshmallow cap and delicious aroma immediately attract attention. Prepared pink hot chocolate based on milk and white chocolate, the droplet is responsible for the color food coloring. Treat your other half with this incredible drink on Valentine's Day!

milk, white chocolate, vanilla sugar, marshmallows, coloring

In the renewed life of young mothers, it also happens that the first solid table for young guests must be prepared for the youngest children, whose needs are still far from those of adults. A children's birthday menu for children under 3 years old can be such a test for a woman's intelligence, so we decided to write a cheat sheet on this topic. We will discuss the characteristics of children and offer recipes that will not harm even those children who are definitely not ready to accept dishes from the common table.

So, what should you consider to avoid harming children aged about 3 years?

Remember about allergies! We exclude highly allergenic foods from the menu (honey, citrus fruits, strawberries, exotic fruits etc.).
We avoid heavy foods, i.e. we exclude the so-called “adult foods” - smoked meats, carbonated drinks, eggplants, mushrooms, poorly cooked rice, millet, white cabbage, not soaked beans, peas, etc.

This is great if your baby has few dietary restrictions. If he quickly and painlessly switches from a children's menu to an adult one, is not prone to intestinal disorders, recovers regularly and wields a fork perfectly.

However, a birthday is an occasion when different children should feel comfortable in your home. And this difference will concern not only behavior at a party or capricious refusal to new food for reasons inexplicable to you.

In such young children, the difference primarily lies in the degree of maturity of the digestive tract, in the feeding habits at home and in the level of development of household skills. Among them is the level of independent use of a spoon, fork and cup.

Therefore, it makes sense to offer carefully thought-out dishes to young guests.

The surest approach is to know the individual characteristics of each invited child. This removes all problems. And if among the future guests there are children with allergies to eggs or milk, then our task is to offer them dietary meatballs.

At the same time, do not forget about the baby who cannot eat a pear or watermelon, cut for everyone. Buy sweet apples, etc. for him.

Food ingredients and their general view should be well known to children.
The names of the dishes should also be familiar.
Methods for eating all dishes on the children's menu should be limited to one cutlery - a spoon.
The ideal option is to be able to take the food with your hand.
Most dishes should be served in portions.

Moving on to the menu, we will not divide it into the usual three “appetizer – main course – dessert”. Let's just try to choose 1 from the proposed recipes savory dish and 1 dessert.

You will find this recipe in the article about. By the way, it also describes a profitable buffet serving for a child’s birthday, because it does not require cutlery.

Take a closer look at the ideas - keeping in mind the very young age of the invitees!

Curd and banana pancakes

Ingredients

Flour - 200 gr;
Cottage cheese - 300 gr;
Milk - 150 ml;
Eggs - 4 pcs.;
Bananas – 3 pcs (large and ripe);
Juice and zest of half a lemon or the same amount of apple juice;
Baking powder – 1 tsp;
Soda – 1 pinch;
Salt, vegetable oil, powdered sugar.

How to cook

In a blender, carefully mix the cottage cheese with milk.
Separate the whites from the yolks. We send the yolks to curd mass and beat again until smooth.
Sift the flour, add salt, soda and baking powder.
Gradually add the dry ingredients into the curd mixture, beating thoroughly at low speed until smooth.
Peel the bananas and mash them into puree. Pour in lemon (or apple) juice.
Beat the whites into a fluffy foam. In three additions, add 1/3 of the whites to the banana curd dough, carefully mixing from bottom to top with a spatula.
Heat a wide frying pan over medium heat and grease with oil.
Using a spoon, place small pancakes at a distance from each other. Bake covered for about 15-2 minutes.
Turn over the set pancakes and bake for the same amount of time without a lid.
Place on a towel. When the excess oil is absorbed, place it on 2 dishes in one layer and decorate.

The simplest version of topping is powdered sugar through a sieve. It’s more difficult to “draw” faces from available products.

Curd pancakes with apple

Ingredients

Cottage cheese – 200 g;
Eggs – 3 pcs.;
Sugar – 2 tbsp;
Apple – 1 piece (large, sweet and sour variety);
Flour – ¾ cup;
Milk – 2/3 cup;
Baking powder – 1 tsp;
Salt – 1 whisper;
Vegetable oil for frying.

How to cook

Wash and peel the apple, removing the core. Cut the pulp into small cubes.
Grind cottage cheese, egg, sugar and milk until homogeneous.
Add flour, baking powder and salt to the curd mixture.
Add the apple, stirring thoroughly.
Bake the pancakes in a heated frying pan, greased with oil.
Grease the pan with oil and bake the pancakes.

Serve the pancakes, sprinkled powdered sugar or lightly brushed with jam.

Choose jam from the components of your strip.

Pancakes-hares

Ingredients for 2 servings

Registration

1 banana, a couple of mint leaves, 2 nuts (peanuts), 100 ml curd Activia without additives, a little heavy cream (35%).

Dough

120 ml milk, 45 g flour, 1 yolk, 5 g sugar, 25 g vegetable oil, a pinch of salt.

How to cook

Prepare the dough: sift the flour, mix with salt, sugar, yolk and butter. Add milk and beat. Then strain through a large sieve.
Grease a frying pan with vegetable oil and heat over medium heat.
Pour the dough into the pan using a ladle and turn the pan so that the dough completely covers the bottom.
Fry the pancake until the edges begin to turn brown. It takes about 2 minutes. Lift the pancake with a spatula and turn it over. Fry the second side for 1-2 minutes.
Cut out 4 circles from the pancakes.
Coat 2 mugs with cold Activia curd. Place one circle on top of each.
Decorate the serving: make ears from thinly sliced bananas.

Place the cream in piping bag, we draw the nose, eyes and mustache for the hares.

Pink color = cream + beet juice.
Chocolate = cream + cocoa.
We make teeth from nuts.
Decorate with mint leaves.

Meatballs or steamed cutlets: crabs, hedgehogs and fish

Let's prepare meatballs from light varieties of meat, preferably poultry. And we will complement them when serving beautifully laid out mashed potatoes. For this we use a pastry bag.

A universal option is to cut the meatballs into pieces accessible to children, placing them in a circle along the edges of the mound of mashed potatoes.

If you are confident in the children’s ability to break the meatballs with a spoon or can cut the dish for each child, then serve the meat in a playful design - see the article on birthdays for children from 3 to 5 years old.

Porridge in game serving

If you choose porridge as a side dish for meat, you can play with it in different ways. The easiest way is to create the faces of animals known to children and the funny faces of people.

Here are some examples:

We will need

Flour - 100 g;
Potatoes - 600 g;
Semolina – 50 g.

For vegetable filling

Zucchini - 50 g;
Cauliflower – 50 g;
Carrots - 50 g;
Onion - 30 g;
Dill, parsley - to taste;
Vegetable oil, salt, pepper.

How to cook

Wash the potatoes, peel and boil.
We cut cabbage, carrots, zucchini and onions. Fry and cool. You can add greens. This is the filling. The filling can also be meat or cheese.
Grate the cooled potatoes, add semolina, flour, salt, pepper, water and grind in a blender until homogeneous. The mass should not be thick.
We form flat cakes of approximately 100 g each. Place a little filling in the middle and carefully form an oblong patty.

Fry in a heated frying pan, greased with oil, pre-breaded in breadcrumbs. Remove the zrazy from the heat as soon as a golden brown crust forms.

Ingredients (for about 6 servings)

Chicken fillet – 2 pcs.;
Zucchini - 1 medium size;
Broccoli – 150 g;
Onion – 1 medium size;
Milk – 1 glass;
Eggs – 2 pcs.;
Pistachios – 1 tbsp;
Vegetable oil – 3 tbsp;
Salt, a couple of sprigs of parsley.

How to cook

Separate the whites from the yolks.
Cut the zucchini and broccoli into small cubes.
Blend the chicken fillet, onions and pistachios in a blender until smooth.
Add to the mass warm milk, vegetable oil, egg yolks, salt and parsley. Mix thoroughly.
Whisk egg whites with a pinch of salt until hard peaks form and add to the cooked minced meat. Add chopped vegetables.
We post it in silicone molds for muffins, greased with butter.
Bake at 180 degrees for about 20 minutes.

When served, kids can eat the soufflé like a cupcake, because it is so convenient to hold with your hand.

The easiest dessert

For the lightest dessert, we can always serve conveniently cut fruits (apples, pears, bananas, nectarines, apricots) and candies.

Desserts and their recipes, which are covered in a separate article

A sweet table for a children's birthday is highlighted in separate articles.

If you decide not to be limited fruit slices and lollipops, then look through our selections. Perhaps you will look for something interesting for a holiday for children under 3 years old.

Children under 3 years old are a special category of eaters. Among them may be allergy sufferers, children with frequent dyspepsia, little ones and whimsical children. We hope you found some recipes or birthday menu ideas you liked for children under 3 years old in our article.

Remember all the components of the selected recipes to easily answer possible questions from the parents of young guests. And let these questions be dictated only by admiration from good appetite happy kids!