Beautiful slicing of cucumbers and tomatoes. Beautiful slicing of cucumbers and tomatoes: the best ideas with photos

Cucumbers and tomatoes are excellent helpers for good absorption food, and also contribute to proper metabolism. They contain a lot of water, sugar, fiber and various salts and microelements.

Of course, these two types of vegetables are successfully used in cooking, but they can be used not only as products for salads and other dishes, but also made into beautiful cuts that serve as an excellent decoration for the holiday table.

The art of beautifully cutting cucumbers and tomatoes is the topic of this article. So, let's look at several recipes for decorating dishes made from tomatoes and cucumbers, but first about some useful tips when cutting vegetables.

1. To prepare " edible decoration“Always choose cucumbers and tomatoes carefully, it is best that they are firm and the cucumber should have small grains.

2. Peeling should be done immediately before slicing.

3. If you perform complex manipulations with vegetables, cutting out interesting shapes, spray them with water from time to time, preferably using a fine spray bottle. This is done in order to prevent the vegetables from drying out and wilting.

4. Ready vegetable decorations can be stored for about a week if placed in cold water with ice.

5. When you arrange the vegetables on a platter, use a paper napkin to remove excess moisture from the cucumbers and tomatoes.

6. Before serving the dish, it is allowed to use sauces and ketchup to complement the decorations. The main thing here is to stick to the taste of the main dish. Well, now let’s move on directly to the recipes for preparing sliced ​​vegetables.

How to cut cucumbers and tomatoes. Photo recipes

The following shapes can be made from cucumbers: leaves, bells, circles, crow's feet, lilies, all kinds of beautiful ornaments. It is done extremely simply using an ordinary small kitchen knife. Not only suitable for slicing fresh cucumbers, but also marinated and lightly salted. Choose medium-sized vegetables with good density (especially pickles). You can complement the green decoration with sprigs of greenery and lettuce leaves, but make sure that the lettuce and greenery do not completely cover the cucumbers.

How to decorate a rose from tomatoes

Take ripe tomato, rinse it and dry it. Then cut in half, and also cut each half into thin slices, dividing the slices into small, medium and large. Now roll the small slices to form a bud. Then wrap the bud in a circle with medium tomato slices. And finish the flower in the same way with large pieces tomatoes To give your rose a more authentic look, bend back a few petals from rolled tomato slices. The rose is ready.

Cucumbers and tomatoes. How to make an ornament

1. Take a few cucumbers and a couple of tomatoes. We cut each cucumber lengthwise and divide it into 2 halves.

3. Simply divide the tomatoes into 2 halves.

4. We cut the cucumbers as follows: cut each half of the cucumber crosswise in a thin layer from the skin side, but not all the way through.

5. With a little effort, press the knife onto the cucumber to give it a shape. 6. Place the cucumber halves in a circle on the dish, and put ½ tomato between them.

How to cut a cucumber beautifully. Decoration "Fan"

1. Cut part of the vegetable from the very tip diagonally, and then cut 5 thin slices at the same angle.

2. Now you need to put the resulting circles together and cut through all the layers from the center to the edge.

3. Turn one end of the slices 180 degrees. And then straighten any of the ends, like a fan.

Even with only tomatoes and cucumbers, you can beautifully decorate the table or complement your favorite salad so that all your family and guests will admire your skill and creativity, asking how you did it.

It’s easy to decorate the table even with just cucumbers and tomatoes!
A few clever tricks on how to cut vegetables beautifully and quickly. This design is guaranteed to surprise your guests!

Rose from tomato

Cucumber rose

How to beautifully cut tomatoes and cucumbers? This question becomes especially relevant when housewives begin to prepare to receive long-awaited guests. It is worth noting that the vegetables presented are excellent helpers for good digestion of food. In addition, they help speed up metabolism and remove toxins from the body. In this regard, nutritionists around the world recommend consuming these products exclusively in their raw form. That is why most housewives are often interested in the question of how to beautifully cut tomatoes and cucumbers and properly present them to the holiday table.

In this article we decided to present some simple and original options unusual design vegetables So, with us you can make butterflies, petals, flowers, etc. from fresh tomatoes, and beautiful boats with filling inside from cucumbers.

Choosing the right vegetables

Before beautifully cutting tomatoes and cucumbers, you should purchase ripe and maximum fresh vegetables. They should be washed well and then processed immediately. It is worth noting that it is advisable to take such products without various dents, stains, dots, wormholes, etc. Moreover, for decorative table decoration it is best to buy elastic vegetables, since softer ones will not be able to long time keep the shape given to them.

Making butterflies from tomatoes

How to beautifully cut tomatoes and cucumbers in the form of a beautiful spring butterfly? The last ingredient will not suit us for this. But an original insect can come out of a tomato, which is good for decorating a salad border. Thus, you should take a few not very large tomatoes, and then cut each of them into 8 equal parts. After this, you need to pull off the skin halfway from the vegetable pieces by prying it off with a knife. As a result of this, you should get tomato slices with a peculiar curl. By placing two identical pieces on a dish (with the skin facing each other), you will get the silhouette of a beautiful butterfly.

Unusual tomato petals

There is nothing difficult about cutting for a vegetable arrangement. For example, from fresh tomatoes you can in a matter of minutes make beautiful petals. To do this, you need to cut the vegetable in half lengthwise, and then place the cut side on the board and make a diagonal cut, retreating 1.5 centimeters from the edges. Next, you need to remove the resulting wedge and perform the same manipulations with it. Thus, when making such cuts, you should get several slices, which should be laid on top of each other and moved slightly along the axis.

Cutting sunflowers from fresh tomatoes

You can make such a sunny flower in a few minutes. To do this you should take big tomato, and then lightly cut its skin as if you wanted to divide it into eight equal slices. Next, using a knife to pry the hard peel in the center of the vegetable, you need to carefully separate it from the pulpy part almost to the base, but without tearing it off. As a result of these actions, you should be left with a whole tomato, and along the edges - curls of the skin, which will play the role of sunflower petals. For beautiful design The pulpy part of the tomato can be sprinkled with poppy seeds or covered with olive rings.

Now you know how to cut tomatoes beautifully. You can see a photo of such a decoration for a vegetable arrangement in this article. It is worth especially noting that the presented methods for decorating tomatoes are far from exceptional. After all, other, no less original decorative elements can be made from such vegetables.

Making snack boats from cucumbers

Beautiful cutting cucumbers and tomatoes even ordinary dining table transform into a luxuriously covered one. In this section we decided to present to your attention step by step method how to make a tartlet for an appetizer from fresh vegetables.

To prepare this decoration, you need to purchase young and maximally elastic cucumbers. They should be washed well and all navels should be removed. After this, each cucumber must be chopped into short pieces (6 centimeters long), which must be divided in half lengthwise. The resulting slices should be cut parallel to the central plane, not reaching the end of 2 centimeters. Next, you need to make a small hole in the vegetable, removing some of the pulp with seeds.

To give our boat a complete look, the cut cucumber plate should be lifted, bent in the opposite direction, and then secured with a toothpick, thereby making a kind of sail with a mast.

You can fill the cavity of the vegetable with any filling. Black or red caviar, a mixture of grated crab sticks, cheese, garlic and mayonnaise, as well as slices of lightly salted salmon or trout, sour cream with herbs and seasonings, etc.

Now the turn of the holidays has come - the eyes of the household are burning, anticipating hearty feast and extraordinary treats.

It seems that even banal snacks will have to be cut into new way, just how beautifully to cut cucumbers and tomatoes, because photos on the Internet beckon with their aesthetics, but you can’t replicate it at home... Don’t rush to despair - “Your Cook” knows everything about serving for a holiday, so it will teach you how to make successful appetizers for the holiday quickly!

How to beautifully and originally cut cucumbers and tomatoes for the table

At home it is always more difficult to decorate a dish, since there is no necessary equipment, and nearby - experienced chef or a restaurateur. But it doesn't matter!

Traditionally, our grandmothers treated guests at noisy holidays not only to hearty dishes, but also to ordinary cut vegetables. Of course, most often there were cucumbers and tomatoes on the table.

They were most often cut simply - into semicircles, slices or circles. And they served it on a large plate, arranged like a fan or something else.

But in modern world Such a simple vegetable slicing is unlikely to surprise anyone - you need to beautifully chop tomatoes and cucumbers so that guests want to try them. A beautiful dishes always require a lot of time and effort to create...

But you can always get by with your own skills and imagination. And if everything is not going smoothly with this, then below you will find great ideas for cutting tomatoes and cucumbers for the holiday table - something that will be very useful on the eve of the holidays!

Delicious vegetable slices from tomatoes, cucumbers and peppers, photo

I would like to present ordinary items to my household in an original and unusual way. raw vegetables? Then choose fresh tomatoes, juicy cucumbers and bell peppers - it will be a real treat, but how useful!

Step one

We wash our vegetables under running water and then dry them clean towel or paper napkins. Cut the tomatoes into two halves. We also cut the cucumbers into two parts lengthwise. We halve the pepper, remove seeds and core.

Step two

We cut the cucumbers into long slices, thin enough, but not so that they are visible, otherwise they will quickly wither and will not be juicy.

Step three

Chop the tomatoes into semicircles.

Step four

We strip the pepper into medium-length plates or cubes.

Step five

We place our cucumbers in a circle on the bottom of the plate, depicting them as the long petals of a strange flower.

Step six

A tomato is sent on top, which we lay out in layers - two or three is enough, but more can be done to make a voluminous flower.

Step seven

We place thin slices of pepper between the cucumber and tomato, creating the so-called “arrows” of the flower.

This is how you can quickly make amazing slices of tomatoes, cucumbers and sweet peppers.

“Gifts of Autumn” - a festive vegetable plate step by step

This master class is also very simple and will not take much time, so you can serve fresh cucumbers and tomatoes in this way at least every day.

Step one

We prepare the vegetables: wash and halve the tomatoes, wash the cucumbers too, wash the bell pepper under the tap and cut it into two parts, peeling it. Also for this cutting we will need black and pitted olives.

Step two

Cut the tomatoes into circles of medium thickness and place them in a fan on half the plate, trying to do it neatly and beautifully.

Step three

We also cut the cucumbers into circles, but slightly diagonally so that we get more beautiful slices - like in restaurant slicing. We place them in a semicircle opposite the tomatoes.

Step four

Chop the bell pepper into large cubes, and then put them in the remaining empty space on one side. Thus, our plate is conditionally divided into 4 parts.

Step five

The last part is occupied by olives - we put them in a small mound on a dish.

Step six

Place cucumber shavings in the center of the plate and bell pepper, which will decorate our cutting.

Vegetables are always fresh or canned are present on our holiday tables and are a very popular snack. In this article we will talk about how you can beautifully decorate a plate with sliced ​​vegetables.

Fresh cucumbers, tomatoes, peppers and other vegetables are available today all year round buy in any large store, and not everyone trusts them winter vegetables In terms of benefits, they are in high demand during the holidays. The same can be said about pickled and salted vegetables. It's hard to imagine festive table without vegetables - in any form they are an excellent snack, and without them a meal on any holiday would be much more modest.

To the long-popular cucumbers, tomatoes and sweet peppers, as well as herbs, in recent years vegetables such as celery, cherry tomatoes, avocados, etc. have been added. In general, today, even in winter, you can make a very beautiful multi-component snack from vegetables. Well, decorating such snacks won’t take much time if you use the ideas suggested in the photo.

Like other snacks, vegetable slicing can be beautifully decorated using only greenery.

You can supplement fresh vegetables with pickled, pickled or salted ones, for example, as in the next photo - sauerkraut.

Very often, in addition to greens, products such as olives and black olives are used to decorate vegetable cuts.

For such a beautiful design, cut the carrots, sweet pepper red and yellow flowers and celery in thick strips, also use olives and cherry tomatoes. The cucumber must be almost completely peeled, leaving only thin strips, then cut into thin slices diagonally (at an angle of not 90, but approximately 45 degrees). Cover the dish with lettuce leaves, place the sauce in the center, place vegetables and olives in sectors, and decorate the area around the sauce with curly parsley.

If you spend a little more time on the design of vegetable cutting, you can make a very beautiful composition by cutting vegetables in the form of flowers, as in the next photo.

The flowers are cut from radishes, decorated with olives cut into rings, and cucumber and tomato are also used. For cucumber and tomato flowers, cut these vegetables into thin long strips and roll them into flowers.

It won’t be too difficult to arrange such a vegetable cut: make a large flower out of a tomato, place it in the center of the dish on a bed of greens, and place a cucumber around it. The cucumber should be cut lengthwise into long thin slices and overlapped in a circle, then folded like an accordion and insert a stick of greenery into each (you can replace the greenery with skewers or toothpicks).

It’s also not difficult to make such a beautiful cut: take plum tomatoes, cut the top with a zigzag - you get “tulips”, cut flowers from radishes, cut cucumbers into strips and sweet peppers into strips, decorate everything with herbs.

If you combine vegetables with cheese, you can make a very beautiful presentation: The following cuts use tomatoes, cucumbers, cheese, basil, olives and finely chopped herbs.

In order to decorate such a plate, which would be more accurately called a cheese and vegetable plate, take mozzarella cheese in the form of small and large balls, cut the large ones into slices and place them overlapping in a circle on flat dish with sliced ​​​​tomatoes, and place small ones in a circle along with cherry tomatoes. Garnish with basil, tomato flower and sprinkle with herbs.

Arrange your snacks beautifully and enjoy a delicious and elegant table!