Pie filled with fresh banana. Banana pie in the oven

Do you want to surprise your family with delicious and unusual pie? Then make an amazing banana pie. The pie is quite simple to prepare, the ingredients are simple and affordable, but the beauty and deliciousness is extraordinary. Intrigued? Then let's go to the kitchen and prepare banana pie.

Ingredients:

(1 banana pie)

dough:
250 gr. flour (1.5 cups)
120 gr. butter
2 tbsp. spoons of sugar
a pinch of salt
1 egg yolk
80 ml. ice water
banana filling:
4 things. bananas
20 gr. butter
1 cup of sugar
ground cinnamon
lemon zest

For banana pie, you can use ready-made puff pastry, in this case the cooking process is significantly accelerated, but... Banana pie will turn out much tastier if you prepare it at home chopped dough. It won’t take much time, but the pie will be 100% natural and environmentally friendly. So, measure out one and a half cups of flour, add sugar and a pinch of salt. (A glass of 250 ml contains 160 g of flour, 1.5 glasses is approximately 240-250 g.)
Cut the butter from the refrigerator into pieces and combine with flour.

Then, using dry fingertips, rub the flour and butter together to form crumbs, as in the photo. Grinding takes about 5 minutes, no more.

Mix egg yolk with cold water, and then pour it into the flour crumbs. The yolk makes the dough crumbly.

Quickly knead the dough and form the dough into a log. This is flaky shortbread dough You can’t knead for a long time, because the butter shouldn’t melt from the warmth of your hands. Wrap the bun in film and put it in the refrigerator for half an hour.

In the meantime, prepare the filling for our banana pie. Place a piece of butter in a clean frying pan and pour in a glass of sugar. To make the caramel denser, you can add 1 tbsp. flour, but this is optional.

Continuously stirring, melt the sugar over medium heat until a smooth caramel is obtained. Make sure that the caramel does not start to boil, otherwise bitterness will appear.

Pour the hot caramel into a pre-greased mold. We take a solid, non-separable mold, so that the banana juice does not leak out during baking.

Place banana slices on top of the caramel (the height of the circles is about a centimeter, maybe a little more).

Sprinkle bananas ground cinnamon and the zest of one small lemon.

Take the dough out of the refrigerator and roll out the cake to a size slightly larger than the base of the mold.

We cover the filling with the cake, fold the edges of the cake inward to later form a dough basket. Prick the cake with a fork in several places.

We put our future banana pie in a well-heated oven. Bake for 40-45 minutes at a temperature of 180-190°C. If the cake browns too quickly, cover it with a piece of foil. After the specified time, remove the banana pie from the oven.

Let the cake cool slightly so that the caramel thickens slightly. Covering the form flat dish and turn the pie over so that the banana filling is on top.

A very tasty and very beautiful banana pie, served warm, or with ice cream or whipped cream. The perfect dessert)))

By the way, this banana pie is a variation of the world famous

Bananas are used in many ways excellent desserts, however, now I would like to offer you a recipe for an oven-baked banana pie, which is quite simple to prepare, and uses the most traditional products, which can be found in every home. But the taste of the pie is amazing!

A simple recipe for banana pie in the oven

Ingredients:

Vanilla sugar – 1 tsp;
Baking powder – 1 tsp;
Milk – 150 ml;
Sugar – from 0.5 to 1 cup;
Eggs – 2 pcs.;
Butter – 100 g;
Flour – 2 cups;
Bananas – 3 pieces.

Cooking method:

Soft butter put it in a deep bowl and add sugar to it (for those with a sweet tooth you need to put a glass of sugar, but half of it is enough, since bananas are sweet fruit, which also adds sweetness). In a mixer, quickly beat the sugar and butter. Peel the bananas and crush them with a fork. Add banana “porridge” to the whipped sugar and butter and mix. Add milk and mix as well. Add salt and vanilla sugar to this mixture and mix thoroughly again.

Begin beat the mixture with a mixer at low speed and beat in the eggs, but only one at a time, we also gradually add the sifted flour mixed with baking powder. Mix everything well. By structure ready dough should remind you of thick sour cream. On a baking sheet, greased vegetable oil, pour out the dough and bake the banana pie in the oven for 50 minutes at 180 degrees. Our banana pie has already been prepared, which we take out of the mold and serve.

Ingredients:

Butter – 100 g;
Eggs – 3 pcs.;
Flour – 300 g;
Sugar – 1 glass;
Sour cream – 1 glass;
Bananas – 3 pcs.

Recipe:

The first thing you will need to do is turn on the oven while it heats up to required temperature, we won't waste time and let's prepare shortbread dough. Separate the yolks from the whites. Now take half a glass of sugar, three yolks and melted butter, and as soon as we mix these ingredients well, add flour. As a result, we should get a dough with a fairly dense consistency. We put it in the refrigerator and prepare the bananas. Cut them into circles and sprinkle vanilla sugar, which will give the future pie an interesting aroma.

This is a very easy to prepare banana pie recipe, so in just 60 minutes you can please your family with wonderful pastries.

Pour the dough into the baking dish and level it, but do not forget that before that The pan must be greased with oil to prevent the cake from sticking. On the dough place bananas on top, cut into circles, and grease them with sour cream. It is very important that it is not sour and fatty enough. You can adjust the taste of sour cream by adding powdered sugar, coconut flakes, vanilla or sugar.

Now you can put the pie in the oven for 20 minutes, and while it’s baking, we’ll make airy cream. To do this, take half the remaining sugar and 3 egg whites, beat these ingredients long and thoroughly, about 10 minutes. Its readiness is determined as follows: place a spoon in the middle of the cream, if it remains in its original position, then everything is done correctly, if not, then continue whisking.

Remove the almost finished pie from the oven and cover it with whipped cream. Decorate candied fruits, almond flakes and the remaining bananas - place the pie back in the oven for 3 minutes.

Banana pie can be served either chilled or warm. If desired, it can also be served with chocolate chips.

If you are rich in bananas, you can make a very simple, but very tasty banana pie. Sometimes it happens that bananas begin to darken, these bananas will be just right for such baking. So, today we have a banana pie in the oven recipe with photos.

To make this pie, you only need an oven and a baking dish.

Ingredients:

ripe or overripe bananas - 4 medium;
raisins - 3 tablespoons;
seeds or nuts - 4-5 tablespoons;
whole grain flour - 15 tablespoons.

Peel the bananas, cut them into pieces and place them in a deep, convenient container.

Mash the bananas with a fork until smooth. Small banana pieces are acceptable. You can use a blender, but you can also do this with a fork without difficulty.

In parallel with kneading the bananas, dry the seeds in the oven, since we will be adding them to the dough. Raw seeds added to the dough itself will not bake and will be raw, so it is better to dry them in advance.

Add flour step by step, stir thoroughly with a spoon. You will not be able to help but notice how the dough will instantly begin to shrink—it will seem to begin to stick together. This interesting property banana has long been noticed by chefs; it is very often used in baking to replace chicken egg(where you need to “glue” the ingredients together). We have already talked about this in our article.

Add pre-prepared raisins (washed and slightly dried) to the dough. Next add the prepared seeds. Leave one tablespoon of seeds to decorate the pie.

Mix everything thoroughly with a spoon.

Spoon the finished dough into a baking dish. It's not big for me Silicone molds for baking pies with a diameter of approximately 15 cm. Naturally, I do not lubricate the mold with anything - this is an advantage of silicone utensils!

The dough can be laid out right up to the sides, since the dough will not rise during the baking process, since it has a dense structure. Sprinkle the top of the future pie with seeds or nuts.

Place the pie in an oven preheated to 200 degrees for 30 minutes. Then take the cake out of the oven and let it cool, this will make it easier to remove from the pan. If you take out the pie while it's hot, there is a chance that some of the pie will remain on the pan.

Bananas are the most versatile Exotic fruits, which are surprisingly harmoniously combined with almost any ingredients and can be used in absolutely any dessert. If you don’t have much free time, you can make a simple banana pie. The main thing is that this dessert is easy to prepare, but the taste... the taste is replete with fruity shades and spicy notes.

This interesting name he got it because of the combination shortcrust pastry And tropical taste. By the way, the shortcrust pastry recipe is very easy to prepare and will take no more than 10 minutes.

So on shortbread pie with bananas you will need:

frozen butter - 100 g
sifted wheat flour - 185 g
salt - a small pinch
cinnamon - 1 tsp
granulated sugar - 1 tbsp
ripe bananas - 3 pcs.
juice of half a lemon

Chop the frozen butter into pieces and place in a deep bowl. The recipe says, add flour and salt into it. Using your hands, rub the pieces of butter with the flour into flakes. When the crumbs become very fine, add cinnamon and sugar. Stir the mixture thoroughly and place on a shelf in the refrigerator.

While the dough is resting on the shelf, prepare tropical fruits. They need to be cut into thin rings and sprinkled with lemon juice.

Grease a baking dish with butter or margarine. Pour half the mixture into it. Use a spoon to compact the dough tightly and place half of the bananas on it. Sprinkle the remaining crumbs on top and place the rest of the fruit on top.

Place the workpiece in hot oven and bake for 34-40 minutes, setting the temperature to 180 degrees.

Grandma's banana pie with kefir

Delicious and lush pie prepared with kefir - wonderful dessert for tea or morning coffee. This simple recipe is based on grandma's traditional fruit pies. But it’s the tropical taste that gives it its zest.

chicken egg - 1 pc.
low-fat kefir - 200 ml
sifted wheat flour - 2 tbsp
baking powder for dough - 1 sachet
sugar - 180 g
a pinch of salt
ripe bananas - 3 pcs.
butter - 60 g

Grate the well-chilled butter until the flakes come out. Add an egg beaten until light foam, then salt and sugar. Beat well, you can even use a mixer. Add the mashed ones to the mixture and stir everything again. Pour baking powder into the flour and add to the mixture. After it, pour in kefir in parts.

Grease a baking sheet, you can use margarine, or cover it with baking parchment. Pour the dough into it and send it to brown in the oven at 180 degrees until full readiness. Usually, the recipe says, 30 minutes is enough, but since the intensity of heating the oven is lower, the time can be increased.

This recipe suggests making a pie based on shortcrust pastry using airy cream.

butter - 100 g
eggs - 3 pcs
flour - 3 tbsp
sugar - 150 g
sour cream - 200 ml
bananas - 3 pcs.

Prepare shortbread dough by mixing the yolks with half the sugar, butter and sifted flour. Knead well and place in the refrigerator to “rest” for 10-15 minutes.

Place the dough in a greased pan and make sure to make sides to prevent the filling from falling out. Place fruit in the preparation and pour sour cream whipped with sugar. Bake the pie for half an hour in the oven at 180 degrees. Then beat the whites with sugar until a strong foam forms and pour them over the finished pie. Bake for a few more minutes. You can decorate with nut flakes, coconut or chocolate chips.

This recipe helps you prepare a delicious, original and very aesthetic dessert with bananas in just an hour. It goes great with all hot and cold drinks. This wonderful dessert will surely be appreciated and loved by all those with a sweet tooth, and even gourmets.

Video recipe for making a simple banana cake

Sponge cakes “Banana Fantasy”

Ingredients for the pie: 150 gr. flour; 75 ml plant. oils; 3 pcs. bananas; 2 pcs. chickens eggs; salt, almonds, dried apricots, prunes, raisins, 1 tsp. baking powder; 50 gr. sugar, you can replace it with honey.

Sponge banana pie in the oven, a recipe with a photo presented below, can easily be considered a culinary masterpiece, the recipes for which are very simple. Every novice housewife can prepare this impressive dish in her own kitchen.

Make bananas at home quick pie it won't be difficult:

Beat the egg and sugar or honey. I add vanilla.
I crush the bananas with a fork, turning them into puree.
I mix the two mixtures and add dried fruits and nuts.
I add baking powder and flour. I beat the mixture until the mass becomes a homogeneous consistency.
I heat the oven, grease the molds. oil I send the dough decorated with bananas and almonds to bake. I bake at 180 degrees. 40 min.
The banana pie is ready, the recipe is not complicated, and therefore I advise everyone to prepare it. Moreover, the ingredients for banana baked goods available and inexpensive.

That's not all, there are other fun recipes below.

Shortbread “Spicy Banana”

A good option for baking with bananas is shortcrust pastry with its crispy and dry filling. This option skillfully emphasizes the aroma and tenderness of banana.

There are many on my blog good recipes banana pie, but I highly recommend this recipe for all those with a sweet tooth.

Components: 200 gr. flour; 100 gr. sl. oils; 5 pieces. banana; 5 tbsp. cane sugar; 1 tbsp. Sahara; 1 PC. chickens eggs For decoration you need to take leaves of St. mint and ice cream.

You can decorate according to your personal wishes, look at the photo to see how I handled this task. Pie recipes do not indicate the exact set of decorations, and therefore I advise you to give free rein to your imagination.

We will prepare it like this:

For the dough I mix the following. butter, flour, egg and white sugar. You need to get a homogeneous mixture with a dense texture.
I grease the mold with melted milk. oil I put the rolled out sheet of dough there and make the sides. Place the cake in the cold for 20 minutes.
At this time, I peel the bananas and cut them into rings. I put it on top of the dough and sprinkle the cane. sugar. This will create a caramel crust with a pleasant aroma.
I bake banana dessert in the oven at 180 degrees. 30 min. I decorate the finished sweet banana pie with a scoop of ice cream and mint.

Enjoy this wonderful dish! As you can see, everything is prepared very simply, and below there will be other equally easy recipes amazing treats for the whole family.

A simple dessert recipe “Bananas in a bag”

When you start to think of something delicious to treat the whole family with, some people are faced with the idea that the cooking process is complicated, and therefore they want to find simple recipes, so that the dessert is delicious.

This recipe is listed as such in my collection. You don't even have to make the dough yourself. The recipe specifies that you can buy store-bought puff pastry.

Ingredients that a simple recipe for preparing a delicacy provides:

250 gr. puff pastry; 50 gr. sl. oils; 150 gr. Sahara; 1 PC. orange; 4 things. bananas; 4 tbsp. sour cream, you can replace it with vanilla ice cream; take cinnamon to taste.

Here's how to prepare a simple pie with ripe bananas:

I cut sl. into pieces. butter and put it in the form where I will bake the cake. I put the bowl on low heat to melt the slurry. butter and add sugar to it. All this time I try to stir the mass to get golden caramel. Its aroma is indescribable.
I cut the bananas into 2 parts, then cut them lengthwise again. I put the fruit pieces into hot caramel and remove the pan from the stove.
I chop the zest, put a banana on top and generously sprinkle with cinnamon.
I roll out the dough and put it in the mold. I put a mixture of fruits on top. I fold the edges of the dough so that there are no gaps.
I send the cake to bake at 180 degrees. 30 min. I take out the pie and turn it over so that the filling is on top. Watering the pie banana sour cream or ice cream.

That's all! You can safely treat your family to “Bananas in a Bag”. Look at the photo, what a beautiful banana pie it turns out. Its taste will not disappoint anyone!

Elementary Pie with Bananas

All those housewives who are looking for simple recipes delicious baked goods, will be delighted with the simple method of preparing an amazing dessert. Children like this dish; adults also do not remain indifferent to the pie.

Components: 2 pcs. chickens eggs and banana; 250 gr. flour; 100 gr. sl. butter and sour cream; half a tsp water and salt; 1 tsp vanillin; 3 tsp baking powder; sah. powder.

Get ready tasty pie step by step, as I:

I mix salt, flour, baking soda and baking powder together.
I peel bananas and puree them in a blender. I add the egg and sugar there. I'm whipping it up. Add melted butter and beat until homogeneous mass. I finish by adding vanilla and sour cream.
I mix the two available mixtures. I put the dough in the mold and bake at 180 degrees. about 40 min. Ready pie I take it out of the oven, sprinkle it beautifully with sugar. powder.

Banana dessert with kefir and chocolate

Pie will charge you great mood for the whole day if you eat it for breakfast. Of course, the pie will be no less tasty if you eat it with an evening cup of your favorite tea.

To make your own pie dough, you should take:

3 pcs. banana; 100 gr. sl. butter and chocolate; 100 ml kefir; 50 gr. St. sour cream; 150 gr. Sahara; 2 tbsp. baking powder; 2 tbsp. flour.
The icing for the cake is made from: 100 gr. chocolate; 1 tsp Sahara; 1 PC. orange

Recipe:

Sl. I melt the butter and chocolate and stir the mixture. I beat the eggs with a mixer, put sugar in there and beat.
I peel bananas and puree them in a blender. I add sour cream, the existing mixtures that I made in the first point.
I stir and add flour and baking powder. I mix the dough. I bake for 40 minutes. in the oven at 180 degrees.
I'm making glaze. I squeeze out the orange juice, add chocolate and sugar to it. Heat the mixture over low heat in a bowl. I'm watering ready-made baked goods above. I let the dessert harden.

Apple Banana Sweet Pie

Dish components: 1.5 tbsp. flour; 2 pcs. apples and banana; sl. oil; half tsp soda; 1 tbsp. sugar and kefir; 3 pcs. chickens eggs

Cooking algorithm:

I peel bananas and apples and cut them into medium-sized slices. Beat the eggs, add sugar, soda, kefir. I get a homogeneous mass. I add flour and stir until it becomes a lump.
I lubricate the sl. butter a mold. I pour the dough there, but only half. I lay out the fruit and pour it in again.
I bake at 200 gr. 30 min. During this time, the cake will become larger in size, rise and take on a golden brown appearance.

I recommend decorating the finished delicious pie with sugar. powder. In fact, I will once again leave this point to your discretion. The dessert will be ideal for evening tea or treat your loved ones with a pie for afternoon tea. It doesn't take much time to prepare it.

If you are interested in simple recipes for making pies, where you don’t even need to use an oven, then one of them will be presented below.

No-Bake Banana Dessert

Ingredients for the pie: 100 gr. sl. oils; 400 gr. cookie; 30 gr. gelatin; 150 gr. plain water; 3 pcs. bananas; 500 ml St. sour cream 30%; 1 tbsp. Sahara; half st. peeled nuts.

Preparing a pie is as easy as shelling pears, even children can handle it; such recipes are always interesting to them:

I crush the cookies and grind the resulting crumbs with the slurry. butter, but it must first be softened.
I cover a plate with film and mold the mass into the shape of the future dessert. I place banana slices on top.
I fill the gelatin with water and give it time to swell. Whisk the sour cream, add gelatin and sugar. I work as a mixer. I add the mixture to the plate so that it covers the pie and bananas.
Cover the bowl with film and put it in the cold. Everyone will like the banana flavor, but the cake will be ready when the mixture has hardened thoroughly.
I remove the film and decorate the banana dessert with nuts.

You can find others on my website healthy recipes no baking required. I hope that the recipes will interest you and prove useful.