How to beautifully decorate a fruit dish. Beautiful fruit slices for a children's party

Fruit slices- an important attribute on any holiday table. A plate of fruit is served with wine, champagne, cognac, tea and coffee. Beautiful cutting requires compliance with simple rules. It is important that the fruits are fresh and ripe.

Cutting is always done immediately before the holiday itself. It is not recommended to do it in advance, because the fruit may lose its color, aroma and become weathered.

Slicing fruit for the table: the best ways

Currently, artistic cutting of fruits, called carving, is very popular. Carving masters are able to create real masterpieces from fruits. This technique is not easy to master at home. To make artistic cuts, special skills and tools are required. If you still decide to take up carving.

You will need a special set of fruit knives. These knives are sold in hardware stores and kitchenware departments. The simplest homemade fruit carving is a bouquet of flowers. No special skills are needed here. Chop fruits and herbs. Place them on skewers. Using your imagination, make bouquets from skewers and place them in a beautiful vase.

Striped fruits. To serve fruit beautifully, you don’t have to engage in artistic cutting. There are much simpler options. Chop the fruits into circles of equal thickness (1 - 1.5 cm). Swap them. For example, if you cut oranges, pears and apples, you should get an orange with an apple or an apple with a pear. You can also mix fruits of the same type, but of different colors. Arrange the cooked fruits beautifully on a plate and serve.

Fruit painting. You can make a mosaic or a picture from multi-colored fruit pieces. It is not necessary to have the talent of an artist for this. Choose a simple plot or go for a bright abstraction. Rest assured, guests will appreciate such creativity. Shaped cutting of fruit. For this you will need special graters and shredders. You can buy them in the store. There are devices that will allow you to special effort cut out flowers, petals, bunnies and other unusual figures.

Slicing fruit for the table: photo

Arrangement of cutting for the table

Compound:

Preparation:

Wash the fruits thoroughly and remove the skins. Divide the citrus fruits into slices, cut the kiwi into thin rings. Peel the apples from seeds and cut into slices. Place the prepared fruits in random order on beautiful dish. Sprinkle pomegranate seeds on top. The main thing is that everything looks colorful, elegant and festive!

It is not necessary to peel all the fruits. It will add contrast to the cutting and preserve the freshness of the fruit longer. The peel can be used to decorate a dish. For example, it is easy to make from the orange zest of an orange original basket or an elegant pink bud.

To beautifully and accurately cut fruits, you need to follow some rules and tricks.

Be sure to wash all fruit before slicing. For transportation and storage they are covered chemical composition which allows you to keep food fresh longer. He is very dangerous!

Use only sharp knives for slicing. This way the fruit slices will be even and thin. Fruits are cut before serving. Even in the refrigerator they can lose their original appearance and dry out.
To keep the slices fresh longer, coat them with a thin layer of transparent jelly.
To make the dish appetizing and attractive, garnish it with berries and pomegranate seeds.

Don't be afraid of bright experiments and unusual combinations!
Sliced apples and bananas darken faster than other fruits, so prepare them at the very last moment. Don't forget to sprinkle the slices with lemon juice, this will help the fruit stay white longer.

Compatibility of fruits with other products

Cutting fruit into festive table- this is a whole art and remarkable work. After all, the fruits need to be arranged so that they look attractive and awaken the appetite. But even without serious skills and artistic talent, you can try yourself in this creative activity. The main thing is to show imagination and desire, and everything will work out! Imagine and surprise your guests.

Sweet fruits, dates, persimmons, figs, bananas and dried fruits, break down more slowly than sour ones. They are not recommended to be eaten after lunch, otherwise bloating and abdominal discomfort will not be avoided. Sweet fruits go well with sour ones, with each other, with herbs, cream,
Semi-acid fruits: blueberries, raspberries, apples, plums, pears, mangoes, strawberries, apricots, peaches, grapes and watermelon. They go well with sweet and sour fruits, fermented milk products, protein foods (cottage cheese, meat, cheese, nuts, etc.), herbs and cream.
Semi-acidic fruits are incompatible with legumes, mushrooms, eggs, fish and peas. Sour fruits: tangerines, pineapples, pomegranates, lemons, pamela, oranges, gooseberries, cranberries, sour apples, plums, pears, grapes and apricots. They go well with each other, with fermented milk products, sour cream, cream, cheese, herbs, nuts and fatty cottage cheese. Sour fruits are not recommended to be combined with animal proteins, peas, legumes and starch-containing products.

After the main courses of the meal, it’s time for desserts, sweet pastries. In polite society the art of aesthetically pleasing food is very useful. There are some nuances here, but fruit table Etiquette is not very complicated. The hostess will need tips on how to decorate it in an original way, and guests will need rules that will help them look elegant without disturbing the beauty of the party.

Rules for serving a fruit table

Serving and elegantly serving fruit is truly creative. Etiquette makes them part of the dessert table. The waiter or hostess brings them before the sweet dishes. A common table can be served with whole fruits in vases or deep dishes.

Variety of fruit desserts

Whole berries, fruits;
Dried fruits, candied fruits;
In syrup or compote;
With cream;
Peeled or cut into slices;
Fruit carving (these are skillfully carved figures for the festive table as a decoration for dishes).

Each type fruit dessert According to etiquette, it requires special treatment and...

How to serve fruit etiquette

Beautiful presentation of fresh fruit according to etiquette is not only aesthetics. created for the convenience of guests. Bright fruits always look appetizing, there is huge scope for imagination. Bunch of grapes, rosy apples, ripe plums without processing already look like a decoration. Fruit carving will make the decoration of desserts a real work of art.

General rules for serving fruit:

Be sure to wash all fruit. Allow the berries to take their original form and dry before serving.
According to etiquette, napkins should be paper. Traces of bright juice are too visible on the linen ones.
An individual fruit plate, knife, and fork are served on the dessert table.
Heat-treated fruits, especially large ones cut or baked whole, fruit compotes must be served with a dessert-sized spoon.
Bananas, if they are not part of the table decoration, cut off the top.
Cheese, crackers or biscuits are perfect additions to the table.
Secure canapés with fruit slices using skewers and place them on a common plate. It will be convenient for guests to take them with their hands.
The slices are beautifully served as a dish for common table. Designs fruit plate Apples or carving will serve.

Proper etiquette for eating fruit

Fruit etiquette requires individual handling of each type of fruit dessert. Compotes, salads, berries with cream are eaten with a dessert spoon or a teaspoon. Usually they are served to each guest in bowls or cups. Guests hand over a bowl of whole or sliced fruit to their neighbors.

Banana

Few people have thought about the proper etiquette for eating a banana. First, transfer it from a common plate to an individual dessert plate. Peeling a banana correctly, as required by etiquette, is quite simple. If the fruit is whole, cut off the tip with a fruit knife and make a cut along the entire length. Carefully remove the peel. The pulp is cut off small pieces, eat with a fork. If no utensils are served, you can eat a peeled banana. dessert spoon or break off a little at a time.

Citrus

How to eat correctly orange, tangerine, lemon according to etiquette? The cut fruits are transferred using a common utensil onto your own plate and eaten with a fork and knife. Peel tangerines, divide them into slices, and eat them with your hands. Remove the top of the orange with a knife, make several cuts along it, and remove the peel. You can immediately cut the fruit into slices. Eat with a fork and knife.

Pulp from half grapefruit removed with a fruity, sharp spoon. The tart fruit can be sprinkled with sugar.

To chopped lemon A small two-pronged fork is included, with which the slice is placed on the edge of the plate or in the tea.

Apples and pears

The whole fruit is transferred to a plate by hand, if desired, the peel is removed with a knife, then divided into slices, and the core with seeds is cut out. After eating an apple or pear, according to etiquette, it is correct to use a fork and knife.

Exotic fruits

Avocado, kiwi and mango According to etiquette, it is correct to divide it in half with a knife and eat it with a spoon as a dessert.
Pineapple and pomegranate are not served whole. A pineapple freed from the core, cut into rings or slices. The fruit is then eaten with cutlery. Pomegranate They bring it to guests in halves. You need to eat it with a spoon.
How persimmon Is eating etiquette correct? Place the fruit on a plate, core side down, cut in half, then eat with a teaspoon. It is allowed to cut the dense pulp with a knife.
Etiquette allows kumquat eat with your hands or use cutlery at the guest's request.

Apricots, plums, peaches

Carefully cut the fruit lengthwise, divide it in half with your hands, and remove the pit. Then the fruit is placed on a plate and eaten with a fork and knife. The skin can be left on the edge of the dish.

Berries

The currants are held by the branches and the required portion of berries is separated with the teeth. Whole cherries, sweet cherries, strawberries served with cuttings. It is eaten with one hand at a time. Large seeds Place on the edge of the plate.

Small berries (lingonberries, raspberries, blueberries) can be seen on the table in bowls as part of the dessert. They use a spoon to eat.

Watermelon and melon

The watermelon slice is quite large and is served on a dinner plate. Separate with a knife small piece, remove seeds with a fork. It is more convenient to separate the tender melon pulp with a dessert spoon, but if it is dense, you can use sharp cutlery.

Grape

A small bunch of grapes is separated from a bunch of grapes on a common table using special scissors. When the berries are on the plate, you can tear them off by the cuttings and eat them with your hands. It is unacceptable to spit out the bones.

Fruit etiquette becomes intuitive with experience. Special approach You shouldn’t be intimidated by each dish. Enjoying berries or fruits aesthetically is very simple.

Video

You can watch how to eat watermelon, grapefruit, nectarine, grapes, strawberries and other berries in this video.

Fruit slices for children's party one of the main components of the menu, and can always decorate the table and bring excitement to children and their parents. It looks appetizing, aesthetically pleasing, and most importantly, it brings health benefits.

Content:

Sliced fruit for a children's party: what fruit to use.

Such gifts of nature have many useful vitamins and fiber, which are very necessary for a growing child’s body. Fruits for children have beneficial influence, they are delicious, and good design make an impression. If they are cut into pieces, then by placing them on a dish you can depict fruit drawings. Children eat beautifully decorated canapés and salads made from these products with great pleasure.

You can use seasonal fruits and berries that grow in your native climate zone, as well as exotic ones, the choice of which is very large in stores.

Fruit slices will be a great decoration both for a children's party and on weekdays.

When serving, it is advisable to consider:

It is advisable for children not to smear their hands in juice and pulp, because their clothes and everything around them can get dirty. The best option will be an assorted table decoration, which includes skewers or special sticks. For this purpose, they also use baskets and waffle cups, which are filled with both whole fruits and cubes.

don't do too much delicious decorations. Children will eagerly look at the beautiful decorations and will still start gobbling up the treats, even if they are not beautifully decorated.

Fruit slices for a children's party - photo

Children's parties are special occasions. Adults try to organize such days as brightly and cheerfully as possible. Planning and thinking through everything down to the smallest detail is worth Special attention turn it into a festive table decoration, presenting dishes in a fairytale interpretation.

Some children are very reluctant to eat fruit, and therefore it is necessary to come up with and present treats for them so that everyone wants to try it.

The cuts are presented mainly on plates, on which juicy edible fruits are laid out in the form of various figures of animals, birds, flowers, etc.

As an alternative, fruit slices for a children's party can look like a palm tree, which is especially popular among children. In addition to its amazing appearance, this is a very tasty dessert. It consists of a pineapple trunk, to which various seasonal fruits(tangerines, kiwi, grapes of different colors, strawberries, pieces of apples and pears). The fruits must be fresh and ripe.

Fruits for a children's party can be presented in the form of very simple assorted, made from peeled orange and tangerine, pieces of pear, apple, kiwi slices, and grapes and strawberries. Lay carefully in layers and choose a color combination.

Or cut an apple, pear and orange of the same size into large circles and swap their parts with each other.

To please their children, many mothers master such a difficult art of decoration as carving. By processing fruits using different tools, amazing patterns and even paintings are obtained.

Fruit slices for children's birthday

Ideas for original fruit presentation for children.

There are a lot in a variety of ways cutting placement. It is worth paying attention to the following:

A set of fruits and berries on sticks looks beautiful and unique if they are carefully placed on a dish like a rainbow. For aesthetic pleasure, you need to make sure that the colors in each set match;
Fruits for a children's party can be presented in the form of a picturesque slide. To form the basis of such a structure, you need to take a block of hard foam and create a hill out of it. Then insert skewers into it without losing the visibility of the slide;

kids like everything unusual, and the option to present jelly treats may be of great interest to them. It takes time to prepare them, but it's worth it. It is necessary to cover the fruit pieces located in the molds, colorful jelly. Then wait until it hardens and cut out various figures from the jelly mass. Stick onto special sticks and place on a plate. Fresh food can be replaced with canned ones;

the design of fruit snacks for a children's feast forces the organizers to use their imagination and recall cartoon and fairy-tale heroes childhood. You need to try to make your own favorite character out of fruit pieces and berries. In practice, this is very easy, you just need to put a picture in front of you and reproduce it;

And further:

fruits for children can be laid out in the likeness of funny faces with a charming smile;
There may be artistic variations of arranging edible fruit gifts in the form of landscapes with elements of nature. Such a spectacular creation will help kids quickly empty their plates;

Having some practice, you can lay out flower arrangements from berries and pieces of fruit. In this case, you need to use long, sharp sticks. The dense and hard skin of the fruit can serve as vases for such creations. This dish is eaten along with its contents;

The white coating on parts of plums, apricots, and grapes looks very beautiful, which can be done using sugar or coconut flakes;
with the help of a sharp knife and the use of oblong-shaped fruits, you can depict the appearance of scales;
canapés in the form of small sandwiches using kebab sticks are very common;
cute hedgehogs will come from pears. On the smaller side you need to peel the skin - this will be the muzzle, and stick toothpicks into the larger part and string grapes on them;

to depict a Rubik's cube, you need to cut identical even squares from different fruits (watermelon, pineapple, kiwi) and connect them using long skewers.

Having a huge selection of fruits on sale allows you to realize any idea for a children's celebration. With imagination and effort, this is very easy to do. What other sweets can you prepare for the kids?

An original fruit slice for a children's party will have an unforgettable impression on your kids, so it is worth spending as much time as possible on its implementation and, of course, doing it with kind thoughts and love.

Not a single children's holiday is complete without fruit on the table. How to present them beautifully? How to prepare fruit dishes for children? We tell and show...

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Children's birthday, graduation kindergarten or school - there are plenty of reasons to set the table. As you know, kids don’t eat too much and don’t always like feasts. Therefore, you need to set the table for them in a special way. The menu must include dishes made from seasonal fruits and drinks based on natural juices. It is advisable to provide portioned vitamin treats that will not only be healthy, but also interestingly designed.

A palm of bananas, kiwi and berries will fit on a plate. The vitamin landscape will turn out...

If you add citrus fruits, the “sea” landscape will be filled with sun and the characteristic aroma of the holiday.

Pieces of fruit, beautifully laid out in the shape of a recognizable animal, will decorate the table and awaken the appetite of little reluctant ones.

Not at all an evil bee made from citrus fruits, kiwi and pears. The combination of fruits can be anything.

Peacock is not regular chicken, as many people think. A chic fruity tail distinguishes the proud bird from the rest of the family.

Drinks disappear at the table faster than anything else. Children run, jump, and need to replenish fluid loss naturally- drink a lot. Make sure your children's drinks are healthy. Store juices replace with homemade lemonade, cocktails, fruit drinks and other fruit and berry drinks.

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There must be portioned dishes on the table for children. A baby may not be able to handle a whole apple or banana, but he will happily eat a beautifully decorated basket with pieces of fruit or a kebab.

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Appetizing caterpillars made from grapes on a skewer are a delicacy for the nimble and restless Pochemucheks.

Assorted fruit has a high chance of being eaten! Everyone will choose their favorite pieces.

Getting little Energizers to sit at the table is notoriously difficult. And it won’t hurt to have some refreshments! Little ones fruit sandwiches will come in handy. He threw it into his mouth and ran on.

A berry treat that you can pick up and consume individually, without being distracted from your main activity - entertainment - great idea. Carrying a plate around is not very convenient, but waffle cup, which you can also eat - that’s it!

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And, simply, easy and delicious food.

So, in order for us to succeed in beautifully cutting fruit on the table, we should follow some simple rules which are similar when decorating salads.

When buying fruits, take only the best: fresh, without damage to the skin, ripe and elastic. After all, sliced fruits will have to lie on the table for several hours, and this is a serious test for them.

Prepare fruit slices just before guests arrive, rather than in advance. Sliced fruits quickly darken when exposed to air. To do this, prepare lemon juice and sprinkle them with it.

In order to cut the fruit very thinly, prepare a sharp knife. If you need to do a lot of chopping, take several of these knives. They quickly become dull on the skin of the fruit, and by replacing a dull knife with a sharp one instead of sharpening it, you will save time.

You can cut fruits into thin bars, circles, slices. You can decorate the dish this way: arrange slices of oranges, pears, kiwis and bananas in a spiral with a hole inside. And put strawberries in this hole.

There is also curly cutting fruit. This can be done using special shredders sold in stores. And with the help special devices you can even cut out flowers and others beautiful figures. This decorative cutting of vegetables and fruits is called carving.

Remember that fruits for cutting should be washed very carefully, because they do not undergo any heat treatment. Don't cut all the fruit at once if you doubt it will be eaten. Better to chop half and then add the rest as needed.

Here is another simple version of fruit slicing:

2 tangerines
2-3 kiwis
1 pamela
1 orange
2 sweet and sour apples
canned pineapple rings
1 pomegranate for decoration

Remove the skin from the fruit. Disassemble the pamela, tangerines and orange into slices, cut the kiwi into slices, remove the core from the apples and cut into slices. Place fruits in random order on a plate and garnish with pomegranate seeds on top.

There is unlikely to be anything left from such fruit slices on your holiday table. So don't forget, cooking and decorating dishes are two processes that are integral to each other.