How to make cotton candy syrup. How to make cotton candy at home? Cooking cotton candy - recipe

When you take your child to a park, circus, or other family-friendly place, you will almost certainly see vendors offering to buy cotton candy. It can be difficult to reject such an offer: the sweet fragrant “tow” on a stick looks incredibly tempting, and the children who gobble it up look really happy and contented. It is useless to convince yourself, and even more so the child, that there is no use in it, that it costs a thousand times more than the cost of its constituent products, that it will stain your face and hands, it is useless. This sweet temptation has long been an attribute of the holiday, fun, childish serenity.
But in order to experience the festive mood, treating yourself to sweet threads wound on a stick, it is not necessary to rush to a park or other public place. You can arrange a holiday for yourself and your family without leaving your home. Making cotton candy at home is a very realistic idea. Having trained, even an inexperienced hostess will cope with the task. She will only need patience, accuracy and the presence of a certain amount of time, unless, of course, you invest in the purchase of appropriate equipment. A special unit will greatly simplify and speed up the process.

Cooking features

The technology for making cotton candy at home with and without a special unit is significantly different. In the first case, only sugar or a dry flavor mixture based on it is needed, in the second, a syrup turned into liquid caramel. The syrup will also be useful for some types of cotton candy machines.

Cotton candy production units can be industrial and compact, only the second option is suitable for home use. Such devices cost from 2 to 3 thousand rubles, although you can find cheaper and more expensive cars. How they work may vary slightly.

Turbine machines for the production of cotton candy have a large bowl, in the center of which is a turbine. Sugar or a dry mixture based on it is poured into it. Additives to give cotton candy an appetizing color and aroma, flavor of fruits, berries and other delicacies can be ordered in online stores. They cost about 500-1000 rubles per package, which is enough for at least 25 kg of sugar. In terms of cotton candy, this is a huge amount. When the unit is heated, the grains of sugar inside the turbine melt and are sprayed with thin threads on the inner walls of the bowl of the device. The culinary specialist only needs to lower a stick (special or adapted) into it and collect caramel threads on it with rotational movements.

Cotton candy disc machines require syrup to be prepared beforehand, which is poured onto a hot rotating disc. From it, caramel is sprayed on the walls of the bowl. If you lower a straw into the bowl, sweet threads will entangle it, and you will get cotton candy, almost indistinguishable from the purchased one.

Most modern machines allow you to make cotton candy in both of the described ways.

The purchase of the unit can be considered appropriate if there are many children in the house and children's holidays are often arranged for them. For a small family, such a purchase is unlikely to be justified. Wanting to please the children with a sweet treat, you will have to make cotton candy with your own hands, without resorting to the help of an apparatus. For this, a syrup is prepared, which is boiled down in several steps to the state of a viscous caramel. It is pulled out with a fork or whisk, wrapped around two or three supports, which are later separated from each other. The result is 2-3 servings of dessert.

When preparing cotton candy at home, there are a few things to consider.

  • You will have to cook caramel in several stages, otherwise it will become dark and not viscous enough, cotton candy from it will turn out not tasty and appetizing enough.
  • Before preparing cotton candy, the table and other surfaces that may be splashed must be covered with newspapers, cellophane, otherwise you will then be tormented by washing the room.
  • Hot syrup, which can also splatter, is easy to burn. When working with it, you need to be careful, it does not hurt to protect your hands with gloves. Children and pets will have to be expelled from the kitchen while preparing dessert, although the process will arouse their curiosity.
  • To give cotton candy a bright color and flavor, you can use not only ready-made additives, but also natural dyes and flavors. Berry syrups, vanilla and mint extracts, beetroot juice (it is used instead of water) have proven themselves best. If you decide to take the easy route and purchase a special blend, check the ingredients to make sure it doesn't contain any harmful ingredients.

Cotton candy recipe in a turbine-type apparatus

  • sugar or sugar mixture - 1-2 scoops per serving.

Cooking method:

  • Assemble the pre-washed and dried device, connect it to the power supply.
  • Wait 2-3 minutes for the machine to warm up.
  • Pour a measuring spoon into the hole located in the center of the turbine.
  • Wait until silky threads begin to appear in the bowl of the unit.
  • Dip a stick into the bowl and, rotating it, gather a silky fiber around it.

As the sugar runs out, you can add it. Then you can cook several servings of cotton candy or one large one. After the desired amount of delicacy is prepared, the device must be turned off, disassembled, washed and wiped dry. It is not worth delaying washing the device - frozen caramel is more difficult to wash.

Cotton Candy Syrup Recipe (for cooking with a special machine)

  • berry or fruit syrup - 20-40 ml per 1 serving.

Cooking method:

  • Turn on the unit, let it warm up. The disk will become hot enough in 2-3 minutes.
  • Scoop the syrup into a spoon, carefully drop it onto the edge of the spinning disc.
  • When the threads are formed, resembling a cobweb, lower the tube into the bowl and collect the cobweb around the stick. Don't forget to pour the syrup on the disc a little at a time.

After preparing cotton candy, the unit must be washed and dried. Don't forget to unplug it from the mains before doing this.

Cotton candy recipe without apparatus

  • sugar - 150 g;
  • water - 50 ml;
  • apple cider vinegar (6 percent) - 5 drops.

Cooking method:

  • Think about what you will collect cotton candy on. You can use forks, spoons, chopsticks for eating Japanese dishes, cocktail tubes. It is important to fix them strictly vertically at a distance of about 10-15 cm from each other. If you place them closer, the portions of cotton candy will come out too small, but if the distance is too large, it will be difficult for you to wrap these supports with sweet threads.
  • Pour sugar with water, rub with a fork.
  • Add vinegar, stir.
  • Transfer the sugar to a small saucepan, put it on a slow fire.
  • Heat the sugar, stirring it often and collecting it from the walls to the center. It is very important not to burn the sugar, otherwise your dessert will have an unpleasant burnt aftertaste.
  • When the sugar is completely melted, remove the container with it from the heat, without waiting for the syrup to darken - this is just not necessary.
  • While stirring the syrup, wait for it to cool down to about human body temperature. It is necessary to stir the syrup while cooling so that it does not sugar.
  • Put the cooled syrup back on a slow fire, bring to a boil, remove from heat.
  • Heat and cool the syrup until it thickens and turns golden. You can check the readiness of the syrup with a spoon: if, when removing it from the container, the syrup reaches for it, it is ready. In order for the syrup to acquire the necessary viscosity, it will have to be heated and cooled 5-7 times.
  • Pick up hot thick syrup with a fork or whisk, wrap the threads of syrup stretching behind the fork around the prepared supports. If they are far away, sweet threads may simply not reach from one support to another, therefore, in the absence of experience in making cotton candy with your own hands, the supports should be placed closer to each other.
  • When the supports are entangled in a large layer of caramel threads, cotton candy can be removed from them and transferred to a bag. You can divide the delicacy into two portions or collect it on one stick.

Leftover sugar syrup should not be thrown away. You can transfer it to a mold and give it time to harden. As a result, you will get a delicious lollipop. To the products indicated in the recipe, you can add a few drops of vanilla or mint extract, a teaspoon of berry syrup, a small amount of food coloring. This will allow you to get a brighter and more fragrant delicacy.

It's no secret that sweets are loved not only by children, but also by adults. Any, even the most important and representative-looking gentleman, surely in his heart simply loves all sorts of high-calorie delicacies. And let dentists talk as much as they like about tooth enamel. For a long time now, the threat of caries has not upset anyone as much as the absence of something tasty in the refrigerator.

But it is absolutely not necessary to spend a lot of money enriching stores. Learn how to make cotton candy at home. The family will definitely rejoice at such a magnificent and incredibly tasty dessert. Although it is also not worth abusing it, because it contributes to an increase in body weight, and we are not talking about muscles at all.

So, let's find out how enterprising housewives do. First you need to put together all the ingredients and utensils that we will need in the process of preparing goodies. You will need the following:

  • Half a glass of cold boiled water.
  • Whisk, for sushi or ordinary forks.
  • One and a half cups of granulated sugar.
  • Saucepan or deep frying pan.
  • A couple of drops of vinegar.

The list is small. Therefore, the answer to the question of how to make cotton candy at home will be as simple and understandable as possible for most

the townsfolk. Please note that the most important thing in this case is the basis on which the dessert will be attached in the future. It must be strong and well kept in an upright position. And it’s not even so important what exactly you will use as a basis. Even the most ordinary forks will do.

How to cook at home? In fact, there is nothing easier. The base will be sugar syrup. To do this, gently mix water and another appropriate component. In this case, we are talking, of course, about sugar. Add vinegar to this. You shouldn't overdo it with him. Limit yourself to a maximum of two drops. But how to make colored cotton candy at home? And that's not a problem either. They will come to your aid. They do not harm the body. Dyes must be added directly to the diluted syrup.

Pour the mixture into a bowl and gently bring to a boil on the stove. Be sure to stir the syrup constantly as it burns very easily.

As a result of all manipulations, the syrup should acquire a golden hue. Make sure it doesn't darken too much.

How to make cotton candy at home? We have already reached the final stage of this process. It is also key. Dip the holder into the bowl with the syrup. Around it, start gently driving with a fork, thereby winding thick strands of syrup. Continue to do this manipulation until you get real cotton candy in volume. Of course, it is slightly different from the one sold in the parks, although it is clearly not inferior in taste.

However, modern technology often comes to our aid when it comes to cooking something unusual at home. Therefore, you may well purchase a special unit for yourself. With it, cotton candy will turn out exactly the same as purchased.

Cotton candy is known to be one of the favorite treats of all children without exception. Is it possible to make cotton candy on your own right at home? And how to make cotton candy using a special apparatus? Let's deal with all these questions.

How to make cotton candy at home

To prepare this sweet treat at home, you will need the following ingredients and tools:

  • Half a glass of cold water;
  • One and a half cups of sugar;
  • 2 drops of vinegar;
  • Pan Pan);
  • Ordinary forks (as an option, whisks or Chinese sticks can be used instead).

We proceed directly to the preparation of cotton candy:

  1. The forks will serve us as something on which the cotton candy itself will hold. They should be securely fixed on a regular table, strictly in an upright position. For these purposes, simply support them on both sides with something heavy.
  2. This step is the most responsible. Once your forks are secured, start preparing the sugar syrup. To do this, mix half a cup of plain water and one and a half cups of sugar with a few drops of vinegar. If you want to make colored cotton candy, add a little food coloring to the syrup. The mixture that we have turned out is sent to the pan and heated over low heat, stirring regularly. Bring to a boil, turn off the heat and let the almost ready syrup cool down a bit. Then we heat it up again and repeat this cycle about four times. The syrup should turn brown-golden, but in no case dark. Otherwise, it will be an indicator that it is burnt. In the end, you should get a thickened golden mass that stretches very well.
  3. And here is the finale. Take a free fork, dip it in the prepared syrup and drive it around your already installed holders on the table. Just wind sugar threads around them until the desired amount of cotton candy appears. If the mass on the holders turns out to be loose, do not be discouraged, but simply gently press it with your hand.

Cotton candy machine: how to make cotton candy with it

Such devices can be bought today, both in stores with household appliances, and via the Internet. Many families have already managed to acquire such devices in order to periodically indulge their children with cotton candy. It is very easy to use these devices. Most often, a person simply pours sugar into a special section (food coloring is added there, if necessary) and presses one button. After that, sugar threads appear inside the bowl, which should be wound on sticks.

How to make cotton candy: using improvised means or buying a special device? This is up to you.

Cotton candy is a favorite treat not only for children, but also for adults. Previously, this type of dessert was available only on public holidays for walks in the park. Now you can buy a special device and enjoy this delicacy at any second.

The main component of cotton candy is sugar. You can cook cotton wool with ordinary sugar or with different fruit additives. In the latter case You don't need to buy syrups.

How to make cotton candy - preparation special apparatus

If you have a compact device, then you can easily cook sweet treat. It does not take up much space, and its principle of operation is quite easy:

  • sugar is placed in a turbine;
  • turn on the device;
  • after heating the turbine , the sugar becomes liquid ;
  • the turbine rotates at high speed, as a result of which sugar settles on the walls in a thin thread of sugar;
  • this thread represents the basis of cotton candy, which is collected on a wooden stick.

There is another way to make cotton wool. To do this, you need to make sugar syrup in advance.
the syrup is placed on a disc; the rapid rotation of the turbine ensures that the delicacy settles on the walls; cotton wool is wound on a wooden stick.

2) How to make cotton candy if there is no apparatus

For this you can take advantage improvised elements.

  • frame base, destined for winding sugar threads, for example, cocktail tubes, which are vertically fixed;
  • a tin bowl or container with thick walls;
  • of the ingredients: granulated sugar, water (1 to 3), that is, for 300 grams of sugar you need 100 ml of water, half a teaspoon of vinegar, dyes.

After that, you need to start the cooking process. To do this, combine all the ingredients and place them in a saucepan. Heat the contents over low heat, while constantly stirring so that nothing burns. After boiling, remove from the stove. Such manipulations must be repeated four times.

After the syrup acquires a golden color, it is necessary to check its viscosity. Then dip the whisk and run around equipped base. After reaching the required volume, the procedure should be stopped.


3) How to make cotton candy - do-it-yourself device

For the construction of the device you will need 2 tin covers. Make a large hole on one of them, and a few small ones on the other. Then connect the caps with wire. Connect the motor using terminals from any electronic equipment. Tape all this to the base, for example, to a board. Heat the rotating drum with the flame of a candle or lighter. This design is not entirely safe, so it is recommended to use it with extreme caution.

How to make cotton candy

If you love fruity cotton wool, then making it is a little more difficult, but quite doable. To prepare an exotic kind of sweets, you will need: 200 ml of water, 600 g of granulated sugar, 0.5 teaspoon of vinegar, additives. Prepare the syrup as described above. Then combine it with selected additives. Today in stores there is a huge selection of syrups. It's strawberry, cherry, vanilla and others.Huge range allows anyone choose your taste. This component must be introduced into the prepared syrup and boiled over low heat for some more time.
Subsequent manipulations depend on the chosen method of preparing the dessert: either pour the syrup or wrap it around the frame.

How to make cotton candy - c sweet delicacy

Today, a lot of dyes are sold, with which you can give your favorite delicacy a beautiful color. Yellow curcumin, scarlet betanin, orange paprika are all high in chemicals. For this reason, if you are cooking for children, then you need to remember this. It is best to use the juice of fruits and berries, which will color the cotton wool. If there are different syrups, then you can make a multi-colored sweet.

The process of preparing delicacies is possible without any devices. The only thing you need is desire and a few basic accessories. Cotton lovers recommend making sweet candy out of excess syrup. And in case of too loose syrup, you need to crush it with your fingers. After that, cotton wool turns out to be the same as on modern devices.

In fact, the process of making cotton candy is very simple. Experiment and enjoy the treat from childhood!

So, now we will make a dish that, as I think, you have not cooked at home yet. Have you been interested in the question of how to make cotton candy at home for a long time? Following our instructions, you will prepare cotton candy, which is made by professionals.

Collection of components

First, we collect all the necessary components, items, namely:

  • Forks (you can use Chinese sticks or a whisk).
  • Half a glass of plain water.
  • One and a half cups of sugar.
  • One - two drops - vinegar.
  • The dishes in which we will cook it - a pot or a frying pan will do.

Be careful when choosing a holder for our sweet dish. It doesn’t matter what you take for this, as it can be a fork, whisk, sticks or something similar, the main thing is that the chosen item is perfectly kept in an upright position.

Making syrup

After solving the problem with the holders, we move on to the sweet syrup. We mix water, sugar and add a certain amount of vinegar (a couple of drops). Do you want to cook colored, cotton candy? No problem. You just need to add a little food coloring to the sugar syrup.

We take the mixture that we have left, and pour it into the previously prepared dishes. Everyone uses different utensils, but most often, it's a pot or pan. Heat up and stir continuously.

We need to bring our mixture to a boil. After all, remove the dishes from the heat, cool and heat again. So 4-5 repetitions. Your syrup should turn golden, but not dark brown. At this stage, it is necessary to continuously monitor our "mixture". After you have done everything that is written above, you will have a rich golden mass, which will stretch perfectly.

Cotton candy without apparatus

Now we will learn how to make cotton candy, while not using the machine. Dip a fork into the hot syrup, and stir it in a circular motion using the holder you prepared. Your goal is to "wind" sweet threads around the holder. Do this until you have real cotton candy in volume.

As soon as your cotton wool is completely ready, do not rush to throw out the remaining syrup. Just break your hardened syrup into chunks and you'll have sweet candy for the kids. We are convinced that your loved ones will appreciate the efforts you put into making cotton candy. And even if not everything will work out for you the first time, the main thing is skill, which comes only with experience.

We warn you that sweet threads are very hot. In the process of making cotton candy, in order to avoid problems, it is better to forbid your little children from entering the kitchen.

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