Delicious and beautiful dishes for a birthday. Birthday recipes with step-by-step photos - delicious homemade menu (simple, but at the same time unusual)

Birthday Recipes so diverse that it can be quite difficult to navigate among them. As a rule, the hero of the occasion prepares dishes at his own discretion, completely ignoring the taste preferences of the guests. However, this is not entirely correct. When creating a holiday home menu, you must take into account those dishes that guests would like to see on the table. Otherwise, you may spend long hours cooking, but your guests will still be hungry.

A good holiday menu for a birthday should be as varied as possible and consist of appetizers (canapés, sandwiches, etc.), salads, main courses, and desserts (this could be all kinds of cakes, pies, muffins or cupcakes, pastries). Particular attention should be paid to drinks, both alcoholic and non-alcoholic. Please note that some of your guests may refuse alcohol, and therefore some kind of juice, fruit drink or compote must be present on the table.

The list of culinary recipes for a birthday also depends on the time of year. For example, in the summer you can include seasonal vegetables, fruits and berries in your dishes. A fruit plate will be an excellent decoration for the holiday table, as well as, to some extent, an independent dessert, and especially if one of the guests is on a diet. In winter, the emphasis can be placed more on the main hot dishes. Oven-baked chicken, for example, can become a very impressive, and most importantly delicious, table decoration!

Quite often, birthday people have a question about what birthday treats to prepare for their office work, for their colleagues. In this case, something simple and at the same time not bulky is suitable, so that transportation does not cause additional difficulties. This could be, for example, a home-baked cake with which you can “have tea.” If you want something more substantial, you can prepare salads, canapés, sandwiches, recipes for which, by the way, are available in sufficient quantities on our website, so you will definitely find something suitable! These types of treats, by the way, will turn out to be quite budget-friendly, much cheaper than going to a cafe with all your colleagues.

The children's birthday menu also deserves special attention in this matter. For a child, such a holiday is very important, and therefore you will have to try very hard to make sure everything is perfect. Of course, there is no need to prepare technologically intricate dishes. More attention should be paid to the design of the treat. For example, a cake in the shape of a child’s favorite fairy-tale character would be preferable to exquisite canapés with red caviar. All kinds of cool goodies (cakes, cookies, muffins, etc.) properly decorated will be the best choice!

So, if the question regarding creating a birthday menu is relevant for you, then you are welcome to visit this site. The list of dishes that we offer you to prepare is quite wide and, for sure, you will be able to find something suitable in it. All recipes are provided not only with detailed instructions for each stage of preparation, but also with step-by-step photos. Thus, the process of preparing a particular dish will not be a problem even for a beginner in the matter of cooking.

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Birthday menu: recipes with photos for every taste

Birthday menu from tochka.net- there are a lot of ideas on what to cook for the holiday.

We are pleased to join the endless stream of those wonderful words and wishes that you will hear on your birthday. And we rushed to you on this day not empty-handed, but prepared a truly valuable gift - a festive menu for your birthday.

We hope that an appetizing, varied, interesting and beautiful birthday menu with photos will greatly facilitate your hard work at home in the kitchen on the eve of the holiday and help you decide on the dishes that will appear on your table in front of your long-awaited pleasant guests.

Birthday menu - main dishes

What to cook for your birthday © Depositphotos

The main decoration of the holiday table invariably remains a meat dish, and therefore we suggest you prepare chicken baked in the oven with apples in a wonderful natural spicy sauce. The bird is marinated in advance, which means you will have enough time left to prepare the rest of the menu for your birthday: side dish, salads, slices.

The combination of meat and dried fruits in this festive dish is always original, interesting, original and incredibly tasty. And pork against the background of prunes feels especially exquisite. Meat baked in the oven turns out aromatic and juicy.

French-style meat, the recipe of which, instead of traditional pork, includes chicken, is prepared somewhat faster and easier than a similar dish with pork. But such a dish turns out to be less fatty, low in calories, tender and tasty.

A simple and quick chicken delicacy recipe. Dietary chicken breast meat tastes better the less it is cooked, stewed under a lid, dried in a frying pan - in general, it takes too long to be cooked.

Tender chicken fillet in sour cream sauce is an exquisite dish. Both adults and children will like it, because it is a dietary option without harmful additives. This dish is very simple and quick to prepare and can go well with any side dish you like.

Like other berries or fruits, grapes fit perfectly not only into desserts, but also into serious dishes. Surprise your guests with an unusual, refined and original combination of red fish and grape flavors.

Birthday menu - cold appetizers

Meat rolls always look good and elegant on the holiday table. In addition, they can be prepared in advance, and then, like a magician from the sleeve, taken out of the refrigerator in time and presented to surprised guests. You should definitely have several recipes in your arsenal, for example, beef rolls with carrots, dried apricots and spices.

Try the meat with its original nutty taste. This appetizer is very easy to prepare, takes very little time, and the appearance is suitable for both a regular lunch and a holiday table.

An excellent Ukrainian appetizer - delicate, aromatic lard with meat veins, will be a worthy alternative to store-bought sausage on your holiday table. This appetizer looks very nice on a plate of cold cuts along with bacon, ham and other delicacies.

In addition to sliced cheese and sausage, vegetables and a jar of olives, you can surprise guests by preparing in a few minutes a dish of seemingly incompatible products such as fish and bacon, and decorate them effectively by stabbing them on skewers.

Birthday menu - salads

Birthday menu with photo © Depositphotos

Caesar salad is a traditional dish for the holiday table. It always remains tasty and original thanks to its unique sauce and unchanged ingredients: chicken, Parmesan and white croutons.

Not only tasty, but also original in appearance, the snack can delight your family with its unusual taste, as well as decorate the holiday table with a beautiful appearance. Thanks to curry and nuts, chicken salad with grapes acquires a special piquant taste.

Prepare a magnificent, bright, elegant exotic salad “Pomegranate Bracelet” for your holiday feast. In addition to the original and pleasant taste, this dish is a great success on the table because it looks truly fabulous and appetizing.

It’s rare that a holiday is complete without the traditional herring under a fur coat. Despite the fact that many housewives prepare it in different ways, this salad remains an invariably favorite, tasty and worthy decoration on the table.

If you or your guests are fans of a healthy diet and try to include less mayonnaise in your diet, prepare delicious and healthy salads without using this popular high-calorie white sauce.

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Birthday menu - vegetable snacks

Birthday menu with photo © shutterstock

You can bake vegetables in the oven as an independent snack or as a side dish for meat or fish dishes. Bright, varied, tasty, simple and healthy - guests will love it!

We invite you to do a little magic in the kitchen and prepare eggplants stuffed with meat, mushrooms and a whole range of vegetables. We hope that your guests who stop by to see you will appreciate this dish.

We bring to your attention a simple and quick recipe for an elegant snack - eggplant rolls with meat filling and tomatoes.© Depositphotos

A chic, beautiful, airy, snow-white cake will decorate any occasion - from a noisy, cheerful feast with friends to a romantic tete-a-tete with your loved one. The name alone is worth it!

Are you expecting a visit from those with a sweet tooth and chocolate lovers? Then prepare for dessert a delicate, incredibly tasty chocolate cake with rum impregnation.

If you love berries, then you will definitely like this delicious dessert. It is very easy to prepare, and the incomparable taste of raspberries combined with dark dark chocolate will fill you with pleasant romantic summer memories.

Fruit charlotte - try preparing it using different recipes. Many housewives love this dessert for its ease of preparation, the availability of ingredients, and its delicate, light taste.

If you want to please your guests with a delicious dessert, prepare bagels with your favorite fruit filling. It’s elegant, simple, and very tasty!

You can make this cake instead of a store-bought cake. I really like this method and it is very easy to do.

We buy ready-made sponge cakes, they are not expensive. Make cream from sour cream and sugar in a 1:1 ratio, mix thoroughly. We layer our cake layer with the resulting cream and place it on top of each other. You can decorate the top with colored coconut flakes if you wish.

Homemade pickles are suitable as a snack: tomatoes, cucumbers, mushrooms.

You can make the following sandwiches: loaf + mayonnaise + slice of pickled cucumber + sprats.

Lavash rolls with the following filling: mayonnaise + garlic + ham + dill.

There are many such ideas, in fact. First of all, these are dishes made from vegetables; if you look in cookbooks or on the Internet, there are a lot of such cold appetizers.

Even the simplest dish can be decorated in such an original way that it will seem that nothing else is tastier, and the ingredients are the most ordinary.

And of course, what would a holiday table be without potatoes? They can be in any form you like.

And for the potatoes, reach for the prepared jars, and there are all the tomatoes, cucumbers, and mushrooms.

Well, without sweets, the most budget-friendly cake made from waffles with fruit, in just ten minutes, how to prepare, can be found here.

It is worth noting that you will be able to have a budget holiday table mainly if you make all the dishes yourself and buy only the necessary products for production.

You can put homemade twists (pickles) on the table.

Various types of sandwiches will also look beautiful, for example, white bread is topped with a mixture of grated cheese, mayonnaise and garlic. The composition is completed with tomato rings and herbs.

For a side dish, boiled potatoes with chicken pancakes would be an excellent option.

Of course, a lot depends on who we are setting the table for: children or adults.

If for children, then it makes sense to focus on inexpensive dishes that are traditionally children's favorites: this could be country-style potatoes, pieces of chicken or fish in batter, fruit salads (according to the season). Of course, you can't do without cake. But, if we want to save money, I suggest replacing the cake with... charlotte. The famous recipe 1-3-3 (a glass of sugar, a glass of flour and 3 eggs + soda on the tip of a knife) always delights children. By the way, you can add (optional) apricots, plums, cranberries, lingonberries, and almost any berries to apples.

A table for adults, of course, would not be complete without meat. But there is a way out here too - for example, a dish like lasagna does not require a lot of meat, but always sells out. It is good to serve homemade pickles and homemade wine at the adult table.

In addition to pickles, various vegetables can come to the rescue. For example, a good appetizer would be made from eggplant, tomato, cheese and garlic. Eggplants are cut into small circles and fried. Spread the eggplant on one side with garlic, add a slice of tomato, grated cheese and mayonnaise. Place in the oven or microwave until the cheese melts. It turns out delicious and looks something like this

You can serve mashed potatoes as a side dish. You can also make inexpensive salads. For example, Mimosa salad. You will need sprats, eggs, potatoes, mayonnaise, carrots, and onions.

Or Spring salad

Of course, there must be a pie or cake. You can make regular apple charlotte. Just decorate it nicely.

Firstly, homemade preparations will always help out - various pickles, cabbage, cucumbers, tomatoes, homemade lecho, jam, dried mushrooms and apples :) all this can be cooked and set on the table :)

What's a birthday without cake? :)

Rotten stump cake, don’t be scared by the name, the cake is very tasty, and you only need any ingredients :)

glass of flour
glass of jam
1 egg
1 tsp soda

Mix all the ingredients, pour into the mold and bake until done :)

cool, cut into 2 cake layers, you can soak them in the same jam or make a simple cream:

3 spoons of sour cream
3 spoons of sugar

or condensed milk. Decorate the top with the same cream.

You can stew potatoes with meat, hot is always important :)

You can prepare the simplest and most delicious salads - from canned peas, corn, boiled potatoes, season everything with sunflower oil :)

If your birthday is in the summer, then salads made from fresh vegetables will not be expensive :)

You can make a compote from homemade dried fruits, which is also quite suitable for a budget-friendly DR.

You can bake pies: the filling will use whatever you have on hand - potatoes, cabbage, apples :)

Don't forget to set the table beautifully and come up with fun competitions :)

The most important thing at a birthday party is that the table is set very well, perhaps modestly, but correctly and tastefully. For this you will need: alcohol, light snacks - herring, sandwiches, potatoes in almost any form and salads. Drink compote or juices with plain water. It's all cheap and tasty.

You must make all the dishes on your table yourself, then it will be much cheaper.

Look what's left in the basement, seaming will save the situation.

Cook something from chicken - it's the cheapest meat.

You can also prepare salads; if it’s summer, vegetables at the market will cost pennies.

I offer the following recipes for quick and inexpensive dishes:

rolls. We buy lavash, two Druzhba cheeses, crab sticks, a bunch of dill. Lubricate the pita bread with cheese, sliced crab sticks and greens on top. Roll and cut.
tartlets. You can buy two hundred grams of ready-made salad and quickly fill tartlets with it.
Tomatoes with cheese are also quick and tasty: cut the tomatoes into circles. Grate the cheese, add garlic and season with mayonnaise. Spread the filling on the tomatoes.

Potatoes made in a slow cooker are delicious and quick. Don't forget to add a pinch of rosemary and a knob of butter.

For chicken, we buy Maggi for the main course and bake it or the chicken leg in a baking bag.

You can skip the cake and serve cookies with tea.

There is always the question of how to treat your guests tasty and inexpensively, because there are always a lot of them coming and they are hungry.

We will be saved by an ordinary chicken, from the fillet of which you can make a large number of chops, which are served with puree. And a couple of salads. We make salads according to the season. In early spring, shredded cabbage is suitable. Add either sunflower oil or mayonnaise to it, or you can do both for variety.

For dessert you can serve bagels. They are very quick and easy to make. To do this, pour 50 grams of yeast into a warm glass of milk and let it sit. At this time, melt the margarine, add to the yeast, mix everything. add soda and flour until the dough takes. Make 4 balls and put in the refrigerator for half an hour. Then we roll out each ball, divide the resulting circle into 8 parts, put a little jam and twist it. Dip in sugar and onto parchment. Heat the oven to 180 degrees. Bake the bagels for 30-40 minutes. The bagels turn out soft and crumbly.

A birthday is a celebration that you look forward to with special trepidation. After all, it is he who gives so many positive emotions, pleasant words, sincere congratulations and long-awaited gifts. And this is a reason to get together with family and friends. But you also want to thank them and please them with something tasty.

But what to do if there is no way to set a rich table, but you don’t want to lose face at all? It turns out that you can surprise your guests with luxurious dishes and an unusual menu without spending a large amount of money. We will tell you how you can save money.

The sooner you start preparing for the holiday, the more likely you are to spend less money.

It is better to monitor retail outlets a week before the celebration and note where you can buy certain products cheaper.

Seasonality and replacement of heavy foods

A lot also depends on what time you were born.

For example, if your birthday is in the summer, you should focus on fruits and vegetables - at this time they are much cheaper than, say, in winter and spring.

Fruits, berries, herbs and vegetables can not only be put on the table, but also various dishes and salads can be prepared from them.

In winter, the basis of the menu can be preserved food from the cellar: preparations, tinctures, compotes.

Create a menu

Think in advance about what you will put on the table. Here is an economical (but no less tasty) version of the birthday menu:

A variety of snacks (the more, the better). These can be cold and hot sandwiches, canapés, croutons, toasts, rolls, tartlets...
Several types of salads.
Hot meat dish: cutlets, baked chicken, fish or meat, meatballs, meatballs, cabbage rolls.
Side dishes: rice, mashed potatoes, buckwheat.
Dessert. It’s better to bake cakes, pastries, and muffins yourself - you save on groceries, and homemade baked goods are much tastier than store-bought ones.
From drinks you can make compote or jelly, from alcohol you can buy fruit cocktails.

Recipes for simple and economical dishes for the holiday table

For some reason, many people believe that the feast will not be successful if the guests do not prepare as much fatty meat food as possible, which causes a heaviness in the stomach. But people come to the holiday to have fun, not to fill their bellies, so make more light salads and snacks.

Products for such a tasty and nutritious snack can be taken in any ratio. And it is very easy to prepare.

Cut sausage, tomatoes, fresh or pickled cucumbers into cubes.
Mix all the products, do not forget to season with mayonnaise and place on pieces of loaf.
Place grated cheese and herbs on top.
Bake the sandwiches for 10 minutes in the oven.

Grate the processed cheese and add mayonnaise to it.
Add garlic (greens won’t spoil the taste either).
Spread the filling onto Armenian lavash and roll it into a roll.
Cut it with a knife into pieces 4 centimeters wide.

Tomato and cheese appetizer

After cutting the tomatoes into slices, place them on a large flat plate.
Grind the sausage cheese using a fine grater.
Grind the garlic with a press.
Mix cheese, garlic, add mayonnaise and place on tomatoes.

Chanterelle salad

If time does not limit you, you can design it in the form of a fox as in the photo, but this is not important.

Boil the chicken (it’s better to use fillet).
Cut 3 pickled or pickled cucumbers into strips.
Grind the cheese using a coarse grater.
Combine everything, 200 g of Korean carrots, greens and 3 cloves of garlic passed through a press will add originality to the salad.
Season the salad with mayonnaise.

Hot dish – potatoes with chicken

This option is not only economical, but also incredibly tasty.

You can cut the chicken into pieces or take it whole. It needs to be grated with pepper and salt and placed on a baking sheet.
Place 1 kilogram of chopped potatoes next to the meat.
Bake in the oven at 200 degrees for one hour.
Sprinkle the finished dish with spices and herbs.

This recipe is used as the base for many cakes. To prepare it you need very few ingredients. But before you start making it, remember the rules, without which baking may not work.

The container in which the dough is beaten must be completely dry.
During baking, do not open the oven door under any circumstances.

And here is the recipe itself.

Beat four whites with a mixer, then, without stopping, gradually add one yolk and a glass of sugar.
Mix the dough with one glass of flour.
Bake in the oven at 180 degrees for 20 minutes.
Cover the finished sponge cake with any cream and decorate with berries and fruits.

As you can see, you can set a delicious table without much loss to your wallet. It is enough to purchase not the most expensive products, create an original menu and prepare unusual dishes. You only need time, effort and imagination. You will only benefit from this - your guests will definitely be surprised by your resourcefulness and will appreciate the taste of the food. And you will get a lot of positive emotions and remember this birthday for a long time.

I love precision in everything, so I always prepare my birthday menu in advance.. Even if guests are scheduled almost tomorrow, I will still devote time to this. It's better to spend an extra 10 minutes writing a list than to go to the store twice because you accidentally missed something.

What lists are needed?

I write several lists at once:

a list of dishes and drinks that will be on the table;
list of ingredients and purchases;
a to-do list, that is, a sequence of actions so as not to forget anything.

Example: organizing a husband’s birthday at home

I'll show you how I organized this process for my husband's birthday.

Initially, we decided that we would celebrate this day together in a restaurant, but later my husband said that he would just like to sit with friends and drink beer... and that at home... tomorrow. Does this happen to you? Within 5 minutes, the men decided that the restaurant was cancelled, and long live the home feast. Shock? Stress? No, absolutely.

Let's clarify the number of guests: with us, we got 6 adults and 2 children. So I calculated the menu for this number of people.

If you have more time, you have more opportunity to plan everything carefully and correctly, but if you don’t, like in my case, just stop for a few minutes and think about what the people who come to visit you like. I know that two of the guests do not eat liver, another two do not eat seafood, etc., which means these dishes are not desirable on the table. It is probably impossible to take into account all tastes and preferences, but what guests do not eat for sure is not worth cooking. And vice versa, if you know for sure that your guests really love one of your dishes and always eat it first, be sure to cook it!

I don't really bother with food combinations, I cook what I'm confident in. Just because it's a beer party doesn't mean there won't be cake or snacks. Less conventions, unless you have to meet some kind of ambassador.

Sample menu for a birthday at home

Previously, my menu did not always fit on one sheet of paper. Three salads, three types of sandwiches, 3-4 snacks, etc. Naturally, all this remained after the holiday and disappeared. Why? To show what a good housewife I am? This is unnecessary, my guests already know that :)

I'm not calling you to minimalism, I'm calling you to be objective. Just think, would you eat so many dishes at a party? If yes, there is no need to invent anything else and add another extra salad.

Because I have little time for preparation, I chose all the recipes simple and not too labor-intensive:

Salads and snacks

Salad with smoked chicken (hearty)
Spring salad (light)
Tomato salad with green dressing (instead of appetizer)
Baskets with mushrooms and chicken

Hot

Country style potatoes
Grilled chicken wings
Homemade khachapuri

Dessert

Strawberry yogurt cake

Drinks

Beer, wine
Juice, compote, tea, coffee

Additionally:

Adjika, mustard, ketchup

Recipes:

Making a shopping list

If I cook according to certain recipes, then I select all the recipes I need for the table: I print them out, take them out of folders, or put aside notepads.

Why do I need this? This way I’m sure that by writing out all the ingredients, I won’t miss anything I need, but I won’t buy anything unnecessary either. Often, relying on our memory, we stand at the store counter and cannot remember how many grams of chicken we need for a salad, or whether there is cheese in this dish at all, so we always take more than we need, playing it safe.

I making a shopping list based on the ingredients of the recipes I need. After looking through all the ingredients, I write down only what I don’t have at home, immediately indicating how many grams, kilograms, etc. I need this or that. My list this time looked like this:

Tip: take the time to rewrite your list so that it matches the departments of the store you go to. I know exactly the location of the departments of my favorite supermarket, so I start with fruits and vegetables, then meat products, cheeses and sausages, etc. These few extra minutes will save you a lot of time in the store because... you won’t rush around the entire store, but calmly walk around it only once.

And one more important point. If there are products on the list that you need to go to a specialty store or market for, take them out separately. With such a detailed list, you can send your husband to the store while you do other things.

I'm sure you noticed that on my list the chicken wings and potatoes are in red. That's because we had them prepared at a specialty beer store that has a huge grill. If there is an opportunity to make your preparation easier, and you are confident in the quality, be sure to take advantage of it. The price difference with raw foods is not as big as it might seem.

Planning the sequence of actions

Important plan a sequence of actions so that before the guests arrive, you don’t have to run around in an apron and robe, cutting up food.

Everything that can be cut in the store must be cut there. Having a sliced loaf and sliced sausage on hand for sandwiches, you spend 5 minutes, not 20.

I said that I was writing a list of actions, while indicating what my husband could do, for example. And don’t neglect to include items such as washing your hair and doing beauty treatments on your list. You don’t want to remember this half an hour before your guests arrive.

What can you do the night before?

If possible, do some of the preparatory work the night before: cook compote, bake cake layers, boil eggs and vegetables. In the morning, you can start cooking directly, rather than having to prepare the ingredients and refrigerate them.

In the evening I cooked a compote to cool it, baked a biscuit, and made croutons for the salad in the cooling oven. I also boiled chicken fillet and eggs. In the evening, it’s better to clean the house, wash the bathrooms and wipe off the dust. Tomorrow you may simply not have time.

If I were cooking wings at home, I would also marinate them in the evening. I usually marinate the wings in a mixture of vegetable oil, soy sauce, ketchup and honey with the addition of garlic.

If possible, you can prepare the whole cake in the evening; it will keep well in the refrigerator until the next evening. If not, then start from this point in the morning.

Morning

In the morning it is necessary to do the remaining preparatory work, namely, cut the eggs and chicken fillet for the salad and baskets.

I have trained myself to chop the same type of food for several dishes at once, for example, all the eggs for all recipes. Naturally, I take into account how many of them are needed for which dish, and divide them into different salad bowls. This really saves time - you only wash the grater, board and knife once after using this product, and not 3-4 times.

You can do the same with cheese and other products. At this stage I also cook the mushrooms so that I am no longer distracted by snacks.

It is important to do it in advance filling for baskets , then all you have to do is put it in baskets and bake. Prepare salad with smoked chicken. Since all the ingredients are already chopped, this will take very little time.

What is important to do during the day

In order to switch, and simply not to miss this moment, you need to put aside all the necessary utensils that you will need for serving. I put it on the dresser in the room, checking along the way if anything needs to be wiped or rinsed additionally. Of course, it is better to accustom yourself to thoroughly wash and wipe the dishes after each feast, then before the holiday it will only take 5-10 minutes.

Prepare a tablecloth and napkins. Place drinks in the refrigerator if necessary.

Whisk the dressing sauce spring salad And tomato salad .

Prepare spring salad , for which mix 4 boiled eggs cut into cubes, radishes cut into rings, thinly sliced cucumbers. Separate a third of the green tomato salad dressing, add sour cream and season the spring salad. Garnish with quail egg halves.

Place adjika into a bowl (if you don’t have adjika, make sure you have another sauce for the wings in advance).

What to do in the evening

An hour before guests arrive, you can start cooking. sandwiches . I will share a family recipe. At first glance, the combination is strange, but try it, you will definitely like them. Grease the loaf slices with a thin layer of butter, mayonnaise or tartar sauce, place slices of sausage and a slice of kiwi on top. Garnish with half an olive.

How long did it take to make this dish? 5-7 minutes at most, because... I only had to chop the kiwi. Such sandwiches look impressive on the table; kiwi gives sourness and emphasizes the taste of sausage. It is best to use boiled smoked sausage in this recipe.

If you decide, like me, to make khachapuri, then knead the dough. We need about 40 minutes to knead and rise. We will do the main work when the guests have already arrived.

While the bread machine is running, spoon the filling into baskets . When the guests are already at the table, put the dish in the microwave for a few minutes.

Prepare tomato salad , it’s completely simple, so it’s quick to prepare.

It's time to set the table. You can display appetizers and salads, sauce, sandwiches.

It only took me a few minutes to heat up the wings and potatoes. The table is set, the guests are assembled.

If you, like me, decided to pamper your guests with khachapuri, then it’s time to roll out the dough. They bake quite quickly. So the guests will not have time to finish with the appetizers before you serve them piping hot on the table. No fuss, but no one will leave hungry.

I hope that in this menu for a birthday at home you will find something useful for yourself, making it easier for yourself to prepare for a holiday or feast. Put on a beautiful dress, a radiant smile and greet your guests!

Happy and joyful holidays at home!