Salad in the shape of a dog for the New Year. Salad in the shape of a dog, recipe with photo Interesting salads in the shape of a dog

Welcome to our page, friends! Have you noticed that on the eve of the New Year 2018, the online menu resembles an exhibition of cute dogs? And the TOP appetizers are headed by the New Year's dog salad? There is such a thing, you will probably think. Yes, in principle, it is understandable - everyone strives to win over the symbol of the coming year. And they do it right!

I'm no exception. I also thoroughly prepared for the holiday. And with great pleasure I offer a selection of various salads for the topic of the day.
Do you want to replenish your piggy bank with interesting recipes? Then let's see what tasty treats my faithful friends are guarding. Hit of the New Year's feast 2018.

I love prunes in general, and in snacks in particular. It goes well with chicken. And the appetizer as a whole gives an amazing touch of smokedness and pleasant sourness. Very tasty, I must tell you!

I'll start with the design. You need to make a stencil with a picture of a dog. Well, of course, if you are an outstanding artist and can depict an animal with a slight movement of your hand, then you don’t need to do this. You can handle it this way. But I advise others to still prepare. And also try out the stencil, make sure that the drawing turned out worthy of the symbol of the coming year.

This can be done like this: take a colored dish and put a stencil on it. Sprinkle it with dry milk. Then lift the stencil. Everything is fine - the dog turned out great!

And a couple more nuances regarding design. The appetizer will look great if you put it on a dish using a special form for side dishes and salads. The color of the dish must be chosen in such a way that it contrasts with the top carrot layer and the white dog.

Now you can prepare a salad with peace of mind. Putting together a food kit

Half a boiled fillet (150 – 200 grams);
Five to six pieces of prunes (choose larger ones);
Hard-boiled egg;
One or two small boiled potatoes;
Half a medium boiled carrot;
Mayonnaise (have a pack on hand);
Pickled cucumber;
Fifty grams of hard cheese;
Leek (white part of the stalk);
Two tbsp. l. milk powder;
Salt, pepper.

Look, carrots are needed in the salad for decoration, on which the dog will show off. Instead, you can use green peas or canned corn. That is, products with bright colors. So, you can change the recipe a little according to your tastes. It will be good in every way, no doubt.

About the onion. The salad will be more tender with leeks. If you don’t have one, you can take either salad or regular one.
You can also adjust the amount of prunes. But be sure to add some amount, because this is the highlight of the dish.

How to cook delicious food

The salad will be laid out in layers, so for convenient work you need to prepare each ingredient and lay it out separately. You need to cut potatoes, chicken, cucumber, and egg into small pieces.
Do the same with prunes and onions.
But pass the carrots and cheese through a fine grater.
Assembling the salad. Place the mold on the dish.
Place half of the sliced meat as the bottom layer. If necessary, add salt and pepper. Spread mayonnaise on top.
Next add the potatoes. Flatten, add salt and pepper.
Place prunes and onions on top of the potatoes.
Next will come pieces of cucumber, a layer of which needs to be flavored with mayonnaise.
Then lay out the egg layer. Add salt and pepper, tamp down.
Place grated cheese on top.
Place the second half of the sliced fillet on the cheese and brush with mayonnaise.
And lastly, apply a layer of carrots and spread over the entire surface.
Carefully remove the form.
Place a stencil on the salad and sprinkle with dry milk. The milk should also end up on the dish, where it will act as a fallen snowball.
Carefully lift the stencil.

The finished product needs to stand for two hours. Then all the layers will be saturated and the salad will appear before the guests in the best possible way. I wonder how your guests will react to such beauty?

Video lesson on how to prepare a wonderful New Year’s salad “Dog”

Delicious “Dog” salad for the New Year’s table 2018

What is so special about this salad, why did I call it “delicious”? Of course, there is no arguing about tastes, but I like both the pickled onions and the fried carrots here. These nuances give the snack a special and unique taste. So it’s worth preparing it, believe me.

And you need to prepare the following products for it

Boiled pork 150 gr.;
Green peas 3 tbsp;
Medium carrot;
Medium onion;
Two hard-boiled eggs;
Three black olives;
A little vegetable oil for frying carrots;
A little mayonnaise;
For the marinade – 30 ml vinegar, 60 ml water, two-thirds teaspoon sugar, a pinch of salt.

Cooking process

The salad is ready for the holiday! Just how to eat such beauty, please tell me? After all, he turned out to be such a funny dog!

How to prepare New Year's salad "Dog" with smoked chicken and mushrooms

Just by the name you can judge the taste of the appetizer with smoked chicken and mushrooms. And satisfying, and aromatic, and beautiful!

By the way, about beauty and design. I think you have already figured out how to shape a dog's face. So you can successfully hide the layers of snacks under another symbol image.

List of ingredients for eight servings

Boiled potatoes – 3 pcs.
Marinated mushrooms – 100 gr.
Hard-boiled eggs – 5 pcs.
Hard cheese – 100 gr.
Smoked ham – 150 gr.
Mayonnaise – 100 gr.
Carnations for decoration – 6 pcs.

Step by step process

We prepare the products and arrange them separately. Our salad will be layered. Grind the peeled potatoes and carrots with a grater.
We do the same with cheese.
We clean the eggs, separate them into whites and yolks. Pass it through a grater.
Separate the meat from the bone and remove the skin. Cut the fillet into small pieces.
Let's get to the mushrooms. Immediately cut out the eyes, nose and eyebrows from them. Let's put it aside. And chop the remaining mushrooms into pieces.
Now take a dish and put a salad in the shape of a dog's face. The first layer will be half of the potatoes. It needs to be lightly salted and peppered, then lightly coated with mayonnaise.
Next, lay out the meat layer.
Lightly crush the meat with whites.
Then lay out the mushroom layer.
Next, spread the cheese, then grease well with mayonnaise.
Lay out the carrots, distribute them over the surface, coat them with mayonnaise.
Now it’s the turn of the second half of the potatoes, which we lay out as the top layer. Lubricate it and the entire salad form with mayonnaise. So that it would have a neat appearance.
Now let's do some art. We will highlight the ears with squirrel, the face with yolk.
We will decorate the nose area with protein.
From the prepared mushroom preparations we make the dog’s “face” - eyes, eyebrows, nose.
We make antennae from cloves.
Place the work of art in the refrigerator and let it sit for 2 hours.

I am sure that the year of the dog will bring you good luck. After all, you tried so hard and prepared a very tasty and beautiful dish!

New Year's salad dog with cod liver. Step-by-step preparation with photos

I bring to your attention a festive variation with cod liver. The appetizer features an excellent combination of ingredients. And the symbol of the year allows for a small amount of fish products for variety. And they will help with the sequence of layers
figure it out step by step photos.

It will be enough to prepare two to three servings.

Cod liver – 200 gr.
Boiled potatoes – 2 medium pieces.
Boiled carrots – 1 medium piece.
Hard-boiled eggs – 2 pcs.
Pickled cucumber – 1 pc.
Hard cheese – 150 gr.
Mayonnaise - gr. 150
A small bunch of green onions
Several black olives.

For more convenient assembly of the salad, I advise you to make a template of a cheerful dog. You can draw it and easily print it from the Internet. The template will need to be placed on a dish and circled with mayonnaise.

How to cook something delicious

Place a layer of grated potatoes on the outlined contours. Try to do this carefully, without going beyond the boundaries of the drawn image. Salt the potatoes if necessary, if you did not do this when boiling. You can add some pepper to improve the taste. Grease the layer with mayonnaise.
Mash the cod liver with a fork, place it on the potatoes, and apply a mayonnaise mesh.
Finely chop the green onion and crush the liver layer with it.
Grate the pickled cucumber and place in the next layer, season with mayonnaise mesh.
Next add the grated carrots. Set aside just a little carrot so that you can decorate the face with it later.
Continue assembling the culinary product with a layer of grated eggs, then grease them with mayonnaise.
Next, you need to grate the cheese on a fine grater and sprinkle it on the salad. This must be done carefully - both from above and from the sides.
Now you need to cut the olives and decorate the dog’s face and claws with them. And make the tongue and collar from carrots.
Let the salad brew for two hours.

Now the snack is ready to surprise. And also delight you with your extraordinary appearance. Bon appetit everyone!

You know, friends, there is nothing more to say when looking at the masterpieces that we have prepared for you. All that remains is to congratulate you on the upcoming New Year! Wish you a creative culinary mood. Subscribe and stay with us. There are still many holidays ahead and creative ideas will come in handy. And behind us, as they say, it will not rust. See you!

Various recipes with photos of salads for the New Year 2018 Dogs deserve special attention.

The New Year's table should be memorable. To do this, they prepare a variety of dishes and try to decorate them in accordance with the thematic direction of the upcoming holiday. Moreover, various salads always occupy a special place on the holiday table.

Delicious dishes, decorated in the form of the patroness of the upcoming 12-month cycle, will certainly delight guests and appease the Yellow Dog. Moreover, most salads require common ingredients and a minimum of time to implement interesting recipes.

Various salads prepared using meat, fish or seafood are a worthy holiday dish for the New Year 2018.

Salad "Dog" for the New Year"

There will be enough ingredients to prepare 12 servings. It will take about half an hour to prepare a delicious salad. At the same time, the result of the planned preparation will certainly leave only the best impressions.

Ingredients:

half a kilogram of chicken meat;
boiled potatoes;
carrot;
canned green peas;
red onion;
pickled mushrooms;
cucumber;
4 eggs;
fresh herbs;
olives for salad decoration;
mayonnaise, ground black pepper and salt - to taste.

Cooking method:

All ingredients are cut into medium sized cubes.
Boiled and chopped vegetables are placed in a large bowl.
Green canned peas are added to the vegetables. Then mix all the ingredients thoroughly.
You can already add salt, ground black pepper, finely chopped herbs and mayonnaise to the salad.
The salad is laid out in layers on a plate. All ingredients are leveled. The surface is sprinkled with grated egg white. Olives are used as the eyes of the created dog.

This salad is considered one of the most beautiful and unusual to prepare for the New Year 2018.

New Year's salad with smoked chicken and mushrooms

A beautiful salad for the New Year 2018 is prepared using smoked chicken and pickled mushrooms. The dish is decorated in the shape of a dog in order to please guests not only with its taste, but also with the amazing beauty of the holiday food.

Ingredients:

smoked chicken meat;
pickled honey mushrooms;
potato;
carrot;
eggs;
one package of processed cheese;
low fat mayonnaise.

Preparation:

Step-by-step recipes for salads in the shape of a dog for the New Year 2018 with photos allow you to understand how best to prepare holiday dishes. In this case, substitution of ingredients is allowed. For example, instead of mushrooms, the use of fresh or pickled cucumbers is allowed. If you plan to add fresh cucumbers, remove the seeds first. You need to understand that unprocessed fresh cucumbers will release liquid, causing the salad to be wet.

Cooking method:

Pre-boil potatoes, carrots and eggs and cool to room temperature. The amount of ingredients is allowed to vary, since you need to take into account the volume of the salad being prepared.
Boiled vegetables and eggs are peeled.
Smoked chicken and pickled mushrooms are finely chopped. In this case, two or three pickled mushrooms are left whole to decorate the holiday salad.
All other ingredients are grated.
Now the salad is laid out in the following layers. Initially there are potatoes, which should represent the ears and face of the dog. After this, the following order is observed: potatoes, smoked chicken, egg white, boiled carrots, potatoes. Each layer is smeared with a thin layer of low-fat mayonnaise. The harmony of the taste of the dish largely depends on this.

This themed salad will delight you with its beautiful execution and impeccable taste.

“Bone” salad with shrimp and avocado

“Bone” salad is considered one of the most beautiful and delicious. In addition, the basis is avocado and shrimp, which add interesting notes to the festive dish.

Ingredients:

one avocado;
150 grams of shrimp and hard cheese;
two chicken eggs;
four tablespoons of mayonnaise;
salt and ground black pepper to taste.

Cooking method:

Initially, prepare all the products for preparing the salad. To decorate the festive dish, cheese or egg whites are used, and both ingredients are also included in the salad.
Shrimp of any size is used to prepare the salad. However, before adding the shrimp, they will need to be cleaned and properly cooked. This largely determines how tasty the salad turns out.
The avocado is cut into two parts, after which the pulp is thoroughly crushed.
Boiled eggs are cooled to room temperature. The shells are removed from them. Grate the eggs on a coarse grater. Only egg whites are used to decorate the salad.
Hard cheese is grated on a medium grater. Cheese can be added to salad and used for decoration.
The ingredients are placed in a bowl, but not yet mixed or layered. The products are mixed only after adding mayonnaise.
Subsequently, the salad is placed on a plate, which is made in the form of a dog bone. The festive dish is sprinkled with cheese or egg white. Sprinkles are required for each side.

This salad will certainly delight you with its beauty and delicate taste.

“Bone” salad with crab sticks

The “Bone” salad for the New Year 2018 is visually similar to a regular bone for dogs, but at the same time, the harmonious taste of the dish will certainly allow it to become a favorite.

Ingredients:

250 grams of crab sticks;
200 grams of canned sardines;
4 eggs;
large carrots;
potatoes - 2 pcs.;
180 grams of mayonnaise;
salt.

Cooking method:

Initially, the products for the salad are prepared.
Potatoes are initially boiled. Then peel and grate on a coarse grater.
The carrots are pre-peeled, and then boiled and grated.
Boiled eggs are also grated.
The onions are peeled and then finely chopped.
Now the sardine is being processed. To do this, open a can of sardines. All fish are thoroughly kneaded.
At the next stage, the unwrapped crab sticks are cut lengthwise.
Now the salad is formed in the form of a bone. The first layer is sardines. Then add onions, potatoes, carrots, and eggs. Each layer is smeared with a very thin layer of low-fat mayonnaise. This scheme creates a delicious themed salad.
At the final stage, crab sticks alternate with each other.

Using this scheme, you can successfully prepare a festive dish that will certainly emphasize the thematic direction of the feast. Moreover, recipes with photos of salads for the New Year 2018 Dog will allow you to understand which dish is best to prepare for the holiday table.

Salad “Dog Friend”

This is also ideal for a New Year's feast. In addition, its preparation requires a minimum of time.

Ingredients:

800 grams of champignons;
300 grams of sausage;
4 boiled carrots;
8 pieces of boiled potatoes;
8 eggs;
canned corn;
olives;
low-fat mayonnaise;
salt to taste.

Cooking method:

Initially, boil all the vegetables for subsequent preparation of the salad. Vegetables must be cut into cubes. It is also recommended to chop the yolks.
Proteins and sausage are grated.
Champignons and onions are used for frying.
All ingredients are mixed. After this, mayonnaise is added.
The layer is placed on a plate, trying to give it the shape of a dog. Subsequently, the dog's muzzle is formed. Grated protein is ideal for sprinkling.

It should be noted that meat salads are ideal for the festive feast of the New Year 2018. For this reason, a salad based on sausage will also be able to please the patroness of the upcoming 12-month cycle.

In order for the salad to turn out beautiful and appetizing, it is extremely important to understand how to correctly lay out dog drawings. Often additional ingredients are used to create a dog's face. At the same time, you are allowed to use your imagination in order to prepare a truly delicious salad.

Scooby-Doo Salad

Salad “Dog” for New Year 2018

This salad is layered, so it is recommended to immediately place it on the desired dish.

Ingredients:

boiled potatoes;
pork meat;
fresh or pickled cucumber;
boiled eggs;
pickled honey mushrooms;
olives to decorate the dog's face.

Cooking method:

Boiled potatoes are grated on a coarse grater. Thin layer of mayonnaise.
Pork meat is cut into medium-sized cubes. The meat is pre-treated with a marinade or sauce to give it a pleasant taste and softness.
Cucumbers are cut into small cubes.
Boiled eggs are grated. In this case, the egg white is set aside to decorate the collar.
The final layer will be finely chopped mushrooms.
Olives are used to decorate the nose, eyes and mouth.

A properly decorated salad will delight you with its amazing beauty and 100% compliance with the theme of the holiday.

This salad will certainly decorate any New Year's table when 2018 comes.

Ingredients:

250 grams of champignons;
4 eggs;
walnuts;
one carrot;
a couple of tablespoons of vegetable oil;
3 tablespoons of mayonnaise;
salt.

Cooking method:

An important step is preparing all the ingredients. To do this, boil carrots and eggs.
Finely chopped mushrooms are fried in a frying pan until golden brown. After this, they can be added to the salad.
The eggs are cleaned. In this case, the whites are separated from the yolks, after which they are laid out in an even layer.
Walnuts are used to prepare nut mass. They will become the second layer.
The next layer is fried champignons. Mayonnaise.
Next comes finely chopped green onions. If desired, you can spread the layer with mayonnaise, but it should be very thin.
Now you should start decorating the salad. Egg yolks are crushed until crumbly, carrots are finely grated. Ears and nose are made from carrot cubes. The remaining space is filled with egg yolk. Olives are used as eyes and nose.

Various recipes with photos of salads for the New Year 2018 Dogs certainly deserve special attention. A properly prepared salad will delight you with a harmonious and balanced taste, worthy presentation, thanks to which it will certainly become a feast favorite.

A themed salad is ideal to please yourself, surprise your guests and win the goodwill of the Yellow Dog, the patroness of the 12-month cycle.

The opportunity to put delicious salads on the festive table, decorated in an appropriate theme, guarantees full enjoyment of New Year's dishes.

We suggest preparing a salad in the shape of a dog for the New Year 2018. You can choose from salad recipes with step-by-step photos and videos, designed in the shape of a dog. Which cooking option to choose is up to you.

Salad for New Year 2018 in the shape of a dog with red fish

This delicious and simple recipe for layered red fish salad with eggs and cheese. As a decoration, we will place an image of a red dog’s face on the surface of the dish. Everyone knows that we will live the coming year 2018 according to the Eastern calendar under the sign of the Yellow Earth Dog, so a portrait of the small and smart mistress of the year on the New Year's holiday table will come in handy.

Ingredients:

lightly salted red fish (trout or salmon) – 100 g;
avocado – 1/3 of the fruit;
medium size potatoes – 2 pcs.;
fresh cucumber – 1 pc. (if the cucumbers are small, take 2 pcs.);
carrots – 3 pcs. medium size;
large juicy apple – 1 pc.;
chicken eggs – 3 pcs.;
hard cheese – 60-70 g;
green onions, parsley - to taste;
lemon - one slice;
mayonnaise.
Additionally for decoration: quail eggs (2 pcs.);
pitted olives (2 pcs.);
a piece of boiled sausage;
dill (optional).

Festive salad for the New Year 2018 in the shape of a dog - step-by-step recipe with photos:

First you need to prepare all the ingredients. To do this you need to boil potatoes and eggs.

Cool the products. We peel the vegetables, remove the shells from the eggs and you are ready to start.

Cut the fish into small pieces and place on a plate.

We do the same with avocados. Sprinkle everything with lemon juice.

Three potatoes on a coarse grater.

Place a third of the resulting potatoes on a saucer (we will need it for decoration), and place the remaining potato mixture on top of the fish and avocado. Add chopped green onions (optional).

Lubricate everything with mayonnaise using a tablespoon.

Let's move on to the eggs. Separate half the white from one egg and set it aside for decoration.

The remaining eggs are also three on a coarse grater and divided into two parts (we will have two egg layers). Place the first layer on top of the cucumbers.

Lubricate with mayonnaise.

The next layer is made of grated apple. Pre-peel the fruit.

Then three carrots. We divide it into two parts. We put one half aside for the potatoes for decoration (to decorate the dog’s face).

Place the second one on top of the apples.

Lubricate with mayonnaise. Finely chop the parsley and sprinkle on the salad.

Place the remaining eggs on top.

And grease everything well with mayonnaise.

Three cheeses on a fine grater.

Sprinkle the finished salad in a thick layer.

This will be our background for the dog portrait. Let's move on to decoration.

We put the grated carrots into this shape.

We make a dog's nose from the white of a chicken egg and half an olive.

We depict the eyes using quail eggs cut lengthwise and pieces of olives.

Place the remaining carrots and potatoes along the edges of the face and on the breast. From a piece of boiled sausage, insert a tongue into the slot (or make a smiling dog without a tongue).

If desired, you can arrange the dill in the form of a frame. Dill sprigs will look like a Christmas tree. Salad with the image of the hostess of 2018 - a dog made from red fish, ready to be served on the New Year's table.
Happy New Year!

Salad in the shape of a dog with sausage and mushrooms

A tasty and satisfying salad in the shape of a dog’s face will ideally complement your New Year’s table. In addition, to prepare it you will need simple and inexpensive products. Write down the recipe!

You will need:

beef or lean pork – 300-400 g;
pickled cucumbers - 2-3 pcs.;
doctor's boiled sausage without fat - 300-350 g;
eggs – 4-5 pcs.
potatoes - 5-7 pcs.;
onions – 2 heads;
fresh champignons - 250-300 g;
carrots – 5-6 pcs.;
Champignons – 300 g;
mayonnaise – 300-400 g.
For decoration: a couple of black olives (for the dog's eyes)
salt - to taste

How to prepare a salad in the shape of a dog's face - step by step recipe with photos:

Boil beef, eggs and unpeeled carrots and potatoes until tender. Chop the entire onion into small cubes and divide into two equal parts.

Also cut the beef into small cubes. Grate the pickled cucumbers on a coarse grater and place in a colander to remove excess moisture.

We also grate the boiled potatoes, egg whites and sausage on a coarse grater, and the carrots on a fine grater.

Cut the champignons into thin slices. Sauté one part of the onion until light golden brown, add the prepared beef to the onion and sauté for another two minutes, then add the pickled cucumbers and sauté all together for another two minutes. Transfer to a container and let cool slightly.

Pour the remaining vegetable oil into a well-heated frying pan and fry the champignons. Wait until the liquid from the champignons has completely evaporated and add the rest of the chopped onion. Fry everything until golden brown, add salt to taste and transfer to cool in a prepared container.

We form the festive salad in layers. We form the layers at once in the form of the dog’s muzzle, body and paws on a platter or tray that will be served to the guests.

Place the first layer of beef, sautéed with onion and cucumber.
The second layer is grated potatoes, add a little salt on top and coat with mayonnaise.
The third layer of salad is carrots, which we also salt to taste.
Fourth – champignons fried with onions.
Fifth - carrots.
The sixth is potatoes, which we add again and grease with mayonnaise.
The seventh is beef.
Eighth – crushed yolks.
Ninth – grated egg white mixed with mayonnaise.

After the head and body of the dog are decorated, we make ears from the remaining grated potatoes, on which we layer grated doctor’s sausage on top.

We make the dog's tail in the same way. We simply place grated sausage on the edges of the legs and form a tongue from it. We make the eyes and nose of the stuffed dog from olives cut into halves.

Despite the large number of ingredients and processes, preparing a dog-shaped puff salad does not take much time and taking into account all the processes, including cooking, which takes most of the time, it takes about 1.5 hours to prepare. Have a good mood in the New Year 2018!

New Year's salad “Dog” with smoked chicken and pickled mushrooms

Required ingredients:

300 g smoked chicken;
4 pcs. carrots (medium size);
5 eggs;
150 g of small, pickled mushrooms;
7 pcs. potatoes (preferably not big ones);
150 g mayonnaise;
1 processed cheese salt.

How to prepare an original salad with smoked chicken in the shape of a dog for the New Year's table:

Boil eggs, potatoes and carrots. Let them cool and peel them. Finely chop the chicken and mushrooms. We grate all the vegetables that we have prepared. Grate the whites and leave the yolks for now. Three processed cheese on a grater.

To make it work better, it needs to be frozen in the freezer for 30 minutes.

We take out a dish and put the ingredients for the future salad on it in layers. You need to take a large dish. First, lay out the potatoes.

From it we form the dog’s muzzle and ears and grease it with mayonnaise. We put the chicken on top of it, followed by the whites, but not all of them.

Leave a little to decorate the salad. The next layer will be mushrooms, and after them processed cheese. And again grease with mayonnaise.

We put carrots, and the last layer of salad will again be boiled potatoes. At the same time, close all layers and grease well with mayonnaise.

Three yolks on a fine grater and put the dog's face out of them.

Grind the grated whites a little and form them into a nose and ears. We cut one mushroom into two parts - these will be the eyes of the dog.

We make a nose from a whole mushroom. And the carnation will replace our mustache. We make the tongue from a slice of sausage. We use mushrooms to make eyebrows for a dog.

All! The dog image is ready! An original salad with chicken and mushrooms can be served on the New Year's table.

Video: Delicious New Year's salad Dog with liver

Video: Simple Dog salad with mayonnaise

How to design a salad for the New Year 2018 in the shape of a dog - photo

Any salad can be decorated in the form of a muzzle, a dog figurine or a bone. Look at the best photo ideas for New Year's salads; the symbol of the coming year will definitely like them.

Dog salad for New Year 2018: recipe with photo

For any holiday table, each of us wants to prepare something not only tasty, but also original. Especially when it comes to New Year's treats. On the eve of the most magical holiday of the year, I offer a recipe for your consideration.

Dishes decorated in the form of animals, figures or bouquets of flowers are always interesting and attractive. Both children and adults like them, causing a smile and positivity with their appearance, regardless of what is hidden inside. Therefore, you can safely change the component composition of the salad, and, for example, decorate a regular Olivier in a similar way.

Salad ingredients:

chicken fillet – about 200 gr.

ham – 100 gr.

chicken egg – 3 pcs.

cheese – 150 gr.

carrots – 2 pcs.

onion – 1 pc.

mayonnaise – about 150 ml

For decoration:

olives - several pieces

The recipe for making Salad in the shape of a Dog's face is divided into 3 stages:

Stage 1 – preparation of ingredients;

Stage 2 – formation;

Stage 3 – registration.

Dog salad for New Year 2018, recipe with photos step by step:

At the first stage, you need to boil eggs, carrots in their uniforms, and chicken fillet until ready.

I used half a chicken breast. Boil the chicken in 1 liter of water with the addition of 1 tsp. table salt within 30 minutes after the broth boils. Then cool.

Cut the chicken fillet into small pieces.

Cut the onion into quarter rings.

Peel the hard-boiled eggs and separate them into whites and yolks. Grind the whites on a grater.

Did you know that in order to prevent the yolks from changing their color from yellow to gray, eggs must be boiled for no more than 10 minutes. To easily peel an egg, place it in cold water immediately after boiling.

Cut the ham into thin strips.

Grate the cheese on a fine grater.

Carrots – large, after peeling.

With this the preparatory operations are completed, we move on to the second stage.

To form the salad in the shape of a dog's face, you will need a large flat round dish.

Place 2/3 of the chicken fillet in the first layer, immediately forming the “Dog’s head”.

Cover the surface of the chicken with mayonnaise mesh. For convenience, I use a regular plastic bag with a corner cut off, into which I place the mayonnaise.

The second layer is sautéed onion.

Place pieces of ham on it.

Don't forget to apply a mayonnaise mesh to each layer of salad.

Place the next layer of cheese.

And now the most interesting and exciting part begins.

Form “Dog ears” by placing a carrot layer only on them.

To make our cutie’s “face” in 3D format, that is, three-dimensional, lay out the rest of the chicken fillet in a mound as shown in the next photo.

Coat the chicken layer thoroughly with mayonnaise and very carefully cover it with egg white so that it does not “stain” the carrots. Crumble the yolks onto the top of the muzzle. A silicone spatula will help you in shaping the salad.

At the final stage, we make eyes and a nose from olives cut in half. From thin strips, also cut from olives, we “draw” eyelashes, eyebrows and a mouth. A slice of ham will become our friend's tongue.

Salads in the shape of a dog are the most important accents of any holiday table, because in the coming year this animal is considered its official symbol. Every housewife would like to have an original salad on the table in the shape of the symbol of the coming year - a yellow dog.

The ingredients for such a salad may differ, but they have one thing in common - the shape of a dog. But each housewife will be able to arrange the ingredients differently for the dog; it all depends on the hostess’s imagination and ability to beautifully decorate dishes.

There are many options for combining the ingredients of such animal-shaped salads: it can be fresh champignons, smoked pork sausage, almost all options contain mayonnaise, some of the salads are laid in layers.

How to prepare a salad in the shape of a dog for the New Year - 15 varieties

This original delicacy for the holiday table is easy to prepare and unique in presentation.

We will need the following components:

Champignons - 800 g;
Low-fat sausage - 300 g;
Canned corn - 1 can;
Chicken eggs - 8 pcs.;
Boiled carrots - 4 pcs.;
Boiled potatoes - 8 pcs.;
Light mayonnaise - 2 tbsp. l.;
Olives for decoration;
Salt and pepper as desired.

Step-by-step cooking:

To begin with, fresh champignons need to be cut into medium strips, then fried in vegetable oil until tender. The vegetable components are peeled and cut into cubes, the yolks of boiled eggs are cut in the same way. Boiled proteins and sausages are grated separately from each other. Then all components are mixed in a common bowl, then seasoned with light mayonnaise. We form a dog from the finished salad.

We decorate the finished dish: we use grated sausage for the paws and ears; sausage can also become the tongue. For the nose and eyes we use olives. Sprinkle the entire body evenly with grated egg white. The salad is served after infusing in the refrigerator.

This themed dish is a great addition to any celebration.

Required components:

Boiled pork - 150 g;
Potatoes - 3 pcs.;
Fresh cucumber;
Boiled eggs - 3 pcs.;
Pickled mushrooms (honey mushrooms - 200 g);
Natural soy sauce - 2 tbsp. l.;
Red cabbage and olives for garnish;
Low-fat mayonnaise - 2 tbsp. l.;
Salt.

Step-by-step cooking:

The salad is laid in layers, the first layer of the future salad is grated potatoes soaked in mayonnaise. Next comes a layer of chopped pork with soy sauce. After this, add fresh cucumber, cut into small strips. We leave the grated egg white for external decoration, the remaining components are cut and placed on top of the sliced cucumber. Finally, cover the dog with pickled honey mushrooms and sprinkle grated egg whites on top. Puree the red cabbage in a blender and pour over the surface of the salad. We create the nose and eyebrows of the dog using dark olives.

This salad will captivate everyone from the first spoon and will leave behind a light aftertaste.

List of required components:

Doctor's sausage - 300 g;
Onion - 1 pc.;
Olives for decoration - 2 pcs.;
Light mayonnaise - 200 g;
Canned corn - 1 can;
Potatoes - 7 pcs.;
Carrots - 3 pcs.;
Eggs - 8 pcs.;
Fresh mushrooms (preferably champignons) - 9 pcs.

Step-by-step cooking:

Cut the doctor's sausage into thin slices, then grind it in a blender or on a grater. Separate the yolks from the egg whites. Grind the yolk in a blender. We also grind the boiled carrots in the form of a blender. Grind the whites in a blender bowl. Cut the mushrooms into thin strips and fry with onions until tender. Place the potatoes in a blender. Mix all ingredients together with fried and cooled mushrooms with light mayonnaise. We place the salad in the shape of a dog on a flat dish, complement it with ears and paws from sausage, and make eyes and a nose from olives.

You can see the step-by-step preparation of the salad here:

This wonderful dish has excellent taste and aesthetic appearance.

List of components:

Smoked pork - 300 g;
Multi-colored bell pepper (for decoration) - 3 pcs.;
Medium bulb;
Canned olives - 1 can;
Hard cheese - 200 g;
Boiled yolk for decoration;
Mayonnaise - 2 tbsp. l.;
Salt and pepper to taste.

Cooking procedure:

Cut the onion, smoked meat and half a pepper into cubes, cut the canned olives into thin strips. Cut the second half of the pepper into thin strips. Next, all components are mixed together and generously seasoned with mayonnaise. We lay out the salad in the shape of a dog's face. Using olives, we decorate the eyes and nose, make a mustache from the remains of the pepper, and sprinkle the rest of the face with grated yolk.

This magnificent salad will surprise you not only with its great taste, but also with its elegant appearance.

Smoked chicken - 300 g;
Potatoes - 6-7 pcs.;
Small carrots - 4-5 pcs.;
Chicken eggs - 3-5 pcs.;
Processed cheese - 1 pc. (90-100 g);
Marinated mushrooms - 150 g;
Mayonnaise - 100-150 g;
Salt - to taste;
Ground black pepper - to taste;
Carnations (for decoration) - 6 pcs.;
Sausage or meat (for decoration) - a small slice;
Fresh dill (for decoration), a few sprigs if desired.

Step-by-step cooking:

Boil potatoes, eggs and carrots in advance until tender, cool well. Cut the smoked chicken and pickled mushrooms into small cubes. Leave a few mushrooms for decoration.

If you don’t have pickled mushrooms on hand, you can replace them with fresh cucumbers in this dish. If you use cucumber, you need to remove the seeds with the sharp part of a spoon so that the juice does not drip from the salad.

We lay out the grated potatoes as the first layer, and from it we form the dog’s ears and muzzle. Lubricate it liberally with mayonnaise, then put in the penny chicken. Grated protein is placed on the chicken. Then comes a layer of chopped mushrooms. The next step is processed cheese and grated boiled carrots. Next comes the second part of the potato again; you need to form the dog’s face well and tightly, hiding the remaining layers under it. Grate the yolk on top using a fine grater. Sprinkle the ears and part of the muzzle with protein. We make eyes and nose from olives.

This amazing salad will delight adults and children.

List of required components:

Pork - 300 g;
Potatoes - 3-4 pcs.;
Pickled cucumbers - 2-3 pcs.;
Eggs - 5 pcs.;
Pickled honey mushrooms - 1 jar;
Olives - 10 pcs.;
Mayonnaise - 200 g;
Natural soy sauce - 1 tbsp. l.;
Red cabbage - 100 g;
Salt - to taste.

Step-by-step cooking:

Cook the pork until done. Cut the finished fillet into strips and mix it with natural soy sauce. Three potatoes, cucumbers and eggs on a coarse grater. Honey mushrooms are cut into large cubes. Add potatoes and mix with mayonnaise.

We form a puff dish: we model a dog’s face from potatoes, meat goes on top of it, then grated eggs coated with mayonnaise, a thin layer of pickled cucumbers. After this there is another potato layer, then again a meat layer. Next comes a thin layer of potatoes, and honey mushrooms are placed on it. Using egg whites we form the ears, eyes and tooth. We color the white with red cabbage juice, then use it to decorate the collar. The nose and eyebrows are decorated with olives.

This original salad can delight guests with its elegant appearance and amazing taste.

List of required components:

Seafood cocktail - 500 g;
Crab sticks - 250 g;
Carrots - 2-3 pcs.;
Potatoes - 2-3 pcs.;
Eggs - 5 pcs.;
Canned corn - 1 can;
Black caviar - 6-8 servings;
Cheese - 50 g;
Black olives - 6 pcs.;
Salt - to taste;
Light mayonnaise—200 g.

Step-by-step preparation of the dish:

First, we prepare a frozen seafood cocktail. Boil fresh vegetables and eggs until fully cooked. We cut crab sticks and boiled seafood. Mix all ingredients and season with light mayonnaise. From the resulting mass we make a dog. We cover its entire surface with black caviar.

This salad not only looks cute, but also tastes great.

List of required components:

Beef - 500 g;
Doctor's sausage - 300 g;
Eggs - 5 pcs.;
Onions - 2-3 pcs. ;
Pickled cucumbers - 2 pcs. ;
Potatoes - 4-6 pcs.;
Carrots - 4-6 pcs.;
Champignons - 300 g;
Vegetable oil - 50 g;
Mayonnaise - 500 g;
Salt - to taste;
Black olives - 2 pcs. (for decoration).

Step by step cooking:

Cook beef, carrots, eggs and potatoes until done. Chop the onion finely and divide the resulting mixture into 2 equal parts. Cut the beef into small cubes, grate the pickles on a coarse grater, and place them in a colander to get rid of excess moisture. Boiled potatoes, egg whites and sausage on a coarse grater, carrots on a fine grater. Cut the champignons into thin slices. Saute one half of the onion with a little oil, add beef, simmer for 2 minutes, add pickles and sauté for 2 minutes. Separately, fry the champignons, evaporate the liquid and add the remaining onions. Fry it until golden brown. We form the salad in layers.

Layer layers of lettuce in the shape of a dog's face. Place the salad on a tray, the first step is beef sautéed with onions. Next, add grated potatoes coated with mayonnaise. The next step is carrots, then potatoes, chopped beef, mashed yolks. Then comes grated egg white mixed with light mayonnaise. After the formation of the dog’s body and head is completed, we make ears from the leftover potatoes and place a layer of doctor’s sausage on top. We form a tongue from grated sausage, eyes and a nose from halves of olives.

This unusual dish can surprise guests with its unusual appearance and extraordinary taste.

List of required components:

Salted pink salmon - 150 g;
Fresh cucumbers - 3 pcs.;
Medium potatoes - 2 tubers;
Lightweight mayonnaise.

Cooking procedure:

Wash fresh cucumbers and cut into medium cubes. Place them immediately on a dish and shape them into a dog’s face. We also cut the peeled boiled potatoes into cubes and place them in the next layer on top of the cucumbers. We treat this layer with mayonnaise and place chopped pink salmon on top. Divide the eggs into yolks and whites and grate them separately. Lubricate the egg white layer generously with mayonnaise. You can use eggplants or olives to decorate the nose and eyes. You can make roses from carrots.

This great salad is easy to prepare and the ingredients are readily available.

List of required components:

Onion - 1 pc.,
Chicken eggs - 3 pcs.;
Gouda cheese - 300 g;
Canned sardines - 1 jar;
Homemade butter - 30 g;
Mayonnaise 67%.

Step-by-step cooking:

Finely chop the onion. Cook the eggs until done. We clean and, when cooled, rub the whites separately from the yolks. Place the canned food in a glass bowl and mash it with a fork until smooth. Place grated whites and yolks on top of the sardines, leaving half for decoration.

To prevent onions from adding bitterness to the salad, you need to pour boiling water over it.

Three cheeses and butter on a grater. Add mayonnaise and mix all ingredients. Place the salad on a flat dish in the shape of a dog's face. We place the remaining whites in the center, and the yolks go on the sides, these are the ears. We cut out the eyes from the sausage, decorate the nose with an olive, and make a tongue and a bow from an apple.

This salad will become the center of attention of the New Year's table; even the most fastidious gourmets will be able to appreciate and love it.

List of required components:

Boiled chicken fillet - 1 pc.;
Boiled sausage - 300 g;
Canned peas - 1 jar;
Chicken eggs - 3 pcs.;
Fresh cucumbers - 3 pcs.;
Marinated champignons - 1 jar;
Boiled carrots - 2 pcs.;
Light mayonnaise or sour cream - 200 g;
Black olives - 3 pcs.

Step-by-step cooking:

Boil potatoes and carrots, eggs until tender, cool and cut into medium cubes. Grate the boiled eggs separately from the whites and yolks. Cut the marinated champignons into thin slices. Cut the cooled chicken fillet into medium cubes. On a flat dish, draw the outline of a lying dog. We lay out the layers in the following sequence: potatoes, chicken fillet, carrots, mayonnaise, fresh cucumbers, yolk, mayonnaise, pickled mushrooms and mayonnaise. Lubricate the top generously with mayonnaise and sprinkle with egg white. To decorate, grate the boiled sausage. From the remaining sausage we form ears, paws, tongue and tail. We line the eyes and nose with olives. Leave the finished salad in the refrigerator for soaking.

This wonderful salad will be loved by many for its wonderful taste and excellent appearance.

List of required components:

Potato tubers - 3 pcs;
Apple - 1 pc.;
Carrots - 3 pcs.;
Chicken eggs - 5-6 pcs. or quail - 10-12 pcs.;
Shallots or onions - 2 pcs.;
Fresh or salted cucumber - 3-4 pcs.;
Beef meat - half a kilo;
Peeled walnuts - 150 g;
Olives - 3 pcs.;
Beef sausages (can be creamy) - 400 g;
Fresh herbs - 2 bunches;
salt - to taste;
Ground pepper - to taste;
Mayonnaise sauce - 500 ml.

Step-by-step cooking:

Wash all vegetables, rinse meat. Boil the vegetables until fully cooked, cook the beef and sausages separately. Chop the onion into small cubes. Peel the cucumber and cut into thin strips. Three boiled potatoes and carrots on a fine grater. Cut the cooled beef into medium strips. Grind the sausages into fine crumbs in a blender. Fry the peeled walnuts in a dry frying pan for 3 minutes. Cool and peel off the dark skin. Finely chop the peeled apple. Place a layer of potatoes in the shape of a lying dog on a flat dish. Cover it with mayonnaise, put meat on top of it, then carrots, nuts, apple, yolks, greens, onions, boiled potatoes again, cucumber. Season each layer with mayonnaise. For the final layer, spread the egg whites in a dense layer so that it looks like dog hair. Decorate the paws, tail and ears with chopped sausages. We line the eyes and nose with olives.

This original salad will please everyone; it is light and easy to prepare.

List of required components:

Boiled pork pulp - 150 g;
Boiled potatoes -2-3 pcs.;
Fresh cucumber - 1 pc.;
Boiled eggs -3-4 pcs.;
Mushroom soy sauce - 1-2 tbsp;
Marinated honey mushrooms - 200 g;
Olives for decoration;
Red cabbage for coloring egg whites;
Mayonnaise to taste.

Cooking method:

Place grated potatoes in the first layer. Mix the pork with mushroom soy sauce and place it on top of the grated potatoes, laid in the shape of a dog's face. Next comes fresh cucumber. We leave one white for decoration, the remaining eggs, grate the whites separately from the yolks. The final stage is pickled honey mushrooms, cut into slices. Grate the red cabbage and pour the resulting juice into the remaining protein. The nose, mouth and eyebrows are made from olives.

This is another interesting option for preparing New Year’s salad, also worth taking note.

List of required ingredients:

Boiled potatoes - 2 pcs.;
Boiled carrots - 1 pc.;
Chicken egg - 3 pcs.;
Boiled chicken fillet - 300 g;
Fresh cucumber - 1-2 pcs.;
Mayonnaise - 3 tablespoons;
Salt - to taste;
Ground black pepper - to taste;
Pitted olives (for decoration) - 3-4 pcs.;
Fresh tomato (for decoration) - 1 piece;
Carnations in buds (for decoration) - 6 pcs.

Cooking procedure:

Boil eggs, vegetables and chicken in advance until ready. Cut the vegetables into medium cubes and mix everything in a bowl. Finely chop the chicken meat or tear it into fibers. We also cut the cucumber and egg, the remaining 2 eggs will be used for decoration. Season the salad with mayonnaise. Mix everything thoroughly and place it on a flat dish in the shape of an oval dog’s face with ears. Use the remaining yolks to decorate the face. Using whites we make the ears and cape. We make a tongue from a tomato. We make eyes and a nose from olives.

This salad is distinguished by the absence of meat in its composition. Despite this, in taste it is no worse than its meat counterparts.

List of required components:

Champignons - 800 gr.;
Sausage - 300 gr.;
Eggs - 8 pcs.;
Boiled carrots - 4 pcs.;
canned corn - 1 can;
boiled potatoes - 8 tubers;
mayonnaise - to taste;
salt - to taste.

Step-by-step cooking:

All boiled vegetables are cut into cubes, the yolks are the same. Egg whites and sausage are grated separately. Sauté fresh champignons with onions in a frying pan with a little oil. Mix the cooled mushrooms with all other ingredients. Place the salad in the shape of a dog. The tip of the tail, paws, and ears are decorated with grated sausage. We make the eyes and nose in the shape of olives, and sprinkle the entire body with grated egg white.