Exclusively "for their own". Cozy bars and restaurants in Europe

If it's not good enough, we'll fix it. We will virtually visit the best restaurants in Europe, soak up their atmosphere, find out what dishes are worth trying. I must say right away that there are many ratings and opinions, I will give you an example of one of them.

This is a list of the best European restaurants according to the staff of the major Fashion Travel magazine. It seems to me that they really picked decent options to get acquainted with the culinary traditions of Europe. I propose to go on our next virtual journey.

Restaurant "Maxim's" in Paris

Maxim's chain of restaurants is spread all over the world.

And it was created by the famous Pierre Cardin together with his partners from Asia. These restaurants have the best food. french cuisine: foie gras with pepper and champagne, onion soup, prepared according to old recipes, crab, chicory and apple salad, crepe suzette - sweet pancakes stuffed with vanilla ice cream. And, of course, exclusive local wines. The boutique that works at the restaurant will offer you a branded "grocery basket" with delicacies.

And the history of the Parisian restaurant "Maxim's" began in 1893. Maxim Gailar, who then worked as a waiter, decided to open an ordinary inexpensive bistro. But his institution soon acquired the status of a bohemian - celebrities of that time began to visit it. World famous Coco Chanel, Edith Piaf, Greta Garbo, Barbra Streisand, John Travolta became frequent guests here. And the venerable couturier, having simply fallen in love with this institution, bought it for a huge amount, and now the Maxim's restaurant chain, created by him, pleases true gourmets around the world. I think it is not surprising that many consider them to be among the best in the world.

La Capannina on the island of Capri

The Italian island, immersed in flowers and greenery, is not only boutiques of famous designers, but also restaurants, each of which has its own history. The most respectable of them - "La Capannina" - is located on via de Botteghe 12 bis / 14. It was founded in 1931.

IN Italian restaurant La Capannina was dined by Marcello Mastroianni himself, and today Julia Roberts, Dustin Hoffman, José Carreras and Giorgio Armani eagerly visit this place. You will be offered sparkling lambrusco and gourmet chianti, specialty pizza with seafood or cheese, linguine under fish sauce and famous ravioli. And also an unusual scarola roll and for dessert - “Caprese”, a light cake.

Quo Vadis in London

Restaurant Quo Vadis has not only rooms with design decoration, but also separate VIP cabins, where you can enjoy not only food, but also privacy. For this, this is especially true.

There you will be offered a real English pudding with caramel and cheese, excellent juicy roast beef, cream soup with asparagus and fish.

To all this, the employees of the English restaurant "Quo Vadis" will be happy to serve a signature cocktail (the name is the same as the institution itself).

Restaurant "Gil's" in Dubrovnik

In Croatia, Dubrovnik, Old Town was opened new restaurant"Gil's", it is located at the address: Tifon Labirint d.o.o. Sv. Dominika. Resort gourmets appreciated it right away! Contrasting interior - cave rooms, reminiscent of the Middle Ages, side by side with halls, the walls of which are painted with bright colors.

The cuisine at the Gil’s restaurant is Croatian homemade: huge olives supplied by the island of Hvar, baked crabs, lobsters, mussels and shrimps, meat cooked on a spit, vegetable salads with sheep cheese, delicious soups in a bread tower. And an unusual dessert in which sweet pasta is combined with fresh berries.

Lacivert Restaurant in Istanbul

Exquisite Turkish cuisine combined with a stunning view of the Bosphorus is lunch at Lacivert Restaurant, a restaurant at Anadoluhisari, 57/A.

In 2009 the restaurant celebrated its first anniversary - 10 years. Clients were offered gourmet menu: traditional, but no less tasty kebabs under hot sauce, "Mediterranean platter", which includes blue perch, anchovies, Tiger chrimp And sea ​​shells. And the pride of the restaurant is the branded baklava "Lacivert Restaurant".

Hani restaurant in Athens

This is a real blooming garden in the center. It is there, in the Hani restaurant, that you will find out what a real Greek feast is.

The restaurant is already 20 years old, its menu includes 49 dishes Greek cuisine. Men will certainly be interested in an aphrodisiac salad with octopuses and mussels. You will also be served the famous moussaka, honey cake with yogurt. But you definitely need to take a cup of strong coffee with him.

Cozinha Velha in Lisbon

In restaurants - ordinary democratic taverns. The exception is Cozinha Velha (Palacio Nacional de Quelus).

You can order a royal dinner in an old palace! Fabulous halls with the names "Golden" and "Faust" will surprise you with antique furniture, and the kitchen - with unusual dishes prepared according to secret recipes. spicy chicken piri-piri, sea bream baked in parchment, for dessert - sweet pumpkin. Nowhere else in Portugal will you experience this.

P.S. I hope you enjoyed the restaurants in Europe. In my opinion, they fit the role of one of the best. In general, I am sure that in the future we will get acquainted with other samples. haute cuisine abroad.

We have compiled for a guide the best historical cafes in Europe - favorite places of the aristocracy, writers, poets, as well as the infamous Don Juan. Many of them have a colorful history and are places of power for all of the above. In the list of the 15 best historical ...

Historic cafes

We have compiled for you a guide to the best historical cafes in Europe - favorite places of the aristocracy, writers, poets, as well as the infamous Don Juan. Many of them have a colorful history and are places of power for all of the above. The list of the 15 best historic cafes in Europe includes both quaint Art Deco cafes and one of the oldest "Brown Cafes" in Amsterdam.

1. La Closerie des Lilas, Paris

La Closerie Des Lilas is the perfect place to visit on weekends. This cafe used to be a favorite place for philosophers. The cafe is known for its rich history. It hosted such famous figures of literature and fine arts as Henry Miller, Apollinaire, Cezanne and Picasso.

Every Tuesday night of great thinkers, artists and poets, creative minds gather at La Closerie to reflect on the latest theories and creative projects while sharing their work and ideas with colleagues. Fans of Ernest Hemingway would love to visit the lush, secluded terraces where the great writer spent endless hours writing his novels. Hemingway lived in a brick building across from the cafe, and it was his favorite place, with shiny mahogany panels adorned with highly polished brass plank trim engraved with the writer's name.

Address

171 boulevard Montparnasse 75006 Paris, France.

2. New York Cafe, Budapest

Cafe New York, Budapest is often referred to as one of the most beautiful cafes in Europe, if not the world, and if you happen to visit this place, then everyone will most likely agree with this opinion. This cafe is known for being a meeting place for artists of the early 20th century. Today it is not only a cafe, but also a restaurant serving dishes like traditional cuisine and Italian dishes for locals and tourists. The interior is lavishly themed in an intricate style of traditional pieces combined with more contemporary elements.

By booking a seat at one of the mirror tables, you can witness small performances by local actors who often perform at this popular venue.

Address

H-1073 Budapest, Erzsébet körút 9-11, Hungary.

3. Cafe Central, Vienna

With its marble columns, gleaming massive chandeliers and wide ceilings, the cafe in the center is a fabulous example of early 19th century architecture. Set in the large, airy halls of the historic palace, the café has long been associated with it since it opened in 1876. European cafés today use the idea of ​​the Viennese café as a template, and Café Central is now perhaps the finest example of it all.

It is especially pleasant to be here in the afternoon, because now solo concerts are held in the cafe, accompanied by live classical music. You can imagine what an incredibly amazing acoustics here.

Address

Herrengasse / Strauchgasse, 1010, Vienna, Austria.

4. Cafe Majestic, Porto

Art Nouveau lovers will surely enjoy the glorious Majestic Cafe,. This place is distinguished by: a stunning facade, exquisite interiors and delightful winter Garden. Known for its belle era vibe, this is arguably one of the most aesthetically photographed cafes in the world, not to mention Europe. The architecture here was carried out exclusively by Joao Queiroz. Along with the beautiful setting, the cafe boasts a rich program of cultural events throughout the year.

Address

Rua Santa Catarina, 112, 4000-442 Porto, Portugal.

5. Chris Cafe, Amsterdam

Amsterdam is also famous for its so-called “Brown Cafes” (the cafe got its name because of the dark wood interior and smoky room, the tar from cigarettes settled on the walls, thereby creating an even more gloomy look). Chris Cafe was founded in 1624 and is considered the oldest "Brown Cafe" in the city. It is a real historical monument located in the attractive Jordan region. People come to admire the old interior and meet interesting people who come here to have a cup of coffee.

Address

Bloemstraat 42, 1016 LC Amsterdam, The Netherlands.

6. Cafe Torino, Turin

To this day, this Italian city has a thriving cafe culture. Another attractive cafe along with Torino in the city is Claire Belle Epoque, which was opened in 1903. Compared to other coffee houses in Turin, Café Torino certainly stands out with its luxurious velvet-upholstered furniture, natural wood interiors and homely fireplaces.

The guests of this institution were many eminent persons, such as: Ava Gardner, Alcides de Gaspari and pianist Ludovic Einaudi. Since 1950, the cafe has a heated terrace. The exquisite highlight of this guest house is the restaurant, located at the bottom of the terrace.

Address

Piazza San Carlo, 204, 10121 Turin, Italy.

7 Antico Greco Cafe, Rome

Anyone who has ever been to knows that this city is full of many excellent cafes, but Antico Greco really stands out from many similar ones. It is the second the oldest cafe in, and the oldest bar-cafe throughout Rome. Since its opening in Via dei Condotti in 1760, this establishment has hosted such outstanding personalities as Stendhal, Goethe, Byron, Franz Liszt, Henrik Ibsen, Hans Christian Andersen, Keats, Wagner, David Reynolds, Felix Mendelssohn, Maria Zambrano, Levi and Casanova. Today, its regular visitors are contemporary artists, writers and politicians.

Address

Via Condotti 86, Piazza di Spagna, Rome, Italy.

8. Café Ultieme Hallucinatie, Brussels

The once popular historic cafe was eventually closed and then completely restored. Cafe Ultieme Hallucinatie is located in a mansion built in the second quarter of the 19th century in an elegant neoclassical style, complemented by beautiful stained glass windows. The restaurant consists of three parts: the front part is made in the style of "Empire Art Nouveau", the middle part belongs to the Art Nouveau style of Charles Rennie Mackintosh and the dining room, made in the spirit of yesteryear with a distinct touch of French Art Nouveau. This is a truly unique place to have lunch or stop by for a cup of coffee.

Address

Koninsstraat 316, Brussels, Belgium.

9. Cafe Slavia, Prague

Since its opening by the end of the 19th century, the cafe has hospitably received dissidents, writers and artists. Even Václav Havel enjoyed coffee here before his appointment to the title of president, and this is probably the place where Apollinaire liked to drink absinthe. Today it is a less pronounced example of "art deco" nostalgia, although this style is still preserved here, expressed in the traditional Prague spirit.

Address

Embankment Smetanovo 1, 110 00 Prague, Czech Republic.

10. Cafe Jama Michalika, Krakow

One of the most unusual cafes in Europe can be called Michalika Jama's cafe. The walls are adorned with caricatures of great cabaret artists, actors and writers who have visited this bohemian favorite with its secret secret room. The institution is known delicious stew and their traditional dishes. There is no more interesting cafe where you can enjoy absinthe.

Address

Florianska 45, Krakow, Poland.

11. Cafe Florian, Venice

Florian's Cafe was opened in 1720 and is considered the oldest in, if not the entire world. Famous regulars of this two-room establishment were the legendary Lothario Casanova and Wolfgang Goethe. Today, the walls of the Florian Café are adorned with a variety of oversized works of art, ranging from classic paintings to comics. This cafe is the perfect place to get to know the particle Italian culture and enjoy some of the best coffee in Europe.

Address

Piazza San Marco, 56, 30124 Venice, Italy.

12. Cafe de L "Opera, Barcelona

Fans of Art Nouveau style will most likely be delighted with this cafe. L "Opera is idyllically located directly opposite the opera house in the middle of the bustling center of Las Ramblas. This is the perfect place to feel the bustling rhythm of the city, as well as pay attention to familiar faces and meet new friends. The L "Opera cafe has hosted spectators and opera performers for more than century.

Address

La Rambla, 74, 08001 Barcelona, ​​Spain.

13. Brasileira, Lisbon

Also known for its fine collection of historic cafes. One of the favorite places of many is the Brasileira cafe. This is one of the oldest famous cafes located in the old quarter of the city. Tourists have been flocking to this place since the 20th century. The façade, the decor of old carved wood and polished metal, as well as sparkling bottles of various drinks behind the bar attracts attention. Customer service at this establishment is slow, however, it provides a great opportunity to experience the local atmosphere.

Address

Rua Garrett 120, 1200 Lisbon, Portugal.

14. Cafe Buchwald, Berlin

This cafe specializes in baking cakes - a tradition first founded by the royal confectioner Gustav Buchenaldmade. Cafe Buchwald was opened in 1900. The decor still retains traces of a bygone era with its vulgar wallpaper, floral curtains, and simple furnishings, giving the visitor an authentic feel of being in an old-fashioned living room.

Address

Bartningallee 29, 10557 Berlin, Germany.

15. Cafe Odeon, Zurich

One of the most famous cafes is Odeon. This hospitable place with a fantasy Art Deco interior was opened in 1910 - favorite place many writers, artists and musicians. Albert Einstein, James Joyce, Lenina and Picasso are just a few of its famous former visitors, giving it a reputation as a meeting place for intellectuals and high society. Today, the Odeon Café attracts many patrons who love antiquity with a pretense of old-school European elegance with its high ceilings, fittings and décor, and conservative waitress uniforms.

Going to travel, many try to follow the planned plan of standard excursions, which are filled with ordinary tourist guides. But do these excursions always lead you to the most interesting places? Every city has popular destinations that attract thousands of tourists every year, but few people know about the establishments and places where the spirit of these cities lives.

Bars and restaurants in Berlin

The most generous city for such places is the capital of Germany - Berlin. I would especially like to highlight the bar located on the roof of the popular Soho House Hotel. Among the visitors of this institution you can meet not only artists, artists and other creative people, but also world celebrities. Soho House Bar frequented by Julianne Moore and Queen of Pop Madonna. However, the advantages of the bar do not end with star guests. In the lobby of the hotel you can watch Hurst shark, the pool is open in summer, but main feature bar - a gorgeous view of Berlin from its panoramic windows. Not to mention one interesting tradition bar - it is forbidden to take pictures there.

In Berlin's Pernzlauerberg district, there is another cozy establishment that is widely known in a narrow circle. This is about restaurant "Rosengarden". The place is famous for concerts that are held on weekends, as well as screenings of art-house films that are popular these days. The bar menu is not very diverse, but you will be surprised by the presence of cider. It is simply impossible not to fall in love with some varieties of German and Austrian wines.

Bars and restaurants in Paris

Paris- city of love. Finding at least one place in the capital of France that is not saturated with romance is not an easy task. An institution where you should definitely go to have an unforgettable time is bar "Rosa Bonheur". It's packed on weekends. All the creative people of Paris gather at the Rosa Bonheur to relax and dance to the music, the style of which can be described as a mixture of "Euro-pop" and everyone's favorite "French retro".

Bars and restaurants in Europe

The main advantage of any bar is its atmosphere. Bar-club "Schikaneder" V Vienna is the most popular place among extraordinary youth. The bar has been around since 1906 and maintains the atmosphere of an old movie theater where you can dance to local DJs at parties. Especially pleased with the prices.

One of the most popular styles of establishments in Europe are establishments "for warming up". The best of these establishments is located in Porto. Cafe "Candelabro" will offer you a huge wine list and several surprises from the chef.

If you want a truly Italian holiday, we recommend visiting Roman bar "2Periodico". The institution is located in the most fashionable district of Monti, where there is something interesting for tourists at every turn. 2Periodico has an entire concert hall where local young talents often perform. In general, this institution is able to fall in love with everyone, regardless of what time of day you are there.

In the Malasana district of Madrid, there are Zombie bar. A creative approach to customer service and a unique atmosphere have long made this place a favorite vacation spot for the metropolitan bohemia. When you are there, order immediately « bloody mary» - the cocktail is the main "chip" of the institution.

Going on a tour of Europe, do not forget to visit the best restaurants that have been recognized by world experts and critics.

Take yourself on a gastronomic journey, and you will be captivated by the interiors and goodies that you will not find anywhere else.

1 El Celler de Can Roca

The El Celler de Can Roca restaurant, beautiful in every respect, is located in the small Catalan town of Girona, Spain. Its interior is simply mesmerizing, and the cuisine is so magnificent that it is difficult to describe in words. This restaurant, according to authoritative experts, has become the best not only in Europe, but also in the world. He was assigned maximum amount Michelin stars, and not even every country can boast of three-star restaurants.

2. Noma

This wonderful restaurant is located in an old warehouse building in the center of Copenhagen (Denmark). Its interior is designed in the appropriate style, and the taste and presentation of dishes will change your usual understanding. Here you will find the first course in the table setting, and dessert, such as toffee, will be served hidden in the bone marrow. Here they like to experiment with Nordic cuisine and impress their guests with amazing ways of serving. This institution differs from standard restaurants in that many ingredients are collected in the nearby forests and fields. The chef, as it were, offers to solve gastronomic riddles, which made Noma famous throughout Europe, and in 2011 he became the first in the TOP 50 of the world's best restaurants and held this place for several years in a row.

In the Italian city of Modena, you should definitely stop by for lunch or lunch at the wonderful restaurant Osteria Francescana. Despite the restrained interior, this is a very sophisticated and relaxing place, and the white walls are decorated with photographs of celebrities who liked to visit here. The menu in this establishment is probably the largest in Europe, it presents incredible amount dishes. Therefore, even a picky guest will find a dish to their liking. But in order not to get lost in the abundance of choice, you can always trust competent and friendly waiters who will help you make your choice and offer suitable drinks.

4. Mugaritz

Spain is ready to boast of another chic restaurant called Mugaritz. The institution is located in the village of San Sebastian. This restaurant has earned its popularity thanks to the excellence of molecular cuisine promoted by the famous Ferran Adrià. He was the teacher of Mugaritz chef Andoni Anduriz. But unlike his teacher, Andoni includes Spanish cuisine in his dishes and traditions, as today it is at the top of popularity.

5. Dinner by Heston Blumenthal

The London restaurant Dinner by Heston Blumenthal is famous all over the world. It differs in that it contains the cuisine of Britain since ancient times. Chef Ashley Palmer-Watts and Heston Blumenthal himself have spent many years in the gastronomic research of medieval England to recreate dishes on their menu. Here, even the interior of the restaurant is decorated in the style of the XV-XVI centuries. The kitchen itself is not closed from the eyes of visitors, but is fenced off with glass walls, and everyone can watch how culinary masterpieces are created. It is a pleasure to dine in this establishment, because, in addition to unique dishes, creates an atmosphere of Shakespearean novels, the times of knights, princesses and romance of past centuries.

6. Steirereck

When visiting Vienna, the capital of Austria, be sure to visit the famous Steirereck restaurant. This is the first titled restaurant in the country, which conquers with its appearance and taste delights. Authentic details of an ancient Styrian castle were included in the interior of the institution, and about 35 thousand vintage bottles of wine are stored in the wine cellars. In a separate part of the Milk Bar restaurant, you can taste up to 120 varieties of cheese collected from all over the world. However, dinner at this restaurant will not be cheap, in 2009 Steirereck was ranked ninth in the list of the most expensive restaurants in the world according to Forbes magazine.

7.Vendome

In the German city of Bergisch Gladbach, one of the buildings of the Grandhotel Schloss Bensberg has a stunning Vendome restaurant. It is located in a historical place right in the palace, which was built at the beginning of the 18th century, and the view of the Cologne Cathedral is simply mesmerizing and allows you to fully enjoy the wonderful atmosphere created in the restaurant.

8. Frantzen/Lindeberg

This restaurant appeared in Sweden in the medieval part of the city of Stockholm not so long ago, we can say that it is still quite “young”. Frantzén is unusual in that it has a small number of tables, and the owners themselves serve the guests. Here, in a homely atmosphere, you will be surprised by an ensemble of 5-7 courses at dinner with unusual presentation. For example, you may have unusual flowers or a music box on your plate. In this establishment, snails will be prepared for you, and all vegetables, berries and fruits are organic and grown in the countryside on their own plots of Frantzén/Lindeberg.

9. L'Arpege

The very name of the restaurant already has a hint of France, and this is not in vain, since L’Arpège is located in Paris. Lightness and simplicity were conceived in the idea of ​​​​the interior of this institution, which cannot be said about the menu. Here you can taste specialty of the house from truffles or the popular Thai curry crab, monkfish in mustard sauce and much more, so even a gourmet will satisfy his taste preferences. And vegetables and fruits for the restaurant are grown on their own lands of the owners of the establishment with an area of ​​2 hectares.

In the small town of Kreishautem in Belgium, or rather 5 miles away, there is a three-star restaurant Hof van Cleve. This restaurant is recognized by the world's leading experts and critics as one of the best in the world. The restaurant was founded on the basis of an old farm built in the 19th century, the style and name of which was preserved by the owner of the establishment Peter Goossens when he bought it, he is also a chef. It has a very pleasant and inviting atmosphere away from the bustling cities and wonderful food, so the time for lunch or dinner flies unnoticed.

This year, gastronomic establishments from 22 countries of the world were included in the list of the main restaurant ranking of the world The World's 50 Best Restaurants 2017. The expert jury that determines the winners included experienced restaurateurs, chefs, food critics and gourmets.

The reservin.ru team offers a look at what they are - the 10 best restaurants in Europe?

10 - Tickets (Barcelona, ​​Spain)

Today, the Tickets restaurant, which occupies the 25th place in the world ranking, can only be accessed by prior reservation, which indicates the high popularity of the place.

Tickets is a new project legendary chef Ferran Adria. He became famous for the fact that his restaurant El Bulli was considered the best restaurant in the world for many years.

Here, the unity of the idea is felt in everything: service, design, presentation ... However, the key point of the restaurant is still food. Each dish of the institution is original and creative, and everything is prepared right in front of your eyes and so quickly and professionally that there will be absolutely no time to get bored in the moment between the change of dishes.

The main goal followed by the creators of Tickets is to combine gastronomy and life itself.

Average check: 80 euros.

9 - Piazza Duomo (Alba, Italy)

The institution is very popular among both locals and visitors of the city, and is distinguished by a cozy interior made in pastel colors with decor stylized as frescoes.

In the restaurant, which is on the 15th position in the world ranking, dishes using white truffle- a delicacy that is very much appreciated in all corners of the world.

Professional chefs prepare various delicacies Italian cuisine for every taste: risotto, spaghetti, pasta, pizzas, soups, salads, homemade cakes. Each order is complemented by a variety of spices. In addition, the restaurant has a good wine list. It is better to book a table in advance.

Average check - 180 euros.

8 - Alain Ducasse au Plaza Athénée (Paris, France)

Of course, the luxurious restaurant Alain Ducasse au Plaza Athénée, which opened in 2000, won the love of gourmets from the first days. And there is nothing to be surprised here, because its owner is the owner of 19 Michelin stars, the famous Alain Ducasse, who is the most titled chef in France! The Alain Ducasse au Plaza Athénée restaurant ranks thirteenth in the world ranking and is famous for its extensive wine list, which offers about a thousand varieties of the drink.

Average check: 214 euros.

7 - L'Arpège (Paris, France)

Alain Passard specialized in meat dishes for several decades, for which he was awarded three Michelin stars. However, in 2001, he radically changed the concept of his main institution and practically abandoned food of animal origin. Now the L "Arpège restaurant has several gardens near Paris at once. From these territories, the restaurant's own fresh produce is delivered daily to the restaurant's kitchen.

Critics predicted that due to such radical changes, the maestro would lose his stars. However, after so many years, Passard is still a Michelin-starred chef, and L "Arpège is one of the main restaurants on the planet, ranking twelfth in the world ranking and seventh among the best European restaurants. If you want to look here, get ready to pay a bill of 250 euros per person .

Average check: 250 euros.

6 - Steirereck (Vienna, Austria)

In the city park on the banks of the river, on one of the most beautiful squares in Vienna, there is the most fashionable restaurant in the capital of Austria - Steirereck, with its own Milk Bar. This high-level establishment serves traditional Austrian cuisine. The menu includes meat dishes(goulash from mountain chamois meat, lamb ribs), various salads and dozens of cheeses. In addition, the Steirereck Restaurant serves breaded bread slices with golden crust, and extraordinary dessert from rose petals. Wine Vault The Steirereck will contain 35,000 bottles of wine. There is also a cheese cellar, a bread list known throughout Europe, as well as a wide selection of sherbet.

On the other side of the same building, the Meierei Café, owned by the restaurant, serves several types of breakfast in the morning. Especially tasty are the warm curd strudel "Vienna Forest", smoked salmon with avocado and muesli with fresh fruit.

Average check: 60-65 euros.

5 - Mugaritz (Renteria, Spain)

The rebellious, experimental spirit of its manager, Chef Andoni Luis Aduriz, has propelled the establishment to 5th place among the best restaurants in Europe and 9th place in the ranking of the best restaurants in the world. Culinary excellence of the chef at the same time causes bewilderment and motivation, excites the senses and gives surprise after surprise. Since 2006, according to Restaurant magazine, Mugaritz has been recognized as one of the best restaurants in the world. In addition, it is receiving press recognition as the most important gastronomic event in the world in recent times.

The establishment has been awarded two Michelin stars and boasts the highest rating in the Repsol guide rating - three suns. Mugaritz has many awards for creativity and innovation in gastronomy.

Average check: 193 euros.

4 - Asador Etxebarri (Busturia, Spain)

Restaurant Asador Etxebarri is located in the mountains - in a small town an hour's drive from San Sebastian. It is so quiet in this establishment that visitors can be disturbed by the lowing of a calf or the sound of church bells. The restaurant is in fourth place in the European ranking, and sixth in the world.

Chef and restaurant owner Victor Arguinzonis spends a lot of time in the kitchen and is a big fan of barbecue. When preparing your fine dining the chef of the restaurant follows the great culinary traditions of the Basques. Diners get an unforgettable experience from the smoky, smoked ice cream that the owner of the restaurant prepares by heating milk over charcoal. The author's classification of wood, developed by the chef, is involved in the formation of unique tastes, which, in his opinion, is more suitable for cooking this or that ingredient on fire.

Average check: 138 euros.

3 - Mirazur (Menton, France)

The Mirazur restaurant is located on a hillside with a picturesque view of the Mediterranean Sea. Opened in 2007, this institution was awarded within 10 months Michelin star. The restaurant got such success thanks to a young but very talented owner and chef from Argentina, Mauro Colagreco. Mirazur is the third best restaurant in Europe and the fourth best restaurant in the world.

From Chef Mauro's signature dishes - beetroot with sauce and goat cheese, parsnip puree soup, umbrine with smoked sauce and celery puree, as well as mousse with ice cream and almonds. In addition, in the list of the best dishes of the restaurant: pigeon with risotto and strawberries, shrimp carpaccio with blueberry and raspberry puree, elderberry and lemon, black sesame cake with balsamic vinegar. Each visitor can watch the cooking process through a transparent glass wall in the living room. The famous chef has assembled an unusual international team in the kitchen of the establishment. These are specialists the highest class from Italy, Mexico, Japan, who together create unusually delicious dishes.

Average check: 55 euros.

2 - El Celler de Can Roca (Girona, Spain)

El Celler de Can Roca was opened in 1986 by the Roca brothers and has so far managed to get 3 Michelin stars and twice win first place in the ranking of the fifty best restaurants in the world. In 2017, the institution takes an honorable third place in the world list, and is in second position in the list of the best European institutions.

The brothers are not afraid to experiment when serving dishes and have an avant-garde Spanish cuisine. The main concept of the institution is the constant search for something new while respecting traditions. The restaurant's agile and helpful staff can offer a very unusual dishes such as: olives in caramel, flounder in oranges, cherry soup with tuna or desserts with aromas of famous perfumes. In addition, the institution has a giant wine list. To get here, you need to be patient, because the tables are scheduled for several months in advance.

The signature dish of the restaurant is king prawn, baked on coals with a variety of interesting ingredients.

Average check: 150-200 euros.

1 - Osteria Francescana (Modena, Italy)

Gourmets from all over the world come to a small Italian restaurant to taste the culinary masterpieces of the famous chef Massimo Bottura. There are no shops around the Osteria Francescana restaurant located in the center of Modena. It is hidden from the eyes of tourists behind an unremarkable door on a narrow street near the cathedral square. And this is the best restaurant in Europe, and the second one in the world!

Studying the menu of "Osteria Francescana" means wasting your time, because the assortment is huge. When choosing dishes, it is better to trust the recommendations of the waiter, who will be happy to advise you on a dish with a suitable wine. The hallmark of the restaurant is the branded Caesar salad, which is prepared using ingredients that are unusual for many visitors.

The food served in this establishment is fundamentally different from that which is prepared in all other restaurants. Here, each dish is accompanied by an instruction describing how to use it correctly. Fans of vegetarian cuisine will also be able to find a suitable option from a very large assortment of dishes.

There are a total of 36 tables in the restaurant, but you won’t be able to find a free one - places at Osteria Francescana are booked several months in advance. The food here is top notch, and they don't skimp on serving, using 150-year-old authentic musthave dishes and silver cutlery. In addition, fantasy and experimentation are welcome. The world of art and even architecture is taken as the basis of the dishes. Chef Massimo Battura creates tortellini and ravioli without the use of dough, and the egg is steamed without the shell, steamed with black caviar, and baked inside the lagnust in an amazing way. The wine list of the restaurant "Osteria Francescana" consists of 100 pages and 1300 items.

Average check: 150 euros.

Enjoy your gastronomic experience

on a trip to Europe!