Salad of crab sticks with corn with bow. Salad with crab chopsticks and corn: Classic recipe with egg

Came long-awaited birthday or another family holiday and you did not have time to prepare enough dishes for the holiday table? No problem! At this village you will find the recipes of the simplest tasty salads that can be cooked on an ambulance at home. Surely all guests that are about to subside to the feast will appreciate the crab salad, the recipe for which is very simple and does not take much time on cooking. Ingredients, you can easily purchase in the nearby store that you need to cut, connect, fill and mix well.

Not necessarily use for the preparation of crab salad crab meat. Although in many exotic countries, this product is often added to the salad, it is traditionally crab wands for making a dish. The classic salad recipe includes ingredients such as crab sticks, canned corn, mayonnaise, boiled eggs and salt.

But the popularity of this dish on holidays is so high that many hostesses are constantly added to the recipe new components, change the recipe slightly and therefore there are many options for the preparation of this popular salad. From this material you will learn how to prepare corn salads with corn, with cabbage, with rice, with cucumber, with potatoes, with cheese and other ingredients. The huge advantage of crab sticks is that a variety of products are perfectly combined with them - priceless quality for the preparation of delicious salads.

What products are the crab sticks? As a rule, this product is made of white fish meat - Stavrid, Heck, Mintai, Piksha. Fish meat is approximately 50 percent of the number of all ingredients of sticks (egg protein, starch, sugar, oil, flavors, preservatives). However, the caloric content of this product is very low - approximately 85 kcal per 100 grams. If you are on a diet, we advise you to prepare a salad of crab sticks, sea cabbage and garden greenery. Below you will find a recipe with crab chopsticks, with cucumber and seaweed for losing weights on a diet of women.

♦ How to cook at home the crab salad. Recipes with photos

Option number 1:

Delicious crab salad. Photo recipe: a classic way of cooking with corn and boiled egg.

Option number 2:

Photo Salad Recipe. Crab salad with corn and onions.

Option number 3:

We make a crab salad on an ambulance hand with a cabbage and rice by prescription with a photo.

Option number 4:

The simplest recipe. We prepare the crab salad with rice and greens.

Option number 5:

How to cook a crab salad with cucumber and corn on the ambulance hand.

♦ More recipes

The classic crab chopstick salad along the traditional recipe with corn is very tasty. This is a popular appetizer on a festive table. He adores the hostess and love him for being simple, but at the same time and tasty.

Crab sticks are so universal product that it can be added to any dishes, prepare independent snacks from them, combining with the most different ingredients. They are frying in a grain, stuffed, baked, start tartlets with the corresponding minced meat, and, of course, make the most lackless salads.

Crab sticks are combined with a variety of cheese, cottage cheese, corn, various vegetables, with all sorts of refills and spices.

Crab Salad Salad: Classic Step-by-Step Crab Salad Recipe

Here is a recipe for crab salad and is considered classic. Three years ago, an unusual product appeared on the counters in the stores. And the shock hostesses found it use. That's how a culinary masterpiece appeared.

Ingredients:

pack of crab sticks;
rice - a little less than half a compartment;
crispy fresh cucumber - 2 pieces;
eggs - 3 pcs.;
green onions;
one onion (can be blue);
bank corn;
dietary mayonnaise;
small salt and black pepper ground.

Step-by-step preparation recipe:

First we boil rice and eggs so that the yolk is not spread. While they will be cooked, you can cut into cubes the main ingredient and cucumbers. Two views of the onions need to finely chop.

Now we take the eggs, cool and lie in small cubes.

Mix all in one container, add different spices to add different spices and refuel any dietary mayonnaise. Choose dietary to not overload salad calories.

No doubt such a classic dish, if with him about improving to the place for the new year. By the way, we already have.

Crab chopstick salad: recipe with cucumber and avocado

The combination of avocado and fresh cucumber gives a delicate taste and pleasantly surprise guests when they find out that green cubes are not only cucumber.

avocado - 2 things;
fresh cucumber - 2-3 pcs.;
boiled potatoes - 2 roots;
crab sticks - 1 package;
corn - 1 bank;
onion - 1 big bulb;
sour cream or light mayonnaise.

Recipe:

We can boil eggs and cut into small cubes. We put the potatoes in the "uniforms". Clean avocado and also cut, add a sliced \u200b\u200bcucumber and chicken onions.

Let's get potatoes, cool and cut into the same geometric shapes. It remains to largely cut the main ingredient, mix all the components, fill in any sauce and add your favorite spices to taste.

Juicy salad: recipe with corn and Beijing cabbage

Products:

beijing cabbage - 100 grams;
corn - 1 canned bank;
crab sticks - 230 g;
boiled eggs - 4 pcs.;
bulb;
onions green and dill;
pepper, salt;
lean mayonnaise.

Cooking method:

We cut the Beijing cabbage to tonny stripes. Large cut sticks. Ready eggs, two types of loaf and dill of finely shinku.

We mix all the components in one container, add spices, you can add dry herbs and refuel light mayonnaise.

If desired, you can pour a non-fascinated yogurt and serve on a plate, decides with rosewood from boiled carrots. But without fanaticism, so that it was not like a Soviet dining room.

Video recipe - Salad with crab chopsticks and corn for the new year

Crab Salad Salad: Recipe With Tomatoes

Ingredients:

tomatoes (cream or can Cherry) - 3/6 pcs.;
crab sticks - 300 gr.;
canned corn;
chicken eggs (boiled screwed) - 3 pcs.;
boiled carrots - one;
one blue bow bulb;
fresh or salty cucumber;
main spices;
mayonnaise.

Cooking:

Cut the cream tomatoes on the cubes if Cherry chose, then inad. On the average identical cubes cut carrots, ready-made eggs, sticks, cucumber. Shining onions.

Now in a bowl of tradition mix all the cooked, salt-pepper and pour mayonnaise. Salad is bright, so it can be served portion in transparent glasses.

Crab wand salad - delicious recipe with potatoes and peas

Slightly reminds "", but only instead of sausages here are crab sticks.

peas canned - 250 g;
boiled in "uniforms" potatoes - 3-4 pieces;
crab sticks - 200-300 g;
boiled eggs - 4 pieces;
fresh or marinated cucumber - 3 pieces;
blue onions;
salt pepper;
sour cream.

How to cook:

We cut everything into small cubes - carrots, boiled potatoes, ready-made eggs, onions and cucumber. Pour liquid from canned and pour out green peas. You can take a frozen pea for this recipe, quickly defrosting it and use it, because such peas will quickly deteriorate.

Now it is left to salt and add some pepper and fill sour cream.

Crab chopstick salad - recipe with rice

Many hostess love to dilute such a salad boiled rice so that it was more and turned out to be revealed. There is a proportion of mind! There is no fundamental preferences for Painting, the main thing is that he after cooking does not creak on the teeth.

Ingredients:

fig - 4 tbsp. l.;
surimimi - 250 gr.;
boiled eggs (yolks) - 3-4 pieces;
onions - 2 medium;
corn - 150 grams;
tomato - big;
spice;
sour cream.

Let's cook:

First you need to pre-dock rice to cook it until readiness. It is necessary to withstand such a consistency at which rice will not criste on the teeth, but also will not turn into porridge.

Egg yolks finely shook. Cut on the cubes onions, big tomato and surymi.

Now unload corn to the gastronomy, add the rest of the components, stir well and enjoy a light and satisfying salad.

Crab stick salad recipe with white cabbage

Products:

cabbage - Middle Kachan;
dill - beam;
pea is one jar;
crab sticks - 1 pack;
fresh cucumber - 3 pcs;
onions - 1-2 pieces;
green onions - a few feathers;
standard spices;
mayonnaise.

Cooking:

It is necessary to try very thinly chopped white cabbage. If there is a special grater, then it is better to use it.

Such a salad can be done to fill tartlets or as a filling for baked potatoes.

Recipe Salad from crab sticks with pineapple

On an amateur, because not everyone loves the combination of marine products or meat with pineapple. The taste is obtained sour and sweet and piquant. Even skeptics should try!

Main components:

crab sticks - 300 grams;
beijing cabbage - 50 gr.;
canned pineapple - 200 g;
onions - medium bulbs;
fresh cucumber - one big;
eggs (boiled screwed) - 3 pcs.;
spice;
sour cream;
soy sauce.

Cooking:

Finely cut the Beijing cabbage, all sticks, bulbs, ready-made eggs and cucumber. We merge the juice from the pineapple and lay out in the container. We connect all the products, add a few drops of soy sauce, sour cream and spices. Mix well and try to taste. You have to get out the balance of salted and sweet.

Crab chopstick salad: recipe without corn, but with beans

The recipe is unusual, the combination may seem a bit strange, but you definitely do not regret when you try it.

Ingredients:

canned white beans;
surimimi - 250 gr.;
boiled rice - Fullack;
onions - 2 pcs.;
green onion - beam;
dill;
chicken eggs - 3-4 pieces;
salt pepper;
mayonnaise.

Recipe:

Choose a small bean so that it does not need to be cut. Cut the crab sticks in the size of white beans, the dill greens and onions are finely tied (both types). Eggs cut into cubes, like Surimimi.

Now, mix the rice with other components well, add in the desired amount of spices and fill the sauce.

Hot crab chopstick salad without rice with red fish

Ingredients:

large crab wands - 200 g;
melted cheese - 1 pack;
canned corn - 200 grams;
canned peas - 150 g;
red fish - 150 gr.;
spaghetti - packaging;
lemon;
olive oil.

Cooking:

First you need to slightly fry the fish on a drop of oil, add spices and sprinkle lemon. When the fish cools off - cut into small pieces.

On a large grater you need to lose the fused cheese. Now at the middle cubes, lie crab sticks. Put a saucepan with water on the stove to cook spaghetti.

Collect the corn and polka dot, fish, crab sticks, spices, mayonnaise, and when spaghetti is boiled, transfer them to the bowl also in a bowl. Seel olive oil or slightly sprinkle with lemon juice. It turns out an entirely hot dish!

Salad "crab lodge"

A completely original crab wand salad, and the recipe is very tasty. It is also called "Monastery Izba". You must cook it for a holiday or a new year and treat with guests.

crab sticks (large) - 7 stages;
eggs - 3 pcs.;
garlic - 1 teeth;
solid cheese - 150-200 gr.;
mayonnaise;
salt;
dill;
greens of Luke.

Cooking method:

Boil eggs. While they are boiled to graze hard cheese, squeeze garlic, chopping greens, add a little salt, mayonnaise, and then graze and eggs.

Now we take large crab sticks, deploy them, smear the finished filling and turn over again. So you need to start all the sticks, and then lay them up vertically in a checker order, missing the layers of mayonnaise and creating a kind of "house".

From above it can be reduced by grated cheese of another variety. The filling for such salad can be different:

cottage cheese, low-fat sour cream, small dill and garlic;
melted cheese, boiled eggs, light mayonnaise, young garlic and ground pepper;
canned tuna, small green onions and tomatoes;
fried with mushrooms and grated any cheese.

Salad of crab sticks "Red Sea" is a very tasty recipe with tomatoes without rice

Light crab salad - taste to your everyday menu.

Products:

krabic sticks - one bank;
one red pepper (Bulgarian);
tomatoes - 2-3 pieces;
solid cheese - gram 100-150;
garlic;
mayonnaise.

Cooking process:

First chop crabs straw.

Tomatoes cut into four parts, remove all the liquid and seeds, and then cut straw.

Inside the pepper, remove seeds and also cut straw. Cheese rub on medium grade.

Garlic can finely cut or skip through the press.

Mix everything and twisted by mayonnaise.

Easy, simple and tasty!

Bullen Salad "Corrida" with crab chopsticks and crackers - new year for the new year

Ingredients:

crab sticks - one package;
cheese - 150 gr.;
tomato - 3-4 pieces;
crackers - a small bag;
garlic - teeth;
canned corn - bank;
mayonnaise - 100 g.

Let's cook:

We will need a serving ring - we will prepare layers. First of all, we need crackers. They can be purchased in the store ready or do it yourself.

For self cooking, you will need a white bread, which is regime on the squares and lay out on the baking sheet. We bake or dry in the oven. Take out and cool.

Tomatoes also cut into cubes without pulp (the flesh will only disappoint a salad, and we do not need it). Following the bubbling of crab sticks (better the most fresh).

Join the brine from canned food. We rub the cheese on a shallow grater. Finely cut garlic.

Now we proceed to the layers of our dish. Each layer refuel mayonnaise. First - tomatoes, second layer - garlic and crab, then corn and cheese. At the end of the mayonnaise mesh and crackers.

Now "Corrida" is ready - apply on the table. Bon Appetit!

Awesomely delicious salad with Krab's crab chopsticks - a new recipe: video

Video recipe - Puff salad with crab chopsticks

Video recipe - Simple salad with crab chopsticks and apples

With crab chopsticks, you can combine the mass of delicious snacks, fillings for tartlets, sandwiches and independent snacks. Try to take our salads as a basis and experiment with your secret ingredients. We are sure that it will be original and tasty!

In order to spend a great time in a circle of expensive people, I want not only to talk, but also tasty eat. An excellent fast preparation snack is a salad with crab chopsticks and corn, repeatedly reversed caring culins. Its value is the simplicity of ingredients and accessibility. Purchase in the store the necessary set of products will not make much effort, but a delicious dish for the whole family will appear.

Unchanging classic in culinary art

Those who had to try salad with crab chopsticks and corn, remembered the juicy and pleasant taste of excellent dishes. His little children, teenagers, youth and senior people are loved. It is preparing enough enough. The main thing to adhere to the advice of experienced culinary culinary and act. Consider the recipe for classic salad with crab chopsticks and corn, which is suitable for festive treats.

Required ingredients:

crab sticks (250 g packaging);
eggs (3 or 4 pieces);
sweet canned corn;
mayonnaise;
spices (pepper);
green Luke Feathers;
salt to taste.

The cooking process consists of such operations:

Never defrust the crab wands with boiling water. It is better to use water temperature water or wait until they themselves melt.

Original Raisin Simple Dishes

Many agree that any art is associated with the manifestation of creativity. Cooking is no exception. Thanks to the long-fashioned fantasy of people, many recipes of lettuce with crab chopsticks and corn were created. Some of them have become quite popular among the simple population of the planet. Consider the most accessible options for tasty snacks on the ambulance hand.

Sophisticated hard cheese notes

Who will not agree that dairy products occupy a special place in human nutrition. This is especially true of solid cheese. Any dish with this component has a kind of taste. If it is added to a salad with crab chopsticks and corn, a refined dish with a pleasant aroma is obtained. To create it, you need to take the following products:

crab sticks;
solid consistency cheese;
mayonnaise 67% fat;
fresh greens;
spice;
salt.

As a snack can be prepared only in 15 minutes, it is ideal for treating unexpected guests.

As can be seen from the list of ingredients, cook salad is very simple:

So that the salad is beautiful, it is desirable to shield the same pieces.

In tandem with Beijing cabbage

Recently, the original Beijing cabbage conquered the hearts of many Europeans. Its refined taste in combination with seafood is truly gorgeous. Therefore, if you put in salad, corn and crab sticks, it turns out an interesting snack. By adding eggs (boiled), spices, salt and mayonnaise, you can lick "fingers" after lunch. And the Kushanye is preparing:

Chicken eggs are poured with cold water, salted and boiled 10 minutes. After that, they are cooled, clean, after which the clutch on a large grater.
Cabbage is shredy with straw and stirred with eggs.
Open the jar with sweet corn and merge juice.
Crab sticks are cut into small circles (can be thin slices);
Prepared products are folded into deep dishes and gently stirred, adding spices, salt and mayonnaise.

If someone does not eat mayonnaise, can replace it with a thick sour cream. The taste of snacks will get a little different, but it will not spoil it.

Amazing combination of sticks with vegetables

Many experienced cooks recommend to try a Greek snack with crab. To do this, take the following set of ingredients:

white white cabbage;
chilled crab sticks;
sweet corn (canned);
fresh cucumber;
bulb;
eggs (preferably domestic);
(several twigs);
salt;
pepper (for fans of sharp dishes);
low fat mayonnaise.

Snack is preparing only 15 minutes, including egg boiling. When all products are ready, they are folded into a deep container. In order for a beautiful salad, cabbage, cucumber, crab sticks, eggs and corn gently mixed. It is important to ensure that the ingredients do not lose their form.

To remove bodice from the bow, it is poured with boiling water for a few minutes.

Increased volume with rice

To saturate a friendly company with excellent Kushany, experienced hostesses are preparing a crab salad with rice and corn. Thanks to this approach, its number increases, so everyone is satisfied.
For dishes take:

several eggs;
corn (1 bank);
packing crab sticks;
half a cup of rice cereals;
fresh cucumber;
low-fat mayonnaise (can be prepared independently);
pepper;
salt.

Phased cooking steps:

In order for rice cereals to be crumbly character, it is necessary to adhere to the standard proportion - 1: 3. And also should not be stirred during cooking.

Crabs and Sea Cabbage - Delicious Gourmet Couple

Fans of seafood will not refuse to enjoy an unusual dish. If you put in the crab sticks salad, corn, sea cabbage, eggs, spices and mayonnaise, it is pleasant to be surprised.

The ingredients are bruised with small cubes, fold into deep containers. Add spices, salt and mayonnaise. Mix gently. After 5 minutes, the salad is served to the table. Will the guests refuse such useful salad? Try and make sure.

step-by-step recipe with photos

The most demanded after the New Year's "Olivier", the crab wand salad confidently leads among the rest of the dishes at the solemn table. Not to say that he was a dish with a century-old story, because it became known for us quite recently, but I was already remembered for a long time! Gentle, air and very juicy salad from crab sticks is preparing for long, but perfectly saturates the body. It can be submitted not only as aperitif, but also as an independent dish for breakfast, lunch or dinner. The only minus salad is its calorieness, because it is created with the help of mayonnaise.

Ingredients

250 g crab sticks
100 g of solid cheese
6 boiled chicken eggs
1 canned corn bank (I eat. 200 ml)
4-5 tbsp. l. mayonnaise
salt and ground black pepper

Cooking

1. Crab sticks or crab meat pre-defrostly, moving it from the freezer in the fridge from the evening. If you did not have time to do this and the product was still frozen, then just fill it with boiling water for 10-15 minutes, placing in deep container. Then clean the sticks from cellophane wrappers and apply large rings, sprinkling cutting into a deep bowl.

2. Boiled chicken egg cleanse from the shell, put in water and apply the same large cubes. If you have not had time to boil eggs, then lower them in boiling water for 15 minutes, and then sharply cool in ice water about 5-10 minutes.

3. Add to a bowl to the rest of the ingredients, draining the entire marinen from it.

4. Solid squeeze cheese on a shallow grater directly to the container. Many prefer to prepare a dish without it, but it is the cheese that adds a lightweight air cream notch by Salat.

Today we want to offer you very simple in preparation, budgetary recipes for crab salads with cucumber and corn. It is very simple to make them, and the taste is obtained simply wonderful.

Therefore, this salad is often appearing on the festive tables and just for dinner or for lunch. And for example, such a salad with the addition of apple or Bulgarian pepper will be an excellent treat and on the New Year's table.

In this salad, the ingredients play not a little important role, choose high-quality crab sticks and corn, as they are the basis of the taste of your future salad.

We usually buy corn "Green Ray" or "Bonduelel", it is sweet and gentle, and the wands of the Russian Sea

There is also another secret - if you want the salad to be gentle gentle - cut the ingredients uniformly, the same in size for cubes or stripes. And if you like to feel the taste of each ingredient, then on the contrary, cut the cubes more cubes.

Also, with ease, the taste of salad can adjust the addition or exception of any ingredient, here already at your discretion and taste preferences.

Salad with crab chopsticks, with fresh cucumber and corn - Classic recipe with photos

Ingredients:

crab sticks - 250 gr
GREEN (Bow, dill) - 2-3 stems
corn
Eggs - 3 pieces
mayonnaise
Salt and pepper - to taste
cucumber

Cooking:

Cut the crab sticks with cubes

Shining greens

Cut eggs with cubes

Add corn

Cut the fresh cucumber as cubes, about 0.5 thickness

We mix all the ingredients and refuel mayonnaise, add spices to taste

If you do not intend all the volume of lettuce at once, then do not refuel it with mayonnaise entirely.

Crab stick salad with salted cucumber, corn and cheese

Ingredients:

crab sticks - 200 gr
Eggs - 2 pcs
Salted cucumbers - 100 gr (approximately 2-3 small cucumbers)
corn - 100 gr
Solid cheese - 50-100 gr
mayonnaise - 2 tbsp. L.
Spices - to taste

Cooking:

1. Cut 200 grams of crab sticks with quite large pieces

2. Cut the cucumbers with small cubes. In this salad, it is important not to overdo the cucumbers, as they can kill the taste of the main ingredient, so add them to a little bit and taste

3. Tighten 100 grams of canned corn

4. But eggs with small cubes

5. Study cheese grate on a large grater and also add to salad. You can leave a roughly tablespoon of cheese to decorate our salad at the end

6. The referring salad mayonnaise and season spices to taste, we thoroughly mix, we beautifully decorate and apply to the table

Crab salad with fresh cucumber, corn and rice

Ingredients:

crab sticks - 300 grams
Eggs - 3 pcs
corn - 1 bank
Fresh cucumber - 1 pcs small
mayonnaise
Greens - onions, uchrup - to taste
Spices - to taste
Rice - Polovakana

Cooking:

1.Yica and rice put cooking
2. While they are boiled cutting crab sticks with small cubes
3. Alive corn
4. Shining eggs and add to salad
5. Nut the cucumber by medium cubes
6.Shinka greens
7. Alive mayonnaise, spices and mix everything thoroughly
8. Now add our rice at the same time we look so that our salad will not dry

Crab salad with fresh cucumber, corn and cabbage

Ingredients:

crab sticks - 200 grams
Cucumber - 2 pieces of medium sized
mayonnaise
Young white cabbage
Potatoes - 4 pieces
Canned corn - 1 bank
Greens for decoration
Eggs - 4 pcs

Cooking:

1.Yica, potatoes are drunk until readiness, let it cool
2. The initials are all bubbling medium cubes (cucumber, eggs, crab sticks, potatoes) and add to the salad bowl
3. Cabbage, add corn and mix everything thoroughly

Gentle salad with crab chopsticks, cucumber, corn and apple

Ingredients:

cabbage white - 200 gr
crab sticks - 200 gr
Fresh cucumber - 1 pc
Not very sweet apple - 1 pc
Greens (onions, dill) - to taste
Spices (salt, pepper) - to taste
Pepper red Bulgarian - 1 pc

Cooking:

Cabbage, cucumber, crab sticks and apple - cut straw
Bulgarian pepper cut into cubes
Greens are shining in bed
All ingredients mix, refill spices and mayonnaise and enjoy

And finally, another original salad made of crab sticks, although without cucumber, but with a gentle flavor of fresh tomatoes. Corrida Salad is called

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